“Greenie's is the best... great food, beautiful golf course views and the best staff ever. Every single one of the waitstaff, the owner, and the kitchen staff are awesome. They make you feel like family. We love it here and recommend it all the time. Fish Fry Friday is one of the very best in the area.“
“We had an amazing breakfast at Tana’s Family Restaurant today! Our 17 month old has a severe egg allergy and from the waitress to the cook they were more than accommodating. My daughters meal was made first and our server was AMAZING. So friendly and my daughter loved her. She made us feel like we were dining at home. 5 stars!“
“Pretty good, authentic Mexican food. Lots of variety, tacos, combos, quesadillas, burritos, etc. a few appetizers , yummy cheese dip. The staff is super nice! Will come back again. Oh and the prices are reasonable, two could eat for about $30. The decor is your typical Mexican restaurant feel, nice solid booths and chairs, ornately hand carved and upholstered.“
“I love how the place looks on the inside. I have always enjoyed my food but when my brother and I went his 2 orders of wings were undercooked. Pink on the inside. He's too nice to say anything though and he just ate them anyway. Isabella was our waitres she's very informative, attentive and fun to talk to!“
“Chef Kim Buyse delivers insanely beautiful flavors, stunning plating, and perfect execution in the seven course offering. What he is creating is special and I cannot wait to see him continue to develop his voice through his food in the months and seasons to come. This may be the blossoming of a new center of haute cuisine in the Midwest, and the potential to be Michelin-star worthy down the line. I can't wait to come back!“