“One of those places where it is what it is. Good value. Host was welcoming. Food was good, a little salty some dishes. Enjoyed the whole branzino and brussel sprouts the most. Cocktail yummy, not too strong. Super clean bathroom which is always a plus. Granted we went during colder weather so flies were on vacay. I'd return, but could see the possiblity of experiencing what some of negative reviews mentioned if they were busy and during summer months. If in area... Why not check it out.“
“⭐⭐⭐⭐⭐Dubrovnik Restaurant is a culinary gem that transports diners to the vibrant flavors of Croatia. From the moment you step inside, you're greeted with warmth and hospitality, setting the stage for an unforgettable dining experience.The ambiance is charming, with cozy seating arrangements and tasteful decor that reflects the restaurant's rich cultural heritage. Whether you're celebrating a special occasion or simply indulging in a culinary adventure, Dubrovnik's inviting atmosphere sets the perfect backdrop.But it's the cuisine that truly steals the show. Each dish is a masterpiece, meticulously prepared using the freshest ingredients and authentic Croatian recipes. From savory seafood delights to succulent grilled meats, every bite is a symphony of flavors that tantalizes the taste buds and leaves you craving more.The staff at Dubrovnik exemplifies professionalism and attentiveness, ensuring that every aspect of your dining experience exceeds expectations. Whether it's offering recommendations from the menu or accommodating dietary preferences, their dedication to customer satisfaction is unparalleled.In addition to the delectable food and impeccable service, Dubrovnik also boasts an impressive selection of wines and spirits, carefully curated to complement the menu offerings perfectly.Overall, Dubrovnik Restaurant in New Rochelle is a true culinary gem, offering a remarkable blend of exquisite cuisine, welcoming ambiance, and exceptional service. Whether you're a seasoned foodie or simply seeking an unforgettable dining experience, a visit to Dubrovnik is an absolute must.“
“The food was awesone!!! And the chef was super friendly. I have eaten the Salmon, fried whiting, string beans, Mac and cheese and corn bread. All were favorful and delicious. The potato salad was amazing. I highly recommend this restaurant. The hubby had the ox tails and turkey wings and he was more than please! The food is definetly cooked with love! The strawberry mango lemonade ( with alcohol) was on point and one definitely had me feeling very nice! Please take the time to check out this establishment.“
“I must say this Hass to be one of the best places in all of White Plains, New York. I highly recommend this place. I want authentic food from my families country and this place gave it to me. My Dominican breakfast clearly was the best I’ve ever had in a long time and I make a damn good breakfast. Thank you very much. Everyone in the location. It was a great pleasure being here in this beautiful atmosphere.“
“Celebrated a birthday here and the food was great. Music Berfil and Leanny! Only complaint I have is that all the food came out at the same time ! However, the show , the drinks were spectacular!! The vibes were on 100% would recommend this place again. Try the lychee colada !!“
“Impeccable service to food. Taken care of as if you were in a high end place in manhattan. Lenny’s does there best for the customer to bring good food and service in a welcoming cozy atmosphere that makes you want to come back regularly. The owner walks the restaurant engaging with tables and making sure all is of standard as well as the staff especially Sean!“
“The food was a delicious blend of tastes, and the atmosphere was quite welcoming. It's a very nice atmosphere: Let's talk about the cuisine, starting with starters that I personally think are the best. A restaurant's atmosphere can be just as significant as the food. Paneer tikka, samosa chat, kungfu gobi, or we go straight to the main meal, depending on taste Rogan josh, Pollicha Meen , the last time I went to this restaurant with my friends, I was blown away by the food. Every time I go, the staff surprises me with new dishes like vindaloo wings and Manchurian balls . I will definitely be returning to taste more of their cuisine.“
Korean barbecue • $$$
“The quality (of the food), atmosphere (elegant and modern), and service of this restaurant are top notch. Step into this place and it’s as you’re transported to a restaurant at a fancy Seoul neighborhood. Dinner for 3 cost us $150 which was great value given the quality, atmosphere and service provided. For example, one of our dish was grilled clams and we were blown away by their size. They were gigantic, abundant and FRESH! The patrons were all locals and some families. Will definitely return.Parking: The restaurant has a free parking lot. There's also paid/unpaid (depending on the day/time) street parking, right in front of the restaurant.“
