“I would definitely eat there again! We needed something quick and not too expensive and stopped in for some pizzas. Great outdoor seating, super-friendly staff, and yummy food. Couldn't see the ocean because it was dark, but we were able to walk over to the beach for a few minutes while we waited for our food. Also, the bathroom was amazingly clean, which I would not have expected from a place so close to the beach.“
“A small business ran by a very talented chef who loves to chat with his customers and make sure they enjoy their food. The building is small and is basically just the kitchen and ordering area with the seating options at picnic tables outside under the built out awning. Seating is truly irrelevant when you are confronted with the DELICIOUSNESS that this man provides in a pie, calzone, or Stromboli... drive through and take out options are also available. Do yourself, and your tastebuds, a favor and just go“
“Puzino's donated three pizzas to Pineda Waterway Warriors for our volunteers to eat after our cleanup this past Saturday. Local restaurant owner donating to our local nonprofit!! WOW!! Besides LOVING the pizza....got to LOVE the owners too!! Community, please support our local Puzino's Pizzeria!“
“I placed an order, which was made by Ramsey (I doubt I spelled it right), who made some damn good pizza. There has been an order in the past there was a miscommunication but the manager handled the situation at the time perfectly and more than made up for it this time. Never in my life have I left a review but I just had to today.“
“I live on the base so we come to this Domino often and often get this for the office.. normally it it is really good, which is the reason is not one star. this past order was extremely rushed barely any toppings and if it was not for the past orders I wouldn't be back attached pictures ordered Pacific veggie and meatzilla speciality xl. UPDATE: Manager reached out to me and offered to fix the order, very polite will definitely be back and posted new pics. Management really takes pride in making things right“
“A new location - same great food. This restaurant used to be located to the north and Google still has them located at the old address so be aware that they are located next to the Publix in Satellite Beach. Their location is smaller than their previous location. There are about 3 4-person tables about 3 4-person booths and some stools at the bar. I was told that they are planning to add outside seating soon when the shopping center is finished with the improvements. They can be busy depending on the time due to their proximity to the school. There is plenty of parking. The waitress was very friendly and helpful. The restaurant was clean. The menu had a good selection of Italian choices ranging from pizza to sandwiches. We ordered the bruschetta and a 16" pizza. The bruschetta came out quickly and was delicious. There was enough of it for us each to have a large portion and leave enough to bring home. The pizza was a meat lover's and came out in about 15 minutes. Like the bruschetta, there was plenty of food for both of us and lots left over. Prices are reasonable for the current economy and the quality of food. Overall, it was a very pleasant experience that I would recommend to my fellow travelers.“
Pizza • $
“I took a friend for pizza today, it was a fairly wonderful experience. Service was great out the gate, very attentive server, the pizza was delicious. she got the mushroom, I got the Riccardo! Then I spilled a glass of water all over the table. I cleaned it up best I could with the napkins on the table. The server came by at one point to check on us, I let him know I'd spilled water and cleaned it up as best I could. He said, no big deal it's raining outside. Never cleaned it up, even brought the check 15 minutes later and laid it next to and on the spilled water. Everything up until the spilled water was great. I just cannot wrap my head around the lackadaisical behavior, not only by our server but the other 2 servers who stopped by to check on us. Perplexed to say the least.“
“They have the absolute BEST gnocchi! It's homemade and the sauce is amazing! I ordered the gnocchi with a side of 3 meatballs and put them together. Muy Bueno! The picture I'm posting isn't the prettiest because I've already mixed the meatballs in and dove into it, but it's delicious and if you want AUTHENTIC Italian food, please order from here!“
“My wife and I grew up in New York city we live in Haines city Florida. To be honest, this pizza is incredibly good and close to authentic New York pizza ? the cheese, sauce, and crust was very good and must do if ever in the Melbourne Florida area. Thank you.“
Pizza • $
