Restaurants in Whistler

“We just had dinner in the Grill Room in the Fairmont Chateau Whistler this evening. The service from the Maitre’D and our waiters Maddie and Paul was outstanding. Paul took care of an issue we had with a steak, it was quickly replaced by one that was delicious, and thanks to Paul it was a wonderful evening. Highly recommend.”

“Brad was not only a delight only on the eyes, but his service was incredible. Great recommendations for drinks, bubbly personality- definitely was a pleasant addition to our afternoon drinks.”

“I’ve never had as good service as Nicole she was nothing but attentive and friendly. I’d go back to Tapleys any dayVegetarian options: NaDietary restrictions: NaKid-friendliness: Na”

“Our experience at Rim Rock was truly exceptional. From the moment we walked in, our waitress exuded warmth and hospitality, making us feel right at home. If you visit, do not miss out on their exquisite oysters; they are a true delight. Additionally, their lobster mashed potatoes stand out as one of the finest dishes in Whistler; it's a must-try. The ambiance of the restaurant is inviting and sets the perfect tone for a memorable evening, making it one of the highlights of our ski trip.”

“The atmosphere was nice and the food we had was really good (simple, but decent), the customer service was also well compared to the places we dined in before the royal taste of india.”

“My family and I were visiting Whistler last weekend and had lunch and dinner here as we were staying at the westin! Our server, Nicole was so attentive and made us feel right at home. Prompt service and was great with our two little ones during a busy apres.”

“Loved everything about this restaurant from the unique entrance, to the amazing service and delicious food. Try the tasting menu with the suggested wine pairing to get the full experience.”

“Always high quality experience at Araxi in every way. The first of the season halibut sells out in the first sitting at 5pm for a reason.Kid-friendliness: Best kids menu with a 3 oz fillet steak according to my 9 year old”

“An incredibly extensive and tasteful menu.However, we are simple, we get:1. Bottle of wine (very affordable)2. 4 orders of heavenly garlic naan3. Three orders of butter chickenThe food is unbelievable.Yuvraj was our server. Extremely attentive and we never felt left alone.I highly recommend this place. Best Indian food I have had.Want spice, they will accommodate any request and any triple dareWe will be back”

“Ed's Bred is a standout bakery that marries the art of sourdough with a commitment to plant-based, vegan baked goods. Ed’s sourdough bread is a revelation – perfect crust on the outside, tender crumb on the inside, and utterly delightful. It's not just bread; it's a testament to his dedication to quality and sustainability. Whether you're vegan or simply appreciate excellent bread, Ed's Bred is a must-visit in Whistler. The partners are a husband and wife team and they do a great job together.Grab a copy of their excellent cook book published last year while you’re at it and a jar of starter.”

“I’ve been looking forward to visiting peeked pies in whistler and have heard lots of nice things about it. I went for dinner and got a delicious Steak, Bacon and cheese peaked pie I was very surprised with how good it was and even had to order dessert. I got a fabulous lemon tart. I am definitely going again ?”

“Absolutely DELICIOUS PIZZA?!!! HIGHLY RECOMMENDED!!! Located inside hotel on Blackcomb side. Would definitely go back. VERY FRIENDLY!!! EXCELLENT customer service. Interior is a small (not a great deal of seating) but cozy. This place does have additional seating in an outdoor patio area. So glad we went.”

“Beck was such a highlight, the vibe was right, drinks were quick and mood was high.We appreciate the speedy service to help the drinks slide faster than a novice down the emerald express.Pray to you pray to longhorn, and pray to snow ❄️”

“Spent 2 great nights here as walk ins. Excellent service from the team & really good food. They also have an amazing selection of gin!!! Remy was our server on both occasions and was fantastic. Thanks everyone see you next year.”

“Bonne bouffe! Un peu long pour se faire servir un verre de vin par contre, mais excellent service en général. Bonnes portions. Les drinks et les vins au verre sont très chers, surtout pour des vins de CB.”