“I ride my bike/ e-scooter along Eastchester to and from work daily. I decided to stop in Thursday night and treat myself to dinner. The restaurant is so quaint, and welcoming. I had a cocktail, something margarita. It was supposed to be with cabernet, but I wasn't sure if I'd like a "red wine" margarita, so the server made it with white wine which was very kind of her. For dinner, I started with the honey truffle brussel sprouts. OUTSTANDING! My entree was the NY Steak with roasted potatoes and veggies. Delicious; the steak was made to perfection.I brought two friends with me last night for dinner. My one friend and I had the red sangria, which was very good. My other had a glass of red wine. None were good. My only advice would be to have a better selection of wine.I will be back!“
“The food here was a 10 ??! There was 7 of us so we were seated in the outside tent. They do have heaters in the tent but some people were still a little chilly. I thought the service could be better but people from the area said that's normal lol My next visit I'm sitting inside the restaurant! Definitely would recommend!Parking: Valet parking only! It's free but bring cash for tip!“
“I recently had the pleasure of dining at Tra di noi, an authentic Italian gem nestled in the heart of Little Italy. From the moment I stepped through the door, I was transported to the charming streets of Italy, and the culinary experience that followed was nothing short of extraordinary.The Fettuccini Carbonara was a revelation, perfectly al dente pasta coated in a velvety sauce that harmoniously blended eggs, cheese, and pancetta. Each bite was a symphony of flavors that left me craving more.The Fried Calamari was a crispy delight, expertly seasoned and paired with a zesty dipping sauce. It showcased the chef's skill in balancing textures and tastes, making it a delightful appetizer that set the stage for the feast to come.The Octopus Salad was a refreshing surprise, featuring tender octopus combined with crisp vegetables and a citrus-infused dressing. The medley of flavors danced on my palate, creating a perfect harmony of the sea and garden.The attentive staff at Tra di noi added to the overall experience, providing excellent service without intruding on the intimate atmosphere. The ambiance was cozy, with an authentic charm that complemented the exquisite cuisine.In conclusion, Tra di noi is a culinary haven for those seeking a genuine taste of Italy in the heart of Little Italy. The Fettuccini Carbonara, Fried Calamari, and Octopus Salad are not just dishes; they are masterpieces that showcase the passion and expertise of the kitchen. If you're looking for an unforgettable dining experience, Tra di noi is the place to be. Buonissimo!“
“Hands down, the greatest sea food boil around. I'll drive 30 minutes to Capt loui even though there's several other companies way closer to me. It's just that good. Service, food, cleanliness, the staff... everything is top notch, never once left without being completely satisfied. If I could give more stars I would, 10/10 experience every time ?“
“There is not much variety of food, the atmosphere is good but there is no place to give celebration surprises, I didn't like that. I went to celebrate my first year anniversary and I couldn't give the surprise because they didn't do that there. That's what I liked. I'm quite disappointed.“
“The hash browns were great!the staff friendly. The didn’t do the change in food we asked for, but that happens everywhere sometimes. The hollandaise sauce on the eggs Benedict tasted a bit “out of a tub”, but again it tastes like that in most restaurants. Overall we were happy and would come again!“
Steak House • $$$
“My family and I spent Easter dinner at this restaurant, where the food and the service was phenomenal!!!. A server can make or break your experience and our server Lura was awesome! The owner is hands on and made sure everything was superb! Thank you again and we will be back soon!“
“Excellent quality food, generous portions at reasonable prices! From the outside, this place looks like a plain-looking slice shop, but it is so much more than that. The service is friendlier than you normally would expect at a place like this, and they even packed up the leftovers for us. That's always a plus in terms of service. I had the fettuccine carbonara, which was certainly above average in quality. I find that carbonara is a difficult and unusual dish to make, so it's a good way to test an Italian restaurant. This place certainly passed the carbonara test. The portion size was absolutely enormous! It was better than the carbonara I had at a certain Michelin-starred restaurant in New Rochelle! I also had the opportunity to taste the fagioli soup, spinach pizza, and eggplant pizza. Everything was delicious. All of this, and the bill was under $50, with the tip included. Can't beat that.“
