“Hands down the best pizza place in the area. I tried the others nearby but after trying victors it’s all I will eat. They have a big selection of slices available , I usually get the brick oven pizzetta which is delicious. Their garlic knots are some of the best around. They also have pasta nights and chicken nights where there are specials on those dishes. It can be extremely busy sometimes, but the service is good and the guys behind the counter are all funny and treat you like family. Highly recommend!“
“From start to finish we had a wonderful dinner at Ruth's Chris. We were pleasantly welcomed to the restaurant by the valet even though we had parked our car ourselves. We were seated quickly and immediately were given water and our drink order taken. Our waiter Tyler was so attentive and our food was absolutely delicious!“
“Had an amazing Birthday dinner at Arlo last night! They gave me a lovely Birthday card which was so sweet. Started off with a delicious Moscow Mule, made perfectly. For the appetizer we chose the fried calamari. Light and crispy, the portion is huge. For mains I had the crispy duck breast and my fiancé had the shrimp. My duck was cooked to perfection and the blackberry gastrique was so incredible it made the dish. My fiancé loved his shrimp. For dessert we shared and devoured the baked Alaska. The side table flambé was so fun and made the night super special. Also can’t forget the complementary champagne they gave us for my birthday. I loved the low light and warm decor of Arlo made it so romantic and added to the specialness of the night. Oh and the service was really impeccable. Definitely will be coming back!“
“Everything was delicious as usual! Grace was our server, she was excellent, Thai Calamari was amazing as well as the Caesar salad, lamb chops, shrimp and surf and turf dinner. Omg almost forgot the garlic bread. We will definitely be back soon. Traveling from Queens definitely worth the trip!!!“
“If you want a real dining experience versus just a meal, this is the restaurant for you! Attentive service with a list of specials that are a menu all on its own! The dishes are presented beautifully. Every bite sends your tastbuds into a world of pure delight. We will SO be coming back! Thank you JT, Chef and staff for a most memorable dining experience!“
“Saturday evening dinner without a reservation. Walking in, my eyes immediately gravitated to the pictures of the owners and the many celebrities that have eaten and visited there before. The bar area is very nice and large, with TVs playing sports and news. We were greeted, welcomed and seated immediately. The dining area is very large and decorous. The tables large enough to sit us all. My cousin-in-law and his family frequent the restaurant and he practically knows everyone there, so as we sat, we were introduced to the owners and pretty much about a half dozen waiters and other staff members. All were extremely friendly and welcoming. As expected with all family style restaurants, the tables are very close to one another but positioned in a way that still allowed for ample space for you to move and sit comfortably. When we sat, there were hardly any people there, but within an hour it was full of patrons and large families. It was loud, but manageable. The food was unbelievably delicious. I haven't had true traditional family style Italian food in a long time. From the Fried Calamari and cold antipasto appetizers, to our Veal Parmigiana, Penne allá Vodka with Shrimp and prosciutto entrees. Paired with a Cabernet Sauvignon Palermo Napa, I truly enjoyed my meal. I haven't enjoyed food this good in a long time. My girls shared a huge plate of Chicken fingers and fries, and they loved it. I highly recommend anyone who's in the area to dine here. You won't regret it. Thank you for a great meal and patronage.“
“This restaurant is the greatest. The owner and he husband are extremely nice and their food is excellent. Our 2 year old always enjoys the food herself. They have an extensive menu and the dishes are made fresh after you order. The appetizers such as the baby octopus and shrimp wrapped in bacon are on another level. The picaña is also amazing. Most people who are there are regulars. Very relaxing atmosphere as well.“
“Amazing experience on a Saturday night. They put us front and center for the live pianist who was absolutely phenomenal. This is our new favorite spot in CSH without a doubt! The imported burrata was super fresh and tasteful a simple dish down right! The Cacio e Pepe for the main came with delicious Cajun chicken that was blackened perfectly. Can't wait to come back to this little gem in the heart of town.“
“My brother moved by this spot like a month ago and I know this place OH SO WELL. ? I’m in Freeport and I haven’t found empanadas as good as Mamma Gina’s. When I tell you the food just hits every time, they’re honestly so consistently great.Parking: It’s a small lot, so just take it slow turning into it.“
