“A New York Institution IMHO. Amazing pizza, great beer, cool vibes, friendly & knowledgeable staff, to-go counter, seasonal outdoor area. Indoor seating may feel claustrophobic to some. They might make you a pizza no longer on the menu ?, 2/5 success rate.“
“What a great place. I went here spontaneously for my birthday because a friend suggested it. It was totally worth it.We started with the Antipasto plate, then went to the vegan pasta bollente pizza, what I didn't realize at the time came with a pretty spice chilli, and finish with a bread pudding slice.We also had a couple of cocktails, which made the bill a little pricey, but if you didn't have drinks, it would be pretty affordable.The Antipasto plate was a great addition to the meal.The meats were scrumptious and the accoutrements added exactly what you would want for a antipasto plate. $24The Patata bellente was really good but if you don't like spicy food, steer clear of this one. I thought the potatoes would help subside the spice, but it was still very spicy. If you like spice this is the one for you. $18I can't remember what the bread pudding cost or even seeing it on the menu, but it was outstanding!!! Not to sweet, not too bready, it was just a bit of joy with every bite.Id definitely come back, and not just for a special occasion.“
“Stopped by last night and had a great experience. We made a reservation via Resy and were seated right away. We loved the ambiance. It gave such an intimate, close knit setting. The music is so cool and trendy - goes along well with the vibe. The menu is straight to the point with amazing options. We ordered the Caesar salad, VCR pizza, espresso pot de creme dessert and a cocktail. First of all, my cocktail (Night Rally) is soooo delish!! The Caesar salad is an extreme 10/10. I absolutely loved it! The VCR pizza… another 10/10! The sauce and pepperoni and a bit spicy for those who are sensitive to spice. Nonetheless it was phenomenal. The dessert was such a pleasant, light surprise! I asked if they have an affogato and the substitute was such a relief! We loved it. Just one downside with one of the employees there - she wasn’t too friendly. Good thing she wasn’t our server. Either way, I absolutely would return in a heartbeat!!“
“Gorgeous space, food was amazing. Would definitely come back to try more items off the menu. This time, I had the opportunity to try the hot mess with prosciutto on top. It was delicious. Went at an odd time between 2-3 so place was very quiet. However, it you can do not miss out if you are in the area and try this place out.“
“i ordered their prosciutto and burrata (which comes with imported burrata and 24 Month prosciutto di parma), tonnarelli cacio e pepe (pasta with pecorino and black pepper), and infernetto pinsa (roman style pizza with tomato, mozzarella, spicy soppressata, and pecorino). all in all, every dish was made with fine ingredients and was cooked well. the burrata was very creamy and delicious, i would recommend it if you’re a fan of burrata cheese. the pizza had a good coal fire taste to it and came out hot and flavorful (the spicy soppressata was tasty, but i would like to try some of their other flavors eventually). the cacio e pepe was tasty and had a strong pecorino flavor (creamy, rich, slight cheesy musk to it). the pasta had good texture and mouthfeel (firm al dente noodles). all in all a decent spot for italian!“
“Pizza was good sauce was also good. The place is small and outdated for the prices. Almost to the point I wanted to skip pizza shop but friends insisted and they did not disappoint. Just wish the outside matched the food so it feels like the prices are worth it.Parking: Lucky if you can“
“I have been trying to find this style of pizza (fresh soft chewy but crispy dough) ever since I moved to nyc. So happy I found it ?the decor inside is simple but aesthetic. They have a small selection of beers including two local options. Staff were lovely.“
“Our local pizza gem!Shrimp / Clam / Vodka / Funghi are the mvp slices. Picante also good if you like the heat.Tried the burger today which really hit the spot.Owner / Staff are very friendly. Pizza chefs care a lot about their craft, down to the last basil theyre garnishing with.“
“No frills, no glam, just GOOD PIZZA. This is our absolute go to spot for pizza anywhere in there city. I am out in Queens and whenever me and my family want pizza, this is our go to place.We’ve had almost every type of slice at this point and none of them disappoint.“
“This restaurant has been my go-to spot since they opened, and I must say, the food quality has been consistently amazing and tasty. The flavors are rich, the ingredients fresh, and every bite is a delightful experience. I highly recommend this restaurant for anyone looking for delicious and authentic pide.“
“Walked in this place on a a busy Sunday afternoon, yet were welcomed cordially with a smile from all the workers. The Baked Ziti & The Penne Vodka were very delicious and well cooked. The Pizza guy, Henrique is recognized from a different place & continues to flourish while?Yigal, the owner is very courteous and made sure every table was taken care off. Prices were reasonable too. Recommended !“
