“My husband and I discovered Christo's looking for a place for breakfast before blueberry picking at a nearby farm. The owner, his son, and the staff made us feel instantly welcome and took incredible care of us first time guests. We both had skillet breakfasts that were hearty and flavorful, and a blueberry pancake that was fresh and fluffy. Awesome food and service - I would highly reco a visit!“
“I love the orange chicken, white rice, broccoli, and egg rolls! This is probably the only restaurant I've found who makes their broccoli nice and crunchy. Every other place always seems to make it all mushy and soggy. The staff is also very kind. I've been coming here regularly for years.“
“Had the most amazing meal at this place. We ordered the Bouillabaisse which consisted of large pieces of shrimps, scallops, mussels, clams,lobster and fish cooked in a delicious saffron broth. The side of mash potatoes was very tasty. Also ordered the seared scallops which were 4 very tender and large scallops with well cooked rice and veggies. All very delicious.Parking: The place does get crowded and that is when it is hard to find a parking spot“
Seafood • $$
“I've been dining at Rusty Bellies for years. Whether it's a quick lunch or dinner out with friends, the food and service never disappoint. Their hush puppies alone are worth the trip, but everything else on the menu is delicious as well. The atmosphere is laid back, waterside, and family friendly. My personal favorite is the ceviche stack and a Ceasar salad out on the patio.The wait times can be long, but they have a lovely outdoor waiting area with Adirondack seating off to the right of the building, and you're always welcome to stop at the bar and grab a drink while you wait.“
“Lovely and welcoming place. Friendly hostI ordered the banana split crepes.They were burnt on one the bottom so kind of chewy. And, although tasty, the crepes were drowning in chocolate sauce. I'll go back as I have had many tasty dishes here in the past - just won't do this dish again.“
“We ate here last night at the request of our now 6 year old for his birthday. So happy to have found a local pizza place that offers such a variety of choices. The octopus was phenomenal, the shrimp scampi and sautéed vegetables were excellent. Our waitress Angie was the best! Our family will certainly be back. Wish I would have thought to take more photos.“
“Todd is the best waiter and his brother (Doug) is the chef. The food is fabulous. I have been here numerous times and always start out with the gumbo. The entree's change periodically so you never know what new dish they will offer. The bread pudding is a huge favorite. I have never been disappointed. The music adds to the ambience. In my opinion it is the best restaurant in Pinellas County.“
“Amazing! ??❤️ my husband and I were in the area looking for something to eat and we found this wonderful restaurant! We tried café con leche, empanadas, sancocho and breakfast and everything was quite delicious! ??? apart from the attention and joy of the owners, along with the music, and the atmosphere make the place very cozy and pleasant to enjoy their delicious food ?, thank you Diana for the nice attention, and to the chef for his joy and good seasoning! God bless you!❤️??“
“Okay so I had stopped in here randomly for a lunch break.I ended up ordering the pork tacos but I received the wrong order. Looks like I ended up with a trio platter instead. NOT complaining at all. Food was fresh and absolutely delicious. What an incredible place to try on a whim.Staff was really nice as soon as I opened the door. Portions were very good. Prices were a tad more than I thought. My lunch was around $20 with a side and a drink. That being said, I’m still incredibly satisfied with what I got. Couldn’t ask for more honestly.10/10 all the way around.“
“Party of 8 for a "Girls' Weekend". Ryan was our server. He did struggle, but was pleasant, friendly, and helpful the whole night. As he was cashing us out (he was told to leave for the night) we discovered he had been in an accident the day before and was still struggling with the after affects. Ryan really did a great job considering. The food was good. One of the food deliverers did drop one of our meals, but ran back to get another.“
“I hosted a birthday dinner at Currents last night for 11 people. Food was excellent; prices a little high for my comfort level, but service was very good except at the end when our server messed up two checks.Parking: There are a number of lots on the blocks surrounding downtown Tarpon Springs, but allow enough time to find a spot“
“What an experience! The owner and staff were so kind and welcoming, it allows you to really relax and truly take in the atmosphere. The owner is Italian- from Italy- and brings his family’s recipes here for us to enjoy and oh did we ever. The wine list is extensive and the tiramisu was the best I’ve ever tasted. I cannot wait to go back.“
