“We went for TRIVIA last night 4/23/24.The food was great including tacos, crab cakes & oysters. THE drinks were EXCEPTIONAL !!!! Mitch, the bartender, was so attentive & talented! He made amazing dirty martinis , expresso martinis, chocolate martinis & other mixed drinks. We will be back again soon !“
“Took a group of 20 ladies for lunch on Tuesday. We were seated immediately outside on a gorgeous FL Spring day. Our waiter was great and very personable. The ladies all agreed that the Bartendar made the best mixed cocktails, too! Now to the delicious food. Oh my, everyone seemed to really enjoy their meals from oysters, lobster sliders, hamburgers, fish sandwiches, salads & more. Easy to find and easy parking too! We will be back. We really want to try the early bird dinners. I enjoy weekend afternoons here with live music, too. We hit 5 stars here as it is not the easiest thing to impress all 20!“
“It took a little while for our server (Scott) to approach us for our order, but everything went very smoothly after the initial delay. Scott was very personable and attentive. The food was hot and delicious, and the view of the water was lovely. We watched the pelicans come and go, as well as jet skis and a pirate ship. Overall an enjoyable experience.“
“We loved it . I took my son here after school . Everything was delicious. He had jumbo shrimp that were fried perfectly . I had the poblano tortilla crusted grouper . The grouper was flakey and fresh . I don’t normally like salad but it paired very well with the grouper and sweetness from the corn .“
“Our first time to dine at Sea Grapes and as we walked in we were greeted immediately by the smiling Nina our server and knowledgeable sommelier. Nina was great and she made us feel comfortable and welcome right away. The restaurants atmosphere was upscale casual. Our appetizers and meals were delicious and presentations beautiful. The chef even visited our table. We will definitely return in the near future. Thanks Nina for a great first experience at the Sea Grapes Eatery“
“Great vibes and delicious food. Everything we had was good including the appetizers, drinks, entrees and even the bread! Our waitress, Michelle, was awesome as well. Very nice and helpful with questions we had about different food options. Will be back here!“
“This was one of the best meals we have had in a long time! The stuffed mushroom for an appetizer was incredible and our entrees of the encrusted mahi mahi and stuffed grouper was outstanding! Thanks to Kayla our server for a great experience!“
“Best lobster rolls I’ve ever had!! Even our friend’s from the New England states say this place is great! They might not always have a ton of people working and you might need to wait for your food but it’s worth it! Great customer service as well!“
“Been here several times, and the service and food is always amazing. Birch and Vine lost my Christmas Eve reservation that I made six weeks in advance and even showed them confirmation on my phone. They didn’t even apologize or try to accommodate us. The manager Parkshore Grill was so nice and understanding she made a table for my family of eight and saved our Christmas Eve.“
“My morning at Paradise Grille in Pass-a-Grille Beach was absolute bliss! Sipping drinks by the ocean, surrounded by great company and a fantastic vibe, made for an unforgettable experience. The drinks were top-notch, the view was breathtaking, and to top it off, there was a delightful vendor market adding to the lively atmosphere. Paradise Grille is a must-visit spot for anyone looking to soak up the sun and enjoy the best of beachside living.Marisa Balletti-Lavoie“
“The Helm is a newly converted breakfast/brunch/lunch restaurant. The food is great and perfectly prepared. Service is extremely attentive. The atmosphere masterfully designed sea themed that is both casual and upscale, which works great for the beach town. Captains daily catch is always fresh and healthy portion. The French toast is to die for. Wish they were open for dinner.“
“My husband ordered a Coconut Shrimp dinner which was just okay because he found the Shrimp to be small and slightly overcooked. I had lobster bisque which actually was VERY good! Also had a small salad which the dressing that it usually is served with I am very allergic to! Our waitress Holly was such a delight. She made sure the kitchen didn't accidentally serve me raspberry dressing as did the food runner who brought out my food! They were very aware of and respected the fact of a severe allergy . Holly checked on us several times, brought our check quickly and everything was with a smile. She was fantastic!! Thank you Holly!!Parking: We were going out for a boat excursion,, who recommended parking in the lot across from them. After 3 floors up, there were plenty of parking spots!“
“2pm on a Sunday in April and we were seated immediately with fantastic waterside seating. Didn't catch our server's name, but she was knowledgeable, friendly and had great timing. For food, we ordered: boom boom shrimp, a crab cake, street corn, the red gulf grouper with cheese grits & the Atlantic grouper with beans and rice. For drinks: Peach Sangria and Blue Lightning. Every single bite and sip was heaven. Fish was fresh, flavorful and cooked perfectly. Definitely come back here again and definitely would recommend.“