“Great food, atmosphere and staff. Will not go anywhere else to eat pizza Stromboli, pizza, chicken parm. You are missing out I'd you don't try it.Parking: They are so popular you might have to look for a parking space but it is worth it.“
“My family of three typically get a large deluxe and are always happy with the results. You can taste the veggies, the pizza isn't greasy, has a crisp crust and is the perfect size to feed us for two meals. The place is pretty small, so we typically do take out.“
“The place is absolutely amazing relaxing and the family and staff are truly the best. Food is delicious and the pizza is better than back at home in New Jersey. Portions are huge and good wine. Try it you won’t be disappointed. 5 stars in my book“
“Harvest Thyme Tavern is one of our most favorite restaurants in the DMV, yet a neighborhood gem. We probably eat here more than most go out to dinner in a month. I admire the family ownership and commitment to running the establishment on a daily basis. The food is sourced from our local farmers and that’s just another reason we love this place. The quality ingredients make all the difference in the food and the cocktails. Burgers, fish, salads, pasta and pizza no one else comes close to. Everything here tastes amazing. Pam has desserts to die for, always a select menu and then she has daily offerings that will have you questioning which one to go for. Have no doubt you will love everything! Hands down the best Spicy Cadillac Margarita and that alone speaks volumes. The atmosphere is warm and cozy. The staff is always accommodating, personal, professional and friendly. I promise you will not be disappointed!!!“
“Found this restaurant on way back from Dr. office, decided to take a chance. Food was very good, ordered eggplant parm., spaghetti dish, both were very good, we liked the sauce. Hubby is picky about his eggplant and said it was very close to his favorite. Food came with salad and some nice homemade garlic bread that was tasty. The staff was very kind, saw me coming with hubby in wheelchair, opened doors both in and out as well as sat us at table where it was easy to access. House wine was good as well, will go back when we are in the area.“
“I hadn't ever heard of Slices. I ordered on a whim from Uber Eats. Omg! Absolutely delicious! I grew up in NJ, surrounded by Italian Moms and Nonas. I know good when I taste it! And it doesn't even matter that I haven't been to the grocery store because this is enough food for a week!!! Thanks so much, Slices. This dinner tastes just like home.“
“I've read the reviews good and bad and decided to check this place out. We ordered the #7 which is a garlic, pepperoni and tomato pizza. We wanted to try bold strong flavors and it was good. Now let's deconstruct the pizza and explain the score. Crust: the crust was thin and had the bubbly dough which confirms that it was cooked in a wood-fire oven to generate the high heat to create those bubbles. That was excellent! The dough was crispy and as you bite into the pizza it had the perfect texture that you would expect from a pizza. This was the best pizza dough that I've had in Florida. Toppings: The cheese was perfectly distributed. There were spots of concentrated garlic patches and the pepperoni and tomatoes were evenly distributed. We did want the bold flavors to see how the pizza chefs would create this pizza. It was good but they could have watched the concentration of garlic patches. Next day: I reheated in a microwave (bc most folks would) and the pizza was still excellent. Life hack: I would recommend a frying pan with a little bit of oil on medium heat. It's the best reheat method besides a preheated oven at 500F for 3 min. The place was small very little seating and the folks working were very friendly when I picked up my pizza. The reason I didn't score a 5 was because I reserve 5s for the fine dining experience. 4 are good in their craft. 3 are average place. 2 are fast food. 1 over sold who they are and didn't deliver on experience (price, service and atmosphere) or just awful foods It's my opinion that this is probably the closet pizza that resembles NY style thin crust. Hands down my new favorite pizza place in Brevard. Give this place a try!“
“The spinach pie and Greek salad were spectacular! The two-dollar slice of baklava was one of the best I've ever had! The service is always fast and friendly! I love this locally owned place!Vegetarian options: Greek salad, veggie wraps, cheese pizza, spinach pie“
“Super fresh pizza. They make in front of you. I had the buffalo chicken pizza that I devoured in few minutes.. and I ordered cheese to go for my kids. My son loved. Everyone very friendly and food fantastic. Just go and visit if you like pizza, you will not be “
