“We went in on a whim, we were in the process of buying a car, we found this place. We actually went somewhere else and they were too busy. We had good food and service. It is off the beaten path but definitely worth the walk. Parking isn't abundant but again I would walk a couple blocks to get there.“
“Beachside is always a good breakfast option. The staff is always friendly. They also seem to have a low turnover in staff so something is working well there.They have what they call a Beachside Omelet on the menu that is excellent and always well prepared. If you are hungry, this is the thing to order there.The insides can certainly use a bit of sprucing up, (it is a bit dated), but does not take away from their good food.“
“Some of the most addicting food I have ever gotten the pleasure to eat! I absolutely love this place and the people who run it. Everyone is super sweet and treats me like family.. I typically get the mixed grill platter for 2 to 3 people and it makes 6 full plates of food! This is by far some of the best food in Brevard.“
“They have the absolute BEST gnocchi! It's homemade and the sauce is amazing! I ordered the gnocchi with a side of 3 meatballs and put them together. Muy Bueno! The picture I'm posting isn't the prettiest because I've already mixed the meatballs in and dove into it, but it's delicious and if you want AUTHENTIC Italian food, please order from here!“
“My family of three typically get a large deluxe and are always happy with the results. You can taste the veggies, the pizza isn't greasy, has a crisp crust and is the perfect size to feed us for two meals. The place is pretty small, so we typically do take out.“
“Even though I had visited the Rockledge Gardens nursery previously, I had not gone into the building where this gem resides. Then to my delight a plant based deli with the most delicious lemonades. We also enjoyed the jalapeno grilled cheese, toast with herbed butter, and tomato bisque.Dietary restrictions: Vegan, Plant Based, Non-Dairy“
“We had our 1st dining experience here today, but it definitely will not be the last. This is such a clean, friendly, delicious place to eat. The cheesesteak is fantastic, you don't go away hungry. This is the authentic cheesesteak, with numerous others to choose from. Much to our delight we found they even have Birch Beer soda! I can't say enough positive about this place. Thank you for such a good dining experience.“
“We were only in Cocoa Beach for a few days but we were there every night! Amazing cocktails with super friendly staff. The bartender Lauren made the best drinks we've had in a while, and while the food was a bit skimpy for the price point it was delicious, no notes! A must visit spot whenever you're in the “
“This was my first visit to Pub Americana on New Haven in Melbourne. We were at a party of 17 ladies from our condo. The food was excellent. Everyone enjoyed their meal. But the best part of the experience was our server, Morgan. She single-handedly served 17 ladies lunch and did it as though she were serving a table of four. Her professionalism and attentiveness were absolutely wonderful! Morgan made our first experience at Pub Americana one to remember. Thank you, Morgan! (We will definitely be coming back!)“
“Super fresh pizza. They make in front of you. I had the buffalo chicken pizza that I devoured in few minutes.. and I ordered cheese to go for my kids. My son loved. Everyone very friendly and food fantastic. Just go and visit if you like pizza, you will not be “
“Very good drinks... White Russian and Rum Punch. Both great. Across our group:Blackened Grouper - very goodCrab cake - very goodAhi Tuna BLT - very goodPopcorn Shrimp - never order again(Hard to find the shrimp. See pictures.)The service was excellent!“
“Decided to go for a birthday lunch on Easter day. Thought it would be much more crowded, but we were able to get a seat immediately. I had heard such good things about this place and was very excited to try it.We started off with the fish dip, which we could have stopped at there. Highly recommend. Good portion size and the extras are very good also. Love the pirate chips that came with. We went on to have the swordfish entree, ahi poke bowl, and the Buffalo chicken sand with fries. It's all very tasty and fresh tasting. It had been many years since having swordfish, I was impressed with the freshness and serving with rice. I can vouch for the rest as well. Because I got a taste of each, considering this was my first visit. All very good and fresh!The service was fantastic, and the staff all worked together as a team in getting the food and drink out to the tables. Kudos!I would highly recommend this restaurant for the food, drinks and excellent customer service. I will be back.“
