“We have been dining at Jalisco since we moved to Glen Cove 1 1/2 years ago.The food is delicious and is always served hot.The atmosphere is is so welcoming and upbeat.The waiters, waitresses and bus boys are friendly and always willing to answer questions.I must mention Oswaldo, who has waited on us many times and he is always polite, friendly and eager to help us decide what try.We bring friends here as well and they too love Jalisco!Wheelchair accessibility: My husband used a walker and Jalisco is easily accessible.“
“You're not going here for the ambiance.You will treat this as your go-to-happy-place.Pizza perfected = The Downtown Cafe.Try all their pizzas ?They need not change anything.Parking: Search the map for designated free parking areas and garage. There's one across the cafe.“
“Thier food that makes you crave coming back for more. From the incredible birria tacos to burritos and guacamole; everything is fresh and delicious. Beautiful restaurant, perfect for a business meeting during the workday and family in the evening. Looking forward to dining in their new outdoor seating areas as the weather gets warmer.“
“The Cove Restaurant is located in Glen Cove. There is both a restaurant and an outdoor bar. If I remember correctly, they have live music on weekends. It is a very cool and elite place. The biggest problem for me is that there is no free parking. There is usually valet. But if we evaluate it in general, it is a very good place The Cove Restaurant.“
“Great place to have seafood . Food is very delicious . I had a dragon roll which was good size . Bass was melting in my mouth and buttery but lacked seasoning. Fries very good size but not crispy. They need to work on fries . Greek salad was more of tomato salad than Greek salad . Lacking major Mediterranean elements .Dietary restrictions: Kosher“
“Food is delicious and great size portions. The service is excellent. Erdom and Aziz were so kind and helpful. The atmosphere is quiet and lovely. Very clean and bright. Went a week ago and returned a few days later because my 1st experience was so great. Marion“
“This place is going to be a favorite of mine in 2024. I recently celebrated my birthday at Harrison during brunch. The service was exceptionally attentive and personal. The food was fantastic with ample portions with left-overs tasing just as good as when dined. The music was classic rock with a lot of great classic americana portraits and photos of nostalgia. The staff was particularly attentive to our needs and we never had to wait. I can't reiterate how impressed I was with this restaurant. I must also add that the prices are very reasonable for what you get. The Harrison is five stars.“
“I came here for a beer tasting class with an invite from a friend. It was my first time at this establishment. Upon entering, it's a very nice place to be inside. It's clean, airy, new, and a very casual environment. I don't know what to call this. It's like a tap room with wine and beer and a package store where you can purchase these products also to take home. It's a great place to kick back, especially if you live in the neighborhood and have a beer or two. But I was here for the class and for the cost of the class which was roughly $30 it's a great deal It's approximately a 2 hour class that covers a particular style of beer and numerous samples fron different breweries. I was more than satisfied with the number of samples that we went through. It's a communal table, and everybody gets along and enjoys themselves. I believe it's on the first Thursday of the month. The person who gave the class his name is Rory if my memory serves me right and he did a great job. It was an enjoyable evening and I hope to come back again for it. The beer store is interesting, to say the least. There are many brews here. But most of them, you've probably never run across at your local beverage store. Come here if you want to try some new variations on styles and small release beers. Note that you can buy the beers that you might have at the beer class.“
“This restaurant can lend itself to a very noisy environment. Yet today, with several tables taken, conversation was easy and able to be heard. We have been here several times for brunch and a couple of times for dinner. Delicious salad with greens, grape tomatoes and fresh red onions cut over a chicken milanese. Companions enjoyed their choices of crab cake benedict and a large cubano sandwich served with homemade shoestring fries. Shared their homemade flourless chocolate cakes served with a small scoop of vanilla ice cream. Three happy people after an excellent brunch.“
“The service always exceeds our expectations. Iggly is professional, knowledgeable, friendly and welcoming. The food was excellent. The ambiance is elegant, fun and comfortable. It's become our weekly spot to decompress from a busy work week.“
“I have really loved going there. The only complain would be the side salad. The Caesar dressing is awful and they have no ranch dressing. The steaks are good, but we are from Kansas City, so there's that. The meatloaf and other meals have been very good and we go on a fairly regular basis.“