“The service at this pizza and bagel store was truly exceptional. From the moment I walked in, I was greeted with a warm smile by the staff. They were attentive, knowledgeable, and enthusiastic about their offerings. They took the time to explain the different options and made recommendations based on my preferences. The orders were fulfilled quickly, and the staff went above and beyond to ensure everything was to my liking. When I asked for a special request, they accommodated me with a smile. The team worked seamlessly together, creating a welcoming and efficient experience. Their dedication to customer satisfaction was evident in every interaction. I left feeling valued and impressed, which is a testament to their exceptional service. Kudos to the team for setting a new standard for service excellence!“
“The perfect rendition of a NY slice shop with excellent pizza. Crust is classic NY slice with great crisp, taste and chew.The Grandma slice was delicious _ more sauce and well seasoned to balance the thicker square slice.Notes about scoring:1 star = Memorably awful2 star = Not good and would avoid3 star = Good but would not return4 star = Recommended5 star = Incredible and must visit if you can“
“Finally got to try the viral oxtail pizza. I tried the teriyaki oxtail, the brown stew oxtail and the sweet chili. Like many others have said, I feel like the sweet chili oxtail was the best , but all of them were good. I feel like the oxtail is very overpowering (which is a good thing) but because of that you don’t really taste the cheese but you can feel the texture of it if that makes sense. I went expecting a long waiting time, but actually I was able to walk right in and only had to wait a total of like 10 minutes to order and get my food. And I went on a Saturday evening so that was surprising.“
“Great Family operated restaurant and sports bar. NO Problems great service and cold drinks. Always a nice surprise last month there was a live D.J A Couple weeks later was a Jazz crew. Very relaxing and dont forget about the Deseret dishes.“
“Eddie is a great guy I went there thinking it was a Brick oven pizzeria he told me no I said forget it he said have a try and gave me a piece of pizza . It was great tasting and crispy crust thin just the way I like it he’s the best . I’ll be going there for now on . Great guy great pizza thank you “
“This place was incredible…. Walked here from north Williamsburg and will be definitely be back. Had the Ragu and it was some of the best pasta I have ever had. It was so perfectly Al Dente and fresh. The chicken Milanese was probably our favorite dish but everything was amazing. We came with a vegetarian and a vegan and everyone left very satisfied! The drinks are also great.“
“Good food, fast, dining room kinda small and sometimes the staff stores supplies or works of one or two of the few tables available for customers. Also wish they had soda options from a dispenser instead of just cans. But none of that will prevent us from going back.“
“I've lived in NYC for over ten years and this is the best tasting pizza I've found so far. The pizza man there, Ciro makes delicious pizza every time, and, speaking from personal experience, he makes it the way it should be made. Handsome guy too. I recommend you go visit.“
“Food was very delicious and would reccomend. I ate a pepperoni pizza with basil and the Caesar salad, and I have also heard the calamari is very good although I did not get it. The service was normally good, although we did have to wait for water refills for a sizable amount of time. The atmosphere was very loud and since I have hearing aids, the seating was not very friendly but the food and service more than enough to make my review go back to 5 stars.“
“For the longest time my wife and I were going to Oringinals which is also highly good. But we decided to try New Park Pizza and it blew Oringinals out of the water. The sauce is better and the crust has the right amount of crunch and saltiness. I believe individual slices are cheaper here. If you are in the area give them a “
Italian • $$$
“As a Queens local, I think the thing that impressed me the most was the variety of fresh ingredients at a reasonable cost. Their cocktails are amazing. We ordered a tuna tartar special, salad, gorgonzola gnocchi, and their famous pressed veal parmagiana. 2 drinks for each of us and a slice of their pistachio tiramisu. We were so impressed by the staff, asking our names, our allergies, etc. Our waitress Isabella was so warm and helpful with any questions we had. We truly truly were so impressed. We can't wait to return. This place is a must try.Vegetarian options: They would be able to accommodateDietary restrictions: They asked ahead of time for any allergies.Parking: Compliment valet. Appears we showed up before the rush and parked on the street at the meter.Kid-friendliness: Children were dining at other tables. Staff brought over booster seats as necessary.Wheelchair accessibility: Ramp to enter. They would be happy to accommodate anyone I'm sure.“
“been here several times over a period of months, just to get a feel for everything. Awesome customer service, made to feel welcome always.Slices were prepared exactly the way I wanted- don’t sleep on the buffalo chicken.If you are ever on that end of Union, don’t miss this spot!!!“
“My family and I went there to celebrate my husband’s and my birthday. We were treated like royalty, the service, food and lovely atmosphere couldn’t be better! This restaurant truly lives up to its name! We look forward our next visit!⭐️⭐️⭐️⭐️⭐️“
