“In the past, I’ve had great experiences here. I’ve brought several friends for their first visits. Food and drinks are great, always; tonight was no exception. Tonight, however, we had such negative experiences with staff. Our table wasn’t ready as reserved. It happens, usually no big deal, but they told us it would be just a minute and they’d let us know. it was 15 before I went back to the host table to ask about it and no one seemed to know what I was talking about. At the time three people were behind the host desk and I had walked by three servers chatting on my way in). Because of this, we lost one of the people who was going to join us. Another member of our party had to get to work (the reason we had reserved a time) and by the time our table was ready, he didn’t have time to order an entree. To be fair, we did have two people who were supposed to join us not show up and I understand that’s frustrating, but we were the ones who DID show up and had (or tried to have) an app, entres and multiple drinks. Besides the app coming late (with the entree, even though I asked a second time about it before ordering the entree), one of the entrees we ordered was wrong, but we had given up on anyone caring by that time. It felt like we were an inconvenience to the hosts and our server. I think he actually may have rolled his eyes more than once. I felt like I was somewhere that needed table turnover or at a dive bar where polite service isn’t really an expectation, but there were open tables near us and we didn’t complain about our late table or app. And we communicated about our absent party members as best we could once we knew. Usually, we tip really well because we’ve worked food service and understand it’s hard work and stuff happens. We understand EVERYONE is short-staffed right now, but we are still paying for a babysitter and nights out are precious, even when expected friends have things come up or don’t have time to wait for a table. If I want someone to roll their eyes at me, I’ll stay home with my teen and do it for free, thanks. Sincerely, it doesn’t take much to satisfy us (a couple weeks ago we tried Colita for the first time and our table was over an hour late, but the staff were polite and did their best to make our experience pleasant and I didn’t feel like I was a burden despite the extremely busy restaurant) but tonight after waiting, then a couple attempts to flag down the server so we could get home to relieve the babysitter, my husband finally had to go look for the server for a box (for the wrong entree that we didn’t finish) and the check. I know staffing is short right now and customers can be super-rude, but we aren’t rude and this was too much. No matter how good the blueberry smash and location on the lake are, I don’t think I’ll be back, and definitely not with friends. And I don’t think the two people who joined us as first-time guests will be back either - they were already skeptical about leaving the cities but I said it was worth it. Not tonight, it wasn’t.“
“We had an unexpected and amazing afternoon here - so much so that I felt compelled to write a review. This is a hidden gem. We had fantastic service and great advice , the wine choices were amazing and all reasonably priced. Impressed and surprised by the food - which was fantastic! Definitely recommend the Brie bites. Will definitely return.“
“Was in Edina for a class and saw the place on the map when looking for a place to eat for lunch near by. Ended up eating there both days I was there for class. Good food, was quick, not much of a lunch hour rush even though at a golf course.“
“The thing that impressed me the most about this restaurant was the staff. The general manager Rob took the time to make us feel welcome and cared for. He does an outstanding job. The bartenders are amazing. Not only are the drinks inventive and delicious but the service was spot on. At the end of our meal the assistant manager stopped by to check on us one last time. We told her we would be sure to return soon.“
“Fantastic option for healthy food in the Twin Cities. One unique aspect is that the menus are different here than at the airport locations but you should try both, and you should definitely do the P.O. at the airport if you have even a slight interest in eating healthy while traveling. Very, very few if any other fully organic restaurants in airports across the country.But this location in the Southdale Mall is excellent, although it may move to a different area of the mall after some renovations soon (2024). Try the fried rice, tostadas, tea, really anything on the menu is great. This location is counter service, then seat yourself“
“This is my favorite restaurant! The food is always amazing, fresh, and quickly delivered. The only problem is trying to choose what to order. We had lunch today at Crave in the Galleria and it did not disappoint. My favorite 2 things on the menu, besides the sushi, are the lettuce wraps and the chopped chicken salad. The lettuce wraps include butter lettuce, wonderfully spiced chicken, chopped veggie topping, and crunchy noodles. Once served, you get to assemble your wrap with as much as you want of each thing, and there's a small pitcher of a soy chili sauce to pour over it all. So delicious! The chopped chicken salad has everything in it!! Craisins, sliced almonds, pieces of mild cheese, crunchy nuts, pulled chicken pieces, bacon, and a delicious Asian dressing. We shared both dishes and, when we couldn't eat another bite, topped it off with their Towering Chocolate Cake! There are so many options in this menu and everything I've ordered so far has been amazing. We were able to eat out in their sunny, indoor sunroom! It made for a wonderful day.“