“Get ready to have a great experience and feel full! Their service is amazing! I recommend making a reservation if possible because they are normally busy. As soon as getting to the table they give you a circle where one side colored means you want more food brought to you and the other side means no more. Servers will be bringing a variety of meat to you constantly and almost every minute. You think I’m exaggerating, I’m serious! They will make you feel like a queen or king! If you like anything in particularly, they are willing to get it done for you. They also have a buffet table with a large variety of side dishes, salad, vegetables, soup, etc. Their bar is kind of small. It’s maybe for about 10 people and their sangria is delicious. We were celebrating double birthdays and they didn’t make it like a big deal! No complementary dessert for birthdays, so we pay for the little piece of cake to share. Only our server stayed by our table to sign happy birthday. I know many other restaurants that bring their crew together and make you feel happy to pick their place to celebrate your special day. I think that’s an area for them to grow. I had to ask for water to two different servers. Overall a nice atmosphere!“
“I had a pretty good experience. Everyone was nice. I purchased some snapper and a few other items. I would have given it 5 stars, but parking is confusing. There are tow signs everywhere and they don't say Frenchy's. I was nervous to park. Lol. I quickly walked in and asked if I was ok to park where I did. Now back to the fish.... It was so FRESH, flakey, and delicious!!!!“
“Went there for their grand opening, the place was Hoppin, but the servers were keeping up, and the food all looked fantastic as it came out of the kitchen. Settled on their special, which was wings, and they are the wings that will keep me coming back for sure. But everything I saw looked delicious!“
“Great experience and food was delicious! Our server was on top of everything. I accidentally left my take out food box in the table when I left the restaurant and called them to see if I they still had it. It was thrown away however they made a whole new entree for me to take home. I have only good things to say!“
“My second time ever being to carrabas. No complaints. The food was good. Service was not awesome but not bad. It's hard to leave reviews on an establishment that people go to all the time. To me, it's just a basic italian food chain restaurant. Not bad, just not a lot of options.“
“Good food in a fun atmosphere. Anxious to bring the grandkids to lunch at the pool here. Very loud inside 5pm Friday mid April.Parking: Very difficult to find parking at 5pm on a Friday night on April (and other times we've checked and left). We used the $3 valet.“
“So the fish dinner take out was not as good as I expected. This place is always slammed during lent, but to be honest, the haddock dinners were more like fancy fish sticks than a slab of fish I expected.The real draw here is the Clam Chowder!Especially Manhattan Clam chowder (which you can't normally find elsewhere) the owner is a very personable and friendly gent, who always has a story to tell. The restaurant is a down home little place reminiscent of a cozy old fish house on the river. It's a great place, but as far as regular fish dinners... Go for the stone crab, shrimp, chowders, pass on haddock (maybe ours were less than expected because I couldn't get them till end of the day), We'll give it another shot and adjust review if needed.All in all, a great restaurant!“
“Took my wife out on a date here and its a cute place and amazing food! She got the fish sandwich with frenchfries and i got the lobstah roll with coleslaw with a cup of clam chowder to share, every was really really good! The chowder is just like back home in NH, amazing! The fish sandwhich was really big and delicious! The lobstah roll is HUGE you get it on a big subroll with plenty of lobster and celery, it wasnt overly dressed it was actually perfect, lightly dressed with celery and not alot of seasoning so you can still taste the lobster! When we went lastnight it was busy but Patty made sure everything was good, thank you!Jessie & Kayla“
“Anclote Brew - Premium Taphouse in Tarpon Springs, Fl. Located within the Sponge Exchange Shopping Village.Open air seating on covered patio and in open plaza. There is limited seating available inside. They serve beers from other sources. They have started brewing and are in the process of expanding their own brewing capabilities. Currently they brew Anclote Amber.Try their feature; gourmet BBQ Pulled Pork Grilled Cheese in many combinations.Absolutely amazing service, drinks, and atmosphere!“
“We have a new favorite restaurant! I can see why Jon Bon Jovi dined here when he was in town. I’ve NEVER in my life had better Chicken Francese. My wife’s steak was probably in the top 3 steaks I’ve ever had. I can’t wait to go back and try the lasagna. The owner made the rounds and was a super nice guy and very humble. As high a recommendation as I can possible give.“
“I was pleasantly surprised by my first visit yesterday. Places like this are usually best known for their large drinks, and I'm sure Fatty doesn't disappoint there, the crowd was pretty raucous for a Sunday afternoon, but I was there to eat. My blackened grouper sandwich was delicious, excellent quality fish and NOT OVERCOOKED. My companion had a burger which looked juicy and pink in the center. Laid back 'beachy' atmosphere added to the experience. Definitely on my list for a return visit.Vegetarian options: Plenty of fish options.“