“My sister, a bride to be, and three friends went to this restaurant this evening and enjoyed wonderful meals. Not only were the owner and service staff catches, so was the food! All 5 of us would like to come back soon; we feel as though we were guests in their house. Teşekkür ederim.“
“My first time visiting here was amazing Amy the owner & host was so nice & humble & immediately let us know happy hour drinks were 2 for 1 which was amazing, also they had soft shell crab which is usually hard to find, the bartender/server Tolly was amazing as well the drink were so good & strong alot of places water down they drinks but not here, which is most important to me lol. The place is super clean & peaceful I absolutely recommend it & will be coming back. They have happy hour M-F 12-7 ?????“
“We just had a surprise birthday party for my mother’s 60th with about 30 people. The restaurant is small and very “cozy”. Everything from the food to the service was excellent and they went above and beyond in making sure that it was a good night. We did the typical family style and everything came out perfectly. Will definitely be returning for future events and dinners. Thanks again!“
“Delicious and authentic Puerto Rican food. The yellow rice is soft and tasty; it is very well made. The pernil is also very well cooked but does lack a bit of seasoning, it still taste good but I think they cook can add a bit more seasoning to it and it will be PERFECT! I always feel like I am back at home whenever I order from Mis Raices.“
“It isn’t Texas but definitely a New Jersey establishment serving up Texas BBQ in their cozy indoor/outdoor establishment with some of the nicest staff.The $60 platter is a lot for two people, IMO. Definitely come hungry and with friends and family.The pulled pork and beef were very tasty and good. The Mac and cheese was definitely tasty, they should maybe bake it a bit more to give it a nice crust.The drinks were a bit too strong and on the higher end of value.Service was great. They allowed us to swap out some of the sides. We got fries, corn bread and Mac and cheese for our sides. All tasty.Establishment does have limited onsite parking so get there early and lock in your parking spot.The indoor decor gives off a rustic wooden cabin vibe with fake lanterns. Creative and comfortable.“
“The restaraunt looks small from the outside but it's huge inside. It's very well decorated with Portugal contents, which was adorable. (See pic) The servers were very professional but still remained personal with us. The ambiance inside gives off vibes like the restaurants over seas which was a nice feeling. The food... we all had different feelings in regards to the food. Personally I thought my food was delicious. I had the puree of vegetable soup as an appetizer and following I had the grilled fish. All their meals comes with fries, rice and beans; which was enough for me to share with my Gf bc it was such a huge portion. My husband and one of our bf's both had steaks and they weren't too pleased as it was filled with fat. For appetizers we also tried clams casino, and melon with prosciutto. For dessert I had rice pudding one of my favorite Portuguese desserts. I would come back.**+by the way, the owner will be closing the restaraunt in two years, retiring and moving back to Portugal. If you want to try this place come before he shuts down. ***“
“Came here to celebrate my mom's birthday. Absolutely fabulous from start to finish! The staff is warm and friendly yet professional. Eduardo, our server was attentive and on top of everything throughout the course of our dinner. From apps to entrees not a detail was overlooked. Now the food... I can't put into words how the flavors and quality of food are by far top notch. Sooo good!!! This place is a hidden gem and the food, drinks and service is amazing! Definitely will be back!!“
“Just had dinner with my parents here and had an absolutely AMAZING experience! My dad had the butternut squash soup and the jumbo lump crabcake, My mom had the seafood linguine, I had the seafood risotto and we all shared one of the specialty souffle for dessert, specifically the pistachio white chocolate one. My mom also had an apple cider martini and I had the blueberry lemon drop martini. Everything was incredibly delicious and tasty and our server Atila was super attentive, respectful and sweet. 10/10 would recommend you come here!And I just want to double down on the souffle because it was so light, airy, soft and not too sweet but just sweet enough. It was perfect!“
