Restaurants in Winter Garden

“Yummy and adorable! We will definitely be coming back!”

“The Hamlin location took amazing care of us today. We had to request a change of seating as we had some mobility issues within our party and they did it without any issue. I managed to spill my drink and the waitress was super relaxed with getting me a damp rag to clean it up. We ordered a drink not realizing it was smoked and they swapped it for us as we had a massive allergy issue in our party. I promise we aren’t usually so high maintenance but when I say they rolled with our oddly chaotic punches I deeply appreciated it. It’s the end of 2024 and I’m so proud of these folks for being on their ‘A’ game and accommodating us. Good food. Good service. Good time all around. I hope these rockstar servers hand an absolutely amazing 2025.”

“My kids loved the hamburgers. I thought the chicken sandwich was excellent. Great food, nice people, and the entire restaurant is clean including the bathrooms. Five Stars. We will be back soon.”

“Had a late lunch here today. What’s great place, food was fresh and tasty, place is modern and clean. We got to chat with the owners, real nice guys. We will be back!!”

“Local Gem We live a 15 minute stroll from Mangoni's Italian Market, but at "feels like" temps hovering around 105°, strolling to lunch hasn't been as attractive ? Sunday, hubby wanted a relaxing lunch with sangria! So, we drove (& charged our EV in the parking garage). We had the entire patio to ourselves, as diners likely expected unbearable heat. Mangoni's pergola and great ceiling fans made patio dining the experience we wanted---even when the afternoon storm blew up from the west, we were protected from rain. We enjoyed our favorite, GF goat cheese pizza, with our sangria. Unlike most places, Mangoni's GF crust is an excellent, thin cauliflower crust. And, it’s not an upcharge. We also enjoyed meeting Georgia, the regional manager, who chatted with us about the social hour (11-6pm weekdays). She made a GF garlicky cheesy Flatbread for us to try--now we have more reason to stroll (or drive) over! Oh, and take away is a frequent option. Really, Mangoni's is a local gem.”

“It’s an awesome and tasty place to eat. Definitely recommend!!!”

“Im obsessed with the pizza here, the negronis and the Capri spritz are amazing!!! Luna and Marco are always my go-to servers! Theyre so nice to talk to and very attentive.”

“My favorite restaurant in Winter Garden. Decided to do Italian for Thanksgiving and it was outstanding. My favorite is their Pork Osso Bucco and they did not disappoint. Service and owners are always on point. Thank you for enjoying my first Thanksgiving being waited on. Always recommend this place, never a bad meal. Thank you Dorina”

“There’s nothing quite like finding a gem of a local mom-and-pop pizza place, and this one hits all the marks! The pizzas are absolutely amazing: each bite feels like it’s made with love and years of pizza-making expertise.
I had no idea Brazilian Pizza was a thing, and discovering it locally is a blessing.

The first pizza is a comforting classic with a twist. The golden crust is cooked to perfection, with just the right balance of chewiness and crunch. The toppings are generous, especially the melt-in-your-mouth cheese and what looks like perfectly seasoned chicken. The herbs scattered on top bring out the flavors in a way that only a small, local place can do there’s that special touch you just don’t get from big chains.

The second pizza takes things up a notch with creative flair. Topped with savory meats like ham or prosciutto, and crispy bacon, it’s already a feast on its own. But what truly sets this pizza apart is the stuffed crust! Each corner has a surprise treat, a fried, possibly cheese-filled bite that’s crunchy on the outside and oozing with flavor on the inside. This kind of creativity is what makes supporting a local pizza spot so rewarding.

When you eat here, you’re not just grabbing a quick bite, you’re experiencing something that’s handcrafted and special. Knowing this comes from a small, family owned business makes it taste even better. They really care about the food they make, and it shows. It’s places like this that make a community feel like home! Pictures in the comments. Chef’s Kiss ??‍?”

“It truly has a wide variety of resources. Very helpful.”

“Hangry Bison was outstanding for our team dinner. Service was excellent and food was great! We sincerely appreciate Jeff, Morgan, and Nikki who did a fantastic job for us on our event. We will be back!”

