Customers` Favorites
Customers` Favorites
“My family and I enjoyed great service from our server Lena, she was very sweet and attentive. I recommend the sushi cones and the hibachi wings! My daughter loved the sushi cones and we all had a very nice family dinner here. I recommend this place for great drinks, food and service!“
Customers` Favorites
“We just happened to be in the area for my son's tournament when we found this place. My husband was hungry and wanted something different from the usual Korean bbq or pho restaurants so he googled food nearby, and this is the spot we decided on. It's not much to look at from the outside or even when you step through the door. Very low key and plain. You could overlook a place like this if you had a stuffy nose (or didn't even bother to look at the menu). The smells omitting from this establishment are absolutely delectable! I'll admit, the menu was a little overwhelming for us at first glance as we'd never had Ethiopian or African food before so we asked the gentleman at the counter for recommendations, and he pointed out a few of the more popular dishes. My son and I decided on the lamb shank, my husband ordered a goat dish, and oh my word...we were astounded by the huge portions when everything came out. We immediately dug in, and the food is just so tender and marinating in massive amounts of flavor! Even with so much food on his plate, my son was almost able to finish his entire meal because it was just THAT delicious. If you're looking for a new place to try that's casual and exotic, then this is it! I promise you won't be disappointed :)“
Customers` Favorites
“Food was delicious, especially the soup dumplings and steamed buns. My husband and I especially enjoyed the pork short rib appetizer. Drinks were tasty, but a little spendy for the portion given. Luckily we sat at the bar so not too long of a wait.“
Customers` Favorites
“Our Julie was great but I think Vanessa (our first server) forgot about us. I never got to place a drink order until someone came to take our food order and I think even our food was forgotten about because we got it all out of order. Food is always good though.“
Customers` Favorites
“Good takeout today! Hot and cold separately boxed, stacked accordingly in takeout bag. I could tell they put thought into it. Crispy chicken. Special ordered side came as requested (boiled chicken for my dogs). My dad asked what I got for lunch because it looked great.“
Customers` Favorites
“Came here for dinner. I gave it a mid rating on atmosphere since it is in a mall. Parking was not good. Busy area. The atmosphere inside was decent. Ordered the “Award Winning Clam Chowder”. It was okay. Not what I was expecting from a chowder house. For the main course I ordered the Dungeness Crab "Un"Cakes: Lots of Crab, cake not so much, with zesty lime aioli; Voted best Crab Cake in Seattle - 2023 these were stuffed with crab. And flavor. The lime aioli complimented the crab cakes. The asparagus and potatoes were a letdown. No flavor. Didnt even taste like it was salted. They looked promising, just was lacking. For a drink they had blueberry lemonade. Never had that before. You see strawberry lemonade, never blueberry. The service was exceptional. Overall a good meal.“
Customers` Favorites
“I moved to Seattle almost 3 years ago from Southern California and had given up all hope of finding good authentic, well seasoned, hearty, delicious Mexican food; Instead living in a wasteland of sadness, disappointment and Chipotle. Then I found Taqueria Los Potrillos #6 and the heavens opened up straight to my soul through my belly and joy was restored to my life. Everybody get in here, this place rocks. 11/10.“
Customers` Favorites
“I freakin love this place. Amazing staff, amazing food, amazing atmosphere!! Love love love this place!!“
Customers` Favorites
“The food is amazing. Different specials on deck every week but fried chicken, fried chicken drummettes, and fried fish & chips, and honey spicy wings are always on the menu. The fried food is made to order so don't be in a rush. Free can of soda and bag of chips for every entree ordered.“
Customers` Favorites
“We tried several dishes salmon phad thai, chicken green curry, chicken Kee-mao noodles, salmon tom kah, and tofu parang curry. The dishes were very flavorful. The only complaint was there wasn't much vegetables in the curry and soup dishes. The noodle dishes were spot on and very tasty. We would come back to try other dishes. Also another interesting thing was there is an option to get salmon, which was really great. Most places only have beef, chicken or pork, which is a nice surprise ?“
Customers` Favorites
