Customers` Favorites
“This was our second visit to Miss Lucy's. We were here in 2021 , too. We had the PLT which was like a BLT but with pork belly. It had a nice sauce on it. We had it with fries. We share the same with a bowl of tomato bisque. It was creamy and tasty. Don't miss it if you like tomato bisque. The homemade lemonade complements it will. We ended with sharing mocha crème d'pot. The creamy top was awesome for both of us. I am not a fan of coffee so I didn't eat the bottom portion of the dessert. The service was good and the atmosphere is cozy and inviting.“
“Got an espresso to stay. Came with a little cookie which was a nice touch. My pics don't include the spoon cause i left it at the pickup station. Friendly staff and unique environment. Smells like leather and machine oil so if you like that then it's the coffee shop for you.“
Customers` Favorites
“We returned to Flatiron for the first time in over a year and were not disappointed. Flatiron offers well-executed straightforward fare, with a dash of their own personality. Steaks are accompanied by a sauce of your choice, all very good (the habanero is my favorite). The burgers are flavorful, with the merguez spiced lamb-burger a particular treat. Service is friendly, the food arrives in a timely manner, and the bar has a good variety of cocktails and beers. The whole experience is fairly priced. All told, Flatiron remains a reliable fixture in the region if you're looking for a good steak or a just a few apps and a beer.“
Customers` Favorites
“Yummy & Friendly. I attended the Greene County Chamber breakfast this morning at The Athens Rooster. It was my first visit. The food was delicious, the service/hospitality fabulous and I was genuinely impressed by how clean and fresh the place both looked and felt.The aesthetics of the Rooster coupled with the great food and service are an tremendous combo.“
“Wow! Great service, atmosphere, and the food was 5⭐️. The workers were very welcoming and pleasant to speak with. A nice intimate setting for both couples and/or larger groups. Highly recommend the steak with truffle tots and duck with broccolini. We left there very happy.“
Customers` Favorites
“We were passing by and saw this place; the burger was delicious, the beer and the cider were also really good. We ordered the blueberries cheese cake and it was the best cheesecake I have ever had, not too sweet and with real fresh blueberries. We will come back guys, we are happy to find a new place in this area. The music was really good too.“
Customers` Favorites
“Exquisite Food,Drinks were amazing,Atmosphere,Professionalism!!!! It's top notch all the way,my brother,which is from long island,said he will be back with the wife to enjoy your service!! We loved everything ? ❤️!! Highly recommend!! It's also casual!!“
Customers` Favorites
“Sue’s accommodated our club dinner and although the service was a bit slow, everything came out on point and delicious. I had a fantastic Cobb salad and munched away with superbly grilled chicken and the eggs were unbelievable…didn’t know food could be so excitable especially since they make their own pasta! Everything was so fresh!! ?thanks to everyone for a great night out! Hopefully we will be back!Dietary restrictions: Gluten free but the salad worked!“
“John & Sara Smith are the perfect team to plan your next event. Their expertise made the entire process effortless and the end result was nothing short of exceptional. The ambiance was simply gorgeous and the food was absolutely delicious. I highly recommend them to anyone who wants to throw an unforgettable party.“
Customers` Favorites
“I ate here for brunch, and the food was delicious! The restaurant has a cozy, warm and welcoming atmosphere. It was extremely busy as there was a show happening so it took a while for us to get our food. However it was not an issue for us as we were not in a rush and the prosecco kept flowing!“
Customers` Favorites
“Was staying in Cairo at the Catskills Getaway cabins, and got in after dark the first night. Didn't feel like cooking, so we found this unexpected gem along the Catskill Creek. There was only another party of 3 at the bar at the time, however the bartender quickly warmed up to us and had great conversation throughout. We started with the DJ Shrimp. Delicious, just the right bit of kick (spice heat). Then we had Chicken Milanese, and a rotating seasonal pasta called Tuscan Sausage Fusilli with EVOO, spinach and sun dried tomatoes, with a Side of focaccia bread. All were delicious, and very filling. Everything was perfect for a Birthday dinner. The liquor drinks were kind of pricey, but I should have expected that for a double Bulleit I suppose. All in all, absolutely try this gem if you come across it, you will not be disappointed for quality and ambiance.“