“I Found this place by accident .. as a German i can say it is Wahnsinn“ super gute „Qualität..“ Mega .. meine amerikanische Famile liebt es..”

“This restaurant provided a great experience. We ordered two dishes through Uber Eats (BOGO), and they turned out fantastic. We had hoped to dine in and enjoy the atmosphere, but with two young kids, takeout was the easiest option. The food was fresh, the presentation was Instagram-worthy, and all the sides were very tasty. I’m looking forward to going back and dining inside the restaurant next time!”

“We went for dinner last night for the first time and we all 10/10 recommend. My husband had Combo A and 2 of us had the meals that you can pick which seafood you want. It was all incredible. I don’t know where you found Luis. That kid has THE best customer service skills that I have ever experienced in my life. He looked like he was maybe 16 and he did better than any adult I’ve ever received customer service from. We will go back!”

“As New Yorkers dining on sushi weekly for the past 25 years, we thought we’d seen it all—until we tried X Sushi. This place is a revelation! It brings a fresh, avant-garde twist to sushi, combining flavors in ways we’ve never experienced. Each bite is creative yet balanced, showing true artistry and innovation. If you’re a sushi lover, X Sushi is an absolute must-visit for a whole new perspective on Japanese cuisine. Incredible and unforgettable!”

“Great food and drinks! Friendly staff, and great weekday specials. I got the steak street tacos and they were fantastic! Elvera gave me great service at the bar, will definitely come back!”

“I adore Fresh Kitchen - the best restaurant I've found in the area to eat a gluten/dairy/meat free dinner that is also low in salt! That's because two of the managers know my restrictions and automatically put together a delicious bowl that I can safely eat (rice, chickpeas, kale, red pepper, almond slices, etc) - and it's delicious! Yesterday, I took my bowl home, added fresh sliced peaches and avocado, enough then to split into two meals. It was awesome.”

“We found this place on the west end (by the Market Place) of downtown Winter Garden and will rave about it. This is a hidden gem.”

“Came here late night expecting mediocre service. The staff was super helpful and friendly and the food was good. I absolutely would recommend.”

“Great food , everything we have had there is excellent! The service by Diana our server is terrific! She checks on us often & is quick in any requests we have. Great service & Food !!!!!”

“Fantastic brews and staff are awesome. Come hungry becuse food vendors next door are epic!”

“I have been going to Perrottis Deli for years and recommend it to all of my friends. They have fantastic subs and sandwiches with a large amount of deli meat piled high. They also have fantastic sides such as potato salads , macaroni salads , egg salad. And the chicken salad is spectacular. The people who work there are all helpful and friendly. It is a great local family deli that deserves community support. We are thrilled to have such a great deli in our area.”

“Huge RAVE for La Piccolina - Winter Garden. We went to celebrate my father’s birthday and everything was wonderful. The food was delicious, so flavorful and generous portions! On top of our delicious meals the service was excellent! They went above and beyond, surprised my daughter with a fun make her own pizza, which was so fun and a sweet surprise. This place is authentic and caters to hospitality! Thank you for making our dining experience so wonderful! We can’t wait to come back.”

“The Turkish Sea Bass was excellent. Great recommendation from our server Zach. My wife loved her chicken saute as well. Zach was very attentive and we never had to look for him or ask someone to go get him. If you order the Sea Bass, forget your fork, dig in with your fingers. You'll need to sort through some bones too, but it was worth it.”

“I was just at the farmers market today, February 15,2025 and had the Maine Wiene sandwich, and it was simply the best.👍🏻⭐️⭐️⭐️⭐️⭐️”

“🚨New restaurant alert! 🚨 All we can say is WOW! Everything we had was beyond amazing and absolutely exceeded our expectations. Everything is made to order and extremely fresh! We’ll definitely be coming back for more. 👏🏼 If you are in or visiting the Orlando area, this is a must do if you’re wanting fresh food away from the theme parks.”

“It is beautiful, cozy, and the owners ae simply great. The chef is really creative, and they also kept some quite traditional dishes from the Japanese gastronomy to let you dive in a delightful experience. Definitely recommend”

“I enjoy the variety of food and the prompt, efficient service. I give LeeAnn Baer 5 stars”

“great atmosphere, great food and great staff.”

