“First off, it’s prudent to offer condolences to George on the passing of your wife. This news saddens all of us as loyal customers. That said, when you call a place a family restaurant, it usually simply means it’s owned and run independently by a family. Definitely the case here. In addition to that, we have become friends with many of the staff who work there. I cannot speak highly enough. The menu has tons of options. Everything is good, GREAT actually. My favorite dish is the Geotge’s Pasta Plate, rigatoni pasta with stir fry vegetables with either a tomato or white sauce (apparently not everyone’s favorite, but I love it).Parking: Parking can be a little tight during lunch peak. There is street parking and a public park on Trisket right next door/behind where the dumpsters are.“
“The fried chicken was delicious. Our poor waitress did not have anyone helping her in her section. I don't know if someone called off or what. She did provide very good service under the circumstances. Also, when we arrived, it took a while for someone to seat my wife and I, even though we were the only ones in line.“
“This Bob Evans Location is one of the best, in my opinion. The severs were fast and pleasant, the food was ready fairly quick, and everything was clean. I can't express my displeasure in going out to eat and sitting at a table that's dirty or halfway clean. Luckily, this place takes pride in their work.I rarely get to see my family anymore, so occasionally, we meet up for breakfast or lunch and sit and talk for a few. The severs and bus staff were extremely kind and cleared away the plates and continued to give us coffee as we enjoyed our conversation. I've been to places where you can feel they want you out the door after eating. It's just a good experience going out to eat at a place that has a welcoming environment.“
“I had taken my grandmother there for a birthday brunch. Our waitress, I believe her name was Samantha, was excellent. Even when my grandmother got a little cranky she still acted in a professional manner and for some reason apologized to me. There was no need. I apologized on my end and she understood. I would definitely ask for her to be my server again. Her service was acceptional.“
“It was my first time having melt, and it was great! The portions are large, a lot of flavor in it. The only imperfection to me is the restaurant is a bit too dark and it was hard for me to read the menu. All in all it's till 5 stars no “
“My only concern is if you make reservations six hours before your arrival time, your table should be ready when you arrive. But, overall, we had a waitress, who customer service skills were over the top. Rochelle was her name, and she was excellent! And showed the patience of Job with us. And that to me was much appreciated because so many times you go, they are understaffed, trying to do to many tables, and their patience is not very long, but with her, and I believe you were understaffed, she still showed expert courtesy!“
“First time in years since I have been here. Food and service were as I remembered. Good food at decent prices. Service was not too bad and portion sizes were good. This is a typically busy place and one that we have always enjoyed going to. If you have the chance try it, you shouldn't be disappointed.“