KSB African and Caribbean Cuisine catering
$$ • African, CaribbeanAbout KSB African and Caribbean Cuisine catering
Customers' Favorites
Jollof Rice with Baked Chicken Plantain Vegetables
Jollof Rice with Baked Chicken Plantain Salad
Curry Goat Served with Rice and Peas
Fufu with Tilapia Light Soup
Chicken Light Soup and Fufu
Fried Plantains
Jerk Chicken
Red Snapper
Coco Bread
Somosa
Recent Reviews
113 ratings
Share your opinion about KSB African and Caribbean Cuisine catering
Tried it for the first time today, after trying many. So delicious! Loved the oxtail and curry cabbage.
Good food and service
Absolutely fantastic and authentic Ghanaian food! I've had the jollof, waakye, fufu with peanut soup, and everything has consistently been delicious. You can tell how much care goes into the food, and the warmth of the family behind the restaurant makes it even more special. Highly recommend!
Hours
| Monday | 2 - 9PM |
| Tuesday | 2 - 9PM |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | 2 - 9PM |
Based on customer reviews, KSB African and Caribbean Cuisine offers a mix of experiences. The food is often described as "piping hot and absolutely delicious," with "genuinely some of the most tender goat" and "the best egusi" tasted. Specific meals praised include the "goat platter with rice n peas and plantain," "smoke turkey egusi soup," "goat peanut soup with 2 fufu," "jollof rice with chicken," "fried snapper over rice and peas," and "curry goat plate" with "flavorful cabbage." One Nigerian American reviewer called the "Ghanian style jollof" excellent. The interior is "bright, clean," and service is "polite and attentive," with the owner described as "a delight." However, some reviews note issues. One customer found the food "just ok," with "egusi and spinach lacked some flavor" and "chicken was tougher." Another complained it was "ridiculously expensive for the amount of food you get," citing an "oxtail dinner" with only "6 pcs" of meat and "4 small pcs of plantain" for $36. Despite this, many call the food "top tier" and "authentic," with one reviewer stating, "this is MY GO TO SPOT." The restaurant is a takeout spot that welcomes dine-in customers.