“I ate there for the first time and my I add I spent 23.00 which I wasn't complaining about but I ordered the pulled chicken quesadillas, to start I have no idea what cheese it was made with but the cheese did not blend or mix well when melting the tortilla shell and I guess to avoid the burning issue they took it out but it looked like fake cheese with a little bit of chicken here and there. no sour cream no salsa. OK. then I ordered the maccaroni and cheese... that looked luke kraft Mac and cheese out the box and seemed to havr been made with a powder product cheese and not real cheese either. then I also added corn bread which I didn't see it was jalapeño cornbread. I was immediately taken aback by peppers in the cornbread. I guess that is a south thing. not too bad just not my cup of tea. and lastly the baked beans they were ok not bad but for the entire meal I had to put it in the garbage I couldn't eat that at all. I wouldn't recommend and I will not be going back either. the picture is me trying to eat the quesadilla without the nasty looking cheese on it and even that didn't save it.”

“My husband and I really enjoyed our experience at Norigami. He enjoyed the omakase menu, while I enjoyed some sushi with A5 wagyu and the tofu pockets. The food hall where Norigami is located is a bit loud and can be cramped, but that didn't bother us.”

“Had dinner at the bar. Food was great, service from bartenders Reggie and Cody excellent. Very attentive to everyone on a very busy night.”

“My husband, Al, and I dined at the Chef's Table on Feb 19 2024 and celebrated my birthday. We ordered from the chef's tasting menu and could not have been more pleased. It was one of the best restaurant meals we have had in a very long time. You see I am a classically trained and award-winning chef in my own right so my standards are quite high and I am, more often than not, disappointed in restaurants, even fine dining establishments. Al started with the "Heartbreaker" Cocktail, which was excellent then he had the mushroom and chive crepe torte for an appetizer, exceptional and enough for 2 to share actually so we brought part of it back to the hotel and had it for lunch the next day. He then chose the Duck confit, also outstanding. For dessert he had the chocolate torte with the toasted marshmallow ice cream and caramel sauce, again, beyond delicious and the ice cream was the best thing i've had in my mouth in a long time. Al also did the wine pairing with his courses. I sampled each pairing and they were perfectly matched. I tried the Mr. Pink as an aperitif and loved every drop but the pink peppercorn's stole the show. Then I started with the foie gras. Every bite just brings you to your knees. This was the main reason we selected The Chef's Table to begin with because I had to have foie gras. I chose the filet for my entree and I must say it may have been one of the best filet's i've ever eaten. Cooked perfectly medium rare with a char that was to die for. I brought part of my filet back to the hotel to go with the torte for lunch the next day. Even warmed up it was delicious. For dessert I had the mission fig bread pudding, which had a fantastic texture and was the perfect level of sweetness. I paired the pecan pie martini with it and it was decadent and complimented the dessert perfectly. I did not opt for the wine pairing as a sip of two from Al's were enough for me. Our server, JJ, was attentive, funny, and generous with her time. The manager came by twice to chat with us. The atmosphere was romantic but not stuffy and we had a great view of the kitchen, which as a chef is simply theatre for me. Lastly, the prices were not stupid. This kind of tasting menu can easily run well over $100 pp without the wine pairing. I appreciate the fact that, while affordable, it was elegant and indulgent. We will never visit Orlando again without returning to The Chef's Table and I will recommend it to everyone I know. Thank you for such an amazing experience. Amanda & Al Fraioli”

“Amazing Service, and friendly staff..”

“Great food and drinks.”

“We got in with a large party and were told the wait will be 35-40mins. We waited over an hour. We sat at the bar while we waited, the bartender never cleaned in front of where we were sitting and really seemed like he didn’t want to be there. The Cold Brew Dublin cream was terrible. Amber was our server and she did her thing. Food was good and portion sizes were big. We had the chicken Benedict, chicken and waffles, Nashville chicken sandwich(which was an open faced sandwich). Over all, other than the wait and the unfriendly bartender everything else was good.”