“Owned by the same owner as Wild Goose, the food is equally as good. Wild Goose has a vibe that is all about a cocktail scene, while Heirloom tavern is about being able to enjoy a wonderful meal and hear your friends conversation. A real gem that more people should know about!“
“BC Bistro is a very nice restaurant that serves brunch and dinner. Both times I've been here I've done brunch and both times were very good. They have a really nice brunch menu, including the awesome breakfast pizza, breakfast Risotto, and a lot of different items to choose from. It's gets pretty busy during brunch, with live music, so book s reservation!“
“My best friend lives in Queens so she and I come to the Onion Tree every other Friday night. I wish this place was closer to me. I live in Yonkers. The food is superb, seasoned extraordinarily. The chicken is fresh, soft and cut into small bites. I always order chicken tikka masala, butter chicken, or chicken tikka pizza. I have never had food that I enjoyed this much and I have tried all foods all over the world. I never get tired of this place. And the food is served quickly and piping hot. They’re opening a second place in Manhattan. We’re getting closer to Yonkers!! The drinks are awesome too. Barbra and Louis work behind the bar. They’re friendly and great bartenders.“
“What a great lil dive bar(I love myself a good dive bar). Food was great and our bartender Gabby(Friday night is when we were here) was so AHH-MAZING!! Definable will come back here again when in town! Music was great, basketball on all the tvs and quick draw too (keno to me in Massachusetts). Short drive from Hofstra University (why we are here )“
“We three ate here today. Tony, visiting from Ireland, and I each had the 1/2 rack of ribs which we both agreed was excellant, fall off the bone good. I had as my 2 sides collard greens and corn. Both sides were very good, seemed to have a slight pickled flavor and went down easily. She had the pulled pork sandwich, which she found excellent to include the thin bread, and she had to have the bread pudding for dessert, which was topped with a scoop of vanilla ice cream, so we had to help her finish it as it was too big for one person! Definitely the best rib place for both ribs and sides, we look forward to returning. The interior may seem a bit small but in the good sunny sumertime they have outdoor seating for well over a hundred diners. There's plenty of free parking, it's all located in the area behind Fairchild's Funeral parlor. The service is friendly and timely. Do yourself a favor, if you like ribs, you'll like the SmokHaus.Parking: Huge free parking lot behind behind the restaurant“
“This bar was originally under a different name then it closed and recently reopened with a new name. Inside it looks like absolutely nothing was changed. Same large bar area filled with TVs showing sports, pool tables, and a few high tops scattered around. They had a decent crowd on a Saturday night and you could tell it was mostly regulars.The bartenders are super nice and always remember what you're drinking. This is not the place to go if you want fancy craft beer or the best cocktail of your life. It's very much a dive with a friendly group of people and more of a local watering hole. Not a bad spot to kick back, watch the game, and enjoy a cold one.“
“The new ownership is just what this Mineola institution needed to refresh its brand. The staff is friendly/laissez-faire in that typical "Long Island" way (if you live here, you get it). The bar side can be a bit cramped on busy nights but the restaurant side is very spacious. The copious number of TVs make it ideal for Sunday football and they do occasionally rent the space for private events. The menu has been updated and upgraded but still retains that bar food charm. The wings are of the well-done variety, if you like that and are plenty spicy (although, your taste may vary). I enjoyed the addition of hot pepper flakes on their hottest wings. The baked clams, giant pretzel and quesadillas are perfect apps while the full menu is surprisingly extensive with meatloaf, pot and Sheppard's pie, and a triple meat blend burger that knocks it out of the park. Prior to my last visit, it had been years since visiting Cornerstone and I'm glad I found my way back to this solid neighborhood pub.“
“EDIT: came here shortly after qriting the review- lights dim and music up- haha fantastic- thank you@An often overlooked spot, Haven offers good cuisine and cocktails. I think more people would come here if the lights weren't so bright and the music a little louder. It need to have a more lively feel.“
“Stopped in for a burger and a beer. This place is a solid 4. I normally laugh when a restaurant asks how you want your burger cooked cause it always comes out well done. I asked for medium, and it fame back medium. If I knew they could nail it, I would have gone medium rare. The burger was well seasoned and excellent flavor. Fries were good too. Great lunch I had.“
“I went to this bar and was thoroughly amazed. Our bartender Sam was absolutely awesome. She was engaging and funny and made our time there very memorable. What was supposed to be 2 rounds turned out to be all afternoon and into the evening. She made sure to keep us thoroughly entertained and hydrated. I highly recommend this bar and Sam as the bartender. We will be coming back...“
