“Let’s get one this straight! This is the SPOT! The experience began with me running behind for my reservation because I-95 traffic is a..well we all know..so in calling the restaurant to alert them my first taste of Marta was Nick, who answered the phone in such a warm and friendly manner I felt welcomed even before my arrival! Now I will say parking is a challenge..but rise up to this challenge..be persistent..because once you’re safely parked you will reap amazing culinary rewards. The space itself..it beautifully done..muted colors and comfortable seating seem to say “ sit..get comfortable and get ready for a great time” Our server Michael was a JOY. Just as important as the food, is the service, Michael made sure that we were comfortable, answering all questions and providing excellent recommendations when they were asked for. No one could have asked for a better tour guide to lead our Marta experience..when making reservations..request him..I promise you won’t be disappointed. Appetizers! Tuna Cannoli..if you think you know tuna..I’m here to say NAW! This dish was whimsical and full of flavor. The tuna was fresh and prefect encased in a light cannoli shell..the sesame seeds tied the whole dish together for me perfectly. Beef tartare(my personal favorite) vibrant color and palate pleasing flavors! I like the addition of beets in place of the traditional capers. Even my one friend who hates beets agrees that it brought a great element to this dish. Oysters! Perfectly briny and chilled expertly the pink peppercorn granita was Everything! Entrees: I enjoyed the Agnolotti which was a fall themed plate of warm comfort food! The spiced squash and apple stuffed pasta was so flavorful..but just when you thought it couldn’t get better, BOOM! Brown butter sage sauce! Please do yourself a favor..make your reservation to enjoy this dish before it goes away..you won’t regret it. The risotto my friend enjoyed with the meatballs from the antipasti menu was creamy and honestly had me making my next reservation in my head so I could enjoy it all by myself! Saffron Brodo, Aged Parmesan, bring this dish home! He couldn’t stop raving about the meatballs and I know they must have been great because he didn’t share..lol My dear friend ordered the Panzotti featuring stuffed Duck and Foie Gras! All components of this dish worked together to create perfection! Wine list..well thought out and composed. When our initial choice was temporarily unavailable, cue Nick with a perfect recommendation for an alternative bottle! Desserts..we ordered them all..don’t judge..lol..we couldn’t decided..lol..and you only live once! In addition to ordering them all..you bet the 3 of us finished them all too! So no further details required..I just suggest you make sure to save room for at least one of these sweet temptations..really any one..you won’t regret it! So this concludes my most epic review..of a most epic experience! Thank you Marta..it was truly wonderful!“
“Alexander Tervan's expertise and professionalism are unparalleled in Baltimore. From the moment we began working with him, it was clear he had a deep understanding of our needs and the local market. His guidance was invaluable in making informed decisions, and his attentiveness made us feel like we were his only clients. Highly recommended for anyone needing top-notch service in the area!“
“First time here and so glad I went! Cozy friendly place, super nice and helpful staff! I think my cocktail was a butterfly pea flower infused tequila concoction that was amazing. I had the pickle brined chicken sandwich and it was enormous and delicious!“
“Great panoramic views here to go with some scrumptious cocktails. Staff was personable, friendly, and knowledgeable. Appetizers and entrees were what one would expect for the price and nicely presented. Mushroom soup appetizer and the lobster with squid ink pasta entree, along with the seabass, were underwhelming. The ricotta appetizer, along with duck and short ribs entrees was delicious.“
“We went during Baltimore Restaurant week. It was our first time there but not the last. The food was so good. Our server, Dominique, was very professional and provided recommendations which were on point. We got to meet Chef Amy, which was a nice surprise.“
“My mom and I went flea market shopping and when hunger struck, we turned to Google for breakfast recommendations. Spoon restaurant exceeded our expectations with its amazing food. We were promptly seated around 10:00 AM, and I'm already planning to return next Saturday.“
“We ate here last year and it was really amazingThe Copper Burger is mouth watering heaven, lolThe staff here was really awesome sauce as wellWe really enjoyed our time here and we will most definitely stop here again if we are ever in Baltimore in the future“
“Very good high end American fair. We were in a large group and had a set menu. All item where prepared well and tasted great. The drink menu was vast and unique, I had a sparkling passion fruit lemonade which was new to me. I would like to return to try the full menu.“
“I liked the personal attention and the entire staff made us feel so important the moment we stepped in! The food was good, no condiments. I thought this would be a good time to let the cooks shine, well, needed some seasoning.Over all, GREAT PLACE!Don't be shy, ask for salt and pepper.“
