Customers` Favorites
“Place is clean, staff is nice and courteous. Pricing is ok. My husband and I ordered Tapasilog. This is Beef with rice, topped with sunny side up egg. So hungry I forgot to take pix of our order. Next time I will. But I took the pix of the interior of the place.“
“Winner sinigang na baboy, turo-turo style. Give them a try if you live in the area. 20% off after 5pm �“
“Surprised actually I've never reviewed PhilHouse given I've ordered food from here many times but I suppose I kept lumping it together with Island Pacific since it is located inside the supermarket. PhilHouse is located to the right as soon as you walk in and you can see the available food through the glass. It's called Turo Turo style ordering where you point to what you want and the employee will ask what size and then pack it up for you and you pay with the cashier at the end. It's basically Panda Express for a comp. My favorites are the ukoy, eggplant torta, lumpia Shanghai, kare kare and pork sisig. It can get a bit pricey if you order a lot and especially get large sizes but the quantity is def worth it. Great for any fan of Filipino food.“
Customers` Favorites
“I ordered 100 pieces of lumpia Shanghai for pickup on a Wednesday around 8:30 am. I arrived a few minutes late but all of the metered parking on the street right out front was available and I was able to park right in front of the entrance. There was also very little traffic on the road. The inside is small. There is no seating, but plenty of food options to choose from. Their desserts are placed on tables in the middle of the small floor and they also sell cold drinks and snacks on the floor as well. When you walk in, the hot food is visible to the right, and it smelled absolutely delicious. I saw my order ready to go on the back counter behind the register and waited just a moment before someone came out to greet me. The lumpia were $45 if paying with cash and ~$50 if paying with card. I tried one right as I got into my car. They were fresh and slightly crisp. The flavor was pretty good, not the best. I give them a 3/5 for flavor but it could have been more heavily seasoned. However the price is very good. I took this dish to my company potluck and many people enjoyed it even when it was colder and not as crispy. It was served with sweet and sour sauce that complimented the lumpia but wasn't necessary. All of the lumpia were gone by the end of the event and votes for best dishes brought included mine as one of the top! Great option for catering. I would like to try their other items another time. It seems they have been around for a very long time and I'm sure it's not just for their lumpia!“
Customers` Favorites
“This is the best Filipino restaurant in the west hills and Canoga park area without a doubt. Everything is amazing delicious. Ad side is I can't stop eating their food and put in on some pounds. Yes they are that good and recommend stopping by. You will not be disappointed“
Customers` Favorites
“Great selection of hopias! I am pleased to see freshly baked hopias with a variety of flavors. The yellow munggo and red bean caught my eyes and ordered both. I loved both flavors. Service was fast and friendly. They have a few Filipino dishes such as cebuchon, lechon kawali and sisig with rice. However I didn't get a chance to try it this time around but that is definitely something worth to come back for and try out. I recommend this place if you enjoy some freshly baked hopias!“
“Am enjoying the ensaymadas I just got today! My husband likes the strawberry cheesecake and lemon bars then we will have the food for the gods later. We will definitely go back! Mike was very pleasant and accommodating.“
Customers` Favorites
“Delicious food and great service!“
Customers` Favorites
“Food’s great! I simply wish though that they had more veggies on their menu and their melon/canteloupe drinks with no added sugar. But I can’t complain as they cater to ur every whim/special requests like for extras or add- ons. Customers leave happy and satisfied that’s why they keep coming back for more. And that includes yours truLy ? Special mention: beef tapa and escaveche ??Dietary restrictions: Not much of a dessert person but if i’d get to hand pick, it’ll be the classic halo- halo and their red bean hopiaParking: Wide parking area and best thing, it’s all for freeWheelchair accessibility: Lots of handicap parking slots“
Customers` Favorites
“I've been here multiple times. Food and service are consistently great. But, the sisig was a little bit sour for my taste and the pancit is a bit salty. Next time, I will request to put less lemon on sisig and less soy sauce on the pancit. Of course, their crispy pata and kare kare are our top orders! Excellent service, Ace!!!“
