“I have eaten twice and I liked and enjoyed the food. Everything was on point and the flan was delicious, as were the pork ribs, round steak and bean rice. One of the occasions I had a visit and they were delighted. And the best thing is that I deliver it to you quickly.“
“I frequent this marvelous place every couple of days as I enjoy the ambiance that is part of this place. The team is extremely loving and well trained. The service is certainly fast. Not to mention, the food you eat is excellent. I frequent many times and I was never disappointed. The price is honest. I highly suggest this place to to all.“
“I'll start with the breathtaking panoramic views!!!! What a stunning restaurant!!!! If you are not familiar with what to order off of a Korean menu, just ask for recommendations. From start to finish what an excellent dining experience! Right before theBilly Joel concert, very fitting to have a bottle of red & a bottle of white! If you're in the K-Town area 1250 Broadway to be exact, go straight to the penthouse!!!!“
“Higly recommend for hong kong cuisine in midtown. I had the duck noodle soup. Soup base and noodles were good. The duck was okay so I probably try some other protein instead next time. They have hk style milk tea which really made me happy. The portuguese tart flaky pastry crust and the filling was really good.“
“Delicious BBQ in Industry City, Brooklyn, NY. The brisket and cornbread were too die for!! So good. The pastrami, thick cut bacon ? was very flavorful but super rich and filling, so please share!! It’s a self-serve place, so if you’re looking for table service you won’t get it. Be the food was very good.“
“Best Korean bbq in the area. The quality of the meat is consistently phenomenal and better yet, the service is the best in the city. They are attentive, polite, efficient and friendly. I’ve been going here since they opened over the years, and I always look forward to my visits. I highly recommend this place of high quality meat, side dishes, and stews.“
“Was in the NY for the weekend visiting family from FL. Always wanted to try Korean BBQ and this place came up. Absolutely loved it. There was 7 of us walking around and they fit us right in. We ordered the 5-6 meal and 2 appetizers. And it was Plenty for everyone. Half way thru the meal my 10yr old leans over and tells me. "This is the best night of my life." He's a foodie. But check them out you should not be disappointed. Great job guys.“
“I liked the ordering with kiosk option where you could view pictures and customize your orders easily. I chose the Koba bowl. The portion size shocked me! My bowl looked like a mountain. It was satisfying to have that much food and a variety of stuff in only one bowl. Both food and service were amazing! With any order it also comes with a Korean snack of your choice.“
“Service was simply amazing, never once did I feel that I had to call out to my waiter and was constantly asked if everything was okay. The tables can be stuffy with the bbq right infront of you so keep that in mind. Food was great and the marinades were truly delicious. A good place to go to once in a while.“
“We made a reservation a few weeks in advance which was a simple and easy process. Once arrived, we were sat down quickly. The food was incredible. The wagyu was cooked very well and the sides were delicious as well. Service was great except our first reorder of food took some time.Overall, it was a great experience. We will be back.“
“I came here for the 1st time during restaurant week & I cannot wait to return back to try the rest of the menu.The staff & atmosphere was friendly & welcoming, you could tell locals come all the time. Everything I ordered was tasty, but the star of the show was my main entree, Moqueca (Brazilian fish stew with tomatoes, pepper, onions & coconut milk) - It was both comforting and flavorful.The fish was cooked to perfection (soft, tender & flaked easily with my fork), the coconuts milk stew was rich & robust in flavor, with a smooth enough consistency to coat your spoon. In summary, it was chefs kiss! ?“
“The staff is super friendly and attentive.The place is quite large and very well distributed. The seats are comfortable, ensuring a good experience.The food is impressive, it left me speechless.The ribs were super tender and the flavor was very good.The macaroni and cheese that we ordered on the side was to die for. I just needed to eat the plate.The chicken wings, very good.But the spicy ones are not suitable for all audiences, since YES, they are very spicy. Your mouth burns.But the taste is very good.“
“4.3 stars. Need street meat? Good lamb (lean and not gamey) and pork (Chinese roast pork belly with the crispy skin) skewers. The shakey-shakey was not that spicy but a bit too salty. The prices are rising too fast and it’s starting to be not a good value. It was a rainy Sunday 6pm so no line.Vegetarian options: 10 vegetarian skewer options.“
“Dinner was incredible! The service was extremely attentive, food was delicious, and the ambiance was perfect. I really enjoyed the set menu, it was the right amount of food and even better bc we didn’t have to think about what to order. The meats were all so tender and the banchan was top tier. Definitely recommend.“