“Amazing homemade pasta! Chicken cutlet to die for! Even the simple Arugula Salad is so delicious! Service was super friendly. Chef came over and chatted with us - great guy! We have eaten there several times now and always top notch food.Gave 4 for atmosphere as a bit loud when we got there, but calmed down significantly.“
“The front of house is very nice. When we walked up she was very helpful and we got a nice booth inside. The food was really good and fresh. They use organic ingredients and have some pizzas that are truly unique and delicious. The wings were great too, and one of the best gluten free crusts ever!“
“Tavern style bar and eatery with big ideas.Menu is eclectic with wagyu meatballs, a crisp roast chicken and fingerling potatoes, or a tender 12oz steak, which arrives sliced. All are terrific.The food is much better than you might expect, and the atmosphere and service are pleasant and unfussy.“
“Educational dinners in Queens typically do not work with my schedule as I only periodically work in the borough. However, my schedule aligned with a dinner being held at Il Toscano - and since the topic was of particular interest to me I made plans to attend. Two of my colleagues who were joining had great things to say about the restaurant, so I was really excited to check it out. There seems to be two Il Toscanos, one in Commack and the other here in Douglaston. The latter is conveniently located right by the LIRR - you can actually park in the station's lot and they'll validate it. Walking in, I was immediately greeted with old school vibes - the restaurant opened in 1985 and it doesn't look like the styling was changed much. That's a complement by the way - it doesn't look dated and has been kept up and refreshed in a very strategic way. In addition to the main level dining room, they have an upstairs dining room where we were seated. I was pleasantly surprised to discover that we had full access to their menu, and were able to order an appetizer, entree, and dessert. This is rare when going to one of these dinners, as I'm usually limited to certain menu items. They don't have a large menu - sections are marked off for apps, salads, pastas, and entrees. I decided to start off with the Mediterranean pulpo; I really enjoyed this - it was a sizeable octopus leg which was served with white beans and andouille sausage all in a tasty Romanesco sauce. All of the flavors worked really well together. For my main I went with the Semolina Crusted Jumbo Shrimp. The shrimp were lightly breaded and served with crispy leeks and risotto. The dish was good - the shrimp were a good size and the risotto was cooked well. At this point my colleagues and I all wanted to try each other's dishes so we did some swaps. One of them had ravioli stuffed with spinach and cheese which was quite good. My other colleague had the lasagna which was made with a bolognese and béchamel sauces; this was good too - the béchamel was an interesting addition and the pasta was cooked al dente. For dessert I had their signature Napoleon which was super creamy but also light and airy; the flavor and texture were on point. Service was great, food came out a good pace in relation to the presentation and everyone was friendly. Overall, I had a great time at Il Toscano - this was one of the best educational dinners I've been to in a while and part of that is due to the great experience that the restaurant provided. I would definitely return for another meal.“
“From the moment we walked into Maggianos lottle italy, we were enveloped by the cozy and inviting ambiance that sets the perfect stage for an authentic Italian dining experience. We ordered branzino and chicken francese. Chicken was so tender and juicy and the fish was fresh and savory.“
“Very nice evening. Our server was Mary. She was assisted by Jose Luis. As always, the service was excellent. The dinner also was excellent. I had the Double Cut Berkshire Pork Chop on a bed of vegetable minestrone. Unbelievable in taste and size of portion. My wife had the Butternut Squash Risotto with Shrimp and thoroughly enjoyed it. We're already looking forward to our next visit.“
“Kelly’s has the perfect formula for a hometown local bar. The staff and patrons welcome everybody. No matter how packed it is. The Basar always serves everyone within five minutes. The food is genuinely good and consistent. The atmosphere is always inviting and welcoming. You cannot go wrong going there for a drink or two.“
“This is our “go to “ place for years! Wonderful atmosphere and great food!We recently hosted a party for 50 people and could not have been more pleased with the service and food. The upstairs party room is beautiful and well suited for private events.“
“I had the best time at my teacher's retirement party cause I got to see my friend, teacher, meet his family, give great speeches, and have fun. Plus, I they were showing pictures of all of us in his class plus photos of my teacher helping and teaching kids, and it was the best night of my life. So book any parties and birthdays to this restaurant and have a great time. Also, remember to bring kids cause it helps to care for friends and families with love, kindness, and friendship.Wheelchair accessibility: I did see 2 people in wheelchairs because it helps to care for people with disabilities no matter especially the elderly as well!!!“
