“This was an amazing dining experience. Beautiful, tho small restaurant. Perfect service at the bar. The most delicious halibut I have ever had in my 43 years of life. I never knew halibut could be cooked that perfectly. SUPER impressed. Thank you to Antonio and Chef Dave!“
“Sarah G was fantastic. Her energy made my day better. The restaurant is filled with the scent of what only can be described as the Italian restaurants you went to as a child when everything was okay and full of laughter and you didn't have to pay taxes, but in a clean, modern, and inviting way. Also their wine list is like, good. Like REALLY good. Some really fantastic producers.“
“We are from Southern NH and read an article on Boston eateries. This came up as one to try. We thought the name was funny, so decided to look them up on Yelp. Not a lot of reviews yet, but high praise. Down for a road trip to stuff our faces, (because what else is there to do during COVID times?) we set out for Mr. Roni cups. Worth the 52 minute trip! The.Crust.Is.Amazing. Magically crispy and chewy all at once. It seems a bit pricy, but the gourmet flavor of the cheese and sauce is also worth the expense. Would love to see more than a few flavors, but we would definitely make another trip down for this deliciousness.“
“Pammy's in Cambridge offers a culinary journey that delights the senses at every turn. From the moment you step inside, the warm and inviting ambiance sets the stage for an exceptional dining experience. The menu is a celebration of seasonal ingredients and inventive flavor combinations, expertly curated by the talented chefs. Each dish is a work of art, beautifully presented and bursting with flavor. Standout dishes include the handmade pastas, perfectly cooked meats, and inventive vegetable creations. The attention to detail is evident in every aspect of the dining experience, from the impeccable service to the thoughtfully selected wine list. Whether you're celebrating a special occasion or simply looking to indulge in outstanding cuisine, Pammy's is a culinary gem not to be missed in Cambridge.“
“We got very fortunate and grabbed a table as soon as we came in, it was Marathon Monday. Order the mushroom pizza and the kale and nappa cabbage salad. Both came very quickly, and was delicious. Our server, Israel, was amazing. Very knowledgeable and caring. He was fantastic. A great place for food....enjoy“
“This place was pretty quiet on a Saturday but the food was good. I have a huge issue with the pricing of the food. Some appetizers were upwards of $30 and that's insane. On no planet should the prices ever be this high. The food is good! The bacon wrapped sourdough or whatever it was delicious! The biggest issue I had was I ordered the "friend chicken on biscuits" special and it was neither fried nor on a biscuit. For $27 or whatever it was, to not be accurate was disappointing. The chicken was chewy and impossible to eat so I wasted almost $30. I won't be back unless I win the lottery and I don't feel like waiting for a table in Boston. I bet they're always open.“
“Woods Hill Pier 4 offers a dining experience like no other! Nestled by the water, the ambiance is both elegant and relaxed, creating the perfect setting for a memorable meal. The farm-to-table concept shines through in every dish, with fresh, locally sourced ingredients that burst with flavor.“
“The staff at Brassica are so knowledgeable, fun, and friendly. They bump the best playlists, joke with you, discuss taste preferences, honor allergies, and are actually excited to provide a good dining experience. It's truly a neighborhood gem that I want to gatekeep so badly but will not because everyone deserves this level of stellar dining and the team here deserves to succeed! The food is funky with a heavy focus on fermentation along with honing culinary techniques from around the world without trying to put out “Asian food” or “Latin cuisine” or “fusion”, just their own creations. They make spirits in house (turns out I can like vermouth!) and source wines from places most others restaurants don’t dare to cover. It’s where I bring all my visitors if I can snag a table!“
“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.“
“I can't say enough good things about my experience! From my online booking experience (love being able to book a 11 person reservation online no problem!), to the great seating area (private corner so it felt so intimate even though the restaurant was packed), and last but not least, to the service! Mason was incredible! We had a large party with many people coming and going at different times. Somehow he managed to time our cocktails and food perfectly and handle many different tabs with ease. And the food and cocktails were great! Highly recommend for large parties! Well done Seasons! Thank you Mason!“