“The name says it all. My third time having the pizza today and it was amazing as always. Even better my pizza snob 8 YO took a bite and yelled OH MY GOD THIS PIZZA IS AMAZING!! Then proceeded to eat 4 slices. Leaving the rest of us only 1 slice a piece. I guess next time I'll have to get more. We will be back for sure.“
“Eddie on the late night shift, is the best pizza maker in a 30 mile radius. He will cook you a za that you and your buddies will munch in silence. couple laughs, couple beers, you and the fellas are in for a ride when Eddie is on deck. Have a night, have bizzaro’s. You only live once!“
“Where do I start … it was a pleasant surprise, we were supposed to go to another restaurant but it was closed and we came to Manny's so glad we did !! I’m Italian descendant and my mom made The best gnocchi and this one got a 5 ⭐️ thank you for keeping it authentic it will be my to go Italian restaurant from now on !! Great service well done Manny“
“This is a small pizza restaurant within a strip mall next to Winn Dixie in Rockledge. Its pizza good thin crust New York style. Their pasta is amazing offering varieties of types, the 'Pasta Alla Carbonara' is a good choice. They offer bread included and salad with your dish.Service is good, but depending on the server, some can be a bit rude placing plates on the table and not so attentive when busy.Pros:- Good pizza- Really good pasta- quick serviceCons:- table service can be blunt- gets crowded at times on the weekends- price is a bit on the higher end IMO ~$20-22 per dish.- restroom is dirty,at the time of my visit“
“The pizza here is simply incredible! Great quality ingredients with a nice blend of seasonings. There is typically one server, who is so kind and attentive. The owner is also very nice. This place has been around for a long time and never disappoints!“
“This is true New York style pizza and being from NYC I know. The staff is friendly owner was very cordial and polite answered any questions I had this will be my new spot from now on for True New York style pizza bring your family you can dine “
“My husband and I dropped in since we go to the florist next door. We ordered the chicken francaise and a stromboli. The salad was fresh and the waitress was professional in appearance and attentive. I was pleasantly surprised at the generous portions and flavoring of the food. We will definitely be back.“
“I had no idea that this place even existed. It is amazing. I'm from Palm Bay and my favorite pizza place, sorrento's, closed down ? and this is almost the same, if not better.. I got a pineapple and bacon calzone and it is amazing and two slices of pizza, which were huge and fed three of us actually.. yes I believe everyone should definitely try it out.. and don't be turned off that there's always always always always cops and sheriff's parks in the parking lot.. they're eating there.. apparently they're no good food lol“
“This pizzeria has the best gluten free pizza ever! Their crust tastes so delicious, unlike any other gluten free crusts I've ever eaten. My son and I just love it. We have eaten gluten free pizza all over New York, New Jersey and in several towns in Florida and this place has the best! Their chicken wings are great too and we all love their cannolis. The rest of the family are pleased with their regular pizza and other Italian dishes but my son and I can eat their gluten free pies for breakfast, lunch and dinner; they are so good!“
Italian • $$
“I was passing through, headed to vero beach from Disney. I found this GEM because it’s open later than most restaurants in the area, and it’s Italian (my favorite). Whenever I travel, I always try to find seafood pasta, coming from New England, we have the best!! My server Robin was wonderful. Let me tell you the Zuppa de pesce was TOP NOTCH!!!!! The spicy marinara and seafood were perfect. I HIGHLY recommend this restaurant!Parking: Huge parking lot. I didn’t have a problem finding parking.“
“I love Marcos Pizza but their online ordering does not work. It has been this way for at least 6 months or more. It will not let you select location you want to order from and you have to call your order in. What is the problem? Please get this fixed.“