“Food is good but they raised their prices and it's only worthwhile if you can get them to actually bring the dishes you order. Sometimes we have difficulty getting orders in even when they're not that busy. Still, very solid place.“
“My favorite BBQ location. The brisket, skirt steak and house sauce was the best.The service was amazing and they honor your dietary restrictions and allergies.Lots of sides. They cook in front of you and make you happy. It goes fast and u recommend taking the meat off the stove quick. The rice is a good pairing.. The tofu spicy soup is really spicy.I really liked all the sauces and the house dressing.. The quality of meat is very high.Ambiance is good. Full to come with a group or on a date.Parking: Gotta look a few blocks away“
“What a great meal experience, you have to do this! Meat/sides were all authentically Asian, fresh, & delicious. Cooked right there in front on you and to order - One of our favorite places to eat that we visited while in NYC. What a gem! I rarely give out 5 stars...but this place earned it.“
“Absolutely outstanding hot pot experience! From the moment we walked in, we were greeted with warmth and hospitality. The selection of ingredients was vast and fresh, ensuring there was something for everyone's taste. The broth was flavorful and aromatic, making every bite a delight. The service was impeccable, with attentive staff catering to our every need. Overall, a fantastic dining experience that I would highly recommend to anyone craving authentic and delicious hot pot.“
“I love Anytime because the vibe is a bit more fancier than other regular pochas you would go to in Fort Lee or Palisades Park.The servers are always nice and attentive.The food is top notch.If you order the honey makgeolli (rice wine) the servers will slice up real honey and put it in your glass.“
“The food, ambiance, and service was phenomenal. Our waiter Hira heroically saved us from the flames, gave us princess treatment, was respectful and gave us extra marshmallows and napkins. We highly recommend this place and hope his dreams come true!!“
“Today, I visited Meet Moot and was captivated by its ambiance. The sophisticated furniture and stylish lighting fixtures created a delightful atmosphere. The beef ribs and lamb shank were exceptional—so tender and juicy! However, our experience started confusingly. The ordering process was disorganized and there was no one to welcome or guide incoming customers.Despite Meet Moot's potential for an excellent dining experience, it was marred by inconsistent service. For a premium price, I expect a higher standard of dining.“
“Wonderful dining experience at Omur’s Mediterranean Cuisine at 59 Ann (by the One World Trade center.). Food is fantastic, authentic, and fast, and the chef and staff here are humble and sweet. Good food, great people, convenient location, and wonderful experience. We thoroughly enjoyed it! 5-star for sure.“
“Some of the most tender chicharrones I've ever had. I wanted to try their beef ribs but unfortunately they were out of stock when we got there. We went on a Saturday night and they played live Latin music so the overall ambiance was dope. I will be back to try the beef ribs. The pork ribs were seasoned and tender to perfection. Cool spot for BBQ lovers!!!“
“My favorite place to come after work feels like home my favorite is congee and pork belly over rice and the pork buns it’s all delicious try it for yourself.Vegetarian options: From steam dim sum Buddha delight, spicy mushroom dumplings to mixed mushroom noodle soup even vegetables spring rolls it’s all good to eat.Dietary restrictions: They have many options of food from vegetarian, vegan to carnivorous all can enjoyKid-friendliness: My kids love the pork buns from here they ask me to bring them home dailyWheelchair accessibility: Single floor no steps“
Korean barbecue • $$$
“The quality (of the food), atmosphere (elegant and modern), and service of this restaurant are top notch. Step into this place and it’s as you’re transported to a restaurant at a fancy Seoul neighborhood. Dinner for 3 cost us $150 which was great value given the quality, atmosphere and service provided. For example, one of our dish was grilled clams and we were blown away by their size. They were gigantic, abundant and FRESH! The patrons were all locals and some families. Will definitely return.Parking: The restaurant has a free parking lot. There's also paid/unpaid (depending on the day/time) street parking, right in front of the restaurant.“
“We were looking for a Korean BBQ that allowed bookings and wasn’t too overpriced. This is it.If you don’t mind the matter in which the seating works, ie you need to climb into your seat, then this place is great.The bbq options are extensive, thou more pork options wouldn’t go a miss.The service is a little manic but it’s what you come to expect in a place like this in the heart of KoreaTown.The martinis were good, so much so we had severalOur only real negative point was the noise levels. Hard to hear each other.“