“Best place for eating nice customer service”

“Absolutely the best food there is, great customer service too.”

“Great food, great atmosphere!”

“The best Mexican in Orange County! We love El Alacran. Great service, large portions and the best tacos! 10/10 recommend”

“We had an amazing dinner with friends tonight at Matthew’s Steak House. We had the opportunity to be taken of by Alejandro. He was so pleasant and attentive. He made great suggestions from the menu including the wonderful appetizers down to the final selection of Dessert… the decadent Chocolate cake. I had the sirloin steak and at our table there was an assortment from Lamb Chops to a Ribeye and mushrooms, and Asparagus. Everything was delicious and the atmosphere was just the best. Eddie and Crystal, we loved it and will be back! Sandra”

“Always amazing! Great for any occasion...staff is responsive and food is fantastic!”

“Had the Rainbow roll for lunch. The sushi was fresh and delicious”

“The Winter Garden location is excellent. I've been dining with them since they had their restaurant on OBT in Hunter's Creek, and the quality has stayed consistent over the years. It always fantastic!

Vegetarian options: Plenty of vegetarian options”

“Best tacos in metro Orlando. Voted top 100 tacos joint in America by Yelp!”

“Awesome food & customer service. Can’t wait to go back… Loved the hash-brown casserole!”

“Excellent food but even better is the customer service.”

“Waffles and ice cream. Great treat and the service was phenomenal!!!”

“Our favorite local pizza place! Staff is always great and food is always fresh! Menu items added often to keep things fresh. Highly recommend!”

“Always flavorful, delicious, prepared perfectly, and great staff/servers. manager came over to check our satisfaction of our yummy orders: -million dollar bacon is like no other -donuts holes are yummy -quinoa bowl well seasoned and topped with chicken, dried tomatos, and more -eggs benedict has perfect hollandaise sauce - new juices are fresh and flavorful recommend First Watch in Winter Garden in Daniels Rd!”

“this is my coffee spot for life”

“This place - WOW I visit coffee shops quite often and loved the vibe of this place. It was SO busy- my little family went to winter garden on a Saturday for the farmers market and stopped in for some coffee. It was packed- the girl ringing me on suggested Oatmeal Cookie latte.. now I’m a regular “mocha latte” drinker, but the oatmeal cookie latte was INCREDIBLE. I loved it. Will def come again!”

“Sue and I have not been to this place since they converted to sit-down and order. Finally joining the real restaurant world. We have eaten here about 20 times in the last few years and have always enjoyed the food, but felt strange with the get-your-own-drink aspect of it. Anyways, we are seated at our favorite booth, Perry Como, Elvis, Dean Martin, and Sinatra (the usual suspects) crooning at a comfortable level, with decent speakers. Oscar greeted us and took our drinks order, leaving a couple of rather impressive menus with us. We spent some time looking at the menu, as the format has changed somewhat. I ordered the shrimp marsala on linguine, Sue ordered the same on some other pasta noodle (You choose). After a reasonable interval, our food arrived. 2 huge bowls of deliciousness thick enough that it could have been called a stew. Lrt me tell you, I've been to restaurants that the orders contained little meat, little mushrooms, and a LOT of broth. Not here! These bowls were crammed with a ton of food. Shrimp, portobella mushrooms and pasta that was not overcooked. I gotta tell you, Sue and I dine out a LOT...various venues all over WG/Ocoee/Windermere/Clermont. This was probably the finest meal I ever had. The improvements the restaurant made are A+ Definitely worth dropping a hundy on.”

“Delicious, creamy, smooth ice cream in a couple dozen great and interesting flavors, and sweets. All of that and the owner personally serving and clearly loving it.”

“We both got to the traditional gyro. They were delicious with lots of meat, a delicious pita bread and yummy sour cream sauce. They actually forgot the sauce but we went up to the counter and asked for it. We got the specialty Greek potato wedges. There were only four as a side, but they were tasty. I think I would try the fries next time.”

“This is just the absolute BEST dessert place. We’ve tried many cheesecake flavors, and they are all incredible. They are little mini Individual cakes, and always so beautiful. The most kind staff you’ll ever encounter, and most delicious treats you’ll ever taste!”