“I have really loved going there. The only complain would be the side salad. The Caesar dressing is awful and they have no ranch dressing. The steaks are good, but we are from Kansas City, so there's that. The meatloaf and other meals have been very good and we go on a fairly regular basis.“
“This should be your first choice for authentic Greek dining on Long Island. Our meals were delicious, service excellent and the owner, Alex took personal interest in our experience. The next time you want to treat yourself...Neraki Huntington.“
“Made a reservation here for restaurant week. Apparently didn't need one. The place has its own parking lot with about a dozen spots. We entered the building which took us into the bar, which was bustling. The dining room was quaint, with some really nice booths and a fireplace that should have been lit. Our server was a good looking young man, pleasant, not overbearing with a sense of humor. We opted to include an additional appetizer of baked clams to our meal, along with the crab cake and winter salad, which I forgot to take photos of. My friend opted for the lamb chops while I had the branzino piccata. Yummy, although the menu never stated that the fish was served over a shrimp risotto. (I'm allergic to shrimp). Only 1 bone in the fish, so I was lucky. Our dessert consisted of tiramisu and rainbow cookie cheesecake. I was "fortunate" to get the last piece although not very cheesecake-y. All in all we had a nice dinner and will maybe return for another meal.“
“Today was my annual birthday dinner with my family and my little brother. It's both our birthdays so we get to choose where we want to go out to eat with all of us. So I had decided that we should try the New Restaurant Voodoo Crab in Massapequa and let me tell you, it was definitely better than I expected. The food was good, definitely reminds me of hook and reel up in Hicksville or sexy crab in Levittown… Food is definitely comparable and was very good. But What made this experience AMAZING was the impeccable customer service that we received! Lilliana was our waitress and she was wonderful to say the least… If I can give a 10 star rating for service, I would've given them a higher star. But the best part was the owner of the restaurant coming around to make sure everything was well with us. He definitely went above and beyond making sure that we were completely satisfied. And besides singing the regular, happy birthday to us, they surprised us with a couple of free desserts because of our birthdays. Not sure if that's a normal practice but I'd have to save out of the three restaurants mentioned, Voodoo Crab is now my absolute favorite because of the service! If you're looking for a great atmosphere, with great food, very fair pricing, and the best service I've had in a long time… I would highly recommend Voodoo Crab to you! The helpings are definitely bigger than I expected because of the price… Which is a good thing... excellent thing actually… and just overall what a great evening with the family Liliana thank you for making my birthday dinner such a great experience and so much fun, you went above and beyond and Bruce. Thank you for making my birthday just extra special tonight… What a great closing to my birthday weekend! Your restaurant is one of my absolute favorites now! Thank you guys for everything you made this year's birthday 100% aMAZING!“
“I recently had the pleasure of dining at IMC restaurant, and I must say, it was an experience beyond compare. From the moment I stepped through the door, I was greeted with warmth and hospitality that set the tone for the evening. The ambiance was inviting, with a perfect blend of elegance and comfort.But it was the food that truly stole the show. Each dish was a masterpiece, bursting with flavor and artfully presented. From the appetizers to the desserts, every bite was a delight for the senses. The culinary team at IMC has truly mastered the art of gastronomy.Moreover, the service was impeccable. The staff was attentive, knowledgeable, and went above and beyond to ensure that every aspect of our dining experience was perfect.Overall, I cannot recommend IMC restaurant highly enough. Whether you're celebrating a special occasion or simply craving an extraordinary meal, IMC is the place to be. Trust me, you won't be disappointed.“
“Open for lunch! Google maps said closed, (found out later, website had corrrct hours!) but we stopped by anyway thankfully. Beautiful lunch menu. Perfect French onion soup, sandwiches, etc. Excellent service because down to earth, real, friendly. Shall I continue? Totally recommend.“
“So I came to motor vehicle to drop off my plates and this place is right next door.My friends and I returned next weekend and it is now my new favorite local restaurant. We ordered quite a bunch of different things from the appetizers as well as an Old Bay shrimp boil and a Mussels boil. Calamari was ultra tender. Healthy portions, healthy food and reasonable prices!The walls are alive with tropical fishes swimming as beaming from overhead projectors.Looks like quite a bar too;though we were there for an early dinner.Highly recommend.I don’t understand the negative reviews from a year and more ago. This place only opened six weeks ago.“
