“The food and service were wonderful. The bar was way too small, it only fit the couples. The upstairs bar was closed which was large and a much better set up. This was unfortunate because the bartenders skills were great. Close the downstairs one and open upstairs. You'll attract a younger crowd up there. The beef tartare was my favorite dish of the night but my lobster was also great.“
“Phenomenal! I had heard amazing things about Hutch's for years and finally made it in for a surprise birthday dinner from my friends. Each and every one of us absolutely loved and raved over our meals and drinks. Some of the freshest oysters and a delicious meatball to start our night, with espresso martini's and wine. I had the pork chop special with pear chutney and WOW, the biggest and moist cut of pork I've had with an amazing flavor profile. I had the fruit cookie for dessert and it was absolutely divine. Our server, Amanda, was so friendly and helpful, suggesting apps, working with my friend to find the perfect red wine for her, and even humoring my other friend to pick a meal and surprise her- and she picked well! Good service makes all the difference and we can't say enough about her and the atmosphere here. I have friends who routinely come to Hutch's and all I can say is I've been influenced and hope to return much more frequently! Thanks for an amazing dinner experience to celebrate my 30th!“
“May I say that Shawn( Sean) the bartender was not only on top of the drink service, but also took our order for the food, brought it out and came over and asked how the food was a few times. He was so kind and friendly! Excellent service and a great establishment highly recommend for a night out.“
“I will say food is good but not worth the price for most of the food items I do understand it's more of a classy place but not when you can go somewhere to get the same thing for cheaper and I say this because I have been cooking my whole life and I have worked in the food industry my whole life“
“Excellent. The food is beautifully prepared, nicely presented, comes out at the right temperature. The wine list is more than adequate. Despite the crowding, they will be ready for you at your scheduled reservation time. The prices are reasonable. The service is ok. The Wait staff is well-versed in the subtleties of the menu. Even the bus staff are helpful beyond their job description. Due I think to the well-deserved popularity of the establishment, service can be a bit slow. The bar is magnificently stocked with hard to find bourbons at your disposal. There is real talent in that kitchen. If it wasn't for delays between certain courses, and waiting a long time for the check, 800 Maple would've earned the fifth star.“
“You can't go wrong with anything on the menu here, but definitely come in for Tuesday Prime Rib. I recommend getting it prepared Chefs Favorite - delicious! The waitstaff and bartenders are friendly and very attentive. Always a pleasant experience every time I've been to The Mansard and will be back for more.“
“Oliver's Restaurant is easily amongst the nicest, upscale, and classy dining spots in Buffalo, NY. My first experience here was on Valentine's Day, where there I got a delicious mocktail and my boyfriend the Oliver's Manhattan! Although we were amongst the younger crowd, the staff did not make us feel less important as we were treated with the upmost respect. What made our dining experience was absolutely the restaurants layout and cleanliness! Thank you to the staff who made it a memorable experience I will always recommend.“