“My companion and I shared a St Louis style sausage and mushroom pizza. It was very good, however we both suspected that the chef tossed some mozzarella in with the provel. It was very tasty, just a surprise when expecting a true St Louis style pizza. My companion also had the house salad with house dressing and said that it was very good. The service was a little discombobulated because it appeared that they were shorthanded right before lunch but we weren't neglected. All in all a very good lunch!“
“I recently dined Clover & The Bee and had an amazing experience! The atmosphere was so quiet and relaxed, it was the perfect spot to unwind. But what really stole the show was the food and drinks! Their chocolate martinis were to die for - rich, creamy, and utterly decadent.But what really impressed me was the service. Our waitress was so attentive and knowledgeable. When I mentioned I had gluten intolerance, she went above and beyond to investigate which dishes included gluten and suggested alternatives. She even double-checked with the kitchen to make sure I was safe.On top of the excellent service, the food was delightful! Overall, I'm so impressed with Clover & The Bee. The combination of great food, drinks, and service makes it a must-visit spot. Can't wait to go back!Dietary restrictions: They offer gluten free crackers in lieu of the pita with the hummus.“
“The pizza was piping, hot and delicious! Mo and Julie warmly welcomed us. Mo did a great presentation regarding the pizza toppings, the toppings were plentiful and evenly distributed. it was quite apparent to us that Mo and Julie were genuinely invested in our Jet’s Pizza experience.“
“"From the moment I stepped into The Crossing in Clayton, I knew I was in for a remarkable dining experience. The exceptional service began with Sunny, who skillfully handled my reservation, and continued with David's warm welcome at the door. My server, Joshua, was simply outstanding, ensuring that my visit was nothing short of perfect.What truly set this experience apart was the meticulous attention to dietary restrictions for both me and my guests. It's rare to find a restaurant that genuinely cares and accommodates with such grace.The meal was unforgettable, leaving me talking about it for weeks. But the cherry on top was a chance encounter with Joseph on the sidewalk days later. His genuine follow-up about my experience showcased a level of care and knowledge that is unparalleled in the industry.The Crossing in Clayton is not just a restaurant; it's an experience where the staff goes above and beyond, making it a must-visit for anyone seeking culinary excellence and exceptional service."“
“So good we went two nights in a row, ordering different food each time. Four veteran travelers used to great food all agreed Acero's is on a very short list of best restaurants; not just in St. Louis, but anywhere! Just amazing food, staff and ambience. The high ratings from thousands are real, earned and deserved! Enjoy!“
“This is the kind of restaurant that you save your 5-star reviews for. The food is insanely incredible, the staff are sweet angels, and you're treated like royalty once you step in the door. The environment is charming and welcoming while not overwhelming, with dimmed lighting and beautiful artwork. I left my phone at home when I went last night but I would have taken a picture of every dish and drink if I'd brought it. The broccolini (and the vinaigrette!) is a must-have, as well as their various breads and the prosciutto. Everyone's meal was a favorite, and the Rosa y rosie drink was divine. We greatly enjoyed our time and will definitely be back!“
“Food was YUM, service was friendly, and the space and location is so cute. In the heart of the hill, a must-go-to place for a hot or cold Italian sandwich that tastes authentic and made with love. The Grace was my fav! With Italian sausage, pepperoni, cheese and red sauce.“
“This is a GREAT neighborhood restaurant! Great ambiance in the front room! Very good wine list; we thoroughly enjoyed the Manzone Gramolere Barolo. The food was excellent, and the portions quite large on the Chicken Marsala. One of the specials was Divers Scallops on a bed of risotto, and the scallops were perfectly done. Service after the entree could have been more attentive.“
“Amazing…so good! Perfectly cooked and everything is customizable in case you have some picky eaters. They jam a ton of toppings inside and loved the whole roasted garlic cloves.Vegetarian options: Vegan pepperoni was an easy substitute or addition.Dietary restrictions: Any of the ingredients can be removed or substituted.Kid-friendliness: Fountain lemonade and quick service.“
“Everything was great except the pizza which is sad considering their “specialty” is pizza. Salad’s were large and flavorful, house wine was great and poured generously and the bread was crispy and toasted to perfection. The atmosphere and service were top notch and the pizza was virtually flavorless, very plain tasting and it looked like they put 0 effort into the flavor and prep. of the crust which is sad considering I came here for the pizza. I would return but not for the pizza, everything else was that good.“