“The food is always great. We get takeout all the time. If you don’t see what you want on the menu, you can call and customize your order. We always order aloo gobi and ask them to add chickpeas, samosas, and roti (ask for no butter on top).”

“They have the best Boba! Wish they carried Ube or taro but the brown sugar boba is everyone’s favorite!”

“The absolute best Mexican food I've ever eaten! The salsa bar is my all-time favorite! love this place!”

“We absolutely loved it. The desserts and drinks and amazing, and I definitely want to go back for the cake in a can vending machine. Everyone was super nice and the place was immaculate, it was all a great experience!

Parking: I highly recommend any of the drinks!”

“Highly Recommended!

I just had my first visit to The French Café, and I couldn’t be happier! As you can see in my picture, I’m truly enjoying my meal—an amazing omelette with salmon. The food was absolutely delicious, the coffee was perfect, and the service was top-notch. Everything exceeded my expectations!

I highly recommend this place to everyone, whether you’re looking for a great breakfast, brunch, or just a good cup of coffee. This was my first time here, but I’m definitely coming back.

Kid-friendliness: Very friendly, professionals work here as a team.”

“Parking: There was plenty of parking around the lot. Some of the spots are reserved for temporary drive-thru pickup when they are preparing your food, but that was only a small portion of the total available spots.”

“Absolutely love the new York beer project. This has become our go to place for great food, great service and amazing times. Haley was our last waitress and she was epic putting up with our group of guys on guys night. However we have not had a bad experience out of the three times we've come!

Kid-friendliness: Absolutely kid friendly, plenty of options”

“This has become my favorite coffee shop that I visit almost every day—not only is the coffee always really good, but the baristas are absolute angels! Dylan, Vicky, Gaby, and Dani always take such good care of me that they’ve turned me into a regular (:”

“The best pasta I have ever tried! On top of that it’s the customer service you receive whenever you make an order or go to the markets. A company with true customer loyalty with the best fresh pasta at its heart.”

“Baristas and all team members here are always amazing, and always on point! They thrive on customer satisfaction - regardless of how complex the “ask me” order is. And their smiles … 🥰”

“Service was attentive, but not too overbearing. Drinks were overpriced and slightly watered down. The mozzarella slabs need to be crispier. Overall a good experience.”

“Only one concern, there is a girl that was rushing me, but everybody else has has been so friendly and I will continue to go back to this location. Love five guys!”

“he has the best selection! they are beautiful and fresh and the side pate's are amazing.... you don't want to miss this little diamond...”

“Their new flavor dark chocolate is INCREDIBLE. It should be a permanent flavor. Best ice cream I have ever had, I don't think anything could top their dark chocolate . Highly recommend”

“Hunger street tacos and crooked can beer, with Kereoke. What fun! The service and food at Hunger Street Tacos were great. Perfect for the venue! We took the food over to the Crooked Can Barrel room and sang some songs. Great evening with the family.”

“I don’t give this business and these employees more stars because I can’t. They rock!! I always go to buy a Berry Brazilian açaí bowl and if they don’t have one of the fruits that I want they do whatever it takes to keep you satisfied. They’re all lovely employees and I appreciate them very much. Keep up the good work!:)”

“My family of six….here on vacation… was stranded in the parking lot of this Arby’s for over five hours while my husband replaced the alternator in our van. The employees at this Arby’s were absolutely some of the best humans on earth. Nancy came and passed out cold waters to my four children and us. The manager on duty, Tony, came to check on us and offered for the children to stay inside in the cool, offered us drinks, and food. After over five hours, we came in to wash up and Tony gave us food and drinks for the long drive home. This type of hospitality is hard to find, and I am so thankful my children could witness such caring humans. These folks will always be remembered by my family. Thank you, Arbys @Winter Garden, for making us Arby’s fans for life. God bless -The Bracketts”

“Dinner started with a showstopping Dragon Fruit Margarita. The drink was as bright in flavor as it was in color. Then, we ordered the white cheddar stuffed mushrooms and seasoned steakhouse chicken wings for appetizers. These were filling and fun-to-share. Unfortunately, my Caesar salad was saturated with dressing, causing the lettuce to wilt. However, the main course, a Renegade sirloin and baked potato, exceeded my expectations for dinner on a busy Friday night. We also had the flavorful lamb chops. Although the salad left more to be desired, the appetizers and main courses turned what could have been a generic dinner at a chain restaurant into a delicious dinner at a family favorite spot.”

