Customers` Favorites
Customers` Favorites
“Some of the best viet food I have had in the tri-state area. The summer rolls were some of the best. The vegan Lemongrass soup was very flavourful and satisfying. The grilled meat Pao also did not disappoint! Everything was cooked to perfection. Cuisine was very authentic. The hostest was very friendly and made great recommendations and suggestions. The atmosphere is very clean and pleasant. Most of the seating is booths. The neon decorations are corky. The chopstix are solid, long, plastic ones. Decore is bright and cheery.“
Customers` Favorites
“Friendly service, clean shop... delicious sandwich“
Customers` Favorites
“It's safe to say that it's the most authentic and delicious Vietnamese restaurant on Staten Island. It's clean and the service is fast. You can park right in front of the restaurant, but it's also okay to use the street parking next to the building when there's no space available.“
Customers` Favorites
“the food is great , I know I cook myself and for me to go out and eat else where I really have to like the food .“
Customers` Favorites
“My husband and I both ordered #33 chicken pho and coconut shrimp , and it was a delightful experience! The flavor was on point, and it just added to the overall enjoyment of our visit to Sagion Pho. Highly recommend! The family vibe is heartwarming.The staff makes you feel like you're at your grandma's house.“
Customers` Favorites
“The place is under new management. The spring rolls are bigger with price increase but still delish. They are manned by young entrepreneurs and can communicate very well in English. I hope that they stay in business because there only few places that serve authentic Vietnamese food. This place nailed it.Parking: It's part of a strip mall so a lot of parking.“
Customers` Favorites
“Service was kind of bad, but great foods at affordable prices. Pho broth hit the spot! Thick enough but not too greasy. Spring rolls are well wrapped filled with shrimps, vegetables, and vermicelli noodles.Service wise, it took more than 10 mins to be seated in spite of few dining in people. The server wasn't really kind. Also, I had to go to the casher to check out.“
Customers` Favorites
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“You will lose repeat customers. Your broth is lacking flavor, you're skimping out on the meat in your spring rolls. I get it, I have a place myself but don't drop the quality of your food. Regulars do notice, they won't leave a bad review or say anything bad because they're good people. But they just won't come back to eat at your place as often, that hurts more than a 1 star review.“