“Love love love coming to KPOT for BBQ!You get a great deal for your buck!So far I’ve visited KPOT 4 times for dinner on a Friday (4pm) with a party of 2-4ppl.Waiting time usually doesn’t take long.I as a pescatarian crave the spicy salmon from time to time and also enjoy their other seafood options!My hubby loves the pork belly and beef/steak options a lot!2hrs max seating, so use your time accordingly to get the most out of it!Also keep in mind you’ll leave with quite a smell afterwards and will have to wash/air out your clothes/jacket.“
“Another slam dunk. I've eaten at Don Don twice (and planning to go more soon!) and the cuts of dry aged pork, side dishes and black sesame ice cream is immaculate. Staff is super attentive and friendly as well.If it's your first time, definitely try out the dry age pork tasting. I've also eaten at a handful of KBBQ joints at NJ and although this isn't all you can eat, I left Don Don feeling just as full and satisfied. Will definitely swing by again in the near future after work!“
“A party of 10 no problem. Fast and furious the food came out. They did not skip a beat. All the food was very good. Didn't hurt that the proteins were cooked on charcoal. My favorite may have been the seafood pancake and the side of squash though. The bottle's of soju just added to the whole experience. I have no reservation recommending this place. They are pros, a party of 2-25 they got you.“
“Excellent Korean food with reasonable prices. Rice cakes, fried squid, good meat selections and plenty of side dishes.The side dishes are a bit lighter than normal places.Great cocktails as well. Removed from the chaos of KTown. Good alternative for good food.“
“Seriously the best kbbq in ktown, everytime I come great food and service. Even if you do not like intestines they have traditional kbbq options like porkbelly and beef shortribs. We got the classic and marinated assorted intestines, and the spicy grilled chicken as a side, all amazing!!!“
“It was a really nice experience with all of my friends last night. We went out as a group of six and made a reservation ahead of time. I like that the menu was on the phone and so that we could continuously see the menu so that we could keep ordering food when we wanted to. I love the all you can eat, and some of the little special items on the menu or a great addition as well. It was really busy but the ambience was nice. I’ve been to the one in Brooklyn and now I’ve been to the one in Chinatown Manhattan and both experiences were really great and I enjoyed both times out.“
Korean barbecue • $$
“First time there and the experience was exhilarating. Our Server Kai was patient, attentive and seemed excited explaining to us how to order and use the equipment as well as to show us where the sauce bar is located. The location is clean and the environment was welcoming. Thank you for the experience.“
“It's one of my local favorites and a great place for good Korean BBQ in a quiet setting. Best dish is the Kal Bi (boneless short rib) and I'm also a fan of the Yun Aw (salmon). Both dishes are nicely marinated, juicy and delicious“
“Always good !! Just stopped in on a sunny day to sit outback and enjoy the excellent cheeseburger and kale salad . We love this dive bar, people always friendly and the quality of food for the price is excellent . Been coming here for ten yrs or more and it never disapoints“
“This is an amazing restaurant. The food is delicious and the service is excellent. When I travel to NYC, this is the first restaurant I go to. I recommend this restaurant to everyone because the food is just so good! I come here once a year and I've never been disappointed. It's so worth the money.“
“A little earlier like an hour and a half ago I went to dinosaur bbq and got their 2 meat combo with 2 sides... I got the prime brisket and pork belly plus sides of mac n cheese and BBQ beans with pork... all of it was delicious. The brisket and pork belly had a great smoky taste to it plus rich savory taste. The beans was also good too and the Mac n cheese wasn't bad. I actually got full eating half the stuff.“
“Stopped in here to look at the menu, but ended up getting the sampler and the Yakitori burnt ends which were amazing! There's a great selection of food, which we can't wait to try out, will definitely come back again hungry! Owner is awesome and atmosphere is so homey.“
“Before leaving New York, I came here specifically to eat skewers and hot pot! The transportation is very convenient in Manhattan's Chinatown, and you can also choose to order hot pot or barbecue a la carte. There are many varieties and the service is very attentive. You can also eat grilled oysters☺️“
“After visiting the Museum of Moving Image in Astoria we walked up the block and had a nice lunch at Pig Beach BBQ. My husband and I split the sampler platter which we both enjoyed. My favorite was the pulled pork and my husband’s favorite was the ribs.We were both surprised that it was more of a cafeteria style set up instead of sit down. To me that was probably the only drawback. But it was a very laid back casual atmosphere which a lot of people may find appealing.“