“Great local bar! What a great bar, with a super chill laid back vibe. I was looking for a local bar with Karaoke for my birthday and I am so glad my friend recommended this place! Dennis behind the bar was excellent! Great personality and very attentive. It may seem like a small thing, but I really liked (and appreciated) that he automatically served a glass of water with each drink (I was drinking whiskey). Everything was nice and clean, and the drinks were so reasonably priced! There was a good selection of food also, and although I didn't eat anything, my friends ordered wings and enjoyed them. I will definitely be back!“
“Seafood allergy havers rejoice you have finally found somewhere you can eat fried food!! Their wings are delicious, the mozzarella triangles are a must have, and if you like pretzels the giant pretzel is amazing! Justin, our server and the bartender, was incredibly nice. We will be returning regularly.Dietary restrictions: They have no seafood at all!“
Seafood • $$$
“Ordered from this place for the 1st time and eventhough i only live about 10 minutes away it took the uber driver 23 minutes to get the order to me..... even with that being said, the food came hot and it was delicious. The only thing i wish is that they would supply the utensils needed to crack open the crabs but if you have some industrial scissors and a good hammer and forks you can make it work. I would absolutely recommend this place even for ordering if you live near by it is worth it. next time i want a seafood boil i will go to this location in person to be able to experience the restaurant itself, the staff, and the service.“
“Went there Saturday Dec 2nd too eat.Had there Prime Rib. Really enjoyed it.Im going back just for that.Billy Powell the owner greeted me while eating and I thought that was way cool and professional.Everyone there who works gave great service.Love this place.“
“I can’t express how pleased I am with my experience at Patsy’s. Susie was incredible to work with and helped set up a very successful rehearsal dinner in the private room. The food was phenomenal and that was the same response every person who came said. All of the servers went above and beyond and truly made the night amazing. Thank you so much Patsy’s and I can’t highly recommend this place enough!!“
“Came on the recommendation of a friend. Location is definitely unique. The interior almost reminds me of a place in Manhattan, with the vibe and the decor.They seated us quickly and the service was fantastic. Food and drinks were excellent! Swamp juice was definitely worth it! Kids had blackened chicken and Mac and cheese. The Jambalaya was outstanding!We will definitely be returning!“
“Came in for dinner with my kids(we are visiting from Massachusetts) we put them back at the hotel and we came back cuz the vibe was so great! Food was AHH-MAZING! Service was on point ! Big Rangers bar and from the decor it also looks like a big Raiders bar as well...closing time says 11pm but that's not true, it's based on volume of people in the bar. If they are making money they will stay open. HIGHLY recommend!! Allof the servers and bartenders were great! Cant say enough about this place!! 5“
“We went to this bar after watching Jokoy's show at the UBS arena so you can imagine we were already hype. We pick this cause it was the closest and has two reviews but both with 5 stars. And this place did not disappoint. It's not the bar, it's the group of friends who hang at this place includes the owner. We had the best time! We even follow each other after on Instagram.“
“Greeted at the door by a friendly hostess. Sat and ordered relatively quickly as we knew what we wanted! Food is always great, tried the Mexican street corn dip which was yummy. Both the chicken paillard and skillet roasted chicken our favorites of ours! The ambiance is nice, inviting and spacious.“
“My wife and I went out to lunch today in Locust Valley, NY. Last July, the LVI Bistro changed owners. Marcel has owned the restaurant for over 40 years. They had an excellent reputation and their food and serve was always high quality. This was our first visit since the change and we found it was quite good. We sat down in the bar room and was greeted by the new manager, Andrea. He was very nice and gave us their new menus. Everything looked great from the appetizers to the entrees to the desserts. My wife wanted something light, so she ordered a Cesar salad with grilled chicken strips. I ordered a hamburger with fries. Rita, a waitress from the previous owner, chatted with us about the change and was very positive. There is a new chef, who prepares the food and has a quick turnaround. Both our meals were delicious and were served hot. We talked with the manager and he told us they were going to decorate and renovate the formal dining, the upstairs dining area and the bar room area. We were excited that this local restaurant was getting some loving care from the new owners.We enjoyed our lunch time and enjoyed our experience at the LVI Bistro. When we asked for the check, Andrea brought a dish of tiramisu with two spoons. He told us the desserts were all homemade. It was excellent and was a great way to end our meal.This is a new LVI Bistro and they made a great first impression on both of us. If you're in the Locust Valley area please make some time and try the new LVI Bistro. The service, the food and the atmosphere is great for a meal with two or ten people. Travel safely and keep healthy. We wish the new owners much success in the future. Best wishes.“