“If I have to choose one Korean sushi/sashimi restaurant in NJ, then Bada Story Englewood Cliffs is the one. The staff are extremely well trained. The back of house staff knows a thing or two about culinary excellence. And the owner/executive chef has put together an awesome items in the menu.Bada Story’s dinner feast boasts the most extensive assortment of appetizing sashimi in the tristate area. No, it does not come cheap. But the quality of fish they bring out totally justifies the pricing. Even the side dishes (aka tskedashi) is consisted of noteworthy seafood items. Dessert - the seafood soup - is the only thing that’s disappointing, but you are probably 120% over your capacity by the time you get the soup. By the way, isn’t it funny that Koreans eat a bowl of rice and seafood soup for their dessert?Their lunch special is outstanding as well. Whenever I crave sashimi, but I don’t want to spend $250 for a meal, I go to Bada Story for their lunch special. Nicely priced, but not compromised in quality.When the warm drinking water is exceptionally tasty (aka seung-nyeung) you know you are at a well operated restaurant. Highly recommended.“
“Great food! There is a variety of food and seafood boils to choose from! I got the Deep End Special, totally recommend! Additionally, I love the strawberry fruit tea with mango popping boba. You must give it a try the next time you come. On top of that there was great service. Elaine was an amazing manager and she handled all of my needs. Come try the next time you’re at Yonkers!“
“Cool new spot in town! I was reluctant to try this place out but I decided to give it a try after seeing a nice crowd in there. It turns out there is a new owner, he just kept the name of the place the same. A mistake in my opinion but at least he did one good thing. He hired a great bartender named I know from Barrel and Brew. This guy can make a great drink and he is so personable. He interacts well with guests and designed a great menu of drinks. I enjoyed a couple of delicious margaritas while I was there. They also had a DJ named Bronson playing some great music. I look forward to seeing how this place does because I've always said this spot would make a great bar because of the nice patio outside. It would make a great hangout for the summer. I can't really comment on the food because I only tried an order of wings but they were good. The ambience though gave me reason to believe this place could make it at this spot.“
“WOW! Gio's hosted my daughter's bridal shower today. IT was phenomenal. The food, atmosphere, service, etc. Special shout out to Gio, Gina, Danni and everyone else who made our party pure perfection. I wish I had another celebratory occasion coming up to use them again. HIGHLY RECOMMEND.“
“Visited for a lunch meeting and would definitely go backThe service was exceptional - servers were very polite, looked very neat and passed by our table requently to make sure everything was alright.The quality of the food is very good - they offer a very delicious warm bread with marinated carrots and olive oil as small appetizer - and its delicious!I was between the lasagna and the chicken parmigiana and ended deciding to order the lasagna, as recommended by our serverThe serving size was huge - and even if I was not in love with the meat filling (because I believe it had a blend of beef and sausage - not a fan of the last one) it was very good! The amount of cheese, sauce and pasta was perfect - and the unlimited parmigian cheese made it even tastier ??My friend ordered Penne a la Vodka with with a meatball and she seemed to have enjoyed it very much since both plates were left quite emptyWe did not order any dessert or coffee because we were sort of in a rush - but I would definitely be happy to visit again and try something else.The place is perfect to visit with relatives - it's like a good restaurant to go to with your mom, relatives or just for a business meeting - its very quiet and very clean, with very beautiful interior design.It seems to be a classic italian restaurant in the Bronx - Little Italy“
“Delicious, simply delicious. The food and atmosphere are the best. Magnificent place to spend a pleasant time in the company of the family enjoying a magnificent meal. 100% recommendable. The Service from Johnny, Drew and Paul is second to none! I highly recommend it and will definitely return. I suggest Pork Chops, delicious and perfectly cooked.“