“I work for the owner in his other business where he has a daycare for the elderly people and he also offers home healthcare services. I also rent from him-• MY OPINIONS HAVE NOTHING TO DO WITH MY PERSONAL LIFE- ITS ALL MY TRUTH AND MY PERSONAL EXPERIENCES •I came in for a job from someone who knows the owner Vitaliy- she lived in one of his apartments years ago and was telling me about how great of a person he is and how he has a few gigs and I’d enjoy working for him. So I went and filled an application out for the Home Health Care Aide and I did my interviews and met with the manager Brooke and started not to soon after- one of the best decisions I’ve ever made was going in and filling the application out - Vitaliy and his managers Brooke and Julie are all the best people to work for! They actually acknowledged me not even a month into working for him about how good I’m doing - that meant everything to me, the fact that they pay attention and care about their employees and clients and also customers is a beautiful rare thing.The restaurant is a very homey place. I’m new and my husband is a veteran and he has a hard time being around people and even he loves it. My kids love going to play ping pong while the adults play pool and listen to music. It’s just an amazing atmosphere with people who make you feel like your family. My family lost everything to hurricane Ian in Florida and had to move back and the employees AND THE CUSTOMERS ( I’m telling you once you meet them and they like you and you them it’s a family - they look out for each other!! ) all rallied up to make sure we have what we needed for our apartment.I am a very outspoken, outgoing, blunt, rare individual and I’m very opinionated- I would not lie to anyone about anything- but I PROMISE you that you will love the Bar/Restaurant and everyone inside it.Thank You to everyone for making us feel welcomed! It means so much to us.You guys rock!“
Customers` Favorites
“I have had back to back 5 star experiences at The Maker. The service impeccable yet incredibly kind and cheerful. The food is off the hook. The octopus ? was transcendent. The eggplant terrine perfection. I’ve had the pleasure of tasting 5 different pasta dishes all of them delicious and not just the sauces the homemade pasta was light and succulent. Truly I love this place.“
Customers` Favorites
“Really good food, the octopus was probably the best I've had. I had the braised beef my wife the salmon. So very good. Service was great and a very attractive and rustic restaurant. We did get a voucher for 2 glasses of wine for staying at Diamond Mills making it a very affordable high class dinner. The exec chef delivered our appetizer and spent a few minutes speaking about the establishment.“
“Miss Lucy's Kitchen offers an exceptional dining experience that begins with an exquisite selection of appetizers. The Roasted Bone Marrow, topped with a Foie Gras Crust and served with Shallot Apple Marmalade, Chives, and Grilled Bread, is a true culinary masterpiece. The rich, buttery marrow, complemented by the luxurious foie gras, creates a flavor profile that is both indulgent and unforgettable. Equally impressive is the Roasted Beet Salad, a delightful blend of tender beets, peppery arugula, sweet candied almonds, creamy labneh, and tangy balsamic vinaigrette. This salad is not just a treat for the palate but also a feast for the eyes, beautifully presented with vibrant colors and textures.Following these outstanding starters, the drink selection at Miss Lucy's Kitchen elevates the dining experience further. Their margaritas are particularly noteworthy, expertly crafted with a balance of sweetness, tartness, and the perfect kick of tequila. Each sip complements the flavors of the meal, refreshing the palate and enhancing the overall enjoyment of the cuisine.The main course offerings continue the trend of excellence. The Boneless Ribeye, accompanied by Mashed Potatoes, Seasonal Vegetables, and a rich Port Garlic Demi Glaze, is cooked to perfection. The steak is juicy and flavorful, and the demi glaze adds a depth of flavor that is both sophisticated and satisfying. Another highlight is the Tagliatelle Frutti Di Mare, a stunning seafood dish featuring Scallops, Lobster, Cod, and P.E.I. Mussels, all enveloped in a creamy Lemon Cream Sauce. The pasta is perfectly al dente, and each element of the dish contributes to a harmonious and luxurious seafood experience.The service here is prompt and efficient, yet never rushed. The waitstaff possess a keen understanding of the menu, offering insightful recommendations and answering any questions with expertise. Their attentiveness ensures that your dining experience is smooth and enjoyable, with every need met promptly.In every aspect, from the initial appetizers to the main courses and drinks, Miss Lucy's Kitchen excels.“
Customers` Favorites
“Had a wonderful dinner at New York Restaurant on Friday. The smoked carrot appetizer was unique and delicious, our chicken schnitzel with potato gratin was perfect and our chocolate pudding pie dessert was decadent!Service was attentive and atmosphere was pleasant and upbeat.Welcome back N.Y. We’ll definitely return!“
Customers` Favorites
“Food and staff were amazing! Walked in there on a Friday without reservations. We just stumbled upon this place due to not being too thrilled with a menu at a restaurant we planned on going to. What a happy accident! The staff was amazing and the food was fantastic! Can’t wait to go there again!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“The four of us had a wonderful evening at the Universal Cafe last night. Dinner was absolutely delicious, creatively composed, and I can’t wait to return. Located in Germantown, NY only 30 minutes away from Rhinebeck, it’s a hidden gem that was the perfect spot on a cold Winter’s night. I started my meal with thinly sliced sweet Cara Cara oranges on a pool of peppery olive oil with crushed pistachios served ice cold… so refreshing after the decadent pâté appetizer. My cod entree was beautifully cooked and served with a silky root vegetable purée. The chocolate pot de crème finished the meal and was so good. The portions were generous, the prices very reasonable, and our server was super charming. Thank you for a wonderful night!“