“We eat here weekly. The pizza is the best in the Southland. The bar has a "Cheers" vibe where all are welcome. Pizza is half off on Tuesday and every one in town knows that's the best dinner option! Don't take my word for it, you really must try it out!“
“Very friendly staff, Lulu was as sweet as can be! I very much appreciate a server who is so genuine and attentive. In general the food options are pretty good, but - I have many friends who are vegan or vegetarian. It's hard to find a place that offers any unique options for them Having a disappointed friend always detracts from a lunch date (A soup or another cooked veggie option would be surprising and delightful!).They were also out of the poppyseed dressing that really makes the salad it's for, that was another 2 friends slightly disappointed. We all did enjoy the tea options! Please get some more peach in stock soon :)Vegetarian options: There is a veggie wrap, does have feta cheese and ranch. It would be really nice to see a few more vegetarian/ vegan options, veggie wraps seem like the default option for every restaurant.“
“The pizza is outstanding! As an out of town guest who lives in a state with just adequate pizza (IN) I was really impressed. We went with the fan favorite of sausage and pepperoni and loved every bite! The beers were cold and the band was awesome!“
“I got the fiesta skillet with chicken sausage instead of chorizo with apple cinnamon pancakes and I liked the meal except for the chicken sausage that was added and it’s only because they were patties instead of links. My daughter enjoyed her Oreo pancakes and my other daughter didn’t like her breakfast quesadilla because it didn’t have that authentic taste but she says she will try something else next time.“
“La Voute is a hidden gem in the south suburbs. My husband and I thoroughly enjoyed our seafood- centric dinner. My appetizer was a special for the night. Mushroom risotto with scallops. The risotto was creamy and flavorful with slices of mushrooms. The grilled scallops were perfectly cooked. My husband had the mussels in white wine, which he said were delicious and garlicky. I had the salmon special and he had the mahi-mahi special, which were recommended by our waiter. Both were delicious and cooked to perfection. We split a crème brûlée for dessert. It was a creamy not-too-sweet end to a great meal. Presentation of each dish was beautiful. We will be back!“
“Culver's is a delicious and dependable place to go for a hot and juicy burger. The crinkle-cut fries are always perfectly salted, hot, crispy and tasty. I got the onion rings and they were so crispy and hot...Yum! This particular visit however, I got all the way to my destination and realized that they never gave me my drink. Also, the young man operating the drive-thru wasn't very friendly and gave me the impression that he really didn't want to be there. Not looking for white-tablecloth service but pleasant, even courteous service would have been nice. Overall, I usually can't go wrong going to Culver's.Parking: While it seems like most of their business takes place on the drive-thru, there is a decent-sized parking lot.“
“I've been here with some friends a couple of times and they don't disappoint. The service is great, the bartenders are really good, the food is really good and it gets a bit crowded but you never feel closed in. The outside accommodation was comfortable even when it was cold out, and the lower level option was great since we had a few more people. I was missing an item and called to explain the situation and they fixed it right away, no hassle or complications. We will definitely be back for our monthly get togethers!!!“