“OMG. We've been here so often in the past several weeks, and I am more than a bit behind with my reviews. So here comes the cramming. HOUSE OF GRILL is located in a small-but-fierce strip mall with a parking lot both in front of, and behind, the shops. You can't enter the restaurant from the rear parking lot though, so you'll have to walk around and enter at the front if you parked in the back. There are a few chairs and tables inside so you can sit down and enjoy your food in comfort. HOUSE OF GRILL has a "turo-turo" (translation: point-point") set up. When you enter, you line up in front of the glass case and point to the food you'd like to order. Slide your tray on over to the cashier to pay for your selection. There are dozens of food selection on any given day, but it's not the same selection every day. Here are some of the items we've eaten in the past few weeks: SARSIADO FISH. My mom was really craving this, It's fried fish (they used golden pompano), which is then simmered in an egg and fresh tomato... sauce?... soup? Anyways, the flavors are extra! Just the fish by itself is already delicious.. but then it's simmered in those delicious flavors... mmm, mmmm. The TINOLA is a chicken soup with clear broth and some vegetables. This soup is full of flavor and so great on a cold rainy day like this. Their PORK SISIG is made from fried crispy pork belly. They're usually chopped up and some acid and chili hotness. Delicious! They have a fish version of this too called BANGUS SISIG. Instead of pork, they use milk fish. TORTA TALONG, for lack of a better translation, is eggplant omelette. The eggplant is grilled first (I've heard other people cook the eggplant a different way) until the insides are cooked well and the eggplant is very soft. Their skinned eggplant is fried with beaten eggs, ground meat and diced vegetables. They also have the famous Filipino dessert HALO HALO! Also, they have UBE SUMAN. Suman is sweet rice steamed in wrapped leaves. Definitely a great place to keep coming back for good comfort food.“
Customers` Favorites
“Today 10:45 am, I drop by to they’re branch 9516 sepulveda blvd, north hills 91343. I ordered 2 bibingka, 1 pancit malabon, 1 halo halo and a big crispy pata(one size) only, which is quite expensive, but it’s ok I can afford it. After 45 minutes all my orders were ready. I’m excited about the crispy pata but to my surprise it looks like it’s overcooked because it’s a little bit burned. I can tell because I’m a cook and I know if it’s overcooked or not and the result? It taste bitter because it’s burned from the deep fryer. As for me no problem but they insist that that’s the way they cook. OMG I was astonishedbecause how could that be their standard, it has a bitter taste. I believe no human being would like that kind of taste. Quite upsetting. I just told them if they keep on doing that they will lose valuable customers like me. So I’m rating them 1 star for their attitude. Thank you. Hope this will be published…….“
Customers` Favorites
“Had a chance to visit the place and indeed the food were so good. They have the nicest staff and the ever pretty Ms. Lillian. Goodluck on your 2nd branch! God bless.“
Customers` Favorites
“OMG. We've been here so often in the past several weeks, and I am more than a bit behind with my reviews. So here comes the cramming. HOUSE OF GRILL is located in a small-but-fierce strip mall with a parking lot both in front of, and behind, the shops. You can't enter the restaurant from the rear parking lot though, so you'll have to walk around and enter at the front if you parked in the back. There are a few chairs and tables inside so you can sit down and enjoy your food in comfort. HOUSE OF GRILL has a "turo-turo" (translation: point-point") set up. When you enter, you line up in front of the glass case and point to the food you'd like to order. Slide your tray on over to the cashier to pay for your selection. There are dozens of food selection on any given day, but it's not the same selection every day. Here are some of the items we've eaten in the past few weeks: SARSIADO FISH. My mom was really craving this, It's fried fish (they used golden pompano), which is then simmered in an egg and fresh tomato... sauce?... soup? Anyways, the flavors are extra! Just the fish by itself is already delicious.. but then it's simmered in those delicious flavors... mmm, mmmm. The TINOLA is a chicken soup with clear broth and some vegetables. This soup is full of flavor and so great on a cold rainy day like this. Their PORK SISIG is made from fried crispy pork belly. They're usually chopped up and some acid and chili hotness. Delicious! They have a fish version of this too called BANGUS SISIG. Instead of pork, they use milk fish. TORTA TALONG, for lack of a better translation, is eggplant omelette. The eggplant is grilled first (I've heard other people cook the eggplant a different way) until the insides are cooked well and the eggplant is very soft. Their skinned eggplant is fried with beaten eggs, ground meat and diced vegetables. They also have the famous Filipino dessert HALO HALO! Also, they have UBE SUMAN. Suman is sweet rice steamed in wrapped leaves. Definitely a great place to keep coming back for good comfort food.“
Customers` Favorites
“Excellent, delicious lechon (roasted and Kawali), excellent pastries. Seriously, the lechon is amazingly good: if you are a fan of Chinese style roast pork, this is superior. Less salt and just as tasty. Great portions on plates with fresh veggies. The service is always friendly and helpful.Parking: Parking directly in front of the grill can be tough but there is plenty if you're willing to park in the main lotWheelchair accessibility: Easy access from the parking lot“
Customers` Favorites
“Delicious food and great service!“
Customers` Favorites
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“Online ordering was a breeze. My assorted orders arrived beautifully packaged and in timely manner. The pastries taste sooo good! Mitch is a gifted pastry chef- she is also professional and pleasant. Highly recommended!“