“Very nice place. Food was great. Service was wonderful. The atmosphere was good. It wasn't busy when we went but even if it was full it feels like the tables are spread out enough to where you don't feel packed in. Food came out quickly. The portion was good too.“
“It was really easy to make a reservation at Toast and the staff were very friendly. Atmosphere and music worked well for the space. Had the chicken and waffles, which was good. Food was hot and server was there when we needed. Overall, the food was good, but it didn’t blow it out of the park.“
“Veteran, family owned diner. Daddy is super friendly as was his wife & staff. The atmosphere was homey, very clean! Food was delicious, fast service with a smile, we will definitely be going again to try more of the menu (Mexican food on Sundays)prices were so reasonable! I rarely write reviews but this one was well earnedDietary restrictions: The food was not overly salted or greasyKid-friendliness: The staff was very friendly to the little kid that was there with his mom.“
“Arrived around 9:15am, we only had to wait for 15 minutes which was good. My partner and I both ordered the corned been hash which was also good! We weren’t a fan of the poached egg that was on top, but that was more of a preference thing. It had a sweet taste to it, so it was just different, not bad. Our waiter Jose was great! I had ordered an iced coffee which was coffee pour over ice (I was expecting creamer with it) Jose had no problem bringing over creamer for me which made it so much better! Only spent $44 (w/o tip) which was fair. We would not mind returning when visiting Milwaukee again!“
“we had our wedding ceremony and reception here. Everything was absolutely wonderful from the food, service, details and care of table set up, etc. Couldn't have asked for anything better! Simply an amazing experience and everything was perfect.“
“LOVED having breakfast in this place! I ordered the Wisconsin omelet because it boasted CHEDDAR-CRUSTED CHEESE CURDS! I beg your PARDON?! Added some avocado, smothered it in hot sauce, scalding-hot Americano on the side? Yes, please. The service was lightning-quick and he wasn't up in my business, so that was awesome. And the place gave a very bustle-y vibe without feeling rushed or crowded. I thoroughly enjoyed my breakfast here and made sure to tell all my colleagues to give it a try.“
“I had a pleasant experience here. Every time I eat here, the food NEVER disappoints. Very good quality food, it's worth every dollar. Not only do they have a great selection on their menu, but they also add very tasty dishes. I tried the Hawaiian French toast, a new item on their menu. Highly recommend it! Love the art, there's a comforting feeling as soon as you walk in. Our waiter was hospitable and accommodating.Kid-friendliness: Very nice, clean highchairs.Wheelchair accessibility: Didn't see a ramp, there are stairs. I would confirm with the restaurant about this accommodation. I didn't see a ramp in the back of the restaurant.“
“Came in with my family and just thought we would give them a try will staying at The Pfister. WOW, we were blown away!!! I had the biscuits and gravy eggs benedict...incredible! The bacon has a smoke flavor to it. I had to barter with my family to get a few more pieces of bacon from them lol. Can't wait to eat there again!“
“We went for breakfast during the week. The place was clean. People were friendly and the service was excellent. We both ordered the country fried steak and eggs which were very good and plentiful . Eggs were cooked as ordered. We might have ordered differently if the specials were told to us. Only one downside. We went there for a reason that was important to me. In all the news articles the owner said he was going to have fresh Polish sausage on the menu, like the Landmark on K.K. I asked about the Polish sausage on the menu. And like every restaurant we go to that claims they have Kielbasa I have to ask what color is your Kielbasa. After getting stupid looks I ask is it reddish or grey like bratwurst. Well they did not have fresh polish , claiming that they can't get it. Told them they can't swing a dead cat without hitting a butcher shop in Milwaukee that makes Kielbasa. The word Kielbasa means sausage not "smoked" also suggested they call Usingers. All that being said we will go back and keep asking for Polish sausage“
“Finally Discovered La Crema this past summer, been ordering 2-3/wk since. Do yourself a favor and Stop In or have it delivered thru Dash. Hidden Gem, do yourself a favor and Stop In.Parking: Free Parking on KK or the 1way street on the west side of the building between La Crema and the train tracksWheelchair accessibility: Handicap parking on the west side of the building with easily accessible doors to enter with a wheelchair.“
“Kind of trendy and overdone but that's normal for Franklin lol! (I live in Oak Creek, Franklin are our rivals ) The food was delicious. The service was even better. I have nothing negative to say about this Honey butter Café. It was worth it!“
“The most incredible brunch food! Come support this women-owned, Latina-owned business.Everything on the menu is fabulous, but I can’t help but order the Carnita Hash Bowl every time. Such amazing flavors, veggies, and a generous portion of pork. The Serrano Pork Belly bowl is also incredible with crispy yet juicy and tender pork belly. You won’t leave hungry.P.S. their garlic bloody mary might be my favorite in the city. Amazing, fresh bloody mix with a Modelo chaser!P.P.S. Check their website for their weekly drink specials for a $6 drink of the day!“