“My family and I tried Park Avenue Grill because of their large gluten free menu. The brunch food was excellent. I tried the gluten free churro waffle bites, which were divine, and GF Tuscan eggs Benedict. There was also a decent sized vegan menu! Their specialty lattes were delicious. The atmosphere is cozy inside and they have an outdoor patio! All in all, I'm excited to go back and try more of the menu, maybe dinner next time.Dietary restrictions: They have an extensive gluten free menu and a dedicated space for itKid-friendliness: They had a decent sized kids menu that offers gluten free“
“Delicious Cuban food and service! We had the smoked pork chops, boiled yucca, moros, black beans, oxtail, fried grouper, flounder in garlic sauce, and a salad. We also got ham croquettes and the extremes platter (Cuban antipasto) as an app. We cleaned almost everything on our plates due to how good it was, and also had some flan for dessert and churros and tres leches. The drinks were good and nicely spiked, we all liked the hurricane, mojito, and iced tea. Price was not bad for all that we had. Very good and will come back :)“
“If you are looking for the best sushi on Long Island FUKEE is the spot. I have been to my fair share of sushi places and nothing even comes close to the freshness and quality here. Spicy kani rolls, shrimp tempura, spicy tuna rolls, green salad and miso soup are literally the best I’ve ever had in my life. I’ve been on a 60 day cleanse and I’m counting down the days it’s over so I can get FUKEE again. I usually get it a few nights a week and every night it’s better and better if that’s even possible! I cannot say enough great things about this spot!! If you never had it; this is your sign to go, you won’t be disappointed! They have a customer for life, words can’t describe how much I love this place <3“
“Absolutely love this place, I crave it when I'm not having food here.Fav item is the Sushi Tacos, such a unique idea + it's more food than normal Sushi RollsOn the other menu, I love the Cat Fish Poboys. The Cat Fish is always fried perfectly!I'm also addicted to their Brown Sugar Bubble Tea, sooo dang good! ??“
“Been going to these guys since day one. Local people supporting local baymen ? Nice, helpful staff and always willing to find what I'm looking for. The new kitchen is awesome. Always delish and stocked to the gills. I'm here at least once a week and I've reccomended J&M to dozens of people who have traveled as far from Queens just for their quality and service. My gotos are the clams/oysters, sushi grade tuna and fresh salmon (when in season!) Don't be misled by competitors! Do your research ppl! Eat Fish and support local a business that support local fisherman!“
“The purple elephant is awesome! Lots of health conscious options. Their non alcoholic cocktail options are fantastic! They have the best nachos I've ever had in my life, the food is high quality and the atmosphere is so much fun! I've been coming here on a regular basis for years and it just keeps getting better!“
“I enjoyed my experience there. Food was good, so was service. The price was right. I understand why they charge for uneaten food, it duscourages people from wasting. My wife and i shared several items without issue. My only issue was being expected to tip on top of the 15% gratuity that is automatically added to the bill. Other than that I'm satisfied. I will go back in foreseeable future. Also the mango martinis was hittin.“
“They have been around for a long time and continuously excellent for food and service. The noise remains due to acoustics so I turned my hearing aid lower and you get used to it The prices are fair considering Bidenomics, and they show their class by not charging for the use of Credit Cards. Got to get back here soon.“
“Excellent fish store. Always busy, always very friendly and patient, always a sufficient number of workers. All types of fish prepared and sliced according to your order. There is a restaurant attached that I have never had the opportunity to experience, but it is always spotlessly clean and delicious I am sure. My go to fish store when I am in the area. Plenty of parking in their free parking lot on the side of the store.Vegetarian options: PlentyDietary restrictions: There are optionsParking: Not an issueKid-friendliness: Very friendly to allWheelchair accessibility: It is accessible“