“My son said "Blue Smoke has the best brisket in NYC and maybe even TX too" I agree with him. The seasoning is perfect, the meat is super tender and moist, it just melts in your mouth, and we loved their homemade tortilla chips. It was our first time trying it. We started making bites with layers of mac n cheese, mashed potatoes, a piece of brisket w/their delicious sauce on top of their homemade tortilla chip, and to top it off, we would add a calbee hokkaido butter chip so both sides would be crunchy with savory gooey perfection in between. It's difficult to find a better bite and now we want to order it again now.“
“Hao noodle not just provides noodles but some really authentic Chinese dishes like sautéed eggplant with garlic sauce; sautéed sole fish in clay pot; stir fried vermicelli with prawn in XO sauce which are hardly find in Chinatowns. Great environment and highly recommended this place.“
“We had an amazing dinner at the chefs table. The food was really good and they went above and beyond to accommodate a person in our party with dietary restrictions. The drinks were delicious and the service was great overall no complaints and will definitely return.“
“Eating here was a really fun and interesting experience for me and my family who are not really used to Korean food. There were different kind of side dishes that came when we ordered the bbq set which was refilled whenever we finished it. The overall food and service was really great and my family really enjoyed eating here.“
“The staff was incredibly sweet and welcoming. This was my first experience doing Japanese Style BBQ where a server helps prepare the meat for you, and they made the experience very special. Both the server and the chef, who was preparing the cuts of meat for us in an open style serving area, would introduce the cut and the kind of sauce or condiment it goes well with, while giving enough time for us to chat and eat before coming back with the next round of cuts. Overall the service, cuts of meat, quality, atmosphere, and service were excellent and I can’t wait to go back again!“
“Slightly hard to write this review as I arrived a bit late to the meal. I went here months upon months ago. Not knowing that this was part of Dun Huang, I thought I went to the wrong restaurant but it turned out it was one and the same which was surprising. I was here with a group of nine others. As I arrived a bit late, the soup dumplings had already been there a while but they were still of very good quality. My favorite of the night was the Salted Egg Yolk & Shrimp Stir-Fried Rice Cakes. The texture of the rice cakes were perfect and the egg yolk complimented it well. I also liked the Dry Fried Shredded Eel & Chives. I also would have preferred them less shredded as I couldn't taste much of the eel texture but the sauce was nice and the blend with the chives added some good depth. The Fried Dough Twist Spicy Chicken or Laziji with Mahua was also surprisingly spicy for a restaurant which is primarily Shanghainese now so I guess they still have some influence from the old Dun Huang. I've had it before with these dough twists from the excellent Peppercorn Station and these rivaled that place even though the chicken there was a bit pricier but then again there was larger pieces of chicken in the latter. The Fish Fillets in Sour Cabbage Soup was also pretty solid as well as the Grilled Lamb Kebabs. You can essentially see Andie's review for the rest of my thoughts as they essentially reiterate hers. Yes it was too hot inside and as I was rushing to get there, I got warmer than most but oh well. Would go back but maybe go during the fall or winter if the AC isn't fixed yet. Mid 4“
“We ate here for a late lunch. We had the hotpot and bbq. The restaurant was clean and modern. We had a language barrier with our waitress but that didn’t make the experience bad and we were able to get all we wanted by the photos on the menu. We got 4 different individual hotpot’s to try. They were good but the vegetable one I was not a fan of but would be perfect for a vegetarian. The food was delicious and I would eat here again when we come back to visit again. This is a must try place.“
“Flavors were amazing. Loved the Tangy Sauce that gave it a bit of a hit. I love japchae, but it is so much prep chopping everything. lol. The flavors were spot on and it was super quick. I left feeling super satisfied. My daughter and I shared it, as the portion was large enough for 2!“
“My coworker can to work today and we started talking about good tasting food, so she stated"have you ever taste John Brown BBQ, she made it sound so delicious that we decided to go after work. She couldn't wait to get the cornbread. Long story short... we went and when I tell you everything was delicious... I mean everything was delicious ? lol nice cozy atmosphere, not too pricey. Friendly host AND within walking distance ( i don't have to keep going to Wendy's and the neighborhood deli.. so... moving along i brought an order of burnt brisket. Collards greens ( that S#×t was Delicious oops excuse me in getting off track.lol. I got the ribs and the cornbread. I was planning on sharing with my daughter but I'll get her next time. Lol by the way I don't do reviews “
“Very good attention and service provided by the manager and the waitress Karla. The quality of the meat is excellent and very reasonably priced, the mains and sides are great. It was the first time I went and without a doubt it will not be the last.“