“The wife and I just got a couple of things from here and it was really good! Definitely not disappointed and we will definitely be back! My wife got the birria quesadilla and it is huge! She could not finish it all. I got the brisket tacos. And I was definitely impressed as well. We will be going back and trying other stuff. ?Wheelchair accessibility: It is definitely wheelchair acceptable all the way around.“
“Herradura is an authentic Mexican cuisine restaurant in the heart of Houma. 4 stars for being on the pricey side and for the margaritas being from a premix rather than made to order. For a restaurant it is quite bright in there, but we always get exceptional service and the bathroom, although covered in graffiti, is always nice and clean. As far as the food itself, it's always consistent, and always very good. The rice is lacking but they more than make up for it in portion size. There is no closing of the dining room between lunch and dinner which is nice if you stop in for a bite at an odd time of day. Overall one of our favorites. We“
“Great service with delicious seasoning and the lady who served us was super friendly. Perfect if you miss the taquitos of the valley, it was like being back home ☺️By the way, I recommend elote in a glass, I usually don't like it because of the little juice that accumulates at the bottom, but the seasoning is so delicious that I don't even notice it ? 10/10“
“The 3 of us each ordered a different entree and all of agreed that each dish was tasty and generous. I wasn't expecting much when I saw the empty parking lot and the appearance of a super market awaiting me. But the bright decorations of the dining room and friendliness of the staff including the guy who took our orders and answered all our questions about items I was unfamiliar with, made us feel right at home. Only issue was an extended time of noise when a kitchen appliance was wailing away. When I caught the eye of staff it abruptly ended. Our past experiences with many meals from restaurants with this cuisine allowed us to give 's to this little place!“
“Great place for great tacos, meats taste great and salsas are tasty. A hidden gem around these parts. All that it needs is a consistent schedule and a place to eat inside. There is inside seating but it is seldom ever open. Food is prepped out of a food truck outside.“
“EXCELLENT FOOD... BUT, if you're getting take out, CHECK EVERYTHING BEFORE YOU LEAVE. In my experience ( +/- 30 times/year since they opened) you have a 60% chance that ONE OR MORE THINGS WILL BE MISSING FROM YOUR TO-GO ORDER.If you get delivery, the same issue will happen.You have the same chance that one or more items will be missing from your order when you eat in but, since you are there, it is an easy fix.so...FOOD IS EXCELLENT but TAKE EVERYTHING OUT OF THE BAGS AND OPEN EACH AND EVERY ITEM BEFORE YOU DRIVE AWAY or someone back at home will be disappointed.*** my 3-star review for the "atmosphere" is not a 5 because the piped-in music is set TOO LOUD for my family. It may be wonderful for you... *** If you enjoy live/loud music, Thursday nights are a treat! :-)“
“ElPaso is my favorite Mexican Restaurant. They have a very nice selection of authentic food, The waitstaff is super polite and are careful to come when needed, but allow you privacy in between. The entire restaurant is very clean.Parking: Adjacent to outside courtyard, which has tables for guests who prefer to eat in the fresh air.“
“When I tell ya they NEVER miss! Food always tastes great, always hot and fresh, and portion sizes are always good. I love the consistency, but be prepared for at least an hour wait. Definitely would advise calling ahead to order. This is pretty much an evening and late night Taco truck. They don’t operate during lunchtime hours. My personal fave is the barbacoa beef and steak street tacos. Give ‘em a try, definitely worth the wait and worth the whileParking: Free open parking in gravel/rock lot, in close proximity to the truck. Never difficult to find parking at all.“
“This site runs out of product, A LOT! They didn't have sauce one time, no sour cream another time, no potatoes another time, no chicken another time, no steak another time, and finally no large drink cups. I only eat there because the staff is really cool, but mostly because it's close to my work and cheap. I've been disappointed many times, honestly. It's the staff that makes that place to be functional, because they are great workers, but they need to keep their product in stock“