“4.5. Nice cocktail menu, food is always good, the restaurant has a nice atmosphere. They will take special requests if they are able to. It is not a Michelin star restaurant, if that is what you are looking for, but it is a hidden gem in Westfield. The food is always fresh and there is an eclectic feel of the restaurant itself. My wife and I have dined here several times without a complaint and the staff is always friendly. It is our go-to as a last minute option as it seems to be underrated and a reservation is usually not needed. The other plus is that they are open slightly later than other establishments in the area.“
“First time visit to this restaurant. Our server Alina was exceptional - made great recommendations. The service was on point. The staff is very efficient. I loved my drink "Pineapple Jalapeno Mockarita". The crab cake, the best we have ever had - no fillers, just fresh crab meat. It's even better than the ones you get in Alaska. Other dishes we ordered including Branzino, Halibut were delicious as well. Portions are big. Next time, we are going to try the salads, we have heard they are great. Memorable experience. Would love to go back.“
“I was so impressed with the service that I'm compelled to write a review and give them 5 stars. I think we all know that Seasons 52's food is good, they have great options, and an awesome lunch menu, but I was not expecting the service we received and I think it's worth noting. From the hostess, to our server and management coming around to check if everything was good! Go experience it for yourself and enjoy!“
“I attended a friend's baby shower here about 6 months ago. Based on the food at the shower, I had been meaning to come back here for dinner. I came with my family this past weekend for Easter, and it was fantastic. Bill was our server. The service, the drinks, and the meal from beginning to end exceeded our expectations. You have found yourself some new regulars. Thank you for a wonderful family evening out.“
“Danny is by far the BEST server we have experienced! He is extremely attentive but most importantly he wants to make sure the customer leaves happy. He goes out of his way to make sure everything comes out to your liking. He is a huge asset to Vine & OakKid-friendliness: We have brought our granddaughtersWheelchair accessibility: The entrance has a ramp“
“I recently dined at this restaurant and had a delightful experience. The fried calamari and flatbread appetizers were delicious, setting a high standard for the rest of the meal. For the entree, I opted for the lamb chops, which were cooked to perfection and bursting with flavor. The food quality was excellent, leaving me thoroughly satisfied. Apart from the food, the atmosphere of the restaurant was fantastic. The ambiance was inviting, and the cleanliness of the place added to the overall pleasant dining experience. The staff were attentive and friendly, enhancing the overall positive vibe of the restaurant. I highly recommend this restaurant to anyone looking for a great dining experience. The combination of delicious food, great atmosphere, and excellent service makes it a standout choice.“
“The food was excellent. Went for a work Christmas luncheon. Service, no one really checked on our table. Had to yell across the restaurant to the bar to get a refill on drinks. That's the only complaint aside from that was very satisfied.“
“I’m always pleased when I walk out of Ferraros. They have such authentic and delicious meals. The chicken piccata is the closest thing to my grandmas. And to top it off it’s still just as good even though it’s under new management, if not better.“
“Had such an enjoyable time. The server kindly went through the wine lists and checked on us constantly. Most of the wines I've tasted were great! My favorite was blaufrankish, which was not that sweet and bitter, so I ended up getting a bottle. Usually, food options were not highlt expected in winery, but their foods were exceptionally delicious. One thing, the noise echoes through the winery space, so I had to talk louder. Other than that, I would love to come back again.“
“"I recently dined at Luce restaurant and was absolutely blown away by the experience. The decor of the restaurant is elegant and inviting, creating a warm and welcoming atmosphere. The service was top-notch, with attentive staff who made sure every detail was taken care of.But the highlight of the evening was definitely the shrimp dish. The shrimp was cooked to perfection, with a delightful blend of flavors that left me craving more. It was truly a culinary masterpiece that showcased the talent of the chef.Overall, my dining experience at Luce was exceptional and I would highly recommend this restaurant to anyone looking for a memorable dining experience. From the decor to the service to the delicious shrimp dish, Luce exceeded all my expectations. I can't wait to return for another unforgettable meal."“
“Amazing from start to finish. From the warm welcome, amazing bartenders and courteous, attentive service the hospitality was impeccable. The owner is visible on site and engaged in creating a fabulous evening for his guests. We felt special spending our anniversary at summit house. The new menu is focused, creative and sublimely delicious. Truly unique and left us planning our next visit before we left the table.“
“My favorite cousins took me to Libretti's in Orange, NJ for my birthday. The ambiance was very nice. The restaurant is beautifully decorated. The wait staff was friendly and accommodating (mostly). We had lunch in the afternoon so it wasn't crowded but people started to arrive as we were eating our delicious food. We had appetizers such as calamari, soup and clams. For our entree I had shrimp scampi and my cousins had filet mignon and pork chops. The only issue was my cousin wanted spinach instead of the broccoli that came with the filet mignon and the chef flat out refused to substitute. The waiter said my cousin would have to pay extra for the spinach as opposed to substituting. That made no sense and it sounded ridiculous. My cousin was annoyed since she was paying $50 for her meal. I thought that was strange that the chef refused to accommodate the customer with such a small request. The restaurant has their own parking lot located across the street from the restaurant. The restaurant is located in the cut but its easy to find. Because of the situation with the chef i would probably not go back but I would definitely recommend for the experience. Enjoy bon apetit!!Parking: The restaurant has their own parking lot located across from the restaurant.Wheelchair accessibility: They have a ramp.“
“Hops is the best beer bar in Morristown. Their taps are always rotating, seasonal, and offer a wide array of styles to fit everyone's expectations. There is never a time that we can't find something local or delicious on the beer menu.The food menu has also greatly improved over the years. The pretzel burger is still my favorite item though.“
“Wonderful birthday dinner with family. The fois gras was amazing. Everyone had different first courses but each one was so enjoyed-including mussels and salad. Main courses were all a treat. Especially the Dover Sole cooked and deboned tableside. So buttery delicious. The evening special of red snapper was excellent. The steak was perfectly prepared as was the chicken with a delicious sauce. Dessert included chocolate mousse - almost as thick as a pot de crème - such an indulgence. The soufflé was a black raspberry which you could smell prior to its appearance at the table. Yum!!!! Always delicious with wonderful service in a pretty dining area.“