“One of the best Neapolitan style pizzas I've ever had!We decided to come here before going to see a show and it did not disappoint. We started off with the regular margarita pizza and it was amazing. The crust was my favorite part but the sauce was so fresh and the cheese and basil were perfect. Next was the rojo which was a spreadable cheese, pickled peppers and mortadella on top. I kind of wish the mortadella was a little crispy but still a very unique pizza and glad we ordered it. For dessert we had the olive oil cake. I would say the cake was a little dry but the marmalade and cream on top were delicious. Next time I want to try their white pizza or the square pie!Definitely recommend for you to check the spot out if you're in the area.“
“This is the best pizzeria that I have been to all my life, good guys, they taught me what their name is, how to pronounce Kerry, they taught this word and it’s interesting, good dishes, the atmosphere is very good, very good, I recommend it to “
“Great food at a small local place with ambiance... if you can get a reservation. They change their menu seasonally... Their wood fired pizza -smoked mozzarella, figs, prosciutto, arugula, pecorino, balsamic is amazing! So is the octopus//lemon & squid ink bean puree..pistachio gremolata..pickled chiles & red onions..celery! They should have cushions available for their metal chairs for those with back issues.“
“My neighborhood pizzeria and absolute favorite! I love the different options to choose from. I have too many of their different types as a favorite of mine, original, Margherita, chicken tomato, taco slice and many others. Their grandma slice is my mom’s favorite. I grew up getting treat with their eggplant rolls in Thursdays when my mom was a lunch lady at Our Lady of Hope. I used to split it with my best friend. Great food, great memories, still as delicious as ever!Wheelchair accessibility: My dad used to come in here with his mobility scooter. He said the waitresses would help him in and get him setup and he’d go there several times. He found them very kind and helpful.“
“Update: ive had 1000 vodka pizzas and penne a la karens since my last review - still delicious. Tried the chicken marsala - YUM. Picture doesn't do it justice imo. I also tried the lasagna and I didn't love it I thought it just needed something more. Overall still obsessed with this place!!!“
“Although it's cash only and on the pricey side, it is worth every penny. Food it delicious, staff remembers you even if you haven't been there for awhile.My wife went in recently, although it was early and they weren't ready to do baked clams, they did it for her.We love their mixed fresh seafood. But their pizza is second to none. Their pizza in our opinion is NY BEST. Any topping you want, they have. You'll eat every bit, not even the crust is left over, in fact you work your way to the crust and that's the finishing point. That leaves you completely satisfied and filled.Love this place!!!I'll update with pictures next visit so you can visualize how delicious their food is.“
“Kid-friendliness: At Joe's Restaurant You'll Feel Right At Home No Matter The Time Of Day Or Occasion.... There Food Is Beyond Delicious ? And They Always Show Respect & Appreciation To There Customers. I will always come back for more“
“I recently visited Broadway Pizza just right outside of the J train line, Kosciusko station, for a slice, and it truly lived up to its name. Opting for the Margherita pizza, the flavors were exceptional – a genuine taste of Brooklyn. What impressed me even more was the thoughtful touch of providing various seasonings on the side table, allowing customers to enhance their pizza to their liking. This added service element elevated the experience. For fellow pizza enthusiasts in the area, Brooklyn Pizza is definitely worth a try. Highly recommended!“
“All of the food delicious but I was most impressed by the owners gracious demeanor. The vegans, vegetarians and omnivores all felt welcome. The owner took the time to suggest some of the vegan options. The vegan pepperoni roll in particular melted in your mouth. I was so impressed that I had to go back and express my appreciation and congratulate the owner.Vegetarian options: Vegan pizza, pepperoni rolls, and sausage.“
“After realizing I haven’t eaten at a Champions in nearly a decade because of my own Homeless struggles for nearly 20 years I rekindled my joy for its rich ingredients and interesting humble Celebrity Photo collage. At age 40 I visited the Bed stuy location and was inspired since I’m finally blessed with my 1st Apartment Voucher from DSS and am given a Song Slot in Hot97 Radio station by Dj Spin Spazo who loved my years of Rapping on Soundcloud. My Instagram is Rough_Balls_Ralph Hakkiiii lives Foreverrr!!! Stay blessed from NYC to Kurtish Brothers“
“As a local guide, I can honestly say that the vibes in here are exactly what you would expect in the most positive ways and they have two vegan pizza options by the slice for five dollarsIt’s dangerously close to my apartment so I’ve already been here many times in a short span here are some pics“
“It’s like a perfect 4.5 / 5. The vibe inside is so adorable and cosy and I love how it felt quiet and buzzy at the same time.The food was kind of hit or miss in the end. The apps were honestly amazing, ESPECIALLY the salmon carpaccio — I would eat 100 of those every day. The pasta and pizze were good, but not like groundbreaking. The pizza dough was ? but the sauce and mozzarella could have had more flavor.Will most like be coming back!“