“Great food & service. We had our pre-wedding welcome party for all guest for a destination wedding, and everyone loved the food, drinks and service. Only 10 minutes from St. Pete's beach, they have parking too! Thank you all for a great experience.“
“best service we’ve had in a very long time! Came on a Saturday, we were seated promptly even though it was busy. Trystan was our server and she was amazing. Unique drinks, elevated food at great prices, the best happy hour, & atmosphere. We can’t wait to come back and try the rest of the menu.“
“We found this little gem while visiting St Pete and the reviews about the wings --holly cow! It was delicious. We opted for the dry rub and try the merman sauce and blue cheese. The Cajun fries were so delicious as well. Hubby had a hot chicken sandwich "Ric Flair" and he liked it too (not as much as the wings).“
“Our server, Natalie, was very kind and helpful navigating the menu for gluten free options. She advised that the grilled fish or meats and vegetables, coleslaw, and pilaf would be safest. I ordered the grilled grouper with vegetables and coleslaw. The fish was cooked well and the vegetables had a nice soft texture.Dietary restrictions: There are no marked gluten free dishes. However, our server, Natalie, was kind enough to explain which dishes would be safe: the grilled fish or meats, vegetables, coleslaw, and pilaf“
“The food was delish. Only reason for 3 star on atmosphere is we ate inside because I had visitors who did not want to be out in the sun even under cover. I love the deck and sidewalk area and even bar area. We had a handicapped person with a walker, and the handicap entrance from outside was tight. People at 2 different tables by the door had to get up so my guest could get by. Everyone seemed to enjoy their meals. Our waiter was great. Any meal to me with their roast beef is excellent. The waffle potatoes yummy. Fish sandwich great, too. There is a much more fun atmosphere outside, too. I love the music. Wish there were times when we could add space to thar dance floor!Wheelchair accessibility: Not as easy as it should be on the inside. Tight quarters. Hopefully, enjoy the patio outside with no problems. The handicap ramp is located on the east side of the restaurant.“
“Just had brunch and it was amazing! Our group got a few things and shared and we loved it all. Crab omelette, stuffed French toast, the bowl and last but not least the breakfast sandwich. The food was a 10/10 but the service I can’t even rate. Joey might have been the best server I have ever had, anywhere. Kind, friendly and attentive! Can’t go wrong eating here any time of the day. For the cherry on top, ask for Joey!“
“GREAT Food, Music & Service (Thanks Kelly)! Very comfortable, friendly atmosphere. Plenty of indoor seating & outdoor. Really enjoyed sitting outside. Nice New Orleans flair. We r looking forward to the next visit...highly recommend the food & dessert -bread pudding (love that it had no raisins). Ordered blackened salmon & pasta, shrimp poboy, coconut shrimp all cooked perfectly. Ps: Don't forget to tip the band. ?Parking: Many spots around the plaza.“
Hawaiian • $
“Only been here twice since we moved to St. Pete and the staff here are just consistently amazing. Very friendly. Plus the food for its price is just great value for your buck (discount if you’re a Crunch Fitness member). To be honest, their bowl can be good for two people.“
“I had the pasta primavera and it was so good! We also had spaghetti and meatballs, chicken parm, lasagna, and ziti. Everyone loved their food. Service was great as well. Definitely an authentic feel - this is not just a chain Italian restaurant, and you'll get that authentic vibe as soon as you walk in. Excellent!“
“Just happened to drive by and see this place. The food was very good. The Clam Chowder was loaded with big pieces of clam which is unheard of because you usually only get tiny pieces. The shrimp were also cooked to perfection. Highly recommend!“
“Best Restaurant in St. Pete beach for sure. No questions asked. Food was very good, but the service was Top notch. We had a 1 y/o with us which can sometimes turn into a nightmare for us and the rest of the restaurant. Staff went above and beyond with making sure we had what ever we needed for her. Do not skip this place.Kid-friendliness: Kid friendly staff for sure! Thank you Shells Seafood!“
“Went here because I was told the fish nuggets are the best around — and it was so true! The fish nuggets are perfectly breaded, flavorful and have a crunch in each bite that doesn’t taste like grease. The fish tacos came with 3 decent sized tacos — minimal ingredients and big flavors. Everything came super fresh. I believe the nuggets were $16, so they are on the pricey side, but worth a splurge.“
“Had an amazing experience last night at Gulf Bistro. Everyone there was friendly and welcoming. The service was prompt but not rushed. And of course, the food…it was beyond delicious! Everything from the tender greens of the salad, to the creamy lobster bisque,to the melt in your mouth tender veal, to the delectable dessert was beyond expectations!“
