“I was excited to find this restaurant as I love trying new places! Started with the steak and cheese egg rolls which were a delight! The Greek chicken sandwhich was moist and so tasty with the feta cheese. The turkey sandwich was loaded with shaved turkey and yummy stuffing and cranberry. Both of the breads were nice and fresh then grilled with a little crisp! The fries were good although the sweet potato fries were cold which was a little disappointing. Overall though it was delicious and I would definitely come back!“
“Went to Burtons Bar & Grill in Framingham for dinner tonight. It was our first time there and we were not disappointed!! Our waiter, Gustavo, was excellent and very knowledgeable about celiac. I felt 100% safe. I ordered the Orchard Sangria which was like fall in a cup!! We split the Point Judith Calamari which we both enjoyed (even my non-celiac husband said he couldn’t tell it was GF). For my meal I got the Mediterranean Chicken Risotto. It was DELICIOUS! One of the best meals I’ve had out in a long time! We will definitely be back, even though it’s a 40+ minute ride, it’s worth it!“
“The food is always great at Ken's. We usually begin with side Caesar salads or French onion soup along with their signature onion rolls. My favorite is the Filet Mignon while my wife orders the Prime Rib, Queen Cut. The steaks are always cooked perfectly as ordered. The wait staff is always great as well. When we leave we are always happy we chose to eat at Ken's.Kid-friendliness: Families welcome. Kids should be well behaved as the restaurant is higher end than casual dining.Wheelchair accessibility: Wheelchair ramp is at the front entrance.“
“It is very small out of the way place but a very wonderful environment. The owners took the time to make this Mexican restaurant very beautiful. Love the art touches like the colorful booths and painted chairs. The service is very pleasant and the drinks well made. Delicious food, too. Highly recommend this spot.“