“Great experience. Our server was top-notch. We had country ham, country fried steak, and chicken burger. Serving sizes were above average. Even our 5ft 9in 14yo grandson was unable to finish his massive chicken burger. Cost was decent with the three meals costing $55. Well worth the headache of heading to the 'Avenues' for lunch!“
“Sister suggested this place recently. Tuesday nights $2 tacos. First time here. Very popular spot. Our tacos were excellent! Enjoyed the atmosphere. I would have rather enjoyed eating outside but indoors was nice. Will definitely go back before I leave Florida.“
“Olympia Cafe- Melbourne- 5 Stars Top 5 - Lunch "Saturday's Child works hard for its living" -- Anonymous Teddy the Greek has run some form of this awesome restaurant for nigh onto 30 years now. Why would anyone buy a gyro (pronounced Yee-row for us rednecks) from a non-Greek is beyond me. The Olympia Café, manned by Teddy and Adrian, know the secret to success: Keep it simple and flavorful. Viola, it's that easy. There is no magic formula. Teddy has been cooking for over 50 years, but he refuses to take shortcuts or cheat his customers. He stands head and shoulders over his contemporaries. Looking like he just stepped off the lot as an extra in Zorba the Greek, Teddy has a bushy walrus mustache and a Greek sailors cap ever present on the top his head. Teddy knows all of his customers by name. He greets everyone and asks how they are doing while never missing a beat cooking. It is so refreshing to eat his appetizing and gratifying food, because I am a long standing patron I get the same thing every time. I order a Yee-Row NOT a Jai-row. It comes fresh cut from the standing rotisserie right in front of you. He piles on freshly cut onions and tomatoes. Guess what else? Teddy makes his own Tzatziki (a Greek cucumber and yogurt sauce) and generously applies it to the Gyro. I also order a tabouli salad. If you look at the photos you will see the delectable chunks of tomato carefully folded into the salad. Food wise there is nothing bad at this restaurant. It's about the food and nothing else. Big Boy says....Opa! You better try it!!!!“
“My husband and I dropped in since we go to the florist next door. We ordered the chicken francaise and a stromboli. The salad was fresh and the waitress was professional in appearance and attentive. I was pleasantly surprised at the generous portions and flavoring of the food. We will definitely be back.“
“GREAT food and friendly service. We ordered the meatball sub and the Sampler which is 6 wings, 2 meatballs, 2 mozzarella sticks and 2 potato skins. All excellent. You can also get all flats or all drums for an upcharge, which was only $.50. Definitely will be back “
“This is true New York style pizza and being from NYC I know. The staff is friendly owner was very cordial and polite answered any questions I had this will be my new spot from now on for True New York style pizza bring your family you can dine “
“This is the second time the Prime Rib dinner was ordered for a Holiday and it was superb. Meat had to be cooked a little longer, but it was tender and well-seasoned. There were many sides to choose from and all were tasty. Pick-up was efficient. Perfect and Thank You, Cracker Barrel!!“
“I love this place so much. I love it even better than Fogo de Chao or Texas de Brazil. The food is such good quality and tastes amazing including the appetizers, the service is phenomenal, and it’s just always a magical time. Ask for Leila, Alejandra, Olga, or Martin. They are wonderful!!! ❤️❤️“
“Where do I start … it was a pleasant surprise, we were supposed to go to another restaurant but it was closed and we came to Manny's so glad we did !! I’m Italian descendant and my mom made The best gnocchi and this one got a 5 ⭐️ thank you for keeping it authentic it will be my to go Italian restaurant from now on !! Great service well done Manny“
“Had a great experience at Puzino's Pizza Express Suntree. Came in for a slice of cheese pizza and a drink. I saw some pizza with super thick crust and dough. The employee was generous enough to give me a good sized slice to try.I recommend Puzino's Pizza Express.“
“I like Sbarros already. Went to the one inside Cumberlands on Viera Blvd today. Young man was very nice and I swear it’s the best pizza I’ve ever had from a Sbarros. I’ll be a repeat and repeat customer from this location. It was that good. And it was nice to have a friendly staff member. Keep him Mr Owner.“
“One of the best grills in Brevard county, I have tried almost every thing on there menu n it is all delicious, the staff is fantastic they know You by name it's like a hometown grill come try it you won't regret it the only problem is they're not open on the weekend ❤️❤️“