“Our server (Leslie) was the best! Her smile and her attention to our table were appreciated. The food was good. I'm looking forward to my next visit. I hope Leslie is my server again. And, glad we had reservations. The mall was crowded more than I expected.“
“We went as a party of five on Easter Sunday. The staff were attentive and helped us with any of the issues. Why does this establishment have large tables set directly outside the bathrooms that look into each restroom as the door opens, and the smell of the bathroom wave out while you are eating? They tried to seat us at one of those and I asked for a different table, which they did accommodate as the server told us that the tables were already assigned and not sure that they could move us. For the quality of dining at a restaurant like Salut, I am aghast they would have tables within 6 feet of bathroom doors of which you can look right into when people exit and enter. The food was delicious. They did serve us an under flavored bowl of French onion soup, which they corrected when we notified them. The staff agreed that it was not up to par, and gave us a free bowl. The second was amazing. I would recommend this restaurant, but if you were calling to make a reservation, I would specifically request not to be seated at the bathroom tables. Come on y'all!“
“A really great experience. For us, different new cuisine, made in an accessible and delicious way. The plating was appetizing. The bison, soups and yes....the snack like popcorn crickets were our favorites. A very helpful server and all the staff was friendly and nice. Very glad we went on a visit from New York. Location was pretty too.“
“Love that it’s veggie forward - broccolini, mushrooms, others have us coming back for more! But that pub styler burger with dijon mayo is to die for and such a nice treat. The cake is delicious and outdoor patio in the summer is very niceDietary restrictions: Accommodating“
“I recently moved here from Arizona and George and the Dragon has become my families go to restaurant. The food is amazing and the price is very affordable. The staff is friendly and the service is quick. I highly recommend you give this place a try if you haven’t yet!“
“I had a lovely dinner here. The star of the show was the churros dessert. I haven’t had any that come close! We also tried the Caesar salad (different but tasty!), aguachile, elote, and octopus al pastor. The octopus was a bit chewy and could have been saucier. Overall, it was delicious and I’d come back!“
“Nice bar seating area to watch games and order food. Ate brunch on a Saturday and got the classic eggs Benedict and a cup of coffee. All tasted good. I did appreciate my servers and how well staffed the place seems to be. Just once I had finished my food, I would have preferred they gotten my payment/receipt to me faster.“
“We held our company Christmas Party at their beautiful restaurant and had such a great time! The staff were so attentive and wonderful to interact with throughout the whole evening! We ordered an array of food and our employees couldn’t stop talking about how fantastic the prime rib and KFC (Korean fried cauliflower) were! The talk around the shop about this event and the delicious food went on for days! We all had such a great experience from start to finish. They made it so easy to plan, set up, host and tear down. We would highly recommend anyone looking to host a party to come here! Now if you are just looking for a bite to eat for a date night or family night out, they also have you covered. No matter what plans you have this is the spot to be! A huge thanks to Lake and Irving for all they did for us and a massive thank you to Chris the chef! That meal was better than we could have ever expected!“
“I got the 60/40 burger rare and chicken tenders with a hot dry rub, and it was cooked to my liking. I also got a Moscow Mule, it was okay, but nothing to write home about.Parking: There's a free parking lot but it doesn't have a lot of stalls. I had to park 2 blocks away and walk over. It wasn't a big deal but it would be less than ideal in the winter.“
“Let me start with the best part first. The dessert flight with chocolate cake, banana cream pie, and bread pudding was divine!!! I lost track of the number of times me and my husband moaned yum. He even said at one point, "We gotta stop!" We both had the walleye taco bowl. The fish was fresh and seasoned very well. It was the perfect portion size as well. We enjoyed the 80's music being played. There was a "buzz" in the restaurant of people meeting socially and a few people for business. We loved our waitress who gave us a list of other restaurants to try in the area. The only negative thing we have to say is that the mocktail sangria was overly tart and my blueberry mocktail was overpowered with fizz.“
“At noon from Monday through Friday I go to La Casa Deli and order my meal. "Cuatro wet birria quesotacos & café" is what I tell the server after I sit down, preferably next to the fire. The tacos come with limes, serrano salsa & the birria soup. Once I saturate my quesotacos in lime juice, I dip them in the house made serrano salsa. Before too long there are no tacos on my plate, which is now covered in orange grease, along with my face and my right hand. The birria soup has a little beef at the bottom, before it too joins the fresh cut vegetables and peppers. My coffee is always too hot, so I take it to go and enjoy it later after I clean up.Please ensure this establishment thrives, I can't get better Mexican food anywhere else.Casa Deli Savage,Thank you.“
