“As always, the food is delicious. We recently had the special, ramen, which came with either shredded beef or chicken and spicy or not. The broth was delicious and seasoned well. I chose the spicy option, which was not super spicy, just a hint of heat. It came with melted cheese, a boiled egg, and chopped red onion on top of a mound of noodles and shredded beef. We all would order it again. The atmosphere is also a key point. The space is large, airy and open, and beautifully decorated with plants galore. We always enjoy eating here and grabbing a coffee to go.“
“Best snowballs in Slidell. The ice is sooo soft and the flavors are rich! My mother loves to visit this stand when we are in the area. They have so many menu items, including cheesecake stuffed snowballs. The absolute best part is their drive thru, yes, you don't even have to get of the car! If you are in the area stop by for a refreshing sweet treat!“
“This is sooooooooo good! Please, please try this. Its just ridiculous!72. Deep South Gold$14.99Boneless breast stuffed with Bonnie's seafood stuffing, fried until golden & topped with crawfish sauce. Served with choice of two sides.“
“Had a great time attending the Mardi Gras charcuterie class with my mom and girlfriends! Fun evening and loved sampling the different cheeses. Have given these as gifts, but my first time actually sampling! Looking forward to other events!“
“Absolutely amazing, burritos, tacos and rice and beans. Haven’t found Mexican this good since el paso. Oh, and I’m not hyping this up as some previous disgruntled people reviewed. I live 3 hours away and make sure to make this a weekly stop on way back from Nola for work. Almost forgot to mention they are very consistent! The food is exactly as I expect it every visit.“
“We were looking to try fresh beignets and this place didn't disappoint. Freshly made to order. We ordered 2 plain orders of the mini. My son ordered the mini with blackberry glaze. Satisfied customers!!!Love to support small local business ❣️“
“Pretty good but not amazing. Got the crawfish Monica omelette, it was overcooked, so rather dry instead of fluffy and moist. Dark roux on an omelette is a unique idea, but I think those flavors contrast rather than compliment one another. The side of grits was excellent and the bagel was really good too- a welcomed change to the usual breakfast side.“