“Needed a quick bite to eat and was not from the area. Google quickly gave me ziggy, and I was very happy about that decision. The o ly thing that could have made it better was an adult beverage.Thanks, ziggy, for your great service.. keep up the good work!“
“Delicious garlic roasted mushroom fontina pizza from the one slice that I had last night. I would say that the pricing is quite steep just for a slice ($6.42 total after tax) and wish food wasn't so expensive in the general area. Is it worth it? If you are hungry, sure. Service was polite and straightforward too. There is zero seating inside, so it is only takeout and there might be a bit of a wait unless you order ahead--about 10 minutes for a slice. Wear appropriate attire as there may be zero spots available to sit underneath the warmers outside at the benches during the cold. Or they may just not be on. The place is located within the Charles River Speedway along with other resident businesses. I believe they have a private parking lot but you do have to pay to park. So just be mindful of that as well. I do recommend Pizza Project if you enjoy pizza and want to try it out. Thank you~!“
“Sammy’s is the only place in Boston my boyfriend and I will go to for pizza - it is delicious. Not only is it made to perfection every time but the presentation is always spot on. I highly recommend- Philly steak & cheese- Hawaiian- Buffalo chicken (not pictured)Side note, getting it well done adds a nice extra crisp“
“It's a good local business right close by St. Elizabeth's hospital and the Brighton neighborhood for some pizza, subs, and calzones. The folks who work there have been friendly to it. I like the kitschy signs of relating pizza to happiness and other little things. Inside it looks a little dated by the pizzas produced here are solid. The main thing I'd change up is to have the resting slices in a stronger heating unit or one that's vertical instead. It loses its appeal and taste fast but ordered fresh it's good. Buffalo chicken is really good here and enjoy the toppings. Dough is alright - just a little too doughy and average but the toppings give it a great flavor. If they offered thin-crust brick oven pizza, I'd definitely try that as an option.“
“I recently had the pleasure of dining at Andalus Pizza And Cafe, and I can't stop raving about it! The experience was nothing short of amazing. The Chicken Alfredo Pasta was a true delight—creamy, flavorful, and cooked to perfection. Each bite was a symphony of flavors that left my taste buds dancing with joy. The quality of ingredients and the attention to detail truly set this dish apart. And let's talk about their pizza—it's a game-changer! The crust was just the right balance of crispy and chewy, and the toppings were fresh and abundant. I could taste the dedication to quality in every slice.What impressed me the most, though, was the friendly and attentive staff. Their passion for good food and customer satisfaction was evident from the moment I walked in. The cozy ambiance added to the overall positive experience.Andalus Pizza And Cafe has become my go-to place for delicious Italian cuisine. If you're a fan of mouthwatering pasta and pizza, this is the spot to visit. Trust me, you won't be disappointed!“
“The people here are SO nice! The food is really good! I highly recommend. I ordered the chicken broccoli alfredo pizza to share with a friend because I saw the photo of it on the menu and it didn’t disappoint l. We got a small and had three slices each. They saw me struggling with my slice I was taking home and gave me a sleeve to put it in without me saying anything.Really cool and great pizza.“
“This was the first place my son and I ate at when we came to visit Boston, we were staying at a hotel right down the street. And it was the last place we ate before we left to come back home to Texas. Fantastic pizza, Friendly service, and Fair prices!“
“Great place to watch games on multiple big screens. Lots of beers on draft and big variety of shots and mixed drinks by the great staff. Good music in the downstairs lounge also. Plenty of space to chill and hang with friends.We get there early on weekends and watch football. Shout out to Octi and G Money for always taking care of our crew“
“My family and I were craving pizza, so we decided to order take-out from this place. We ordered a large King's Special Pizza and Cajun fries on the side. The pizza was alright. I really enjoyed the variety of toppings on the pizza as I like a mix of meat and vegetables present. Although the broccoli and tomato made the pizza slightly watery, it did not affect the crust, which made me happy. Out of all the toppings, I most enjoyed the hamburger meat as it was flavorful and yummy. The Cajun fries, however, were disappointing. The seasoning was highly concentrated on only one side of each fry, making it salty and overly flavorful. While I enjoyed the texture and size of each fry, the seasoning made it tiring to eat. I could not stomach eating it and honestly would have just preferred plain fries. Overall, the pizza from this spot was solid, so I will order from here again if I have any cravings. I would avoid the Cajun fries, though, and opt for plain fries next time. I will give this spot 3.5 stars but rounded up to 4 for this review.“
“I ordered the Aloha pizza (super crispy bacon and a pineapple slice per pizza slice). I thought the pizza would be a bit spicy because it says "hot honey" but jt wasn't spicy at all. The pizza was very sweet from the honey and pineapple but I like it. The outer crust had the right amount of crisp and not too char.I will come back and order the pepperoni and Supreme when in the area.Ppl were friendly.“