“Jacob was the best service we have had since being in Whistler, definitely changed my perspective on aussies in Whistler. Will definitely be coming back to Bills, such a great space and vibe with our server…”

“My favorite restaurant in Whistler. We’ve been here with family with kids last year and this year, the food is delicious, service is great. Would definitely come back again.Kid-friendliness: Great flexibility for kids menu. They adjusted our need.”

“We had an amazing meal & experience here yesterday ! Sat at the bar & Sam gave us such great service & really made the experience for us. Oysters were fresh& delicious with the shaved horseradish & mignonette sauce. The ribeye steak frites was cooked perfectly & we also loved the cheesecake. Try adding gin to the yuzu lemonade off the mocktail list- one of the best drinks I’ve ever had!! Best meal on our trip !”

“My family and I had a fantastic dining experience at Caramba Restaurant in Whistler! From start to finish, everything was exceptional. We started with the meatballs, which were incredibly flavorful and tender. The prime rib was cooked to perfection, melt-in-your-mouth tender, and paired perfectly. The seafood linguine was a highlight, with a generous amount of fresh seafood and a flavorful sauce that left us wanting more. The service was attentive and friendly, adding to the overall wonderful atmosphere. We will definitely be returning to Caramba Restaurant on our next visit to Whistler!”

“This is my favourite restaurant in Whistler and probably anywhere really. I shared it with a friend who I joined in Whistler for his first time and everything was impeccable as always! Thank you!”

“Went here to celebrate our 10 year wedding anniversary. Adrian was our waiter and he was top notch. Everything from the food, environment, and service was top notch!”

“It opens at 16:30, so if you go a little before then you won't have to wait.If you go around 5pm, you'll have to wait about 50 minutes.If you go around 6pm, you'll have to wait about 2 hours.The nigiri was authentic and very delicious.The taste of the soup stock for the udon noodles was a mystery, but the fried chicken and other dishes had a true Japanese taste.Although the price is high, we recommend it because you can enjoy delicious Japanese food.”

“The happy hour is not so happy when compared to this time last year. We miss the previous happy hour food and cocktail menu with its good deals on appetizers and at least four innovative cocktails. Now, the only cocktails were a spritz and negroni and they simply take $2 off the normal food menu. Food quality was good, but baba ganoush was disappointing.”

“This is probably my favorite restaurant in Whistler. It has great ambience, very knowledgeable and friendly staff, and an ever evolving menu that surprises and delights no matter how often you visit. They have an excellent and thoughtfully curated wine list and their botanical mixed drinks always bring joy. I often find myself daydreaming about their charcuterie board (I wish I could have that delivered nightly). The proteins on the menu are generally static, but the preparation and accompanying dishes change depending on what is in season and what new and imaginative ingredients the chef is able to source. Finally, don’t forget to order beers for the kitchen. They work hard to deliver an amazing experience for you and a couple of beers is small reward for their efforts!”

“We dined in March 5th at 5:30 PM. Wow! Food flavours were out this world. They offered a pad Thai for the kids … simply amazing! We ordered a bunch of dishes to eat family style and literally everything we ordered was outstanding. Loved our experience. Service was spectacular. We would absolutely come back. Delicious!”

“Wonderful place to relax and have a great time with Mexican foods. Recommend to come between 3-4.30 which is the happy hour which gives u drinks from $9.Wonderful staff. ”

“Went for a date night and to sample the desserts on the menu, my girlfriend is allergic to pineapple so we passed on the pineapple baba. We had the Key Lime, After Eight, and the Match Manga Pavlova. All the desserts where plated beautifully and had clearly been thought out and crafter with care. My favorite dessert was the after eight, being an elegant balance of chocolate and mint. Personally i could have gone with little more mint but that's just me.The petit fours where very good as well, special shoutout to the best macaronsi have ever had and the unexpected and fun banana truffle.”