“The food was great overall. However, my own dish of lobster gnocchi could have used less of the salt. It's better salty than bland, though. However, the service from the young waiter with long hair was outstanding.We'll be back when my daughters can treat me to another lovely dinner.“
“My recent dinner at Spoon and Stable in Minneapolis was an experience that truly stood out in my culinary adventures. This beautifully restored horse stable turned restaurant offers a warm and inviting ambiance that set the tone for a remarkable evening.The menu, curated by Chef Gavin Kaysen, is a testament to his expertise and commitment to showcasing the best of Midwest ingredients with a French twist. We started with the foie gras terrine, which was rich and perfectly balanced, and it became an instant favorite at our table. For my main course, I chose the duck breast, which was tender, juicy, and cooked to perfection, accompanied by a side that complemented the duck without overshadowing it.What really made our meal unforgettable was not just the food but the service. The staff was attentive without being intrusive, knowledgeable about the menu, and genuinely enthusiastic about their work. They recommended excellent wine pairings that elevated our dining experience.The dessert rounded off the evening on a high note, with creative and delightful options that were as beautiful to look at as they were to taste. The ambiance, service, and exquisite cuisine made Spoon and Stable a dining destination that I can't recommend highly enough. Whether for a special occasion or a treat-yourself night out, this restaurant promises an evening that’s both enchanting and satisfying.“
“From the moment I reserved for a large group (8) here we were taken care of! 10/10 customer service from booking to finishing our meal. Our waitress even split appetizers on the checks and was perfect for providing the best experience possible.Food was ok, just wish there were more offerings. Very greasy cuban but Brussel sprouts were amazing and had a decent amount. The violet drink was pretty good but others at the table didn't think their drinks were strong/tasted like straight up juice.Vibe was great!“
“Kruse Market is wonderful! We enjoyed the Rainbow Bowl, What’s Wrong with Basic toast, Masala Chai Tea, and Blueberry Hills coffee. All were fantastic! A friend ordered the G.O.A.T. toast (on gluten-free bread) and let me take a nibble - divine! The retail side had a ton of great merch (those basil olives!!! *chef’s kiss!*) that we also stocked up on. And my family was pleasantly surprised to be the recipients of fresh takeout pastries and some Milkjam ice cream! We had such a fantastic time! There are ample outlets for the remote worker, and enough choices to satisfy all kinds of palates and dietary needs. I can’t wait to go back for dinner!“
“We've dined here many times and every meal is a unique experience. It's an ideal place to come with friends or just your partner to sit back and enjoy the creativity and care of the chefs and staff. I love that the kitchen staff serves the food as you can tell from the passion in their descriptions, they are proud and eager to share it with you.The bar next door is a perfect place for a pre- or post-dinner cocktail which is a huge bonus! In addition, you can bring your own wine and enjoy with the meal for a very reasonable corkage fee.“
“best place in the twin cities. I remember when there was only beer and wine behind the bar and they sold single cigarettes. Dinner was a baguette and a roasted bulb of garlic and a bottle of wine. theater in the back with story tellers and fringe artists that kept this transplanted nyer here in the twin cities for 30 years.“
“This place is truly the only food spot in Minneapolis I crave regularly. I only took 1 star away because 100% of the time I've sat in, they forget my bakery item and then are sold out and can't offer me anything. However, the sesame croissant is to die for so I always take my chances or at least order at the register.“
“Our server was there when we needed them, didn't come and talk to us with seemingly no reason.Food took about 30 minutes, on a decently busy night, so that was nice.The atmosphere I love, got window seats facing towards regional center road and nice view for a decently sized city. Didn't like the pop music, but that I'd what you get when you go to a restaurant in the city.I had the burger with no tomato, no secret sauce and avacado. Massive burger, came with fries and lettuce and pickles, had to put them on myself. Couldn't finish the whole thing but was AMAZING. Burger cooked well, no overdo on the sauce or anything like that. Came with what I think was cheddar, but don't wanna say for sure, good quality cheese though.Overall 14/15 because the atmosphere matters, but not that much when the food and service is just that good.Parking: Parking is good, lots of spaces. Handicap parking out front of the restaraunt.Kid-friendliness: They have good kid options for food, ans give coloring stuff to the kids that come.Wheelchair accessibility: There are large wheelchair restrooms along with there being no stairs in the restaurant to get anywhere, and handicapped parking out front.“
