African Restaurants near East Rutherford, NJ

“This is the nicest quick serve I’ve ever eaten at. We tried the roast chicken and got it at the mild level of spiciness. They have 7 or 8 levels. The chicken was tender and well seasoned. For our sides, we got fried cassava that was wonderfully crispy and steamed vegetables that tasted of citrus and hints of spice. It was served on lovely plates at comfortable tables. We’ll definitely be back.Dietary restrictions: The restaurant is Halal.“

“Listen RUN dont WALK to Tatiana's! Once you can get that reservation make sure you go! I went for my brother's birthday dinner and EVERYTHING from the ambiance to the drinks to the food was excellent. The staff was very nice also, and the management was top tier! I will definitely be back. We literally tried everything on the menu except 4 things! Oh and the dessert ....THE GOLDEN RUM CAKE AND THE BODEGA SPECIAL was EVERYTHING!!!! Will dine again VERY SOON!Dietary restrictions: The waiter or waitress asks if the table has any allergies!Parking: The later you go in the day the easier to find parking on the street. If you go earlier in the day go to a parking garage!“

“Jollof rice very memorable and worth the visit. Can get very crowded and busy so reservations recommended. Two levels. First level more calm and second level a more lively atmosphere but music is very loud so will not likely be able to talk to your table mates if sitting upstairs when DJ is playing. Food full of good flavor. For non meat eaters-the seafood options are also delish.“

“Wonderful experience. We had no idea what to order, so Modupe (the owner) surprised us. I only wish I could have eaten more! My daughter who can be picky was so happy with her shrimp and fries that she drew Modupe a picture. Highly recommend!!“

“Highly recommend!!!! The food was so flavorful, cooked to perfection with great ambiance and friendly, professional staff. Went for dinner right before a concert at NJ PAC and then liked it so much, I went back after the concert for dessert.“

“Authentic West African food and delicious. This is a rare find in Bergen County plus there's a market next door that also has Caribbean and West African items you'd have to go to NYC to find or farther out in New Jersey. Prices are affordable too.To be frank, I know the owners and they built the market and restaurant they'd want for themselves. What I can tell you is that they've succeeded brilliantly.“

“I can't say what I had because nothing on the buffet is labeled. People who usually eat here don't need labels. If I lived in NY, I would be one of those people. I had some beef, fish, chicken, and turkey with rice, greens (probably cassava), and okra. I have nothing to complain about! There was so much more on the line but I couldn't justify eating that much food. Note that there's not much seating and what there is was full of regulars.“

“I moved to Union, NJ from NYC (Harlem to be exact) and where I’m from there’s a variety of African food that’s so delicious so I was praying that my food would be the same. Thank you so much to the Chef, my Egusi with Fish and pounded Yam was so delicious! I will definitely be ordering from you guys again. Thank You, Thank You and Thank You???“

“I love this place so much. Me and my Yoruba husband just got married last year and we couldn’t find a Nigerian place to eat. We found this gem of a place and we are so blessed. I am trying to learn Yoruba and she even offered to teach me. So sweet.“

“If you are a fan of Nandos you will like this place! Dont get me wrong, it's not as good but if you want to save yourself the drive to DC. This is a great option. The fries were out of this world! Ask them to put the seasoned salt on them. The chicken had great flavor but i wish it wasn't just a sauce they put on top vs marinating it with it. The other thing that i noticed is you have to buy majority of the menu items separately, which i didn't like too much.“

“The Pikine Senegalese restaurant is simply good food!! I just moved to Harlem and was exploring a bit, chose this small restaurant and was impressed with the portion sizes, value and of course the unique and delicious culinary experience. The spices and tastes were different than anything I ever tried before, and I enjoyed every bite. I recommend Dibi Senegal dish and a side order of Cassava. The atmosphere is nothing to write home about but it appears most of their orders are for take out and I will be sure to order from them again, and again.“

