“Taco Bell has been a reliable go-to for a quick and satisfying meal. The Diablo sauce adds a spicy kick that elevates the flavor, especially when paired with their burritos. I appreciate the effort in providing diverse options, and the vegetarian choices are surprisingly tasty. The convenience and affordability make Taco Bell a convenient choice for a fast bite, and the variety in their menu keeps me coming back.”
“The staff here were super friendly. They let my little brother eat food from another place here and they also let our dog come in. We tried the pancit and the lumpia and both were really good. I would totally recommend coming here.”
“I'm a fan of, and regularly attend, Naughter's Midnight Breakfast. Whether you are trying to wind down for the day with a cup of coffee and a conversation , want to get a nostalgia hit while searching the impressive collection of cassettes for your favorite artist, or you're an unawakened, "Foodie," there for the daily specials that are [always] worth foregoing your, "Usual;" you'll quickly learn to adopt Naughter's as your last stop in Troy. I traveled around the world with the military, learned to cook like a Southern Italian during Christmases with my family in Foggia, experienced the tremendous variety of cuisines in Asia, but had to travel to a hidden diner in Troy NY to be introduced to my new favorite soup, Vichyssoise.”
“Fantastic kebabs, as good as any place I’ve been or better. Very friendly and fast, and the food was delicious! Great prices for such large portions, could easily get 2-3 meals out of a $16 plate. Only wish they’d moved in while I was still at RPI!”
“My wife recently had to go gluten free, and we have been trying to find a good place to easily get breakfast for a date. We happened to find Birch Baked with a Google search and checked it out. We were not disappointed! We each got a breakfast sandwich and a sweet treat (she got a cookie and I got a cider donut). The food was awesome!! If I didn't know everything was gluten free, I would have had no idea. We are definitely coming back to try out other things like their pizza, hot and cold sandwiches, and the owner told us they are starting a dinner night Thursdays and Fridays with lots of great options. Top notch place filling a big need in the area.”
“Went for date night before hockey game. We’ve had their tacos (which are authentic btw) a the food trucks in glens falls. BUT, the heated igloos were a romantic and surprising touch. It was great…fast, authentic, cool, and oh so yummy”
“Lucky ? to have stopped at The Bunker during our stay in Greenbush. We sat at the bar and our server Lauren was so attentive, friendly and made a delicious dirty martini. The food was excellent! We ordered the salmon tacos and Philly cheesesteak, both scrumptious! Actually, I order fish tacos quite often and these were the best I’ve ever had. We will definitely stop in again when traveling through the are.”
“I had the egg sandwich. Looked like too much food but I ate the whole thing. Delicious! Companions had Bloody Mary’s and the duck chili - both said it was amazing. We will definitely be back to try other creations.”
“The large mezze with all of the little scoops of magical flavor is so delicious that it's hard to pick a favorite. When they show up at your table with the bread bigger than your plate it's hard not to squeal with delight. We live in PA but stop here whenever we get the chance. We also had the beef and lamb kebab, which was a perfect compliment. We ate it before we could take any photos.”
“Very nice and clean place! Service was friendly and polite. Food was delicious full of flavor! I got lamb Rogan Josh comes with rice and my boyfriend got chicken curry comes with rice. We each got mango lassi and we got 2 naan bread (rosemary and garlic). We also got a dessert to share. The bill was $62. I think the price was good and portion size was Perfect! We will be coming back!! Thank you!!”
“I liked their barbecue pulled pork sandwich, but there was hardly no sauce on it. The bbq beans also had no bbq sauce in it. The coleslaw was better than the ultra sweet stuff they serve everywhere else. The potato salad was ok. I mean is it really barbecue if it's not sauced well?”
“I've been (mostly) plant-based for the last 5 years, and this is the best vegan food spot I've tried anywhere in the world. The owner and his staff are very friendly and helpful, the food quality is consistent and on point.Parking: Located North side of the building”
“The associates are sweet and wonderful. I love everything about this place so far. The patrons seem to include some of the happiest, loveliest, most interesting people. I have actually had spontaneous conversations here...wow, conversations, and nice ones. That's special. I adore Jacob Alejandro!”
“Absolutely, hands down one of the best spots I have ever been to! The duck was soooo tender and full of flavor! The apple and cranberry with it made the dish an explosion of flavor. I am completely impressed with the whole experience here. 100% recommended and will be back.”
“Ordered lunch yesterday for pick up for myself and my colleagues and highly recommend! Each sandwich and sides were delicious, excellently priced, and quickly made. Would definitely recommend!”
“Wow!! This place was everything I could've hoped for and more!! Absolutely incredible food, friendly service and a cozy atmosphere. (The second floor has great views of the river.) Venezuelan arepas and cachacas are a true delicacy, and not always easy to find, so to have a spot here in the 518 that's just killing it is a really wonderful thing. I went with my girlfriend and we tried several things: the yuca fries, pork empanadas, sweet and crispy cachacha and pork arepa. We literally inhaled it. The only pauses were to groan with delight. Oh Corn is absolutely amazing!!”