“This place is soooo good and workers are niceVegetarian options: It's good it's ok.Dietary restrictions: Ummm I'm not sure.Parking: I have had no problems with the parking but only if it's crowded but I still have had no issues on any parkingKid-friendliness: They love kids the owner has kids and yes this place is great for any families kids to eat here and my kids love to eat at this great place.Wheelchair accessibility: They do have a few wheelchair accessibilitys and no one has complained about the parking areas not at all.“
“I do like Blaze Pizza and usually go there monthly. I am diabetic and try to watch my carbs so have been delighted with their keto crust pizza. I could enjoy pizza without worrying about spiking my blood sugar. Today I was told they no longer carry ketoThis is a.big disappointment.“
“Second time to this restaurant and loved it even more!!! My son had the Carne Asada tacos and I have the Burrito California . The chicken in the burrito was incredibly delicious seasoned perfectly, and guacamole was tops!! Definitely will be going back“
“One of the top Deli's I have visited. The Bigger BLT had crispy bacon, perfectly cooked egg, and fresh ingredients. The Reuben meat was also fresh, not chewy compared to other places I have been. All in all great deli sandwhiches, salad bar options are filling and tasty, and staff is extremely friendly. Only thing better than the free soft serve icecream was the hospitality from Tyrone. Keep up the great work!“
“Being a Northeast native, I always look for sauce and dough to judge pizza by. Upon my first trip to Original Bizzarros I knew that this was something special.Their ingredients and cooking of the pie is second to none. They are by far the best pizza I’ve had in the entire state of FL.The team behind the counter is caring, cash or not they have you covered. Moving forward, this is the only place I’ll be getting pizza. A++++“
“Awesome service in the bar from Bryce and Savanah! Manager was up walking around and talking to tables, love to see that. Hooked us up with some free dessert for my bday and made a great evening even better with their welcoming environment. Excellent ran establishment!“
“? Great Place for a Late Breakfast or Lunch ? I stopped here for breakfast. It opens at 9:00. I received my order quickly, and it was warm when I opened the wrapping. The staff were friendly, addressed me by name, and got my order correctly. The lines started getting crowded around lunch, which speaks to its popularity. I would happily eat here again.“
“We come to the Viera chick fil a once a week as a stop during a commute, quick and easy normally, and it's what the kids enjoy. Tonight however we stopped at 95 and wickham location, we did our usual mobile order, checked in, waited at the front for 6min before anyone came to my window. She then told me it was going to be an additional 10minutes for our food. Needless to say I'm not too happy with the service we received at this location. We'll go to the next closest location from now on like we normally do.“
“We went on a Saturday afternoon to have linner ( lunch/dinner). The atmosphere is great. Full bar in center of restaurant. Outside cover seating . Large area. The food on point. Huge plates. Fresh. Hot. I had the steak taco salad. Super super yummy. Steak was soft. Easy to cut and eat. Out party also had the sampler appetizer which it's a meal. Another one had the sizzler vegetables fajitas. We will be back.Wheelchair accessibility: Large doors to get inside and outside seating available. Easy accessibility to tables.“
“Food was ready as soon as I walked in the store. Ordered online and got a free funnel cake. Doesn't taste like what I remember, but it was a nice try. The fried pickles were way overcooked. But I love the coke machine with all the selections to customize your drink.“
“Very busy, they didn't give me part of my order, had to run in to inform them, but they asked for the receipt so had to run back to car to grab it and return inside, which was difficult having had back surgery so I was not happy.. by the time things were sorted out my chicken sandwich was cold.“
“A small business ran by a very talented chef who loves to chat with his customers and make sure they enjoy their food. The building is small and is basically just the kitchen and ordering area with the seating options at picnic tables outside under the built out awning. Seating is truly irrelevant when you are confronted with the DELICIOUSNESS that this man provides in a pie, calzone, or Stromboli... drive through and take out options are also available. Do yourself, and your tastebuds, a favor and just go“