“Found this little hole in the wall on the way home from travel. Authentic and delicious! Ladies were friendly and made sure we had what we needed. Will stop here again when passing in the area.”

“I attended a scrapbook retreat at the Disney Coronado Springs convention Center this past weekend. I ordered a case of empanadas from Empanadas & Co. And they were delicious! They were fresh hot and seasoned perfectly! I highly recommend paying them a visit if you are in the area…”

“Give them a try if you haven't yet. I order and have it shipped... that's how great these people are. Professional grinders and great variety of coffee blends. They support the growers directly from the coffee growers country.”

“Food is great. Hot and fresh. My first time here and I will be back.”

“⭐️ ⭐️ Strongly Recommend ⭐️ ⭐️ Keke and Taya were our servers…just wonderful, kind, attentive and FUN staff! The food was excellent, flavorful and just the right proportions. We will return. Thanks, team 🙌🏽”

“Definitely delicious custard if you get it fresh. Don't order what's in the freezer case. It's been there a long time and tastes freezer burnt. There is a 2fer price, but was not honored. Also, the outdoor seating area is always a mess with melted custard everywhere. I feel management needs to make sure their employees show some pride in the store.”

“Delicious!!!! 5 stars, great food every time”

“Went an hour prior to closing on Friday. Food came out super quick. Everything was delicious as usual! Buey Magoos never dissapoints when it comes to consistency. The guy taking orders was a bit distracted and we had to repeat the order a couple of times. But will give the benefit of the doubt that it was time to go home and he was tired. Everything else was just perfect!”

“Great place to stop by for ice cream while strolling or hanging out along Plant Street in Winter Garden. Hours are somewhat limited and the line can be long but service is fast and courteous. And who doesn't enjoy an ice cream treat that is reasonably priced?”

“So good. I recommend adding lump crab and a hard boiled egg to the avocado smash for protein as a good breakfast option. Delicious. It was so big I ate half for breakfast and the other half later. Beautiful presentation also.”

“This was our first time stopping. I wish we had taken a picture of the food before we inhaled it! It was so fresh and delicious. We will definitely stop again.”

“Lucky Straws is one of my kids favorite places. Great atmosphere, video games, board games, movies, friendly, helpful staff. We’ve been coming for years and plan to come many more. Thank you for always making us feel welcomed😊”

“First of all, the Herald is delicious!! Wifey and I ate there Sunday, 8/25/24. Crust was perfect and they were so generous with the cheeses. The fresh basil and honey siracha, we’re the “icing on the pie.” Also, recommend the Chronicle, as a 2nd runner up, as we, also, order from here. Some of the Brazilian pizzas are very good, also. Overall a good experience… the employees were helpful, the bathroom was clean and the view out the big windows on the side, is nice. Tom and Angela Marini”

“Mackenzie was great! She provided me some recommendations and helped me choose a wrap. She was very friendly, considerate and patient. I will definitely be coming back here!”

“Love this place great service, amazing atmosphere and the coffee is the best. Try to get here a couple times a week!!”

“Very attentive. Food hot and fadt”

“Had dinner at the bar. Food was great, service from bartenders Reggie and Cody excellent. Very attentive to everyone on a very busy night.”

“I have been going to Perrottis Deli for years and recommend it to all of my friends. They have fantastic subs and sandwiches with a large amount of deli meat piled high. They also have fantastic sides such as potato salads , macaroni salads , egg salad. And the chicken salad is spectacular. The people who work there are all helpful and friendly. It is a great local family deli that deserves community support. We are thrilled to have such a great deli in our area.”

“I used to love this place and I have never had difficulty ordering over the phone, but today I could not understand the person who answered.”