“I went to the restaurant for my husband's BD with 2kids on Sat night. We waited for 25 mins to be seated with reservation. It was very crowded and a bit noisy. We ordered fried calamari, beef slider, 3 trio Mac & Cheese as appetizer and a porter house for three. Everything was very tasty and beyond my expectation around in this neighborhood. Except the desert for which we ordered hazelnut cake and pistachio cake. Not my favorite. Overall I'm so happy to have NYC quality steakhouse in my neighborhood!“
“Excellent Prime Cut of Meat. Delicious and perfectly cooked. Sides are excellent perhaps except for the tomato-onion which may have been out of season? Otherwise, every side dish was amazing. Lunch for 9 of us - over the top service, excellent bartenders/cocktails. Delicious reasonably priced wine options. Love this restaurant for a great steak.“
“Good place...I would come back. I got some shrimp and octopus salad in a vinaigrette to stay. Very fresh... very good, served in a bowl on top of some chopped lettuce with a slice of lime. Some of the workers here don't really speak any English... but there was someone here who was able to help me even though my Spanish kind of sucks. A delivery of food from one of the restaurant's vendors was coming in while I was standing at the counter to order, and I had to keep moving out of the guy's way as he went in and out of the store with the hand truck. A bit of a pain, but I forgive them since they've got a fully functional and clean All-Gender Bathroom. The stuff here ain't cheap, but it's quality.“
“Food was very good. We ordered the daily special appetizer which was the clam casino. It was very fresh & had a whole clam in each shell, not minced clam meat mixed with lots of breading? Our waiter, Sebastian was very good, attentive to our questions and selections of entrees.“
“This place in New York was on the youtube video one bite. The moment we got there, the owners had me laughing. They were so nice and funny....I actually asked if a one point were they comedians. Very friendly atmosphere again, family friend orientated. Food was freaking fantastic. Left with a very full belly and cheeks hurting from so much laughter!!!! To start burrata, oh my goodness, I could have kept eating that all night. I never thought I would eat lasagne out, but oh my gosh, yummy and very big. I forgot to take pics before eating some. And I do not have a pic of the burrata appetizer. Oh , I shared a tiramisu and had a delicious cappuccino!!!! Romas will not disappoint!!!!!!“
“D'Melting Pot offers a unique latin flair on classic Jamaican Caribbean eats. I've never seen ackee & saltfish, callaloo & saltfish or oxtail empanadas!! This place has it all! The ackee & saltfish and callaloo empanadas are top tier!! They are bursting with flavor and you will not want to put them down. Who knew these could be so good in an empanada? I've had the whitening combo with fried dumpling and it was okay. I thought this entree could use more flavor. They have a diversified menu including sweet treats like waffles, salads, smoothies and desserts. There's still so much that I haven't yet tried. I can say that the empanadas are totally bomb though so if you try anything be sure to try those!“
“We found this amazing spot by mistake and so happy we did.. the food is always delicious and fresh and the owner is the nicest person, she’s always welcoming and accommodating. As a vegan the owner always ensures that my meals are just that.. vegan! After only the second visit she recognized us and made us feel like friends. I would recommend Chok Dee Thai to anyone looking for a casual yet delicious dining experience.“
“I recently ordered Combo A and it exceeded my expectations! It was incredibly generous in portion size, easily satisfying five people. The sashimi was delightfully fresh, accompanied by a great variety of delicious side dishes. The service was exceptional, contributing to an overall wonderful experience. We left feeling super satisfied and would highly recommend it!“
“Been going like a year now great fish however every time , I deal with this one ladie she always seems to have an attitude problem which I don’t understand I just come in order my fish I give a tip as well and even her I tip. So if she is working when I go now I usually wait for someone else . I wanna keep going but lately I just go to Whole Foods. Fish however is great!“
“This has got to be one of the best restaurants in New Jersey. I am not exaggerating when I say they have the most tender and delicious octopus I've ever had. All the food was amazing here. Duck empanadas, Spanish octopus and the squid ink paella - WOW! Everyone working here is super nice and has a passion for the great food they are serving up. 10/10 HIGHLY RECOMMEND!“