“Gourmet Cheese Steak & Pizza Company- Melbourne- 4 Stars I am not abstemious in my eating habits. For the Big Boy it's, well, Go "Big" or Go Home. That is why I like the Gourmet Cheese Steak & Pizza Company. This is the type of place my father longs for: Copious amounts of food prepared quickly and inexpensively. The owner of this restaurant, Christine, has hit on a successful formula of taking normal truck-delivered ingredients, creating mouth-watering recipes and delivering low cost, toothsome food--and lots of it. This joint is located in the old Lum's building on Babcock, for you old timers. The decor is no great shakes and the tables are early Wendy's. Seriously, the tables are actually the original Wendy's tables from the 1980's with the faux newsprint design. I ordered a slice of pepperoni pizza, a sloppy joe, and--of course--a cheese steak. Let's start with the cheese steak. Now, I know there are great arguments over cheese steak. I can only speak to the panorama of steaks I have consumed in Florida. I am going to go out on a limb and state that this particular cheese steak is my favorite in Brevard. The steak and peppers are succulent and flavorful. The provolone is melted lovingly inside. There is so much meat you really need a fork to eat it all. I would have preferred for this masterpiece to be presented on a prepared roll, but hey, it is what it is. Next, let's address the sloppy joe. You don't normally see sloppy joes on a menu, yet I consider it one of my all time favorite comfort foods. This joe is spiced and sauced spot on. The down side, once again, is the bun. It was taken out of a package and had the meaty concoction slapped on it. I submit that this carnivore's delight would have been even more delectable toasted or grilled with a dab of butter. Who knows? I am a reviewer, not a chef. Bottom line is that it was still good. Finally, we come to the pizza. Fresh dough, adequate ingredients, good presentation. Executed flawlessly. At this point, I know you are asking, "Hey, Big Boy, why not five stars?" Well, in this situation I just can't pull the trigger. It's good but it's not a restaurant I can confidently certify 5 Stars, especially with the bun situation being the way it is. That being said, Big Boy says to give the cheese steak a whirl and let me know what you think.“
“We heard that there was a new pizza joint in town, and was owned by the same people who run our favorite place- The Burger Inn- and let me tell y'all, we were NOT disappointed! The pizzas had so much flavor to them, had plenty left over for the next day...we will definitely be back, this is now our favorite pizza place! We are not hard to please when it comes to pizza, it just seemed like they were all missing something, but finally found somewhere that nails everything!“
“Ordered Delivery: pizza, pasta and salad. It was delivered perfectly and hot & fresh. The delivery person actually apologized for being a little late, which was amazing because it really wasn’t late. The food was good, not greasy.Thumbs up recommend!“
“Very nice restaurant. Kim was super nice and helpful. The Calzone and Pizza was amazing. Fresh ingredients and fantastic bread/dough. The decor is upscale and inviting. The Cauliflower Bites were tender inside and just right crispness outside. The garlic ranch basil dip was delicious.“
“I do like Blaze Pizza and usually go there monthly. I am diabetic and try to watch my carbs so have been delighted with their keto crust pizza. I could enjoy pizza without worrying about spiking my blood sugar. Today I was told they no longer carry ketoThis is a.big disappointment.“
“We always get Pizza & chicken wings. Well this time we switched to Pasta & meatball sandwiches. NO didn't like the switch!! If it ain't broke don't fix it.Stick to what ya lnow&like.Parking: Really not enough Handicap Parking close to entrance.Wheelchair accessibility: It'll work?“
“My favorite place in all of Brevard so far, and I think I’ve tried a few places over the past 10 years as meandering adult looking for a good pizza… personally prefer a pepperoni with mushrooms and everything crust, with a generous portion of crushed red pepper myself and I typically eat an entire pie myself atleast once a week. Sorry not sorry Dave Ramsey.I should add because I feel compelled, I feel many reviews don’t do this place justice, due to the cost of labor and product, this joint does have a premium priced pizza apparently, but clearly the other reviewers haven’t seen that a crappy frozen pizza alone is anywhere from 9-14 in the freezer sections, never mind freshly made and fresh product to make a what I consider a gourmet pizza. I saw elsewhere, it was slow…? We’re talking about a place with only one massive oven yet still I’ve never waited more than 30 minutes for a pizza on a busy night, I’ve called places like Bizzarros with 8 ovens and what I consider subpar pizza comparatively (minus size and traditional New York flat style, excluding maybe original location too) atleast 45 mins regularly.Just feel a lot of Karen energy from very picky hard to please people who still manage to be unable to score below a 4.Swear this is my last rant, parking; hard to park in front of the restaurant, but here’s the thing, you can actually park near the museum/civic center/grumpys biscuits (you gotta try them too!)… and manage to walk there in within 50yards all around, just ridiculous some of the negated review points people gripe over.“
