“First time at Tonality. Early dinner. Molly was our server and had 2 excellent reco's. For me it was the Gnocchi which was a plate cleaner. The combo of gnocchi with mushroom and asparagus was smart. The sauce was lemony and tasted a bit like vinegar which I liked. My wife had the pork Schnitzel with spatzel. The breading was dark and tasty. The portion was huge. She loved it. I had a tasty Amber Ale with dinner. Cool brewery atmosphere in an open space. Highly recommend.“
“Great listening venue. A place to really listen to musicians in an intimate setting. Not a bar where the noise of people's conversations compete with the musicians. Owners are on top of treating their customers to a top notch experience. Menu choices are really fresh.“
“the owner jun is so nice, helpful, and funny! it's a great bar to socialize as well as eat and drink. i would come here every day if i could!i got the bulgogi burger and it was delicious- just a heads up if you do get it, it's not a typical 'burger' patty, it's literally bulgogi- but it's so flavorful and unique it's such a good item to try! the fried egg was so good on it...another good item is the bulgogi tacos they come with kimchi on them (so good)also the drinks are strong! i suggest getting the green apple soju (yum)TLDR; come to BDG, not just to drink and socialize, but also to try the delicious food!Vegetarian options: burger made with portabello mushrooms, veggie soup, etc“
“The menu and taplist are great! Something for everyone! Plenty of vegetarian and carnivore options, most beer styles well-represented. Lots of local gems on the tap list, amazing selection of bottles and top shelf whiskey wall, and superb specialty cocktails. Great service-Real good people.“
“Great place and time! Our waitress was very attentive but Jeanine was fantastic! She came by multiple times to check on, talk to us and ensure everything was going well.Love Emerson’s! Outside of the price of the bourbon, it was a little high at $16 a piece for Basil Hayden and no anejo tequila, no complaints at all!We will definitely be back but bourbon is off the menu.“
“Wonderful Thursday night dinner at Park Street. Atmosphere was lively and patrons were having fun.Enjoyed a Horsefeather Cocktail and the Chopped Salad. My daughter enjoyed the Pesto Grilled Cheese Sandwich with Sweet Potato Fries. Both meals were prepared with care and enjoyable.Looking forward to our next visit.“
“Went here on Valentine's Day with my boyfriend, and we were able to make reservations the night before. Great service and accommodations for the busy evening! We both ordered beers, and the food was fantastic. I got the chicken piccata, and he ordered the bacon burger. We both had the Chipotle mayo on the side that added a great twist to both meals. Splitting the two was a great idea. I like the open concept of the restaurant as one side is a bar and the other is more centered around dining. I'd definitely make my way back here when I'm in the area. Totally recommend!“
Gastropubs • $$
“We have taken several tour groups to Hangar Two by Tangled Roots Brewing Co. The food is amazing and the staff is friendly and extremely professional. We love a venue that we can trust with our clients. We plan to bring many more groups. Thank you to Caryn Z. Shulman and Earnest for treating our group as if it were your own family!“
“Love the regular/season menu of this place. Your stomach fills up but not your heart. The casual vibe is inviting. It can get busy but a few minutes wait gets you a table. The bar is sweet deal too. Still to explore the wknd club upstairs - looked fun with local youngsters. Oh the staff is very very nice and accommodating.“
“My husband and I stopped by for impromptu lunch take-out. He had the Maevery Burger and I the Gnocchi Pomodoro. Both selections were top-notch! The venue is inviting and fresh, with swanky decor - we will for sure revisit for a sit-down dinner. Thank you!“
“I wasn't expecting all the much out of this place, but I was shocked at how delicious their burgers were. Also, they have gluten-free buns for the celiac weirdos like me. Also, even when the place is packed, the staff are able to stay on top of things. I will say they did make a minor mistake on my bill last time I was there, but they corrected it immediately and made sure I was happy with everything, even when there was a crowd of customers around us. Definitely will be coming back! Love this place!“
“It was our first time at Rep’s we didn’t know what to expect. The atmosphere was a bit dead but we did go on the weekday, no biggie. Our first impression was not very optimistic. Then we tried the food. The first bite was delicious. They have good portions. Honestly it did surprised me, had a good chuckle and couldn’t deny the Smile on my face. The staff was very friendly and attentive so overall it was a good experienced.“
“It's a convenient place to dine when staying at the hotel. The menu is very limited and provides your basic food distributor options. The ladies who were bartenders my first week there were great. On my return trip, there was a gent behind the bar, and he was not remotely close to as friendly or prompt as the ladies (one was in training-1st night) .“
“3/2024 4* Love the food! Was excellent! Service was from Lexi, and she did everything with a bright smile. It is a bit noisy for me. I was only there for lunch, but can imagine it would be much louder at dinner time. We will probably be back. But only for lunches.“
“I came for the Latin dancing which was surprisingly good here. Plenty of beautiful and capable follows to choose from (though maybe skewing toward the older side which is fine for me in my 50s). Only criticism is the dance floor that wraps around the bar can get a little tight, especially if the people at the bar aren’t aware of the dancing around them.“
“Good place that has their own actual chef that is consistently on par with the menu and up to date changes based on seasons and holidays. Food is great. Beer and wine wall is great. Games are great. Overall 5 out of 5 and highly recommended.“
“Honestly was a little nervous when I saw how little people there was and how extensive their menu was. We only got the golden shrimp (appetizer) and sushi items. So nothing from the grill side. But everything we got tasted really really good. Would like to go back when the terrace is open because I feel like the ambiance would be a little better out there“