“Outdoor seating in open or under large tiki Pavillion along a waterway and marina. Servers are friendly and helpful. Mahi tacos are the best I have had outside the keys. Limited menu so everything is made wit care.Parking: Many people ride bikes or walk. Parking is limited but we have never had a problem. Worst case there is parking along the road outside the gate a short walk away.Kid-friendliness: Nice view of water and wild life. All the kids I have seen seem to enjoy the food and relaxed lunch time atmoshete.Wheelchair accessibility: At lunch would be the best time to scope out low table seating and get a feel for maneuvering. Small friendly and yummy spot.“
“New York crab has been my favorite restaurant for over 10 years it’s highly recommended and the food is reasonable and great flavor and u get a free alcoholic drink for the adults u gotta go try them out u won’t go wrong and tell a friend to tell a friend , go on their Facebook page they have a lot of daily specials“
“Good Food, but Rushed We were the first customers of the day—early for us. I think the servers meant well, but everything was rushed. I felt like I was in a fast casual restaurant rather than a place where I would spend $125 for the two of us. Slow it down a bit and let us digest for a minute before dropping the next course. The food was good. We started with the recommended Bruschetta. It isn’t typical. Instead, the topping is in an accompanying bowl. The topping was delicious—how can you go wrong with tomatoes, basil and garlic in balsamic vinegar? We then shared a bowl of their special tomato bisque and it was delicious. We also shared a Caesar salad which my wife thought was too garlicy (I’m not sure that’s possible), so I ate her share. The server had asked me if I did or didn’t want anchovies on my salad so I said sure, but on the side. I had no idea that I’d be charged an extra $2.50, especially since it didn’t say that on the menu. Shame, shame. For mains I had the Pasta Pescatore which was good, but a little oily. My wife had the Chicken Piccata which she enjoyed. We accompanied those with some wines by the glass from their decent collection and they were fairly priced. I might go back, but I’d be clear with the server about not being rushed.“
“I am a former Islander and was so excited when I discovered this place. The owners have done an amazing job of creating an authentic Hawaiian BBQ here. Huge portions and atmosphere extraordinaire!! My partner and I enjoyed the Huli huli chicken plate served with Mac salad and rice. Ono!! And Jenna was very welcoming and displayed a real Ohana image. Check it out and you’ll feel like you’ve taken a local Hawaiian vacation!“
“Ate here twice for dinner and breakfast every morning during our stay at the Hilton Garden Inn and we're not disappointed. Food was always so fresh and came out fast. Definitely recommend stopping here while you're in St. Pete's Beach.“
“Fun place with great live music. We had an issue with the front host being incredibly rude and wanting to split our party of 8 and said we could not split a bill if we sat all together. The GM resolved it quickly and kindly. Servers were friendly. We only had drinks here“
“After deciding not to cook for my Wife bday, I decided to order food here...seen it thousands of times, first time ordering...The Staff is amazing...Tina and David were awesome, very friendly and professional....and the food was to die for...I only had appetizers, Crab Stuffed Shrimp, Bacon wrapped shrimp, basil meatballs, gouda spinach dip and the spring salad...everything was exquisite, fresh and so delicious...and can't beat that southern flavors...I can't wait to try all their other dishes. Highly recommend Bayou.“
“Stepped into Cody's for the first time the other night, and wow, I loved the vibe from the moment I walked in! But you know what made it even better? Our server, Lexi! She was like our personal guide to Flavor Town. When I couldn’t make up my mind about what to eat, Lexi came to the rescue, asking me just the right questions before recommending the ribs. And let me tell you—she nailed it! The ribs were a total knockout. Even though the place was hopping, Lexi kept the good vibes going and made sure we were well taken care of. Awesome food, stellar service, and a ton of fun. I’m definitely swinging by Cody's again when I’m back in town—and you bet I’m asking for Lexi!“
“If you're on the hunt for a slice of Florida heaven, Red, White & Booze in Pass-A-Grille is where it's at! Seriously, this spot is like a tropical oasis meets foodie paradise.So, I swung by Red, White & Booze, and let me tell you, it was a blast! We dug into the Lostber Pasta, big enough to share, and oh man, it was like a flavor explosion in my mouth. Pasta done just right, with all the good stuff mixed in. Yum!And don't even get me started on the drinks! We sipped on the Mango Piña Colada Margarita, and let me just say, it was the bomb. Perfect mix of fruity goodness and beachy vibes.But here's the kicker: sitting outside on a cool night? Absolute game-changer. You've got this killer view of the dock, all lit up and buzzing with marine life. I mean, who needs TV when you've got fish and crabs putting on a show?Long story short, Red, White & Booze is where it's at. Whether you're a local or just passing through, do yourself a favor and check it out. Trust me, you won't regret it!“