“Sandbar is reminiscent of so many beautiful seaside venues. The interior design does match the restaurant's namesake and it was pleasant to the eye. Even the bar area looked inviting. I could see myself stopping by to watch a game.As for the food, my friend and I shared the mussels to start. Go ahead and dip some bread into the sauce of the dish. It'll change your life. We had the chickpea fries as well but I wasn't a fan of those. Our main dishes included the Pappardelle Bolognese and the Branzino. Both seemed expertly crafted. I have no complaints there. They seem to have a solid wine collection so don't worry about finding the right libation to add to your dinner.There were some slight service glitches and some of the staff seemed less than warm, but that could've been a fluke or my perception. Don't let that deter you. I would come back for sure!“
“Great place for lazy quiet lunches... natural light filled atrium...good for all seasons..new modern decor...Servers a bit novice and look confused at times probably new o. The job..but will get better... food is very good and right portions..(not large greasy ).. coffee could get better .“
“Been here a bunch of times. Staff is always great.. Quality is always great. Food is always fresh and hot. Cool little vibe. Will continue to be a customer. Love the quesadillas, that’s my go to. My wife loves the shrimpy taco. Fair prices for great products.“
“I would have given them a 5 but since they got a new person, she's been messing up my orders. Forgetting a lot of ingredients and when I asked for a little salmon with my spicy tuna, she literally put one piece of it. I always pay extra for the salmon add on but she didn't let me explain. Then when my mom wanted peanuts on her order, she put a pinch of it. I'm sorry but I don't know if I can keep going somewhere and constantly telling them what to put on when she keeps looking back at the menu and still forgets. Before her, I had no problem at all! Literally would come here at least 2-3 times a week. Also you guys should put more seasoned tuna bc I always get the number 2. They never have any left and just put the giant onion pieces which I hate.“
“We love Butera's and have had countless dinners at the restaurants and for delivery. The food is GREAT and we love the atmosphere. Among our favorites are their chicken meatballs and zucchini linguini. They also have great salads and the best pasta on Long Island!“
“Easter Sunday Dinner 2024 - Exquisite The rack of lamb was seasoned & cooked to perfection...tender, moist, cut like butter. Thank you! We were given all the time in the world to enjoy dinner...as though it were not a busy holiday. Wait service was exceptional. The entire experience was enjoyed by family who were visiting from out-of-state. The ambiance was a cozy, busy, and boasted water views. Plus, we had a visit from the Easter Bunny! Hippity-hop on over.“
“Awesome food! Awesome drinks! Great service. Best mojitos and I complain about every place that makes my mojitos. They make them perfectly here every time. The wasabi chips are a wonderful surprise. Lovely ambiance. Definitely try the shrimp pops and sushi platter. We have been there several times and everything is delicious. The General Tso's chicken is slightly spicy and juicy. The dim sum sampler is a great introduction to figuring out what you like. The fried rice with bone marrow was definitely something unique to try. If you are looking for a great dining experience you have to try this place out.“
“The owners, Mike & Terry are wonderful souls who care deeply about the community they serve, always going above and beyond to support KiDS NEED MoRE and other local causes. They also have absolutely the most delicious food and the staff is so friendly and fast. My wife loves the eggplant. Everytime I come home with Joe's Pizza I am a hero in my house!“
“I was here w about 6 friends from church. It is itallian, and the food I had was good, but be prepared for the prices of their fancy gourmet itallian meals. Their menu was a little limited for basic fair. I had spaghetti and meat balls, and several others had cheese ravioli.Parking: Their small parking lot was full, and apparently it appears to be full most of the time. Several of us had difficulty parking across the street on a busy highway. But it is located on waterfront.“
“My husband and I had an amazing meal here last night for my birthday. We had the fried calamari, grilled octopus, Caesar salad, stuffed lobster tail, and the hanger steak with an amazing mushroom sauce. The steak was so tender, it was like butter. The food was all delicious from apps to entrees and we really wanted to try a dessert too but were so full because of their large portions. I highly recommend Catch 25 and we will definitely be back soon!“
“The most incredible dining experience ever! Highly recommend. You may be thinking well what “dining experience “ does she have to make this statement .... I have dined at some of the most highly recognized restaurants in both NYC and throughout the world. Michelin rated as well. The food was beyond my expectations and I savored every bite. Staff was like family .. they could not have been more attentive! I even forgot to grab my take home and they texted me to come back If you can grab a seat at this unique personal dining experience please do ! Can't wait to go back !“