“The food was very very good. But honestly the service and the attitude of the team of the waiter and waitress was above and beyond. They were funny, personable and amazing. Such a great dinner for our family. They even made my anti-vegetable kid eat salad and asparagus, it was hilarious.”

“Hy’s Vancouver is always dependable. Our waiter was a very pleasant, well-spoken, and well-trained fellow named Christophe. He prepared us a round of Caesar salads table side and his wine service was impeccable. My NY strip was perfect and my son enjoyed his dry-aged steak very much (gotta try it at least once). This type of experience is the norm at Hy’s Vancouver, not the exception.”

“The cutlery of Table 19 was exquisite. Particularly, the spoon that accompanied dessert presented a striking balance between unique anesthetic and unconventional yet captivating dimensions, while also providing a satisfyingly solid platform for delivering food from plate to mouth. The striped texture and pattern of the stem coupled with the substantially proportioned scoop contributed to an elevated dining experience. Overall spoon rating is 9/10.The food was also very pleasing.”

“Ordered subway pretty late at night through Uber eats, order was excepted and prepared in good time and arrived pretty quickly. Even received a complimentary cookie which made our night.”

“Nothing beats a McDonald in a town of tourist-trap restaurant prices. No spectacular food here, but enough to fill you up for cheap. Great place to be when you still aren't full after eating a meal at one of the "fancy" restaurants in Whistler.”

“Our group had a lovely evening at Barn Nork while in town for the weekend. The small space is charming and we were treated like family from the moment we came in the door. We shared multiple dishes and enjoyed every single one of them, this is easily some of the best Thai food I've ever had. We also had some plant-based diet restrictions and they had excellent options for vegans.”

““Lift Co Coffee provides an exceptional coffee experience that goes beyond the ordinary. From the moment you step in, you’re greeted with a warm atmosphere and the inviting aroma of freshly brewed coffee. The staff is knowledgeable and passionate about their craft, always willing to recommend the perfect brew based on your preferences.Their coffee selection is diverse, featuring a variety of single-origin beans and expertly crafted blends, ensuring there’s something for every palate. Whether you prefer a bold espresso or a smooth pour-over, Lift Co Coffee delivers consistently delicious results.”

“I’m here for brunch, I am not expecting it to be a little bit crowded . When I first came here months ago, we were the only customers. They have become popular.I ordered my fave West Coast Benny and Americano. It was really good.”

“This is a great bakery! I'm a little sad that I'd have to travel over 4 hours if I wanted it again. There were a plethora of offerings and the bakery doesn't really offer too many "traditional" pastries so I had hard time figuring out what exact were in the desserts. I do like when bakeries offer non-traditional pastries but I would've appreciated some ingredients listing underneath the name cards. We visited on a Saturday afternoon and it was pretty busy, with the line going out the door. There are only a handful of seats inside, so staying wasn't really an option. There were two cash registers, one for drinks, other for food, but it seemed like only one side was open for ordering and the other side was for pickup. We ordered a bunch of pastries but I personally tried the salted caramel brownie cookie and the Devil's food cake. I'm impressed by the cake because here I am, eating it 2 days later and it's still moist. The cake was full of chocolate flavor and there was a good ratio of buttercream to cake. The brownie cookie was also quite good, particularly the cookie. It was soft and chewy and probably the best brownie cookie I've had from a bakery.”

“Probably my favorite pizza in whistler no doubt, great for big groups or families with kids but will recommend to do a reservation because it’s very popular and can get really busy some days.The staff is always very friendly, you need to try their homemade spicy sauce “it’s delicious “Definitely worth it to come if you are staying in creekside area and looking for a place to eat.Parking: Lots of parkings outside the venue”

“Good casual restaurant for soft tacos. I really liked the pork with pickled red onions. Their murals are interesting and nicely done, with lighting that makes for a nice ambiance. Service was quick. There’s free parking. I will be back to try their burritos.”

“Best bar we went to in Whistler! Great drinks, good food and really friendly staff and customers. We were gutted to have missed a return visit but will be back next time!”

