“I finally got to try the shrimp salad on rye and it was fantastic! Next up, I'm trying to score some of the apricot pastries! Don't miss out on all their pastries and cakes. The lox and cream cheese on rye was also amazing!Parking: 4-8 car parking behind the building.“
“I make my own smoothie compilation which is awesome. No bananas. Coconut water and strawberries, blueberries and some ? cherries. Very tasty and rejuvenating. Not too thick, but not watery.Thank you ?. The gentleman is always very pleasant . I be visiting when I’m on the road and need a smoothie that’s like my own home made.Parking: Street parking on both sides of the street. If I arrive and no parking is available, 1 person stays in the vehicle and the other go make the purchase. Like double parking but not leaving the vehicle empty.I believe after a certain time of day, the parking is free but I’m not certain.Thank you JCOM?.“
“Had some appetizers, drinks and dinner. Most of the food was really good. Some dishes were a bit on the salty side. Drinks were not so great. Every cocktail we tried and the sangria was way too sweet and tasted like juice rather than a cocktail. Overall enjoyed it, but the drinks need work!“
“Our waiter, Christian, was so attentive and polite. I inquired about using my birthday rewards, and he made sure to remind me, so I could get my free dessert. We went during lunch, so you can’t go wrong with the $13 lunch and $2 add ons. The staff was very pleasant and made my dining experience enjoyable!“
“Los Tacos 1 is a must-visit spot for anyone craving delicious Mexican food in a bustling atmosphere. The pace is fast, but the food is the best ever! Their salsa is incredible—so tasty and spicy. Plus, the vibe in Chelsea Market adds to the whole experience. If you're in the mood for some mouthwatering tacos and a lively atmosphere, Los Tacos is the place to be!“
“I've been to Keens before, and I always like it when I'm in Manhattan. The food is good, and the service is great too. I think the steaks could use a bit more seasoning, though. They do mention something about salt on the menu, and I even asked my server to season it well, but it still needed a bit more. But overall, it's a nice place to go.“
“I normally recommend this bakery to everyone. However, yesterday morning I went to your Brooklyn location to bring home bombalones for family. This morning the strawberry on top on one is literally covered in mold. This is absolutely unacceptable! Unfortunately I'm already back out of state so I can't even come back to get an exchange. I spent around $75 yesterday.... and I get MOLDY food.“
“I just had a great experience at Per Se! I was stopping by NYC for my work and personal trips on the East Coast. The server Eric learned about my interest in Michelin restaurants and surprised me with a tour of the kitchen afterwards. Both food and service are beyond my expectations. They gave me more deserts than I could handle and packed me enough desert for the week. Highly recommend to fellow foodies!“
“One of the best meals I’ve had in a VERY long time. Every dish was a 10. Exciting, innovative, yet still approachable and incredibly delicious. Still thinking about the seabass tartare and the mafaldine with king crab mmmmm. The team there is TOPS. They execute flawless fine dining service in a way that feels genuine, cool, calm and collected. Many many thanks to Whitney, Darnelle, Naomi and Josh. Already looking forward to my next visit.“
“Wow, it's fun to go to restaurants by "mistake" and just enjoy!We were at the American Museum of Natural History and were looking for a place to eat in the area, everything was blown up because of Easter and somehow we found ourselves entering this restaurant.The service was at a very high level, the atmosphere was really good and the food was really delicious!We ordered the spaghetti and regatoni and both were excellent dishes of a high standard!recommended!PS The espresso was not to our tasteVegetarian options: The spaghetti was excellent and suitable for vegetarians!“
“I was so tired so I grabbed the first thing I saw that looked familiar instead of reading the menu or checking out comments. It was beyond burger, which was delicious. After I ordered I saw crab cakes that looked yum, I wish I tried those too. They also had a bunch of desserts that looked good, but I can't eat that much at once. So if I'm ever back in New York I'm definitely coming there again. Service is really good, nice people working there, order ready fast! I definitely recommend this place.“
“Absolutely loved this restaurant! Service was superb! Great vibes … felt very safe with distance of tables . Service and head waiter was so welcoming ! Lentil soup and Salad gelato with shrimp Delicious! Salmon , lasagna and homemade pappardelle so yummy . I just returned from Italy and felt like I was right back there ! Will be back !“
“A good friend from South Carolina recommended this restaurant. I must say this was some of the best sushi I have ever eaten. The owner of the restaurant is extremely nice and I would highly recommend this restaurant. Thank you Wu for telling us about this wonderful restaurant.“