“His & Hers Bar and Lounge is a great place to visit. Stopped in to watch the game. The drinks and apps were great, and the owner and staff were extremely nice. It's was a few days before Christmas, and the owner was dressed as Santa, giving out toy and photo op.Will definitely be back. They sure won't disappoint.“
“Really great local bar. Great liquor selection as well as beer and other beverage selection they are open till 3 AM and always have great music you can play games at the bar and they have a great selection of things to eat and the kitchen is open super late as well which is really great especially after long concerts at the Capitol theater this is always a great place you don’t have to rush to get out and eat some thing. I 10 towards vegetarian eating so the veggie burger he was excellent as for the fries really top notch.Vegetarian options: Veggie BurgerDietary restrictions: Vegetarian“
“It's Saturday afternoon, my wife and I were in the Glen Head and Sea Cliff area. We decided to have a light lunch locally. My wife had been to Gallagher's Pub in Sea Cliff the previous night with her girlfriends and thought they had great food. We walked in to a quaint Irish pub and were greeted by Marcus. He smiled and remembered my wife from the night before. We sat down and viewed the menu. Nice selection of food and drinks. We ordered some drinks. My wife had a soda and I had Smithwick beer. A good Irish ale. We decided on the French onion soup. It was served hot and was delicious! We ate and talked and some of our friends came in and visited with them. Good times. My wife was full after the soup , so she ordered some French fries. I ordered a buffalo chicken burger with onion rings. I thought I try something different the chicken burger was great and the onion rings were perfect. We enjoy our meal and visiting with our friends. Marcus gave us a tray for our leftover with a note on the cover. See the photos. It seems Marcus adds a special note to his customers. This was a nice and unexpected surprise. We enjoyed our time at Gallagher's. The wait service was excellent, the food was great and the atmosphere was friendly. I strongly recommend Gallagher's Pub. If you're in Sea Cliff on the north shore of Long Island stop by Gallagher's for a drink and some great food. Travel safe and keep healthy. All the best to you all.“
“Large selection of tap and bottled beer, 7/10 for their Guinness.Lots of seating at the bar with a good selection of small, medium, and large tables to handle your group.Haven't eaten hear yet... but the kitchen was pretty busy, and the food looked good coming out“
“Recent JGB show, inspired my first review. Capital always does a nice job with crowds, you get inside quickly, Garcias has good drinks and beers, and great staff. Parking can be a challenge, but the lot near the train station always seems to have the kind spot. The local beer garden is worth it, for a little pre-game. If you like deadbands and jambands, great place. Thank you Capital Portchester for years and years of great shows!“
“One of my favorite places on the planet. The bar tenders are amazing. The people and locals are amazing. The Guinness is amazing. I came there drinking bud light and one of the locals made fun of me and ordered me a Guinness and it’s been my favorite beverage ever since. I spent my whole summer in there. Got tight with a lot of people. Even got my own nickname, “Chicago”. I miss it everyday. I love to tell anyone who will listen about The Cellar Bar. Every time I make it back to New York, I have to stop in. This place is a huge part of my early 20’s. Shout out to one of the wonders of the world: The Cellar Bar.“
“Went for a work function. Had drinks and appetizers. Corn beef/cabbage taco, calamari, wings, dip really good. Angel of NY and espresso martini delicious. We sat outside in the tent that was nice with the warm weather. Looking forward to going back.“
“This is the quintessential fun bar in a great location. I love live music and they have some great performances. Drinks are made just the way I like em because my favorite bartender, Shivani is amazing! Not only is she efficient but she is engaging and warm. Would go back just to chat with her. She makes all feel welcome. See a performance here for sure“
“The most amazing food complimented with a highly professional waitstaff makes Ocean Blue Prime a "MUST" for exquisite dining & atmosphere. Friendly & set on an old Victorian Mansion. Decor is Soft, warm & relaxing. Exquisite bar with an array of Top Shelf spirits & High End as well! This is a must go to for lunch dinner and weekend brunches as well!“
“La Ginestra has become out favorite restaurant in Glen Cove. The food and service are great. And here's a little secret. If you don't see it on the menu, ask your server if the chef can prepare what you want. No guarantee, but you may be surprised that get what you wish for.“