“Our family of 8 had a great dining experience at Masala Bistro in Whistler Village after our day on the slopes. Each dish was tasty and our perfect finish was the Bailey’s coffee! The staff was so accommodating they even gave us some spices to use later in the week in our condo for meals we planned to cook there (but had forgotten our basic spice kit). Next time, we’ll leave the cooking to all the great restaurants in Whistler—especially this one!”

“Best real coffee experience in Whistler..don't go nowhere.. tried 3 more cafes in and around Whistler village..and had to chuck some of them…& came back here again to have two more ”

“Delicious, high quality food. You will absolutely not be disappointed. We had the Rise n Shine wrap, chai tea, and pumpkin cheesecake. Everything was fresh and I truly don’t have anything bad to say.Regarding the price, yes you will be paying more than If you ate a lower quality meal elsewhere.”

“Delicious food. GF options include their Sunset Bowl (Tuna and Salmon Poke Bowl).Dietary restrictions: Well marked menu for GF and Vegetarian options. Staff also helpful for explaining variations that could be GF.”

“It is great to be able to have a couple of options for my daughter who can not have dairy. The chocolate chip vegan cookies are great!! The vegan chocolate loaf was very good. Tried the coconut banana loaf too much coconut for her. I got to finish the slice. Wished we would have went in the start of the week and not the last two day. There both days. Thank you again”

“I enjoyed your dark lager at another location. No previous experience with your products so I had no expectations. Was not disappointed with the flavor and drinkability of this one. Not as heavy as some porters and not heavy on the hops, thank the gods for that! Certainly worthy of more of this!”

“One of my favorite restaurants at whistler. This sounds weird, but just get the vegetarian lasagne with bolognese sauce, insanely good.But honestly anything you get here will be delish. Homemade pastas, sauces, soups, bread, etc.all dinners come with soup/salad and a bread basket. 10/10 recommend.Restaurant is small so better to go before or after sinner rush.”

“La Cantina Tacos in Whistler Village was a nice surprise. We arrived at 1:00, we found the restaurant comfortably uncrowded, which made for a relaxed dining experience. We were quickly greeted and served,.Opting for water to accompany our meal, we dove into a feast. The chicken burrito and trio of tacos—baja fish, chicken tinga, and beef pasilla—were nothing short of delicious. With a little jalapeno and habanero sauce on the side. Definitely a worthy stop!”

“Food and Service was wonderful. My partner had oysters and then salmon main and I had the chicken. Both were phenomenal. The complimentary bread and butter before the mains was also very delicious. Our server Hayley M. was very kind, attentive, and knowledgeable. When we had dessert she ensured to add a happy birthday message to my partner without us even asking (I had mentioned on the reservation). Another person, probably a manager/supervisor was attentive and ensured we always had everything we needed. There were a number of children in the place by the time we left. However, they weren't loud or causing any distractions. So it is family friendly if you're looking for that. We were also there very early (5pm) so I imagine it's more adult centric later in the evening 8pm to close.Parking: If you're eating at the restaurant they will validate your parking ticket.”

“My husband and I had a lovely evening at the Chalet! The fondue was incredible - we did the classic experience and loved it. Having the kind waitress call us a cab at the end of the meal was a nice, hospitable touch.”

“Popped in to get coffee: an 8oz Americano with two shots - little room for cream. The coffee was great!! Rich flavor, full body, low acidity, very reasonable price. It’s perhaps little out of the way - but on the way from Meadow Park.”

“4 star espresso - very hard to find. The people here are serious about their coffee, and it shows. Complex aromatic notes and beautiful balanced flavours, with some intense sweetness and acidity - excellent as an espresso and the acidity holds out well in a flat white. Highly recommended.”

“Kid-friendliness: Great staff, they took time to make the kids hot chocolate, extra special. Welcoming, atmosphere and location Makes it the perfect start or end to a village stroll.”