“There is plenty of Philly memorabilia throughout the lobby area. K.C. was an excellent listener for great customer service. Three different lengths of bread and many combinations of ingredients for cheese steak sandwiches. The chef mixed up the ingredients on a gluten-free option, and lettuce and tomatoes were separate and not on the sandwiches.“
“Accidentally ordered a pizza from this place (3 hours from my house). When we realized, we tried to pay for the pizza since it was our fault. They wouldn't let us pay. We thank you for your grace and kindness and wish we were close enough to support your business.“
“We ate there tonight and were totally impressed. We had the family meal: antipasta salad, 12 wings, 12 garlic rolls and a large 1 topping pizza. Everything was delicious, service great and had a nice conversation with the owner. I own a restaurant and love local places that do things right. I hope this place has great success. ?“
“Had a great experience at Puzino's Pizza Express Suntree. Came in for a slice of cheese pizza and a drink. I saw some pizza with super thick crust and dough. The employee was generous enough to give me a good sized slice to try.I recommend Puzino's Pizza Express.“
“Iron Oak is the hidden gem in downtown Melbourne. I've been there many times now, and have yet to be disappointed when I visit. They have a large selection of rotating craft beer. Their specialty cocktails are also quite yummy. The Iron Oak bartenders have always been friendly, quick, and capable when serving me.“
“This place is soooo good and workers are niceVegetarian options: It's good it's ok.Dietary restrictions: Ummm I'm not sure.Parking: I have had no problems with the parking but only if it's crowded but I still have had no issues on any parkingKid-friendliness: They love kids the owner has kids and yes this place is great for any families kids to eat here and my kids love to eat at this great place.Wheelchair accessibility: They do have a few wheelchair accessibilitys and no one has complained about the parking areas not at all.“
“Wonderful, my children enjoyed their experience to the fullest, a cozy place and a super special treatment with the customers. The lady who is in the Latin kitchen provided excellent service. I hope to return soon with my children and live that unique experience that occurs rarely in life.Kid-friendliness: Safe and super fun place“
“You ALL rocked an awesome, awesome surprise party for my husband's 60th birthday. Every single person in attendance commended the entire staff for their attentiveness and superior service. Kudos to Randy, Tanya, Megan, and all the runners. We will be frequent visitors to the Monkey Bar as old friends have found a new place to get together and hang out.THANK YOU ALL SO MUCH!!“
“I like Sbarros already. Went to the one inside Cumberlands on Viera Blvd today. Young man was very nice and I swear it’s the best pizza I’ve ever had from a Sbarros. I’ll be a repeat and repeat customer from this location. It was that good. And it was nice to have a friendly staff member. Keep him Mr Owner.“
“A quaint restaurant with great pizza and delicious Italian dishes. We ordered the Stromboli, a Sicilian pizza slice and the special of tortellini with bacon, cheese and peas. The restaurant was a bit busy and the service was a bit slow. However, we arrived at prime time for dinner during delivery and pick up orders. Our server was aware of the delay and was very apologetic and kept checking on us. The food was worth wait and everything was cooked perfectly. Definitely, a "return to" spot in the future. Forgot to take pictures of the main dishes, but the cheese bread is so fluffy with crisp edges and a must try“
“Having just come back from a trip to Italy I truly appreciated the authenticity of the food here. This is the first Italian restaurant in the United States where I found burrata which is essentially fresh cream-filled mozzarella. It was perfect with the balsamic glaze (Burrata e Italian balsamic glaze). The pizza was also made with the typical Neapolitan-style thin crust and the Star Luca (along with the other Star XYZ) had an interesting spin with folded-in pockets and ricotta cheese. The service was excellent although the "competition" of who can get most reviews on Google seemed just like a way to get more reviews on there.“
“We each had pizza by the slice.Cheese, meat lovers, and pepperoni, olives and sausage. Made to order. And was Guaranteed that we would love it. Well we are it all. And even had room for some ice cream.Very friendly atmosphere.Small comedy show ? while ordering.??We loved the NY style pizza ?“