“I do the Italian thing and I am the "spicy meataball" but nobody does brisket and ribs like Casper. I haven't been there in years and my mom always did a brisket cut on an angle with the bay leaf slow cook with the potato celery carrot onions etc...Casper we haven't broken bread in years and I'm coming cuz I remember this and you are the best“
“We have been coming here yearly since 2011. This trip I had the pollo verducci and my wife had the rigatoni ala vodka. Both were outstanding. The woman who served us was a delight. We’ve never had anything but a great experience at Verduccis. We highly recommend this restaurant and hope to return for many more annual visits.“
“After staying away for two years, and with the new ownership we decided to give Grace another try. As locals love to support our local establishments. We had a delightful evening, the staff, service and most important the food was delightful!. Mussels, Duck and Scallops cooked to perfection! We encourage locals that had been less than pleased in the past to give it another try.“
“We decided since we had some friends along to try the at the table grilling. It is a lot of fun and the food was very good. We ordered an angry tuna sushi roll as well, but would have had plenty of food without it. The grilling combo we got was for four people and came with miso soup and ginger salad for everyone and then a tempura shrimp appetizer. It came with 4 different meats bone in short ribs, spicy pork, beef bulgogi, and chicken. Along with 2 sets of ban chans the little pickled accompaniments and sauces and bowls of white rice. They have beer and a nice selection of Saki and Soju also. The service was quick and friendly, we went early on Saturday evening. They also have plenty of other delicious food options besides the table grilling, if playing with your food is not your deal.“
“Can’t believe it took me so long to try this place. Great atmosphere, friendly owner, staff, patrons. Probably the best fresh fish in Tampa area and it’s local. A bit chilly but they had outdoor heaters and would move them to accommodate patrons. I’ll definitely be back!!“
“Ted Peters smoked salmon is as good as any I have had in my life. I am in my 70's and have been around a little, what a great place, nothing fancy just seriously good food, just as it has been for years in the same location and making great food the same way they have for years.“
“I read stellar reviews of this restaurant and walked from Central Avenue to get a takeout for lunch. It was a lengthy walk, but well worth it. I got the grouper and shrimp dinner, with macaroni and cheese and greens as sides. It was all delicious. There are no tables, and I think it's only open until 5:00. St. Pete is a great town, and when I come down for a visit again, I'll be sure to come back here.“
“The most darling poke place on the beach. The owner is a joy, great atmosphere, great food, great vibe. After a long day at the beach, try Madbeach Poke for a refreshing, quick, custom poke bowl experience. 10/10!Dietary restrictions: Great for gluten free options and vegetarian!“
“Visited while on a trip to Florida for spring break 2024! I ordered a seafood boil, with a lobster tail...it was a little more expensive than the bags I usually get at home in Cleveland! The food was hot, fresh and nicely cooked, with a variety of sauces. The restaurant itself was nicely decorated and staff was pleasant! Will definitely check them out if I'm ever in Tampa again!“
“Loved this place. I stayed in a two bedroom suite with a friend. We stayed there with my daughter ( for her wedding) along with several other friends. The room was clean, well stocked and the employees went out of their way to be helpful and to make us feel at home. It's only a block from the beach and the balcony was delightful. I would definitely stay there again!“
“Very delicious and fresh poke bowls! The family who owns and operates it is great and very helpful when ordering. Highly recommend and always delicious! They don’t skimp on serving sizes and you’re definitely full when you’re done! They also have boba.“
“Stopped in to support local business and see what the new place was all about. I ordered a skillet along with fruit and coffee. Everything came out quickly, looked absolutely amazing, tasted even better, and the server was polite and friendly. They’ve only been open about 2-3 weeks so it’s a true hidden gem right now. Go stop in and try it for yourself!“
“We ended up at this place entirely by chance, and the dining area was not too crowded.The friendly owner shared details about their specialties, and we opted for the gyro platter. The meat was a bit dry, but well-cooked, and the portion was generous—making it a suitable spot for a quick bite.Best of luck, guys!Parking: Plenty of parkingWheelchair accessibility: Available“
“This place is absolutely stunning for spending time with friends and the drinks were simply amazing! Our waitress Pam, who is also an ER nurse like us, went above and beyond to make our experience fantastic. Even Austin, who brought us our food, was friendly and accommodating. It's moments like these that remind us how wonderful it is to have great company and service when we need it the most.“
“My husband and I recently discovered this little gem and we can’t stop thinking about the food. Eaten their twice and can’t wait to go back. The quality and level of skill and love put into this food is amazing. Love the place, the ambiance, the staff, everything! 5 stars!“