“2nd time here and is a priority to visit when I'm in town. Ordered stone crab, chilled shrimp, boiled peanuts, and the (smoked) fish spread. Everything was excellent, love the low key, casual vibe. I've only been here for lunch, and there were a few other parties; it was pretty quiet. Sat in the garden this time which was beautiful, last year we sat closer to the bar which had more guests.“
“My wife recently discovered Molly's with her new girlfriend, so they're eating lunch regularly. It's been 20 years ago or longer since I ate there. Donna loves the fried shrimp. I ate the Mahi Ruben sandwich. Delicious! Hush puppies to die for except the dipping sauce was sweet and seasoned with cinnamon. Sorry, but deep-fried cornmeal needs a savory or spicy sauce. Service was great! Gumbo was tasty. Add your favorite hot sauce.“
“I ate there for the fourth time today (carry out). I only started getting food there a couple of weeks ago. I always get the same thing — chicken with broccoli or chicken with broccoli and snow peas— no MSG. They do a great job with that dish. I gave five stars for the atmosphere because there are only tables for eating in, but for what it is, it’s fine. No complaints.Parking: Strip mall parking. It seems adequate. If not, Winn Dixie is in the strip mall, but not much of a walk.“
“I wish i got her name, but the hostess was awesome, if I had a resturant, I woukd steal her away from you. I dined in Easter Subday approx. 12 noon. You will know who she is,Very professionial and very attractive as well. I even gave her an Easter present.Thon NefosWheelchair accessibility: You could use autimatic entry doors, im handicapped use a walker. Its hard to open a standard door. Yor employees did help mevopen the doors.“
“Our server Michelle was absolutely FANTASTIC!!! I USED TO LIVE AND WORK IN NEW YORK CITY AND SHE GAVE ME THE BEST SERVICE I'VE EVER HAD YET IN FLORIDA. AMAZING PERSONALITY, EXCELLENT SERVICE, PROBABLY THE MOST AMAZING SERVER I'VE EVER ENCOUNTERED IN MY LIFE. I STILL OWE HER A TACO FROM NEXT DOOR. AMBIENCE WAS GREAT, FOOD WAS AMAZING, AND THE CAYMUS BONANZA CABERNET WAS DARN YUMMY! GREAT PLACE FOR A DATE, ESPECIALLY A FIRST DATE. HIGHLY RECOMMEND, AND ASK FOR MICHELLE, SHE IS THE BOMB!“
“A little piece of paradise tucked away in Holiday FL. Surprisingly excellent food & service and I say that because the views alone are worth the trip!! Had the fish sandwich that took up most of the plate. The size & quantity of my friend's shrimp platter was beyond expectations. Phenomenal value - can't wait to go back“
“New place looks awesome. Much bigger than their last place. Bigger sushi bar and really good sushi. Happy hour prices. $5 rolls and $2 sushi.Rose really took care of us. We had a big party and ordered a lot of stuff and Rose was on point. The service was awesome. Will definitely be going back soon.“
“Right next door to Rusty Bellies. Went in for stone crab claws and fresh shrimp. Freshest seafood you can find and you are supporting local fishermen. Attentive service, cracked the claws for us so we could get at the meat. Plan to visit again whenever we are in the area.“
“7.1 ?, Good Flop Looking for a no-frills pizza experience? Look no further! This pizza was alright decent crust wasnt as crispy as I like it and toppings they do the job. The one thing that stood out was , the cheese, was delicious and had a great pull, sauce was non existent in the flavor department and a little chunky. While it may not be the most memorable pie you've ever had, it certainly gets the job done when you're craving a simple slice. They do have decent prices however. Give it a try for a straightforward pizza fix!For me pizza reviews give me a follow! Zach_Reviews_Pizza“
“Fresh tasty sushi and appetizers, Japanese beers available. Quiet and serene restaurant in Palm Harbor that we go to from time to time when we want to eat sushi without driving far and being in the overcrowded place like some other sushi places we visit, waiting for your order to be brought to you for an hour.“
“We went to Tarpon Turtle last night. The 4 of us all had great meals. I know fish and chips is pretty easy but I had the best fish and chips. I ask our waitress, I can't remember her name but her family was from Albany NY she was great!!, to make it extra crispy. It came out perfect. The fish was white and flaky. I will be going back soon“
“First time here. Husband and I came for the all you can eat crablegs. it's a cute place. Crab legs were good and came with peel and eat shrimp also. Loved the fries. We will be back to try other menu items. Thank you for great service.“
“had a burger and fries. burger was well cooked (good bit of pink in the middle, flavorful) but the lettuce was shredded and wilted, and the tomato was mealy. the fries were already soggy by the time they came out of the kitchen, unfortunately, there was no crispness to them at all. service was good though, and it had nice atmosphere“