“Delicious brunch! Perfect location for a celebration with family and friends. Locally sourced ingredients, creative drinks, vegan and gluten-free options. Take a stroll through the museum or sculpture garden after your meal.Dietary restrictions: Items were clearly labeled as vegetarian, vegan, or gluten-free“
“I have always wanted to try this place but for whatever reason kept pushing it off and I'm mad I did. I went for date night and there was no happy hour but that wont stop me from going back!Steamed shrimp was perfect! Beer cold, service-good, sliders-great, Buffalo wings had the best sauce ever, celery not limp and was fresh.Arrive early because its small and will get packed quick.“
“10/10 would recommend! This is such a cute restaurant in an adorable neighborhood in Baltimore. The atmosphere and staff were very welcoming. The food was delicious and menu was different - had the best pig ears I've ever had! The coolest thing is the menu is rotating so you'll want to come back!“
“It's the best burger in Federal Hill and comes with the most amazing potatoes and a green salad. Friend ordered the same and both of our burgers we're cooked perfectly to the temperature we asked. Everything about Sobo is welcoming and the food is always delicious.“
“Great Bar food! Shared the rhino chasers which never disappoint. We both got wings. My son got shottis sauce which were very good. I got the garlic Parmesan of which were tasty but holy garlic. Both wings were cooked perfect. Sever/bartender was great and very friendly. Ambiance is that of a Baltimore row home bar. Very time.“
“I have lived in the area since 2008. I would drive by this place for years and say "I need to stop by there and try that place out!" Well, I finally did in 2023! Great hometown diner spot! It's got a home type of feel, and the restaurant looks like it probably did back in the 1970s! Prices are very reasonable. The food is good! I was surprised that the Burger here is HUGE and has that classic char grilled taste! The Chicken Monterrey is very good! They have a well priced Country Fried Steak. The Cream of Crab Soup here is EXCELLENT when they have it available. Good Sandwiches, and the waitresses refill my Iced Tea without having to ask! :) I come here like every other week now for lunch! Highly recommend!“
“We had the privilege of attending the 'I used to be Irish' Poe house fundraiser tonight at the Annabel Lee Tavern and we were thoroughly impressed and pleased with the entire experience. The drinks were excellent and plentiful, the food was delicious and I cannot even begin to wax poetic about the staff. We never had to wait longer than a few moments, we felt well taken care of and they really went out of their way to ensure we enjoyed the experience.“
“Food fabulous, service outstanding and on top of that ambiance . The portions are more than generous. Just a good feeling all around. Don't ask questions, just go and thank me later. I can only speak for the brunch menu, Croque Madame, bread pudding , cinnamon buns- nothing was left on the plate . All we had left were the good memories.“
“Sensational. Idk bout the reviews but it's a mom pop and son biz, if you were running a restaurant and everyone's multitasking you'd want grace, so give them grace, bc if it was you you'd understand. The mom is the cook, cleaner and all Around great person, she don't say much, but I feel the love, and why yall need to talk to her anyway she working. Bc I saw a few reviews talking about her cut it out. The food is authentic, energy authentic, everything authentic. The portions are crazy for carry out and even larger for dine in. I LOVE IT. Welcome to the area. . My 3rd time and I haven't been disappointed. If you got an issue they are quick to remedy it. It's all made with love. So be gentle“
“We made reservations online in advance for our anniversary and were absolutely thrilled by our experience! From the professional, friendly staff to the cozy, small bistro atmosphere down to the excellent food and cocktails - we really enjoyed our experience and will be back!“
“Excellent shawarma and literally my favorite pizza in Baltimore. Great service, owned by kind people. They’re also halal so all of my students can enjoy pizza parties to the fullest.Vegetarian options: Lots of vegetarian optionsDietary restrictions: Halal-friendly“
“Stopped in yesterday for the first time!!! I have never felt more comfortable in a bar before. ..I can not wait to go back!! The owner is a wonderful person and the grilled cheese was one of the best I have ever had. I could go on and on....again I am already planning my next trip!!“
“The food and the service was excellent. My wife said it was the best cooked steak she has had in the last 10 years. I ordered the 48 hour sous vide pork shank in a mushroom sauce that was also superb. The appetizers were all great. I will eat there the next time I'm visiting Baltimore again.“