“My husband and I were walking around and found out about this pizzeria. It’s just perfect! My paladar was literally exploding with the appetizer “corn ribs with a pesto sauce”. I got a “Pera & Coppa” pizza that was INSANE, I never had a flavor with combined so well savory, spice, and sweet on the same bite!! You don’t know how much you need to try this place, so just go ?“
“Great family feeling. Delicious food...owner???.Had my birthday dinner tonight....can't wait to go back!!!!Kid-friendliness: My 7 year old granddaughter Abigail loves it there. She can practice the two words she knows in Italian... Ciao Bella and loves the food“
“I have to say AMAZING There are not many true Italian pizzeria is left in New York anymore. This is a testament of old Brooklyn, amazing pizza great crunch not too thin great amount of cheese, fresh ingredients, prosciutto slice is amazing, some of the best garlic knots I've had in a long time, airy filled with flavor. whenever I'm in the area I stop by because it's rare to come across a pizza joint like this nowadays.“
“Great spot with great food and a cozy atmosphere. Highly recommend the Caesar salad, the mozz sticks, and a square pie (we usually do pepperoni and mushroom). If you’re like me and also like for your pizza to be a little more well-done, I’d request that. It’s still delicious regardless, but comes out a little less cooked than what I normally like.Staff is super friendly, and the place has a very chill, cozy vibe to it. Great for a date or a group! We’ve been a few times now, and service is spot-on every time. They also have a pretty good happy hour deal and a take away window!“
“I was a solo female diner greeted immediately and warmly by female bartender (always appreciate that!!). Nice music vibes and perfect sound level. Bartender very attentive asking how I was doing and if I needed anything (always appreciate that too!). My third time here and each time has been excellent. Focaccia bread with rosemary with a side dish of olive oil was perfect. Cod Bacala with tomato, potatoes olives was divine (and only $22. I thought it would be "tapas" style but it was entre size). The wine pour is generous and the ambience very chill. I really love this place.“
“I spend quite some time just enjoying friendly atmosphere of this family business. Non stop line of delivery drivers attest to the popularity of this pizzeria. They have quite a menu, but we know what we came here for, right? Pizza! I had a square piece of Grandma’s pie (gosh, it sounds obscene) and slice of Margharita. They were delicious! With certain bite to them - I liked the crispiness of the crust. Very enjoyable place.“
“Recommend and we’ll be back. Picked up a spinach & mushroom pie and a margarita pie. Caveat - we always throw our pizza slices on a stone to heat and crunch up. With that, pies were excellent! Crust was delicious!! Bonus cannoli was a surprisingly delicious delight!“
“I had the regular slice, Grandma and Upside Pizza. WOW to all 3. The best one by far was the upside down pizza. The tomato sauce was so fresh. The cheese was amazing. The best part was the crust, it was so soft inside and crispy outside. Phenomenal! Dan L. recommended this spot. Now, I recommend it to all of you. Best pizza in Queens! This is my pizza spot forever!“
“Hidden gem. Not just a pizza joint. They have lots of hidden options like the Korean Chili Chicken or Chicken Teriyaki. I’ve also purchased delicious naan from here as well. All at reasonable prices and very delicious. I wouldn’t necessarily dine in due to the atmosphere but I always visit because of the quality of food. ??“
“Wow! We were craving pizza at 10:30pm on a Sunday night and thankfully stumbled upon this pizzeria.Their plain slice was one of the best I've ever had! It was pure perfection. We also ordered 2 margaritas which were delicious as well. I'm still dreaming of their pizza now and can't wait to go back and try different slices.“
“Probably the best NY style pizza I’ve had in Long Island. I’m from out of town but this spot has opened my eyes to what’s good in the area.Vegetarian options: There are many vegetarian options for almost all kinds of Italian dishes.Dietary restrictions: They have gluten free options and are accommodating to peoples dietary restrictionsParking: Lots of paid street parking, free parking across the street and also free manuciple parking near by.Kid-friendliness: It is very kid friendly and even has a party room that can host birthday parties or any kind of party at that.Wheelchair accessibility: There is rampant access at the end of the street at the street lights.“
“The staff and owners are very professional, welcoming, and seem to enjoy interacting with customers, especially those who are regulars. The pizza is excellent. I tried the Primavera, Vodka, Grandma, and Neopoliton, and all were delicious. Their entrees are good as well. I enjoyed the Eggplant Rolitini. I definitely recommend that you go there.Vegetarian options: Pasta or Pizza Primavera, Eggplant dishes, pasta, salad.“
“Didnt want to cook today, decided to try this spot out for a family of 4. Glad we did - this will definitely be our go to moving forward. We ordered on SeamLess called to confirm the order and everything was exactly how we ordered. Deciding next time we will visit our neighborhood location to check out the atmosphere ?Great Food! Great Service! Pleasant Customer Service“
“I have been an Elegante customer for years. Always great food and great service. However, they have truly outdone themselves with this pesto pizza. This pizza is fantastic and possibly the best pizza I've ever had hands down. Please leave it on the menu, not just for St. Patty's Day!!“