“#kingcrabfeast? upscale, live fish tanks, street parking, free parkade, excellent service."Not only is it one of the recommended restaurants by Michelin Guide Vancouver, Dynasty Seafood Restaurant is also the winner of Vancouver’s Chinese Restaurant Awards in the Best Dim Sum and Best Cantonese categories in 2022. With such a profile, I had very high expectations, and Dynasty totally delivered"“
“Dim Sum was WOW the portion size and the quality of the food was GREAT - the service was excellent and the staff was friendly and efficient. Wonderful experience.Vegetarian options: There are items on the dim sum menu that is vegetarian friendly.“
“Really phenomenal food - I don't know any other Chinese food restaurant in town with the same level of quality and atmosphere. I strongly recommend the chasiu, the singapore noodles and the cocktails.My main complaint is the service was a bit slow - it took over an hour to get all dishes, but they came out bit by bit. I would've preferred to eat some with the others that came out later. Also one of the veg dishes had undercooked squash.The reason I'm not going to give 4/5 is the food really is overall exceptional, the owner is really friendly / doing his best and there appeared to only be one main chef in the back.I say you should definitely go, but manage your expectations / hunger before going.“
“Came here from the amazingly high google reviews and this place did not disappoint. Had their Xiao Lun Bao and Beef noodle soup. On the corner of the kitchen there's a little old lady making the baos by hand. Each were amazingly done and food came super quick after ordering. It is cash only so be prepared. Really good authentic food. Will definitely return.Parking: Parking is horrible in the parking lot. I parked on School ave near safeway and there were ample free parking. No time limit.“
“Came here for lunch takeout and got the egg tart and steamed pork bun. Both items were very delicious. The smells in the front of the store coming from the bakery were amazing. The service was friendly and the price for the items were very good. I will have to come back and sit down for a meal next time!“
“Vegetarian options: It's a vegetarian restaurant with a good number of vegan options. All done in the style of Chinese Buddhist Vegetarian/Vegan foods. Many vegetarian dishes are also vegan n plenty of Chinese/Asian places will call something vegetarian when it's vegan as well. It's a good idea to clarify the difference if one is a strict vegan.Parking: To get neighbourhood free parking, it is necessary to park a few blocks away. Not a issue for me or most people I'm with.Wheelchair accessibility: The only issue is that the front door doesn't have an automatic door opener otherwise it's all good ???“
“A nice restaurant with delicious dishes for a very decent price. Whether you are vegan, vegetarian or a meat eater you'll find what you like. We had the vegetarian (paneer) and chicken momo, the vegetarian chow mein and szechuan rice with chicken.“
“This place is a low key, no frills, not fancy, good old traditional Cantonese food.The service is decent and if you’re a regular, you will also see the regulars everyday here, especially in the morning. The owner and staff are doing a great job here.I love coming here for dim sum. If you order before 11am you get 20% off your bill. If you order after 11am you get 10% off.Mon to Friday only.This place has tea fee for $1 per person.As for dinner I’m pretty impressed with their peeking duck. I’ve never been disappointed.“
“If you are craving for dim sum but hate the crowd, you must check out 852 Kitchen.The tastes were definitely authentic and portion sizes were generous. The black truffle siu mai and shrimp dumplings had plenty of filling and were seasoned wonderfully. The HK style beef balls were bouncy and velvety smooth on the palate and the accompanying water chestnuts and cilantro accenting the meatiness to another level.We also had a great time baking the pineapple buns. From proofing to baking, it was exhilarating to watch the dough rise and their instructions were super easy to follow. Definitely the perfect breakfast item.“
“Would be 3-stars purely on food, but incredible prices easily bump this to 4.We tried:1x BBQ pork bao1x jumbo "combo" bao1x large lotus leaf rice w/ sausage and meat4x mushroom potstickers4x shrimp dumplings1x deep-fried pork rice ballAnd all that was like $22!The standout was the mushroom dumplings. Those were legit excellent and 5-stars on their own. Lotus leaf was above average with more meat than you normally get. The BBQ pork bao and shrimp dumplings were fine, while the deep-fried pork pork rice ball (greasy and a bit off flavor-wise) and "combo" bao (basically a big, grisly chicken meatball) were both disappointing.With all that said, we'll definitely be back for the amazing mushroom dumplings, if nothing else. (Only really 2 things we wouldn't re-order.) We also got some frozen xiao long bao (soup dumplings) to take home and try later.“
“Craft beer and dim sum! Yes, they do go together well. Their dim sum is pretty good. My only mistake was ordering too many fried staff. I would recommend to balance it out and include some more steamed or boiled so that you don’t get stuffed too much.I understand this is not a brewery but wish a bit more variety of beers.“
“A must stop on the YVR food list. We have been here at least 6 times and never disappointed. Consistency one would expect, great service and Sherman’s Old Man playlist on Spotify kills it! Eat here and subscribe to his play list in that order.“
“Best vegetarian dim sum in Vancouver on Kingsway! All the food is great and so is the service! I must say that I prefer going on a week day rather than the weekend as there's usually a line up on the weekendVegetarian options: All vegetarian!!!“
“Really great Cantonese food and the staff was very helpful walking us through some of the menu we weren’t familiar with. Definitely exceeded my expectations and was as good, if not better than some places I’ve been in NYC and San Fran. Sticky fried rice w/ chicken was the star of the evening.“
“For years relied on an upscale dim sum place with a location in Richmond and one on Main St., but had an unpleasant experience post pandemic. Have tried a couple of other places with mixed results and ended up here on Sunday. It did not disappoint - authentic, reasonably priced and delicious with some of the best service ever for a dim sum place. Sizeable menu, some items only after 11 am, large portions. Most the "usual" suspects on offer with a couple of fun twists per below. The individual portions of siu mai, hat gow etc were larger than most places and in addition, there was often one or two more pieces than one would normally have in an order. Xo sauce chunky but on point and reasonable cost, no charge for tea. Free parking out back if driving. One day I will figure out how to order Worcestershire in my bad mandarin and not get ketchup... Will be returning for sure“
“Everything is perfect in this place, the food is very delicious and finely prepared, they serve Jazmin tea in a beautifully organized rounded table, we end up taking the rest to go, we just couldn't let it behind. My favourite was the tendon and the fried squid.“
“Loved our meal here! The noodles tasted very fresh, and we did indeed see the noodle dough being worked through the viewing window. He is just like the logo! Staff were kind and attentive. Good amount of food for the price. And so delicious!“