“My gf took me out on Saturday evening and the food was really good. We had amazing service as well. We ordered the southwest chili tots and the cornbread as appetizers. Those chili tots! Off the chain. For our food: I had the weekly special blackened salmon with risotto & veggies. My gf had the prime rib dip sandwich. She said it was bomb! The meat was tender.we also got drinks and they will definitely have you lit. The scenery was even nice, chill vibes :)“
“I recently dined at Amperaea Restaurant and had an exceptional experience! The scallops, Brussels sprouts, and short rib were all cooked to perfection, leaving me craving more. The ambience and atmosphere were delightful, providing the perfect backdrop for a memorable meal. Our waiter was incredibly attentive, offering awesome suggestions and detailed explanations that truly enhanced our dining experience. Additionally, the Ampersea 75 drinks were definitely a highlight and something I highly recommend trying. I can't wait to return for another culinary adventure at Amperaea! Highly recommended.Vegetarian options: Brussel sprouts with modification options“
“What can I say besides Chef's Kiss! What a delicious Friday night dinner. I ordered the Blackened Salmon, Red Beans and Rice, and Sweet Plantains. The picture of the Mac n' Cheese did Not disappoint. I ordered a side and was in food heaven! Practice patience when you dig into your because you'll be so sad when you realize it's only been 10 minutes and your plate is clean!“
“Great wings but just a touch undercooked for my liking. I had the cheese steak and it was amazing. What made the evening was the service. All three staff working were very friendly and attentive. Service with a smile as they say..check them out!“
“What are my favorite restaurants I go to liquid lives at least once a week. The food is excellent. Service is terrific. And the atmosphere is comforting. I also do not believe that liquid Libs has had the large increases in prices. Probably the best pizza in Towne.“
“This is hands down the best cheesesteak I’ve ever had! The fries remind me of thrashers and are so good! They do not skimp on anything so much for your money!! I had left overs for two days! The black bottoms was amazing also!Very friendly and nice employees!!!This is the only place I will order from now on out!“
“4/13/24Ship shaped building, heheheMake reservations!!!We didn't know, so we had to wait. It was our last night in the area, so we opted to wait.Summer Storm and Orange CrushGood drinksGrilled OctopusVery good, I could have had this as an entréeLobster Stuff with CrabTender lobsters and good crab stuffingBroil Seafood PlatterI liked the variety of seafood on this platter. Everything was seasoned well.Next time in the area, I definitely want to visit the landing, which overlooks the river.Parking: Parking is across the street“
“Disappointing. Cream of Crab soup had tiny pieces of crab meat & no flavor.Too much flour.Got the shrimp egg rolls & they were either microwaved for too long or stale wontons. Too chewy. Skimpy on the shrimpCheeseburger good. Fries were the best.“
“Great location across from State Fairgrounds, lots of free parking, made it easy for us as we were late getting there for a celebration. My group spent approx. 2 hrs. And we ordered the pull apart appetizer, a variety of dishes, and various cheesecake deserts. Consist checkins from waitress and not rushed to pay.“
“My husband's band plays at the Tin Roof monthly. It is such a friendly atmosphere with good food and reasonably priced drinks and the dance floor is good sized. But it's the bartenders that will really make your night!!! Friendly, accommodating quality service.“
“Had the Garden Salad with Italian dressing. Followed by the pepper steak and rice, which wasn't exactly what I expected. The steak was slightly overcooked and the salad left something to be desired.The waitress was great and Happy Hour drinks were more than reasonable. The overall ambiance was folksy and I would definitely visit again, but next time I will refrain from ordering the pepper steak and rice.“
“Lovely fresh food. Crab cakes were very fresh with a nice sear on both sides. The smoked crab cake was my favorite. I was able to chat with the owner for a long time and enjoyed the conversation. They have a Chinese / Lunar New Year special menu too!“
“Service is usually wonderful, great. Had large party today. Server was not great. Could not handle the group. It took an hour for drinks, 1.1/2 hours for bread we ask for several times. I was one of the first to order and the last to get my food. Had to get my food to go. Not sure when I'll visit there again.“
“Came in on a Friday night and the first floor bar was totally packed! Thankfully they have some tables upstairs that we sat at and ate a delicious meal. We had the smash burger, buffalo wings, and Italian steak sandwich. Our wings took a little long and at first they brought us out the wrong order, but our waitress could not have been sweeter and was extremely accommodating. Looking forward to coming back!“
“First time here and I was pleased with the experience. I sat at the bar and Tristan was absolutely wonderful. He made me feel very welcome. He makes the best drinks. I had the Beesting and the Sillver lining. I didn't care for the silver lining that much but the beesting had me stumbling. It's a tequila drink and I'm a tequila girl so it was perfect. I had the brussel sprouts.....loved them. I also had the cream of crab ..it was so so. I would definitely say try it to judge for yourself. All in all...I will be back. There are quite a few menu items that I need to try“