“My wife's German grandma loves this place, and often treats us to the family style special. The food is good (certainly the best BBQ you can get in NYC) and the service is always excellent. It does tend to get busy and loud, sometimes louder than is comfortable, but it's always a good time. We went once for lunch, and since it wasn't as busy, that was the best experience we had there. Prices are pretty good, especially for Manhattan. Always have a great time here and love to get good BBQ even this far north!Kid-friendliness: A bit loud for kids, but they put out a coloring page with crayons. There are a few racy pictures on the wall, but they're high up in the corner and my 4 year old didn't notice. She's too focused on the excellent mac and cheese“
Gluten-Free • $$
“My two nieces and I popped in this morning on our way to the Natural History Museum. I’ll admit I was hesitant but thankfully I listened to my nieces! I had the avocado and eggs in a crepe, which was the best gluten-free sandwich I have ever had. Did not miss the bread at all. My 14 year old chose the Nutella crepe with banana and the 9 ounce Açaí bowl. Oldest selected one of the big bowls … it was a work of art. Highly recommend and we will be back on our next trip. All the best on your growth plans!“
“Really beautiful space with lovely food and great service. I was expecting a bit more from the food tbh for the price (not sure what though because I have no real complaint but it wasn't spectacular other than the mixed fritter appetizer which was the best tempura I've ever had). All in all 4.5 stars.“
“woke up with a craving for the perfect blueberry muffin and Rex delivered. super soft, fruit forward muffin with a perfectly crusted top, sprinkled with sugar. so so good. they also make a proper cappuccino and have great ambiance with pleasant music, nyt copies, and books to peruse. I will definitely be coming back for a lil Saturday morning outing one of these days.“
“We were super hungry and found this family-owned hole-in-the-wall place and decided to check it out…and I’m so glad we did! Margaritas were amazing (and so many flavor choices!) and the menu was perfect for me as a gluten free vegetarian. Everything was clearly labeled and there was a vegetarian section. I had enchiladas which were soo delicious. You won’t regret trying this place!“
“I added salmon, green onion cream cheese, and tomato to the Everything Bagel and it was super delicious!! Be sure to ask for the bagel to be toasted. There was a lot, so I bought one and shared it with my boyfriend, and it was perfect. I'm going again tomorrow.“
“Went here last January on a friend's recommendation, mostly just for the sake of trying. Asked the server which cookie was the best-seller, and they recommended the Chocolate Chip Walnut Cookie. It was huge! I was initially planning on eating only half of it take the rest home, but it was soon good that I finished it all without leaving the store! Would highly recommend!“
“I enjoyed the avocado toast, with two fried eggs (extra) (they don't do poached). Nothing fancy, nothing catchy. When it came out I prejudged and was thinking, oh hmm, this might not be good. But overall the avocado and the eggs were good enough for a 4⭐, and I think the two things that helped to push it over the edge to 5⭐ were the bread and the pickled peppers. In particular the pickled peppers added a little bit of sweetness and a little kick. Pleasant surprise.Matcha latte was reasonable and not remarkable -- lacking in latte art but slightly making up for it in portion. Also, could have been sifted/whisked some more because there were lumpy chunks at the bottom. Nevertheless I won't let this pull down the 5⭐ for food.~10am on a rainy Sunday morning but the place was almost full. And there was a robust pickup / delivery business.“
“When a craftsman takes pride in their work, it shows! Let me tell you that this pizza has "craftsmanship" written all over it! To begin with not many pizzerias make grandma slices, whereas they had an abundance when I went in. To top it off the taste is just an explosion of flavor! This is besides a variety of pizza styles they have ready. I'm definitely coming back and can't wait to try out other craft slices!“
Bakery •
“We had ordered a baby shower cake. The base was a Jaffa cake with butter cream frosting. The cake was fantastic in the way it looked and the taste. The service was excellent. Ms. Marie is a talented artist. Would highly recommend this place!“
“Ordered the Charred Chicken Bowl, and I must say, it was phenomenal. It had a flavour that was unbeknownst to me in a bowl. The coconut ranch mixed with the habanero sauce, really do create a unique flavour profile. Also, the chicken marination was something that was brand new to me. Do give it a try!“
“A delicious cookie spot! I finally caved and tried one. It is tasty, crunchy and soft and chocolatey as a good cookie should be. Honestly, for the city and the size of it, the price is okay. I definitely enjoyed it and understand why it is so cherished. I enjoyed mine in the park.“
“We only discovered St. Eves a couple weeks ago - great neighborhood spot! Food was very good, service on point, nice atmosphere. Seating a little tight though. Big plus for us - byob! On the pricier side but well worth it. Will definitely included St. Eves in our regular restaurant rotation.“