“I ate at Queen of Sheba, an Ethiopian restaurant, and really enjoyed it. The place felt warm and welcoming. They have a lot of traditional Ethiopian food to choose from. I tried a mix of different dishes with something called injera, a kind of bread that you use to pick up the food. The food had a lot of flavors, spicy but not too much.The people working there were very nice and helped us choose what to eat. They seemed happy to share their food and culture with us.The meal wasn't too expensive, and I got to try lots of things. Portion sizes were good enough to make us pack leftovers.“

“(Once again I'm asking that you don't allow my horrible photography skills to color your impression of the food I review, but anyway) This place is great! Ordered online and it was ready the minute it said it would be. The man who gave me my order was very nice, the space is beautiful, as is the food. Ordering extra injera was overkill on my part, but it's delicious, so I'm not complaining. Ethiopia has truly mastered vegetarian food, and Awash has a great selection. A true celebration of spice and seasoning and all the best things vegetables can be. Don't miss the Gomen, their collard greens were absolute perfection. I can rest easy knowing I've found my go-to spot for NYC Ethiopian food.Vegetarian options: To be among their vegetarian selection is among the highest honor a vegetable can achieve“

“If you're looking for a unique dining experience that celebrates the rich tapestry of African cuisine, I highly recommend AMAT. Whether you're a seasoned explorer of African flavors or new to this culinary journey, you'll be treated to an unforgettable feast that will leave you longing to return. The owner is amazing and welcoming. Her food is truly amazing is ? all day everyday! Truly memorable!“

“A good place to get Ethiopian food if you're in UWS. We came in after a while and the quality of the food remains quite good. Though we were a bit disappointed to see that the prices have increased 25-30% since about a year back. So a sampler for two would cost you $50 (vs $38 earlier).“

“If you are looking for a Ghanaian food that takes you straight to Ghana, it’s this place. The food was amazing and a lot. I will recommend this place. The Waakye, fufui,banku, tilapia and fried yams are amazing i almost forgot they have Jollof and other dishes as well.“

“I started visiting this restaurant about a year ago after trying every Nigerian restaurant in Newark and surrounding towns. My husband has an eclectic palate and so far most restaurants have been a miss. I bought the banga soup with the catfish head and it was soo good, it broke my heart to share it with my husband. After that I tried the edikidikang soup and it was a hit with my husband. I love the different soups every day..bitterleaf, egusi, vegetable is a hit with him too. We ordered jollof and fried rice for my baby shower. It is my go to for food now. I absolutely love the moi moi and akara. The staff recognize me and are very helpful and efficient. There is a sit down area but I do strictly takeout because I am always running errands. They close at 7pm and not open on weekends and I respect that because the food is always fresh.“

“I love coming to this place every time I visit Newark, New Jersey. The food reminds me of the motherland Nigeria. I love the fact they have special soups for everyday of the week…Mon-Fri and they all taste amazing. I do recommend their Efo-Riro you can never go wrong with that meal. And their Jollof Rice is practically the best Jollof in Newark. Don’t argue with me argue with your mother oooo. But sincerely if you want a good naija meal and you are in the Newark, NJ area stop by you won’t regret. ??“

“For starters, let me just state that this was my first time ever eating African food. I had okra, white rice, and debie. This eatery was highly recommended by a friend, and it was delicious. However, the person cooking was really unpleasant when I returned alone one day, and I nearly decided not to return even though I was really craving it. I returned to give it one last try, and I'm glad I did because I visit this place nearly every week. The individual I interacted with during this interaction was really kind and supportive. I haven't tried anything else on the menu, but the white rice and okra combination is AMAZING. The best part is that there is a lot of food and it is quite reasonably priced.“

“I went to the restaurant with my family and the food was very nice and fresh. I prescribe this for chili lovers. You can choose the degree of pepper you prefer. The restaurant is very clean and beautiful and the quantity of food is excellent. Special thanks to the restaurant staff Hassan and Alia for helping us with our order.“