“Huge venue with kitchen basement which would explain why our tacos were cold. They were also big and filling. I had a chorizo that included radish, guac, and feta that was scrumptious. Loads of TVs and tequila to boot!Parking: Street parking lots of open spaces.“
“The restaurant is beautiful crabcake was good the accompanying cold slaw was very tasty. Service not really warm. Creme brulee was a ,5 Out of 10 although the custard was decent the key is to get a very thin layer of torched glazed sugar on top the glaze was too thick hard as a rock I had to tap on it a few times. I will definitely go back. I was very disappointed (I went last spring) no cream of Crab soup or the likes they said it was seasonal??????? This is Maryland. Once again I currently see it on the menu We'll see this time“
“A friend and I decided to go to Mucho Gusto for National Tequila Day...and it did not disappoint. We enjoyed everything from the service, to the live dj, to the ambiance, and of course the food!A perfect spot to sit at the bar and grab a drink or a meetup with friends.Oh, and get the birria sliders!!!“