“Best seafood boil in the area. I used to go to Captn Loui on Main Street, which is still a solid establishment, until I found this place. This seafood boil in my opinion is slightly better than the competition in the area generally.There is often no wait at all here so it’s easy to get a table. The staff is attentive and helpful in answering questions. Overall it’s a go to spot for me and I recommend it!Dietary restrictions: Most things are gluten free by nature of the food“
“I didn't know what to expect upon arrival. The food was DELICIOUS!!! It was definitely worth the travel from Connecticut to Yonkers, NY.The prices were reasonable especially for the quality of the food! They have so many options, I want EACH OF EVERYTHING!!!Go because it's great food, but also go to support a Black owned business. This young man and his family are in a business that is rough. It is hard work, and the profit margin is slim, but one can see he loves his work.“
“I had Portuguese and Italian food catered by Lusitania this past Sunday for my Bridal Shower and all 70 of my guests were raving about the delicious food. As always, the take out experience is just as great as dining in. Thank you thank you thank you!“
“Food was terrible. I didn’t enjoy the cheesesteak at all. So bad I almost ordered a second one as soon as I was done so no one else would have to suffer. If you can’t tell I’m kidding please order off the children’s menu. Pete’s has always had great food and still does. But don’t get the cheesesteak, those are for me.“
“Everything was excellent. We spent more than we expected, but price would be the same in any good steak house. A gin martini was excellent, all the sides were excellent and no need to mention the various cuts of meat we had... all excellent. Service was impeccable.“
“We haven't been to Ruth Chris in a good while because the last time we were there, the whole visit was horrible; not so much by the waiter but by the kitchen and it wasn't really crowded as it could be, no where near that. This visit went off like we are used to having things go and the food to be. We both got the filet mignon and it was a nice cut seasoned well and a good amount of butter sauce, the mashed potatoes which looked so buttery and softly whipped and broccoli steamed. I ended up getting an order of broccoli with oil and garlic to go. We got the bread pudding for dessert without the jack daniels sauce on it. Everything was soooo good. Oh for an appetizer we got the stuffed mushrooms which were sooo good. They had good amount of stuffing, a slight zing to them but the only issue is that they don't have juice or sauce to baste the mushrooms. How can you not have juices for the mushrooms added from cooking? I had the pomegranate martini and I loved it. I usually don't like liquor but this drink was excellent without the liquor overwhelming the drink. I love the salt on the glass, it was very refreshing without being sweet. Santiago, our waiter who we've had on several occasions, was on point as usual with our ordering and seeing if we needed anything else including our drinks, and his assistant Jose Rodriguez was attentive as well in clearing the table, getting the crumbs off the table and then in packing the food. This was the first time we didn't have any liquids dripping all over the inside of the bag. I didn't get the sauteed mushrooms so that might have been helpful. After them bringing the mushrooms cold the last time we were there, I was not interested in testing that again. With this visit being what we are normally used to with the food, we will definitely start going back again. This was such a pleasant surprise because even the steaks were falling below standards in taste as well as looks. Thank You for restoring our faith in your restaurant.“
Italian • $$
“My wife and I love Dante's. We came here for dinner on New Year's Eve without a reservation and they were happy to accommodate us on a very busy night. The food was all delicious and, tho a bit pricy came in great proportions, and the staff was great and attentive. Easily the best Italian restaurant in the neighborhood.“
“Aka "Greasy Nick's"Only open during the summer months but great "hole in the wall" type dining when looking for a no frills, quick & cheap, local, bite to eat! Love it ❤️Kid-friendliness: Picnic type benchesWheelchair accessibility: Picnic benches available so having a wheelchair next to table is easy and no fuss“
“Went for a surprise birthday party and it was a fixed menu. Good wine options and food was really delicious and service attentive. Most of it was family style and since others didn't eat the divine pate, I was not leaving that to be thrown out!!! I had the brook trout and enjoyed every bite.“