“Just had a staff happy hour ( that lasted about two hours!) that was so much fun! Great service, great apps and beverages and just a wonderful place! Haven't been in for a while due to Covid and it was GREAT to be back! A true gem in the neighborhood! Thanks, Sonder Team!“
“Had dinner at Kona Grill - Minnetonka last night and was pleasantly surprised by their late hours, open till midnight! They even offer a late-night happy hour. The sushi was decent, akin to what you'd expect from a mall location, as it's situated in Ridgedale Center. The service was top-notch - our server was both friendly and attentive. I absolutely loved the atmosphere and the aquariums, adding a unique charm to the dining experience. A solid choice for a late evening out!“
“Highly recommend Jensen’s Food & Cocktails. Excellent service, outstanding food (steaks, seafood, burgers, salads) all very good. Delicious after dinner drinks too. Have dined here many times with clients, family & friends. Was there last night and had excellent service from Matt at the bar. Very reasonably priced filet mignon, baked potato, house salad, and those delicious popovers! Thanks Jensen’s for always creating great memories!“
“You walk in into a small yet inviting waiting area with a small bar. If you got the pre drink package, you get a small menu of crafted cocktails or you can ask the bartender to make your own. After your introductory drink, they take you to the dining area which is a U shaped are with the kitchen in the center. You get an amazing experience from start to finish with 7 to 11 courses; you won't leave hungry. The wine pairing is carefully selected for a perfect match to each dish. The food is TOP NOTCH. They way the flavors come together in your pallet is really an experience you need to have for yourself.“
“I had their food when it was catered for a work event. Absolutely phenomenal!!! I went back today to order on my own. I got the ribeye sandwich. mac n cheese and loaded chips.Sandwich -- AMAZING!!! Small, but also a decent piece of steak, so you kind of have to expect that. I'd definitely order it again!!!Loaded chips -- not so good. See pic.Mac n cheese -- just ok. I'm really, really picky about Mac n cheese. My fav is whalburgers. Most people will love this!Can't wait to go back and try other things. Have to say.. the owner is just a delightful person and the product is VERY good. Try the green goddess dressing. You won't regret it!!!“
“Had a great dinner on a Saturday night. The roasted beet salad was a perfect preparation - beet , citrus, ricotta - one of the best beet salads I have ever had. The parsnip ravioli was also a winner. My dining companion raved about his radiatori nero - had a nice spice!“
“My new favorite restaurant. Everything we had was amazing! We had shareable plates, so we could try a bit of everything. We couldn't stop eating. Then, the leftover collard greens were great in an omelet the next morning lol. I'll definitely be back.“
“We’ve eaten at the Block (on the Pawtio) several times. We’ve never had poor food or service, in fact, the excellent food and service keeps us coming back for more!! We also love that our dog is welcome to join us! To the staff at The Block: Keep doing what you’re doing, because it’s fantastic!“
“Came to Char Bar for the first time for happy hour on Saturday with Kim T. Char Bar is a speakeasy on the inside of Butcher & Boar (through the glass doors). We arrived around 4:45 pm on a Saturday and it wasn't too crazy busy, we were one of a handful of tables. The hour menu was pretty good! A good amount of food and drink items ranging between $6-10. I had the Chicken Sammy ($10), Kim had an Arby's style 3 Way Beef & Cheese sando ($17), and we split the Curly Fries ($6). I also ordered two of the non happy hour burgers to go ($8/each). I really liked my sandwich a lot, chicken was perfectly crispy, the slaw was savory and sweet, Polynesian vibes. I would absolutely get it again! Kim liked her sandwich but she said the sauce was too much and soaked the bottom of the bun, the curly fries were fine. I had a dragon tattoo cocktail, serenity pineapple rum cocktail, and a frozen rum & cherry coke slushy. Drinks were boozy but pricey! Loved the menu showing the drinks very cute and visibly pleasing. Update: Butcher Burger ($8) was sensational! It's no Parlour Bar burger but it's sooo good, tasted gourmet and traveled well. Fun fact: the restaurant group over Parlour Bar also owns Char Bar! I liked the pickled onions and the chipotle mayo cheese sauce, good solid burger for a good price!“
“Casual fun place with good food. Chicken, pork, and fish served as plate, sandwich or bowl. Chicken was really tasty. Lots of side dishes. Different spice levels.Tip included and employee benefits are claimed to be good. I appreciate that.“
“This was the perfect restaurant find for our friends weekend out. The atmosphere was so fun, eye catching, unique and well decorated! The food was hands down delicious. The bars are beautiful! The staff was very friendly easy to talk to. I was so impressed the whole time were were there! When we are back in the area we will definitely go back here!!!“
“It's a bar with a restaurant. Kitchen seriously needed some ventilation. Very smoky in the restaurant, not burnt smoke, or cigarette smoke, but just good ole fashioned kitchen smoke. Be warned when they're serving their brunch menu in the morning they do not offer their a full menu.“