“My friend and I have been going there for years. We love the relaxed atmosphere and friendly service. We always order the same thing and it is usually quite tasty.”

“My husband and I live in 4 corners And we take the drive and get takeout! The chicken tastes like the broasted chicken we would get in Chicago! VERY crunchy! My favorite are the chicken livers! What a treat!”

“My husband, Al, and I dined at the Chef's Table on Feb 19 2024 and celebrated my birthday. We ordered from the chef's tasting menu and could not have been more pleased. It was one of the best restaurant meals we have had in a very long time. You see I am a classically trained and award-winning chef in my own right so my standards are quite high and I am, more often than not, disappointed in restaurants, even fine dining establishments. Al started with the "Heartbreaker" Cocktail, which was excellent then he had the mushroom and chive crepe torte for an appetizer, exceptional and enough for 2 to share actually so we brought part of it back to the hotel and had it for lunch the next day. He then chose the Duck confit, also outstanding. For dessert he had the chocolate torte with the toasted marshmallow ice cream and caramel sauce, again, beyond delicious and the ice cream was the best thing i've had in my mouth in a long time. Al also did the wine pairing with his courses. I sampled each pairing and they were perfectly matched. I tried the Mr. Pink as an aperitif and loved every drop but the pink peppercorn's stole the show. Then I started with the foie gras. Every bite just brings you to your knees. This was the main reason we selected The Chef's Table to begin with because I had to have foie gras. I chose the filet for my entree and I must say it may have been one of the best filet's i've ever eaten. Cooked perfectly medium rare with a char that was to die for. I brought part of my filet back to the hotel to go with the torte for lunch the next day. Even warmed up it was delicious. For dessert I had the mission fig bread pudding, which had a fantastic texture and was the perfect level of sweetness. I paired the pecan pie martini with it and it was decadent and complimented the dessert perfectly. I did not opt for the wine pairing as a sip of two from Al's were enough for me. Our server, JJ, was attentive, funny, and generous with her time. The manager came by twice to chat with us. The atmosphere was romantic but not stuffy and we had a great view of the kitchen, which as a chef is simply theatre for me. Lastly, the prices were not stupid. This kind of tasting menu can easily run well over $100 pp without the wine pairing. I appreciate the fact that, while affordable, it was elegant and indulgent. We will never visit Orlando again without returning to The Chef's Table and I will recommend it to everyone I know. Thank you for such an amazing experience. Amanda & Al Fraioli”

“I love it great cakes and lots of love went into my cake!”

“So I order here frequently and am never disappointed the Gm makes my food great taste the fried corn is soooo good and the customer service is excellent ????”

“Great food , everything we have had there is excellent! The service by Diana our server is terrific! She checks on us often & is quick in any requests we have. Great service & Food !!!!!”

“Hangry Bison was outstanding for our team dinner. Service was excellent and food was great! We sincerely appreciate Jeff, Morgan, and Nikki who did a fantastic job for us on our event. We will be back!”

“Local Gem We live a 15 minute stroll from Mangoni's Italian Market, but at "feels like" temps hovering around 105°, strolling to lunch hasn't been as attractive ? Sunday, hubby wanted a relaxing lunch with sangria! So, we drove (& charged our EV in the parking garage). We had the entire patio to ourselves, as diners likely expected unbearable heat. Mangoni's pergola and great ceiling fans made patio dining the experience we wanted---even when the afternoon storm blew up from the west, we were protected from rain. We enjoyed our favorite, GF goat cheese pizza, with our sangria. Unlike most places, Mangoni's GF crust is an excellent, thin cauliflower crust. And, it’s not an upcharge. We also enjoyed meeting Georgia, the regional manager, who chatted with us about the social hour (11-6pm weekdays). She made a GF garlicky cheesy Flatbread for us to try--now we have more reason to stroll (or drive) over! Oh, and take away is a frequent option. Really, Mangoni's is a local gem.”