“The food was good and the people were very nice. If I'm in the area I would definitely consider eating there again. Had the whole family there and ordered 6 different dishes. The only issue with the food was the pork carnitas was a little dry, but great flavor.“
Customers` Favorites
“Foodgasm! My favorite thing to do is to take the seaweed from either a Arashi or Shoyu ramen, take a whole piece of chashu pork or seasoned egg and wrap it, soak it in the broth a little, eat some noodles, and DIG IN! It is a bomb of flavor that mends very well with the broth. Try it! Tell me otherwise!.... Although! I was sad when they gave 1! Piece of seaweed when I ordered a Shoyu ramen with extra chashu pork and seasoned egg. I had to order more seaweed so that I can have my umami bomb! Coming back for more! The black garlic ramen sound interesting but I got to try the creamy veggie more than anything before the black garlic ramen. Till next time!“
Customers` Favorites
“Love everything about this place whenever I come. No matter what I order, it's always great. This time, it was the Holler & Hooch flight with the beef empanadas and the jerk chicken pineapple bowl, with a chocolate brownie mousse dessert to top it off. ? “
Customers` Favorites
“We had dinner at the Tukwila location tonight and Andres was very pleasant and helpful. We made some specific requests and he accommodated our needs. Food is always good at Famous Daves and I appreciate that at a BBQ place they offer an option of salmon. It is prepared on a Cedar Plank and is excellent. My husband says the St. Louis Ribs are the best ribs ever.“
Customers` Favorites
“Loved the food, service, and atmosphere. Food was amazing, the music was awesome, our server was super friendly and helpful. Really enjoyable experience. For reviewers out there saying its expensive, it is not. 5 people, 20 a person with 6 beers plus tip. For how good the food was, i'd pay double“
“We just happened to be in the area for my son's tournament when we found this place. My husband was hungry and wanted something different from the usual Korean bbq or pho restaurants so he googled food nearby, and this is the spot we decided on. It's not much to look at from the outside or even when you step through the door. Very low key and plain. You could overlook a place like this if you had a stuffy nose (or didn't even bother to look at the menu). The smells omitting from this establishment are absolutely delectable! I'll admit, the menu was a little overwhelming for us at first glance as we'd never had Ethiopian or African food before so we asked the gentleman at the counter for recommendations, and he pointed out a few of the more popular dishes. My son and I decided on the lamb shank, my husband ordered a goat dish, and oh my word...we were astounded by the huge portions when everything came out. We immediately dug in, and the food is just so tender and marinating in massive amounts of flavor! Even with so much food on his plate, my son was almost able to finish his entire meal because it was just THAT delicious. If you're looking for a new place to try that's casual and exotic, then this is it! I promise you won't be disappointed :)“
Customers` Favorites
“Got the ahi tuna on a sourdough bread. I ask them to keep sauce on the side, I'm glad I did because it would have been ruined. The husband t the same but on a seeded bun with their usual dressing/sauce, .and it's not as good . The milkshakes are good, too“
Customers` Favorites
“Great restaurant! It is located at the Southcenter Plaza and has plenty of parking. I have been going there for more than 2 years and it is still the best brunch place I have been to. Everyone working there is friendly and they are very quick with seating you, getting your beverage and order. I recommend any of the scrambles, especially the California Scramble or the Ukrainian Scramble, the O’Brien Potatoes, and the French Toast. If you are in the area, definitely recommend you check this place out.“
Customers` Favorites
“Exceptional flavors await at this teriyaki haven! From the first bite to the last, every dish bursts with authentic taste and freshness. The teriyaki sauce strikes the perfect balance of sweet and savory, coating tender meats and crisp veggies flawlessly. With friendly service and a cozy atmosphere, it's a must-visit for any teriyaki enthusiast!“
Customers` Favorites
“A very authentic Mexican restaurant. Even the ambience vibes with the food. We asked for vegetarian options n we were provided those. They made sure the broth is not made from chickens.The rice bowl burrito was full of veggies n mouthwatering.Wood recommend n will revisit“