“Started with oysters , all 3 were delicious, cherry and chili were my favorite of the 3 . Highly recommend the caviar slides. Absolutely deliciousBacon was good. Very rich and best shared with 3+ people as it's very rich . Was delish and unique and very different. Got the sirloin steak as recommended by server and had the truffle butter which was so flavorful.Finished with the sticky toffee pudding which everyone should have the experience of tasting as it's perfection! Highly recommend. Server was amazing. Hostesses were very nice. I was alone and sometimes restaurants can be weird if you're by yourself and they were fantastic and made me feel super comfortable. Beginning to end was a great experience and I am glad I listened to my friends who recommend I come here!“
“I mean, what can I say? I sat at the bar, like a lonely weirdo, and the staff was amazing. Fun people, great food, great service, and every one of the staff members has a great backstory. I’m only here four nights, I’ll probably come back four times.“
“One of my favorite study spots on the Upper East Side!!! They offer a delicious selection of Puerto-Rican inspired coffee and have two rooms, one where you can buy the coffee, and one quiet one with long tables where you can work peacefully! The atmosphere is lovely and the service is great. I definitely recommend!!“
“Sushi was truly outstanding, really scratches that itch! Spicy tuna and orange "roe" were both stand outs. Dumplings also nicely seasoned and presented. This restaurant overall is really cute! Nice layout, great service, very fast for the weekday lunch timeframe.“
“After our fantastic team-building event, we headed to dinner at The Smith on 2nd Ave.Street. The ambiance was welcoming, the service was excellent, and my meal was delightful. Everyone at the table also seemed to thoroughly enjoy their dishes. Overall, it was a very pleasant dining experience at a lovely restaurant in Midtown.“
“I ordered catering for my birthday event last weekend and the food was amazing! I’ve been a true fan of this restaurant ever since I’ve moved up to Bloomfield a few years ago and I always bring my friends and family to this restaurant. Whether it’s Brunch or dinner, the food never disappoints! Hence why I thought it was a good idea to ask for them to cater for my bday! Anthony and his team were very accommodating and brought out the rest of trays as the previous ones started emptying out which I greatly appreciated due to the lack of space we were given at the venue. We ordered the chicken empanadas, beef empanadas, broccoli rabe, mixed greens salad, Mac and cheese, chicken parm, eggplant parm, pasta vodka, meatballs and potato croquettes. All dishes were excellent and everyone was excited to pack the leftovers home as well! I also ordered catering from here back in February for my galentines party and the food was also a success during that time. I know I can count on them for providing exemplary food as well as service. Thank you, Anthony and his team for making my birthday memorable!“
“I’ve been here many times, the food is delicious and everything on the menu can be prepared gluten free which is amazing for an Italian restaurant. The waiters are nice and make you feel at home!Dietary restrictions: Gluten free and dairy free“
“The best cookies ever, me & my sister were in new york for her birthday & we were looking for a dessert place after having an amazing dinner. This place was down the street from where we ate from, we came in & there was 1 lady working bc it was so late, she was the sweetest & gave us extra cookies. THEY TASTE THE BEST. best cookies i’ve ever had no lie.“
“I love coming here ! The food & pastries are sooo delicious, and the service is great! Definitely 10/10Vegetarian options: This is a vegan bakery.Kid-friendliness: Very sweet and patient with my daughter while she decided on what she wanted“
“Fantastic American lunch spot! I had the chicken sandwich and the sriracha mayo was just immaculate. The atmosphere of the restaurant was great and we were seated right away without any reservation. The staff and servers were also very kind and helpful throughout our meal! Would recommend to anyone wanting a good lunch in Manhattan!“
“Stopped for coffee and a menu item. Wonderful food. I had a latte and house toast. Spoke with the owner who was there. If it was wrong, he fixed it for a different customer. Wait time to get seated was about 10 minutes as restaurant was full.“
“My husband and I are gluten free, so it can be difficult to find specialty cakes for occasions. I’m so glad we found Sensible Edibles! They also shipped his birthday carrot cake without a hitch! Great service, delicious products, seamless delivery! Can’t ask for more! Our German Shepherd loved it too! 5-Stars!“
“The food here is delicious! So much so that it was all I could think about hours after leaving the restaurant (no joke)!One of the best dining experiences I’ve had in a while. Staff members are very kind and attentive. I recommend the tomato soup and the bulgogi tacos!“
“Great addition to the UES. Excellent food, try the prosuitto, fig and melon appetizer if they have it. The carpaccio was so good and the deserts! The wait staff was very attentive and refilled our water glasses often. The owner was lovely and sweet. I will be back with my family soon.“