“I adore Fresh Kitchen - the best restaurant I've found in the area to eat a gluten/dairy/meat free dinner that is also low in salt! That's because two of the managers know my restrictions and automatically put together a delicious bowl that I can safely eat (rice, chickpeas, kale, red pepper, almond slices, etc) - and it's delicious! Yesterday, I took my bowl home, added fresh sliced peaches and avocado, enough then to split into two meals. It was awesome.”

“I Found this place by accident .. as a German i can say it is Wahnsinn“ super gute „Qualität..“ Mega .. meine amerikanische Famile liebt es..”

“love this restaurant, i order from doordash, the food is excellent.”

“My kids loved the hamburgers. I thought the chicken sandwich was excellent. Great food, nice people, and the entire restaurant is clean including the bathrooms. Five Stars. We will be back soon.”

“Came here late night expecting mediocre service. The staff was super helpful and friendly and the food was good. I absolutely would recommend.”

“It truly has a wide variety of resources. Very helpful.”

“The staff was friendly and the food was quick and fresh, and the price was wonderful”

“My favorite place, everything is so good and excellent service”

“It’s an awesome and tasty place to eat. Definitely recommend!!!”

“I ate there for the first time and my I add I spent 23.00 which I wasn't complaining about but I ordered the pulled chicken quesadillas, to start I have no idea what cheese it was made with but the cheese did not blend or mix well when melting the tortilla shell and I guess to avoid the burning issue they took it out but it looked like fake cheese with a little bit of chicken here and there. no sour cream no salsa. OK. then I ordered the maccaroni and cheese... that looked luke kraft Mac and cheese out the box and seemed to havr been made with a powder product cheese and not real cheese either. then I also added corn bread which I didn't see it was jalapeño cornbread. I was immediately taken aback by peppers in the cornbread. I guess that is a south thing. not too bad just not my cup of tea. and lastly the baked beans they were ok not bad but for the entire meal I had to put it in the garbage I couldn't eat that at all. I wouldn't recommend and I will not be going back either. the picture is me trying to eat the quesadilla without the nasty looking cheese on it and even that didn't save it.”

“⭐️ ⭐️ Strongly Recommend ⭐️ ⭐️ Keke and Taya were our servers…just wonderful, kind, attentive and FUN staff! The food was excellent, flavorful and just the right proportions. We will return. Thanks, team 🙌🏽”

“My experience was great as always love the good home style southern cooking”

“Great place, awesome outside bar. But I just learned my fave bartender Sue is leaving! ☹️😭”

“Our favorite local pizza place! Staff is always great and food is always fresh! Menu items added often to keep things fresh. Highly recommend!”

“Dinner started with a showstopping Dragon Fruit Margarita. The drink was as bright in flavor as it was in color. Then, we ordered the white cheddar stuffed mushrooms and seasoned steakhouse chicken wings for appetizers. These were filling and fun-to-share. Unfortunately, my Caesar salad was saturated with dressing, causing the lettuce to wilt. However, the main course, a Renegade sirloin and baked potato, exceeded my expectations for dinner on a busy Friday night. We also had the flavorful lamb chops. Although the salad left more to be desired, the appetizers and main courses turned what could have been a generic dinner at a chain restaurant into a delicious dinner at a family favorite spot.”

“We had an amazing dinner with friends tonight at Matthew’s Steak House. We had the opportunity to be taken of by Alejandro. He was so pleasant and attentive. He made great suggestions from the menu including the wonderful appetizers down to the final selection of Dessert… the decadent Chocolate cake. I had the sirloin steak and at our table there was an assortment from Lamb Chops to a Ribeye and mushrooms, and Asparagus. Everything was delicious and the atmosphere was just the best. Eddie and Crystal, we loved it and will be back! Sandra”

“I adore Fresh Kitchen - the best restaurant I've found in the area to eat a gluten/dairy/meat free dinner that is also low in salt! That's because two of the managers know my restrictions and automatically put together a delicious bowl that I can safely eat (rice, chickpeas, kale, red pepper, almond slices, etc) - and it's delicious! Yesterday, I took my bowl home, added fresh sliced peaches and avocado, enough then to split into two meals. It was awesome.”

“We found this place on the west end (by the Market Place) of downtown Winter Garden and will rave about it. This is a hidden gem.”