“Everything about Charmed exceeds a 5 star rating. Entres are great; desserts are unparalleled! The suite is clean and comfortable with the people who work here making you feel welcomed. I would absolutely recommend Charmed to anyone and everyone.“
“My son found this place one day when we were looking for something different and decent to eat. Within the last two months, my son and I have eaten at Blessings Carryout more than a half a dozen times. I must say that I’m very picky about the food that I eat, but their food is delicious. It’s not far from John Hopkins hospital and right across the street from North East market place…They have a great lunch special menu. Today I got orange chicken with lo mein noodles, and shrimp egg foo yong with fried rice. My son and I shared both dishes and it was delicious as always. All for just $16.50.“
“I wrote a long, painstakingly detailed review and the page refreshed and deleted everything ? so just take my word for it—food’s good hahaHad the short rib birria tacos, honeycomb guac, and coconut margs. All delicious and service was great. The end.“
“My daughter and I started with beer, cocktail and appetizer of bread & butter with cheese which was good, but two medium size slices of bread for $8 is way over priced. We had the house burgers with a salad and french fries, which were very good. We both decided to get milkshakes to go. I got a white chocolate and she got an Oreo shake. They were small, not thick and I have had much better milk shakes. Definitely not worth the $8 a piece. Service was so so, but I believe the waitress was covering the whole restaurant. Under the circumstances she did a good job.“
“My brother in law kept telling me how good the onion rings were but I hesitated to go, when I finally got around to going I am glad I did because I thoroughly enjoyed them. They were not thick like the traditional ones they were more like shoe string onion rings. I was also surprised to see a beyond burger on the menu which was pretty good, I should have asked for more sauce on the burger but nonetheless I would go back again.“
“Love this place. The food is always fresh and tasty. I have never been there before i always order door dash but I am assuming the service is great because they have never messed up my order. Ive had the following: Hot Panini SandwichesGrilled Shrimp, Shrimp PaniniSweet Kale Shrimp WrapShrimp Salad Sandwich“
“This place is awesome !I’ve been twiceFirst for restaurant week - 3 courses - mushroom stew was best mushroom dish I’ve ever haddesserts have great whip creamSecond timePig parts was great tasting and an experienceMousse is a fun timeGreat ambience“
“Love the ambience in the morning! Delicious food! I loved the avocado toast! With a side of bacon!! Kate was the best with her recommendations of chocolate latte! And the donuts and croissants were fabulous!!! Paired with a chocolate martini!!! Good morning Baltimore!!!! Fabulous customer service!!“
“Amber is one of the best spots in Locust Point, with a modern ambiance & casual atmosphere Amber is a great place to bring your family, a new date or just come watch an O’s game. They have a wide variety of beers and an awesome happy-hour old fashion!!Parking: Street Parking is always available all around the restaurant, Locust Point is a super safe neighborhood!Kid-friendliness: Super open restaurant space, indoors and outdoors! Kids will be comfortable here!Wheelchair accessibility: Restaurant is all one floor! So no need to worry, with both street parking and garage parking all on the same level“
“The cheesesteaks and other food I have gotten here are so good. Sadly, the no "set hours" stated by owner and others is true. It will be open one night but then closed the next few nights. It's like, they make really good food, leave you wanting more, then disappear. Kerbs's food is so good that it leaves you wondering if you really just had the best meal of your life, or did you imagine it? I always have my colleagues who live in the uptown area text me when its thats how good the place is. 5/5“
“I stopped in for a quick breakfast and to my delight this crab Benedict did not disappoint! As you can see lump crab was plentiful & the flavor brought it home! I paid only $20 for this yummy goodness. You definitely need to go get you some. I recommend highly!“
“not what i thought it would be, but i mean that in the best way possible! this unassuming establishment has great service and food. i ordered the fajita mix and chicken and waffles. outstanding value here! so much food for the price!!! and i was given my food with a smile!“
“I come to Bmore at least once a year. I'm from here originally, but I have to stop here every visit or I don't feel complete. It's always a friendly crowd, who are locals, and quick to chat up visitors and be welcoming. Brandi (bartender) who is new as of this year, actually remembered me and my friends from last May and made my experience that much more special! She's a hoot! The wings and poppers are also on point!!!!“