“Delicious ice cream! They have variety of flavors and the waffle cone is made by them. The employees are very friendly and allow you to taste different flavors. I didn't have to wait in line to buy. If you are visiting Whistler you must have one!”

“I’m a smoothie lover and this place is a solid 10/10. What would make it even better is adding some greens - kale, spinach, avocado, but that’s my own preference.Delicious, thank you!”

“I like it.Vegetarian options: The have several vegetarian options, such as breakfast panini, and English muffin breakfast sandwich which is wonderful because you see I am a vegetarian.Dietary restrictions: They have many dairy free milk substitutes.”

“Every time my mom and I go to Whistler we always go for lunch at the Thunderbird Cafe. The salmon chowder and bannock is something we look forward to…. Hands down the best chowder and bannock we’ve ever had! Love this place!”

“This place has the best coffee in Whistler. We went there everyday and never were disappointed! So delicious we had to bring home some OG espresso beans. I also loved the stud muffin breakfast sandwich and the little Italy panini. They are quick and staff was very friendly.”

“Haven’t been here since the Reno was completed, what an awesome spot. Was here quite early in the morning and my barista/server was happy and smiley. Great spot that looks like it’s even better, great Americano, great service and like the music and ambience for an early start. Way to go keep up the great work!”

“One of Whistler's last bastions of an old school Breakfast Brunch Lunch Restaurant. And now, on weekends, Bob will open Wild Wood for dinner: The Rib Fest all summer and in the fall, traditional Prime Rib is a possibility.”

“I love cranked! The food is great, the staff are so helpful and kind and the atmosphere and vibe is just so warm and homey ❤️ special thanks for having lots of great vegan options”

“I love their lunch specials. Always tasty and always a great value. Even when they are super busy, you won't wait long. The staff are great! Keeps me coming back.”

“This is the place in Whistler if you want a buger They have everything you could want on a Buger along with all the sides. The part I liked the best is dont want a bun no trouble have your buger in a bowl. will definitely be back and definitely be eating at Splitz again”

“Quick service, menu looks good but we just had smoothies. Priced really well compared to other places. It’s small so not a lot of seating but good music and atmosphere.”

“Ecologyst serves the best coffee in Whistler. The staff are attentive to detail and the food which is also delicious, is made with care. Our favourites are the Nutella and Lavender lattes (made with house made syrup!) and the toast - avocado & beans and the vegan tuna melt is just so tasty! The atmosphere is chilled and the staff are charming.”

“Hy’s Vancouver is always dependable. Our waiter was a very pleasant, well-spoken, and well-trained fellow named Christophe. He prepared us a round of Caesar salads table side and his wine service was impeccable. My NY strip was perfect and my son enjoyed his dry-aged steak very much (gotta try it at least once). This type of experience is the norm at Hy’s Vancouver, not the exception.”

“The entire staff were friendly and engaging, with a special shout-out to our server April.We celibated our 10 year anniversary and they made it special! Thanks guys!”

“The food was very very good. But honestly the service and the attitude of the team of the waiter and waitress was above and beyond. They were funny, personable and amazing. Such a great dinner for our family. They even made my anti-vegetable kid eat salad and asparagus, it was hilarious.”

“Hy’s Vancouver is always dependable. Our waiter was a very pleasant, well-spoken, and well-trained fellow named Christophe. He prepared us a round of Caesar salads table side and his wine service was impeccable. My NY strip was perfect and my son enjoyed his dry-aged steak very much (gotta try it at least once). This type of experience is the norm at Hy’s Vancouver, not the exception.”

“Oh boy! This a kool place where I suspects very memorable moments happened! Ordered some street tacos + beer! Really loved. This whole site is awsome! Allo aux Québecois qui sont passé ici!”

“I’ve been looking forward to visiting peeked pies in whistler and have heard lots of nice things about it. I went for dinner and got a delicious Steak, Bacon and cheese peaked pie I was very surprised with how good it was and even had to order dessert. I got a fabulous lemon tart. I am definitely going again ?”