“I am from Chicago, but the food and wine in this delightful place was the best Mexican food we have ever had. It was surprising that it was not crowded. It is probably because it is known as a pancake house but I would call it American Mexican Fusion restaurant. There is even a party room where we plan to host a gathering . There is a karaoke machine too for those interested.“
“First time - and will be back! 5 of us ate and sharing is encouraged with the delicious, creative “foodie” options. Service was outstanding and excellent acoustics for conversation but still with an ambient chatter of other diners. Very good experience here.“
“I love the food and the atmosphere at Yum! Everything is so delicious. My go-to is the tuna melt. Their homemade potato chips are so addictive. My daughter craves the Mac and cheese. Their nut goodly bar is the stuff of dreams. I did call them this week as I wanted to pick up a dessert for a dinner party where a couple of people keep kosher. None of the desserts are kosher which is a bummer. It hasn't diminished my love for the place but when I googled "kosher desserts" for Minneapolis, yum! came up.“
“Great food and service. The selection of beer and cocktails is long. Make it a play date at the Yard House.Parking: Plenty of parking in the lots and ramps. It is harder to find spot during the busiest of times.Kid-friendliness: Not the best for kids due to the noise level“
“Great vibes. They serve food directly from Mannys so it's awesome. Great cocktails. Lovely fire and just a nice place to start your night before heading elsewhere or catch a drink. They usually have a dj which is awesome. The waiters are super nice and helpful and do their best to serve you. Overall this place leaves up to its name. Very laid back like you're in your living room getting ready for a pregame. Enjoy!“
“Great place to work from for the day, or to turn up with multiple high quality food options. If you are looking for a few good drinks or you are wanting a fun place where different eating preferences can share a meal together this is your spot.“
“My wife and I enjoyed a nice dinner here in April 2024. I thought the menu was well done with lots of fun sounding options, some unique to the restaurant. The ambiance was reminiscent of a 1920's speakeasy in a subterranean space with a hip vibe. The waiter was friendly, helpful and attentive. The food was very good for bar food, but still bar food. All things said, I would recommend this place for casual dining.“
“I love this place, the first time a waiter asks if we have any food allergies, wow they are attentive, the food is delicious, the cocktails are exquisite and the location is very good, you can walk near a large lake, it has different places for ice cream or anything another craving.“
“Stopped by for an early dinner, there was no wait, which was nice. Had the crab cake as a starter, and that was delicious. Our waitress was super helpful and knowledgeable about the menu. She had excellent timing - knew when to pop in for refills on drinks and waters and overall had a very positive attitude and vibe. We had the Burgers and fries for dinner, and they were amazing! The French Fries are addictive. The only bummer was the limited menu. Everything we had was great. We would have loved more food offerings. We will be back, we had an excellent experience.Parking: Street parking only, read the street signs so you don't get towed.“
“This is one of our special occasion places! The food and ambience is always so great. If you have friends visiting from out of town, this is the place you want to take to impress them. We like the bar side, but went for a date night recently and ate on the dinner side. We had an impromptu four course meal that was curated by our server. We took out time and didn't feel rushed. Every server and staff seem to be in a good mood and polite, whether they are bringing you food, cleaning your table, or passing you on your way out. I definitely recommend going about an hour before sunset. PS the setting in the former monk's quarters is beautiful.“
“We had an absolutely fantastic time with friends, enjoying delicious drinks expertly crafted by Christopher and desserts by Sammy. The ambiance was top-notch, and the service was both impeccable and swift. Highly recommend this spot for anyone seeking a memorable evening with great company and cocktails!“
“We attended a private birthday party at Brazen. It was such a fun and private space to host a party. The perfect size for a birthday. The staff was very attentive. We loved the Sweet and Spicy goat cheese flatbread! I highly recommend Brazen for your next small event.“
“Ate here with my son for the first time and had the Cajun rubbed wings. These are heavily breaded btw (super yummy if u like that, I love grilled and thought it was that because I was hangry lol) my son got the juicy Lucy or something but omg it looked ah-mazing and I rarely eat ?!!??? loved the staff, loved my server, saucy blond minx who is also a bar-tendress, and was a hoot n’ a half☺️✨ I will be back! Normally I just walk by as I walk my dog with my cigar in hand and smile at the joyous vibe that creeps out onto the street outside. That’s a great restaurant when you have that going on.☘️??? Walkability: If you have to park up near davannis or the mortuary it’s a short walk.Food & drinks: The servers and bartenders were shaking and making and giggling with regulars. I loved it. just ask them what’s good or look (or sniff lol) and they will tell you. It’s easy to see that nothing looked short of rockstar!“