Customers` Favorites
“A group of us stopped by for some authentic Hawaiian delights and our selections were as follows: Pork Lau Lau tasting plate, Kalua Pic Sliders, Hawaiian Beef Stew, Smoked Moco, Teri Beef Plate with local greens, Regular Humbug (thick tripe stew) and some Bloody Mary's.Being a Georgia Boy, this was the equivalent of Hawaiian Soul Food. Interesting and we enjoyed the sampling. The Bloody Mary's were most excellent, and Kath provided great service.“
Customers` Favorites
“Aiea location-Saturday morning breakfast stop that was absolutely amazing! The walk-up ordering was fast and we were greeted with a wonderful smiling face to take our order. The food- fast, fresh, and delicious. We had the guava French toast, Uncle Boy’s waffle, Kahula pork fried rice burrito along with mac salad, fired chicken, and pickled mango- I cannot say which was better as every bite was flavorful and well prepared.A definite place for an affordable delicious meal.“
Customers` Favorites
“Good hole in the wall place though I've come to terms with only liking a few items. I've tried quite a few things here and always come back to the lechon (minus the onions and tomatoes). And it never disappoints! Today I had the shrimp katsu on recommendation from a coworker, and while it was prepared well, the sauce covering everything was not my favorite. The lechon and the brisket items are winners and items I'll def order in the future.“
Customers` Favorites
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“I've been eating at their tent at the Farmer's market for over 20 years. The food quality is consistently delicious and they have many regular customers. I particularly recommend their ahi plate of all of their other plates (steak, roast pork, chili, beef stew etc) are equally as good and all the regulars have their own favorites.“