“We love it here because of the great atmosphere, coffee and food. If you want to find your next favorite coffee shop in the area, then stop by FT!Dietary restrictions: Gluten Free options”
“I've had the pleasure of enjoying Alias's espresso in my first and most recent cortado at the weekly Farmers Market??. Today I decided to give a large black cup, no sugar, of their Tarrazú Farm house blend a swirl... This will be a simple review of the Costa Rica cultivated locally-roasted brew: ?!#Crisp #Balanced #RefillWorthy”
“Amazing pizza, best fries around, great company, and delicious beer. My personal favorite is their hard seltzers (they come in many flavors.) trivia Thursdays, come check it out!”
“One of the best bakeries on the planet. Their breads, pastries, etc., are incredible. In particular their dark rye is off the hook. They call it a rye but it reads like the best pumpernickel you've ever tried.”
“My husband and I are coffee addicts. This was possibly the best we've ever had, and the breakfast sandwich and English muffin were also out of this world. Sadly we live in North Carolina, or we'd be there every day. Absolutely outstanding, cannot recommend it highly enough.”
“Was starving for some Spanish food on a Friday night. I live in Schenectady but drove to troy to try Sabor Caribeno. I was greeted by a beautiful and friendly woman who made me feel welcomed. She also introduced me to the owner who was just as friendly, now to the food. The food was delicious and plentiful, I got the pepper steak and stewed chicken and I wasn't disappointed! This is my new SPOT...I don't mind the drive for GREAT food. We need more Spanish restaurants like this in the communities. 10 outta 10 for me ALL AROUND!!!!”
“This place is so good! We were introduced to this lovely place thanks to my bother and sister in law whom live in Mexico. Food is just so good and so fresh! I love their fresh salsa and guacamole! I'll definitely be back!”
“It was more delicious last time , am a regular customer ,but the side salad and the Bread are wonderfulRecommend?Parking: There's a parking by the hotel sideWheelchair accessibility: Available”
“We ordered a vegetarian 12" pizza. Came well packed and with a fair helping of all the necessary ingredients that make for a good pizza, plus the fact I had ordered an extra helping of black olives which went down very well. Wish they had included some ketchup too.”
“Absolutely loved the jerked chicken burrito, and jerked chicken nachos. My partner got the tacos, the chicken and steak were his favorites. We’ll definitely be returning soon to try more of the menu!”
“I have been so excited for this restaurant to open and it did not disappoint. The Grand opening took place while I was away. The day I made it home I didn't want to cook and I remembered they had just opened. I was so excited when they were still open on a Monday, not knowing their hours. There is a generous size parking lot with picnic tables along the back and bistro tables with umbrellas in front of the building. Upon opening the door you are transformed to Old San Juan. I loved the colors and especially the Puerto Rican flag mosaic. I am interested to see what gets added to some shelves in the future. They accept cash and credit. They will have a rotating menu with 3 types of rice (always white and 2 yellow but different styles), beans, roast pork and 3 or 4 other entrees (tonight was jerk chicken quarter, sweet and sour chicken w/pineapple, stewed chicken, and pastelon. I just missed the last serving but look forward to trying that soon. It is basically PR lasagna using plantains and ground beef layers. There are 3 sides to select from. I ordered the stewed chicken with arroz con gandules (rice with pigeon peas) and sweet plantains as 1 meal and roast pork with yellow rice and cabbage as the other. I also got 1 of each chicken, beef, and shrimp empanadas and a guava pastry. The roast pork was EXCELLENT. It was so juicy and full of flavor. It was better than the place we usually go to which is also excellent! I thought the arroz con gandules was delicious, the rice was perfectly cooked. We loved the stewed chicken but we hardly got any chicken for the $15.99. The pork portion was more appropriate for the price than the stewed chicken. it was delicious and we wanted to keep eating it. The sweet plantains were delicious as well. All of the empanadas were great. My husband's favorite was the beef followed by shrimp and chicken. My favorite was the shrimp, chicken, then beef. We did agree they were all delicious! I really am looking forward to trying more meals here. Even with a rotating menu, I wouldn't mind seeing a price list of options. can I order just a side of plantains or just the entree without rice? The owner did say they might get a website or something eventually. I really hope they do well here. They are the nicest people serving delicious food. This is certainly not fast food. Actually, much of the recipes need to be cooked for a long time and therefore if they run out, they run out. I'll keep that in mind on my way home from work when I don't feel like cooking.”
“Amazing place, everyone there was very nice and had excellent service. The food was also delicious. My partner and I ordered a turkey club and it was great with a large enough portion to leave us satisfied.If you get the chance, go to Babes. They close earlier than most places you can eat, but it's very worth it. Great prices, great food, great portions and great service.”
“I don't know where to start. I've only had breakfast items there and the food is absolutely amazing! I force myself to never get the same thing twice and everything I've ever had from there has been superb! Anyone want to go tomorrow?”