Customers` Favorites
“The dumplings and fried chicken are delectable. My dream is for Seb’s to open seven days a week. It’s definitely my favorite restaurant.“
Customers` Favorites
“It had been years since I ate at Runza's. The recipe has changed since then. Back then, the filling was put in dough, which was then allowed to rise. Now it looks like the bread is baked before the filling is inserted. Its not as good as it was but still better than burgers and likely safer without the warm rise time. They may want to consider adding a German Meat Pie as it has great flavor without the warm rise period.“
Customers` Favorites
“Jefferson’s West is a good place to grab a drink and order some food. I love the double dipped traditional wings!“
Customers` Favorites
“I went to Perkin's with a small group of high school friends from our 1969 graduation year. While the others opted for pie and a drink, I chose a banana nut muffin with butter. I also got coffee. Although I forgot to request it, my muffin was heated and itt was delicious with butter and my coffee. The service was great and friendly. The atmosphere was perfect...nicely spaced tables, good lighting, and no loud music to have to speak over.“
Customers` Favorites
“Always great! Best breakfast anywhere except home!“
Customers` Favorites
“Small cakes went above and beyond for me. Due to a misunderstanding on my part, I showed up needing gluten-free cupcakes and they had none. They stopped what they were doing and made me some right away that were ready for pick up in an hour and a half! They could not have been more gracious and helpful, and I might add that the cupcakes they made were absolutely delicious, and beautifully decorated. Five stars for sure! I will recommend this business to everyone I know.“
“The culinary experience at Leeway Franks was top notch so we decided to try the butcher side. Meat was fantastic and would put up against any meat you’d find elsewhere.“
Customers` Favorites
“This was the first time I've eaten at the big biscuit and I was pleased. The food was delicious. I had the cowboy (chicken fried chicken with eggs and cream gravy). It was pricey (17.99) but oh man was it filling and tasty. The menu selection had cheaper selections too as well as a wide selection of choices. The server was polite and helpful. He checked on us several times and made sure our drinks never emptied. If breakfast is one of your favorite meals, you won't go wrong choosing to eat here.“
Customers` Favorites
“Great gluten free options.“
Customers` Favorites
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“First time eating at High Tide. We will return soon. Very good food. Wife and I had Pork Tenderloin sandwich and fries. Outstanding fries. Sandwich was good. Grandson had cheeseburger and fries. He said it was best he ever had. I also had a cold beer. We noticed how clean the restaurant was. Our waitress was great.“