“Food is fantastic every time. Customer service is always 10/10 and they go out of their way to look after you. One of the best spots in Whistler for a good burger!”

“The waiters are friendly, smart, and hardworking. 5 stars because of the friendliness of the service staff. You can choose the food you like, freely and casually. Reasonable price.Vegetarian options: You can choose your own food.Parking: You can park in the city's large parking lot, which is not far away. Free after 5pmKid-friendliness: Children have a great time eating in a friendly and warm atmosphereWheelchair accessibility: You need to go to the second floor here, and there is no elevator.”

“Whistler’s hidden gem IMO. We always come here and they never fail to deliver with good ramen, appetizers and Japanese beers and good service by the staff (we had a French speaking waitress on our recent visit - she was great). If it was up to my son, we would eat here every night. Sometimes there is a wait but it’s never long - there is a mini Japanese grocery store next door to browse around while waiting for your table.”

“Jacob was the best service we have had since being in Whistler, definitely changed my perspective on aussies in Whistler. Will definitely be coming back to Bills, such a great space and vibe with our server…”

“This is a great bakery! I'm a little sad that I'd have to travel over 4 hours if I wanted it again. There were a plethora of offerings and the bakery doesn't really offer too many "traditional" pastries so I had hard time figuring out what exact were in the desserts. I do like when bakeries offer non-traditional pastries but I would've appreciated some ingredients listing underneath the name cards. We visited on a Saturday afternoon and it was pretty busy, with the line going out the door. There are only a handful of seats inside, so staying wasn't really an option. There were two cash registers, one for drinks, other for food, but it seemed like only one side was open for ordering and the other side was for pickup. We ordered a bunch of pastries but I personally tried the salted caramel brownie cookie and the Devil's food cake. I'm impressed by the cake because here I am, eating it 2 days later and it's still moist. The cake was full of chocolate flavor and there was a good ratio of buttercream to cake. The brownie cookie was also quite good, particularly the cookie. It was soft and chewy and probably the best brownie cookie I've had from a bakery.”

“Good food and good service. Better be there early because there is always long waiting queue. They don't have reservations so sometimes we have to wait 30-45 minutes. Anyway it's worth it because all the crepe, pancake and French toast are amazingly delicious.Parking: Free street parking before 10am. Otherwise paid parking on the street or paid parking lot 40m away”

“After a full day of snowboarding and skating up in Whistler, this pizza spot was the perfect treat. The Margherita pizza was incredibly authentic, reminiscent of the best Neapolitan style pizzas. The staff was friendly, attentive, and generous with their condiments, such as olive oil, chili oil, and chili flakes. The evening ambiance was inviting, and to top it off, we could order cappuccinos and lattes to conclude our meal. I'll definitely be returning to this restaurant when I'm back in Whistler”

“The good, steak cooked well, service excellent and friendly, good atmosphere. Unfortunately the bad, the family sharing our table left promptly, kids asleep, so then the chef decided to the clean the grill, hence it got a bit smokey while we hadn't finished eating, which really isn't on.Putting that to one side, would recommend and happily go back.”

““Lift Co Coffee provides an exceptional coffee experience that goes beyond the ordinary. From the moment you step in, you’re greeted with a warm atmosphere and the inviting aroma of freshly brewed coffee. The staff is knowledgeable and passionate about their craft, always willing to recommend the perfect brew based on your preferences.Their coffee selection is diverse, featuring a variety of single-origin beans and expertly crafted blends, ensuring there’s something for every palate. Whether you prefer a bold espresso or a smooth pour-over, Lift Co Coffee delivers consistently delicious results.”

“We just got back from a lovely dinner at Old Spaghetti factory. We felt very safe and my dinner was fabulous. A lovely bottle of wine and managers special combo of mezithra and clam sauce. Only place I can get this. Good separation and sanitation and great service from Cassie. The manager was also great but we didn’t get his name. A wonderful chap from Perth. We would recommend this place for a great pasta night out.”