“It's my first time stopping by and ordering $135 worth of food from this Casino. I happened to come from fishing with a friend, and we wanted some Chinese food.The entrance is dark. Once you're inside, it is a bit inviting at first. Then, you have to go around the gambling table straight to the bar to order some food. As you make your way around these game tables, everyone looks at you. It's almost like a third-world country where you are a foreigner walking in. I ordered three dishes and three sandwiches. It took about forty-five minutes to wait for the food.Besides the unfriendly staff, the food is good, and I plan to order again. Except call an hour in advance.,“
Customers` Favorites
“This is a highly popular place. We visited on a Sunday afternoon and were informed that there would be a 30-minute wait. However, we opted to receive a text message so we could leave and come back when they contacted us. Surprisingly, we only had to wait for 15 minutes before we were seated. The restaurant had a well-kept and welcoming atmosphere, with friendly staff at every point of contact. Initially, the food seemed to have simple flavors, but as we were served more, I grew to love the simple flavors of the guacamole, especially when paired with the Pico de Gallo and cotija cheese. I asked for some hot sauce and was given two magical souffle cups, one containing a habanero sauce. When I added both to my seafood chimichanga, I fell in love with the dish. The food at this restaurant is simply amazing, not your average Mexican food.“
Customers` Favorites
“I brought a couple of guys from out of town to twin peaks and we had Tia as our server, wow she is outstanding! Very nice, very friendly and very quick to check on us and bring us another round, we were never waiting with an empty glass! She took our order and the food came up quick and hot. Started with chips and queso, that was good. I had the Texas cheese steak sandwich and I liked it, but could not eat all of it. Manager Scott stopped by to check on us and he’s a friendly guy. All the ladies there are very beautiful, especially Tia (we lucked out). I will be back, might just be the new spot I bring my out of town guests“
Customers` Favorites
“I’ve been a customer at this outback location on and off for 10 years now. This time coming back, I was really surprised by the quality of the food. The Fillet Mignon and lobster tail were cooked perfectly. All the side dishes/add-ons were delicious, especially the peppercorn sauce and garlic butter topping.On top of that, nothing makes me happier than a well-made yet not overpriced cocktail. The limeade cocktail was delicious for $7.99! The final bill came out was very reasonable for the quality and amount of food that we order. Please keep this up and we will be back often!“
“Didnt know every Nordstrom has a restaurant? Stumbled on this place last minute looking for somewhere to eat dinner, grateful we found this place in Southcenter shopping mall (Tukwila, WA). We were their last seating for the night but the restaurant was super empty only had 2 other tables than ours? Thats not a good sign but service was exceptional. Server was nice and didn't rush us knowing they were closing in a hour or so. The restaurant is large compared to Ruscello in Honolulu, very spacious and high ceilings, it also has a nice window looking out at parking lot but nice view of trees in the background. Food blew me away, it was so good, nothing wasn't good that we ordered, was so full when we left, had to roll us out. Highly suggest if you in the area try this place out, pictures below of what we ordered.“
Customers` Favorites
“Excellent customer service. I accidentally ordered on the app to the Tuklwila location by the airport and arrived at the Southcenter location. They made my order for me there and let the other location know. I only had one thing in my order. He was very nice.“
Customers` Favorites
“Solid little mom n pop shop. I'm a transplant from Texas and have lived here for about a year, and have been craving genuinely good pollo al carbon that entire time. This spot is the only spot that sated my craving, and I'm excited to go back!Dietary restrictions: Gluten free options all over this menuParking: Huge parking lotKid-friendliness: Lots of space for you to bring your kids and not worry about bothering anyoneWheelchair accessibility: Easy ramup up to the door, whole dining room has no stairs and smooth even flooring.“
Customers` Favorites
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“We go twice a month and every time I love it here even more. The presentation of the food is incredible and it tastes even better. The people that work here are so great at what they do, the service is top tier. Watching the guys at the sushi bar.. it's art and they are so fun to talk to. Best miso and karaage I've ever had!! The line seems long when you walk in sometimes but they get you seated in under 10 minutes.Absolutely worth it to check it out!!Bento box is my favorite way to go “