Uncover Southport's Mexican dining scene with Restaurantji's insights.
“Waiter was completely on top of his game and food came out superfast. Food was average-at-best and probably pre-made cuz it was rather dry and flavorless. My companion had fajitas which were piled high, but was told didn't even taste like there was any fajita seasoning on it and not many peppers or onions but plenty of chicken. I almost always get tacos de carne asada or carnitas. Got the carnitas and although tender the crispy outside was very dry and topped with onions and tomatoes, which I've never seen before and all my travels. It was our first time there and we're new to the area. I'm definitely going to try somewhere else because this rain is about a 5 on a scale of 1 to 10 on the food alone. Lots of families with lots of kids. So they must have a good kids menu or was just tourists at the beach. Place was nice though, not a hole in the wall joint. My companion doesn't drink so I didn't drink either so I can't tell you about the Margaritas cuz I normally get one when I go to Mexican. I also had a piece of which to my knowledge is grilled and this was definitely boiled but tasted alright.Kid-friendliness: Place was full of kids even at the bar.“
“Food is good and portions are generous. They have quite a few items that have not been available at the other Mexican restaurants in town. Staff are friendly and courteous, but like a number of other local restaurants it seems there are not enough staff on hand. Price points are generally several dollars less per plate than local competitor. Today is our third visit, and we have not been disappointed at any of them.“
“I've been working in the area for 3yrs. This place is always understaffed which causes long lines in the drive thru and slow service inside. I've eaten here a handful of times mainly the taco bell portion. In comparison to other taco bell locations. There is quite a difference in how the food is made. I get specific items like for example the chipotle chicken ranch burrito. It's never been the same. Sometimes it's missing ingredients. I also like to get rice and bean burritos that have cheese in them. This location is extremely sparse as far as ingredients I've noticed this has been over a course of 3yrs. Idk if people aren't being properly trained or maybe they're being told to use minimal amounts in comparison to other locations. Other fast food places in the area have their own issues. If you're visiting and don't care and just want to eat food after a day at the beach sure go ahead. I recommend going up to shallote towards Myrtle Beach to the fast food locations there to get your money's worth if you care about how your food is made. That's just my personal opinion of the area and the service industry which could do a lot better with the amount of money people spend here to enjoy vacations, work life, and thriving in the area.Parking: If you don't want to park in the taco bell parking lot you can park right next to it in the shopping mall lot that is empty except for a few businesses.“
“My first time eating at El Cazador and it won’t be my last! We were promptly greeted at the door and seated immediately. A minute later the chips and salsa arrived at our table. We ordered the fresh guacamole and split a shrimp fajita quesadilla with rice. Large portions and it was so delicious! Server took great care of us too.“
“Flaming Amy’s never disappoints but this location was so good. The staff really delivered. Smiles, attentive, fast and personable. They have such a great selection for vegetarians. And the food was amazing. The patrons… questionable. But everything else was top tier.“
“We both got a big mamma burrito, they're a little bit spicy if you don't like spice but we both handled them pretty well. We also had a little leftover as well, they're pretty big. We will definitely be eating here again in the future!“
“I love this place so much. I wanted to have my baby shower here until my friends told me a taco shack covered in skateboards wasn’t an appropriate venue for a baby shower. So, I ditched the friends and went to Nollies for some tacos.FR the Tofu tacos are my fave but you honestly can’t go wrong with any choice❤️Vegetarian options: Jackfruit AND tofu, what’s not to love? Also they have vegan salsas.Parking: Pay for parking even if you have a town pass or park at Sea Witch on Canal if you do have a town passKid-friendliness: Several options for high chairs (for low tables and high) but fair warning there are no changing tables in the bathroom (no space for it, we just change our kid in the car if we need)Wheelchair accessibility: Wheelchair ramp and close to disabled parking“
“Eating here is an absolute masterclass in how any restaurant worth its muster should approach great food and service: rotating all of its servers in helping tables on all servicing possible--including seating, serving of drinks, appetizers, entrées, and desserts. The food is impeccably delicious through and through and you'll find yourself coming back almost every outing you make both on and off the beach!“