“Have had a few amazing nights going to this restaurant the food is delicious the staff is very nice sometimes it takes them a bit to awnser the phone but its very worth it if you havent tried their food do it!! My favorite dish they have is the chicken and mushroom teriyaki its almost like a soup, and when you put it in rice, it is a meal sent from the gods ? keep up the amazing work you do!“
“My 7-year-old son loves Joy Teriyaki. The Bento Box is one of the best around. I personally think the fried shrimp are the best you can ever find (seriously, they are so good!). The service is always great. I left my hat here and they saved it for me to collect the next time I came in.Parking: Parking is within the Fred Meyer lot.“
“They have the best burgers in town. Their FISH is to die for and the whole experience is worth it. About 15.00$ per meal but you get A LOT OF FOOD.Parking: Plenty of parking. Handicapped too.Kid-friendliness: They love it when you bring your kids in. Nice big tables.Wheelchair accessibility: Easy to maneuver through out the restaurant if disabled.“
“My wife and I tried this place for the first time about a month ago and it was deliciously amazing. We started with a cup of delicious clam chowder. My wife had the pineapple teriyaki chicken and she liked it very much. I had the delicious grilled teriyaki salmon dinner with steamed power greens, rice, and egg roll. Perfectly portioned and fair prices. Friendly atmosphere. Much more menu options to explore and we will be back. This place is more than just fish & chips.“
“This place deliver some of the best fish and chips in the seattle area. Period!Some might say that the $20 price tag is expensive but the size of the fried fish more than makes up for it. Definitely shareable. The mushy peas are a pleasant addition and the chips are perfectly British.Try this place if you're visiting Bainbridge, you won't be disappointed!“
“Here for the Peninsula Dog Fanciers show at the fairgrounds Childhood throw back so when I saw one I had to stop. All skippers in the Seattle metro have closed and never reopened. I heard there are a few left. Inside the restaurant it was spotless clean a friendly staff member took my order. I asked what type of fish. Personally I like cod and haddock this was pollock. I've not had it generally so I was going to see what's up. The clam chowder was hot, for me a bit salty and didn't taste clams. For me was very starchy but it is what it is. Not for me. The chips were typical food service type but hot and crispy. Cole Slaw was good. Nice flavour and crispy cabbage etc I was pleasantly impressed with two traditional tartar sauce. One sweet and one with dill. Personally the dill is original not a fan of sweet but glad the gave that option. Over all place was clean food was fresh and hot and most importantly staff was great Will I come back? If in the region sure why not!“
“I placed a to go order from here. We ordered the sampler, chicken/beef teriyaki meal and pancit. The service was good. The food was ready when I arrived to pick it up and the girl working at the front counter was friendly. The food was good as well. I would eat here again in the future when I'm in the area.“