“Continued with my pizza cravings this season and stopped by this place recommended by my friend. Clearly it is known for their guilty-pleasure gluten-free pizza and their unique fried pizzas (which I didn’t get).The place seems to quite spacious with an open kitchen in the back featuring a red brick stone oven for pizza baking. Monday noon is not busy at all so we did walk-ins and got seated right away.Pistachio & SalsicciaIt features mozzarella, pistachio pesto, sausage, pecorino romano, basil. We had never had pistachio pesto before so we were intrigued to try. The basil on top and the extra virgin olive oil’s flavors didn’t fall short in comparison to pesto and sausage. I got hints of pistachio but not much from eating this pizza. The sausages were crumbly and fell kinda everywhere when I cut the pizza. The flavor is new, just not impressive.RicottaGot a lighter pizza to hopefully offset the other heavier one. It is indeed light, but I didn’t get too much from tomato sauce: I didn’t get the acidity or tanginess or sweetness, it is like my eyes were telling me I was eating a pizza rosse but my taste buds said otherwise. The ricotta was nice and creamy even after being torched. But after the pizza got colder, the ricotta didn’t want to be stay with the pizza dough anymore.I didn’t like one particular thing: they delivered both pizzas at the same time to the table and the pistachio & salsiccia pizza was a bit colder, so the cheese started to harden and there were no stretch of the mozzarella.I loved about one thing: the chewiness and the bounecyness of their crust. I wouldn’t say they have the lightest crust (compared to the other Naple style pizza places I have eaten), but their crust is the most mochi-like one. I started to wonder what flour they used to develop that much gluten. Really good crust which I am willing to eat alone or pair with maybe some dip everyday, subjectively speaking.I feel like I probably need to try some other flavors to possibly re-evaluate this place. The truffle and mushroom pizzas are still waving their hands at me.Dietary restrictions: Gluten free pizza offered.“
Gluten-Free • $$$
“What a fantastic meal. Extra special if you avoid gluten but still go, even if you eat gluten. Started with amazing calamari (since I don't eat gluten, I hadn't had this in decades) served with side of tomato sauce, branzino (couldn't be any better and we shared molten cake with ice cream and an Eclair. The waiter was very helpful with suggestions and the room was great with high ceilings and chandeliers with some lively music playing.“
“We live in nearby Dobbs Ferry, we have came by a few times for special occasions (birthdays, valentines, etc) and have not been disappointed. I wasn’t sure if Gluten Free, Non-Dairy and Kosher would taste different, for their cakes you hardly notice any difference than one that is not those things. It’s not an inexpensive place as evident by their locations but you get an excellent product from them which makes them worth going to.“
“The pastries are NOT very sweet (good point in my opinion) and the coffee is very delicious, different from most of the coffee shops in the city that tend to have a burnt taste.The atmosphere is pleasant and relaxed, good music to sit quietly.“
“This is such a nice little hidden gem, it offers some amazing deserts and pastries. Their cakes are too die for. I personally have tried a few of their vegan & gluten free cakes which weee definitely something new, but were great. The service is always 10/10 very helpful and informative, it's a cute little place to hide away from all the commotion of NYC and enjoy a little delight.“
“Delicious bagels right near Penn Station - classic NYC! The bagels are fresh and chewy, and the egg sandwiches are great. They have some fun bagel varieties as well, like the rainbow bagel. Seating is limited and it does get crowded at peak times.“
“We were craving for pastries from Chocnyc which was recommended by Yelp Top 100 Croissants. It’s kind of far from where we live but no one can stop us from eating.We were satisfied with their line up. We got their Plain Croissant, Caramelized Croissant, Pecan Sticky Bun and Savory Biscuit as first try. The portion was great with reasonable price.Our favorite was the Pecan Sticky Bunwhich was satisfying with soft and rich texture. Their croissant wasn’t our type but it’s still worth a visit.“
“This is honestly the best burger spot in NYC! The food is fresh and absolutely delicious. There’s so many varieties of burgers to choose from even if you’re vegan and/or have allergies. Great friendly service and the ambience is really cool and modern, especially since the restaurant is like in the cut. Would totally recommend to anyone. Perfect Happy Hour spot!!! ? ?“
Gluten-Free • $$
“My two nieces and I popped in this morning on our way to the Natural History Museum. I’ll admit I was hesitant but thankfully I listened to my nieces! I had the avocado and eggs in a crepe, which was the best gluten-free sandwich I have ever had. Did not miss the bread at all. My 14 year old chose the Nutella crepe with banana and the 9 ounce Açaí bowl. Oldest selected one of the big bowls … it was a work of art. Highly recommend and we will be back on our next trip. All the best on your growth plans!“
“I ran into Steph at one of her pop-ups and fell in love with her macarons. Not only are they adorable, but they are DELICIOUS!! I reached out to her for a custom order for my bridal shower favors and they came out so perfect. Everyone was raving about them! Steph was very responsive via email and helped to create an order that fit within the budget I specified. I can't wait to order from her again!“