Restaurants in West Springfield

“Sometimes, you make promises to go to "that nice place in the next town over" but fate never has you near there when you go out.. Well, I am simply delighted that we *finally* ended up at Bnapoli recently for dinner. The fresh rolls that I thought nobody made anymore, the pleasant service, spectacular wine list, and just simply super fresh Italian dishes. I love going out to eat, and finding a chef's treasure chest of meals that are made with interesting homemade sauces or with unique ingredients that fit the seasons. I am also directing you to look at the photo of the bar where they have an apothecary of tinctures that are used in these delightful cocktails. I would not say that this is an inexpensive place to eat, but if you were going out to enjoy a good meal and enjoy the taste of your drink, enjoy the textures of your food, this is the place you want to be.”

“bNapoli is one of the best, if not the best, Italian restaurants in the area. We have visited the restaurant twice, and both times have been exceptional, from service to food quality. If you ever can dine here, I 100% recommend you do! It's an excellent atmosphere for a date night or meeting with friends. We highly recommend all the dishes we have tried: Veal Bolognese, Salt-Brick Chicken, Margherita Pizza, and Ricotta Gnocchi. For dessert: Lemon Curd Brulee, Triple Cioccolato di Mousse, and Budino di Caffe. Lastly, the bread they bring you at the start is delicious! If you are up for an appetizer, we recommend the Truffle Fries.”

“The first time for me in this establishment and I am impressed with the quality of the food ...very fulfilling and not overly spicy...ad i really dont do spicy food ...”

“Stop at Cal's for great service, food, drinks, & all around a wonderful experience! The lobster Risotto with Sea Scallops was so delicious. Strip steaks are thick, juicy, well seasoned, & cooked to perfection. Great restaurant!!!!”

“I had breakfast there with my lovely girlfriend and the food blew me away. Everyone was so friendly and the owner even kept checking on us. The atmosphere was busy and lively. I highly recommend trying their breakfast dishes.”

“We had such great service from Amber. I have Celiacs and Amber is extremely knowledgeable regarding Gluten precautions . As always, our food was spot on! I have always had great service and delicious food at Lattitude's.”

“Baklava was great! Looked very light in color which at first was suspicious but the flavor was great. I had their Arabic platter chicken shawerma and it was okay, but I really didn't like that the chicken was ground. Authentic shawerma comes in chunks/slices of chicken, so that was a little weird. I would like to try their lamb shawerma and see how that goes as well.”

“Awesome grinders, I'd say some of the best in the area. Get their chicken parm, I'd put it right up there with top 3 I've ever tried. Very happy with my experience.”

“It's a cute old school diner. We were a group of 5 with 3 kids and got right in. The staff was so accommodating and upbeat. They were very busy but we were able to order right away and our food came out shortly after. Everything we ordered was great and service was impeccable. Our waitress Heather was great with the kids and was so pleasant. All around great experience, we will definitely be back!”

“Great food great service but one thing the delivery drivers should stop asking if there getting tips not everyone has money to tip trust me I wanna tip some money but my financial situation is not good so I ”

“YOU MUST EAT HERE!Don't even get me started on my love of Bueno Y Sano. I started eating their burittos when I was an undergraduate student at Umass Amherst in 1997. Of course, part of what I love so much about the restaurant is the memories and nostalgia of the wonderful times spent at the Amherst location. However, the food is absolutely phenomenal. The burittos are big (they roll fatties), flavorful and delicious. The tortillas are perfection. The ingredients are top-notch. The salsa at the salsa bar has been the same delicious, homemade flavor since the day I first tasted it. Truth be told...I've stopped in the restaurant a time or two just to fill a little salsa container so I could get my fix. I'm not sorry about it.While the menu has expanded, the classics have not changed. Chicken, steak, shrimp, or veggie only burittos are perfect and delicious. I have been to the locations in Northampton, Springfield, West Springfield, and Amherst. The food is perfect ? at all of them. Folks, my wife (also Umass alum) and I have flown back from cities all over the world (literally) to find our way back to "Bueno" because we love it so much!! That's how delicious and perfect it is.If anyone ever tells you, "I don't get why you love Bueno Y Sano so much." Or "It's just ok. " Those are NOT your people. They are the same people who probably say they don't like dogs. Don't trust them.Mr. Bob Lowry. I don't know you, but damn it man...I LOVE YOU! You did it, my friend. Thanks to you and the family of employees who make this restaurant chain amazing! ❤️???”

“Me and the guys at work ordered lunch there several times now because they make a fantastic Burger. For a while they weren't getting it right but now they seem to be consistent with it and it's great. Great lunch Burger! Do people handling the to go orders or a nice and friendly and they get your order quickly so you can get out of there right away, it's perfect!”

“We went for my boyfriend’s 60th birthday dinner with family. Steve, our server, was amazing and made the night so special! The entire staff was great and the food was delicious. Highly recommend!”

“Love the energy in here which makes it a Western-Massachusetts must-visit. Burgers are delicious and you can top it all off with an ice cream afterwards. Not sure if it's a seasonal item, but the cheeseburger chowder was very good too!”

“Had the chicken shawarma pita plate and was extremely satisfied! The portion is perfect, food is made to order so it’s fresh and doesn’t taste like it was sitting there. You can tell it was made with great care. Fries were crispy and the chicken was well seasoned. The chef was also very kind and generous. Will definitely be going back!”