“I’ve never been to a rodizio restaurant before, and I came up to Long Island to spend Easter and my birthday with my daughter, son-in-law, and grandchildren. It was by far the best experience I’ve ever had in a restaurant, the staff were professional, knowledgeable, efficient , the food is constantly hot. I would rate this restaurant at 10 star! If you’re on Long Island, it’s a must to try!“
“This is our “go to “ place for years! Wonderful atmosphere and great food!We recently hosted a party for 50 people and could not have been more pleased with the service and food. The upstairs party room is beautiful and well suited for private events.“
“John Conzone & his crew will SEE to it that you will have a great time here! Just spent a lovely evening with my bride & another couple. The martinis were fantastic & refreshing. Loved the veggie flatbread pizza as well as the tuna. Can't wait to return soon!Thanks for adding a breath of fresh air to the village! Dr. C“
“A nice place for dinner. I went there with 3 friends on a Saturday nite at 7 pm. Was seated right away. All was great until the waiter spilled some sauce on one of us. Hey, accidents happened, and they compted the appetisers and moved us to a new table. Otherwise, the service was great. The calamari appetiser was light and crispy. Two people got shrimp scampi and said it was the best they ever had as was my veal Parmigiano dinner. It had a very tasty red sauce. The portions are big, and 3 people took leftovers home. I highly recommend“
“It was my second visit in as many weeks and both visits were extremely enjoyable. Food is delicious and service is fantastic. They are willing to please wether it's substitutions to the menu or a complimentary canola for my sons birthday. Can't wait to go again!“
“Wednesday is pasta night at Giovanni’s on Merrick Rd. in Massapequa. $14.95 for a salad, garlic knots, choice of pasta, coffee and yummy cheesecake. Food was delicious, portions were huge and the service was impeccable. Wine is available for an additional charge. The owner came by before and after our meal to thank us for coming by and to ensure we enjoyed our meal. Highly recommended this neighborhood establishment! Also, I’d like to add on the recommendation of our attentive waitress we ordered a snack pizza as an appetizer for”National Pizza Day”. An exceptionally delicious thin, crispy crust pizza which we all enjoyed.“
“The lobster tails stuffed with crab meat was soo food and flavorful. I'll be back! However the steamed vegetables were soggy and completely overcooked. I wonder if they were frozen, the waitress said they were fresh didnttast like it!!“
“Had dinner here with my gf this past Friday pm.We sat at the bar.Chick parm was one of the best!Gf had shrimp Marsala. She loved it!The bar guys were friendly as well.We really enjoyed Bella Notte and will definitely go back.Teddy is the man!“
“We planned a Christmas dinner here based on the reviews and the gluten free menu. We were one of two tables in the place. Food was great, service was great and we loved the holiday decorations. I’ve passed this place a million times with no hesitation but it’s definitely worth a visit.“
“I’ve been to Lombardo’s pizza a few times. Really really great pizza. Tastes fresh like it came out of the oven. Really good texture. Melts in your mouth. I think the owners name is Anthony. Thank you for making great fresh pizza. Anthony’s bakery and cafe is good too.“
“Northport Fish & Lobster Co hosted our raw bar (oysters, clams and shrimp cocktail) at our backyard party for 30pp this past weekend. Not only were they amazing the day of but also during pre-planning! They came to check out my yard ahead of time to see where they would set up, offered me two boat options to serve the seafood out of, and they checked in continuously throughout the process. Pricing was great and the raw bar was a huge hit. Highly recommend!!“
“Absolutely loved this place! The food isn't the best I've ever had but it is freshly prepared. What makes this place is the warm and cozy atmosphere and the excellent service! I love the real fireplace blazing away in the center of this little gem of a restaurant.“
“I ordered from Hawaiian Kitchen on UberEats, so I can't comment on the service or ambiance at the actual restaurant. They were running a BOGO free deal on a few items, so I decided to order two of the Hawaiian Grilled Chicken Poke Bowl. The chicken itself wasn't anything special, and was a bit tough if anything. However, the rest of the toppings were pretty good. It was a satisfying meal and seemed healthy overall.“
“Enjoyed an excellent steak dinner here. I had the bone in rib eye, and for the table we ordered hash browns, green beans, crispy onions, Brussel sprouts and creamed spinach.The creamed spinach was amazing, along with the rest of the sides.The steak was incredible, cooked to a perfect medium with just the right amount of seasoning, and incredibly tender.It's not cheap at over $800 (including tip) for 5 people, but for the first time I think it was worth the price.“