“Oh my goodness deliciousness! Amazing evening -- Insalata de Nochi (braised Pear Salad) was perfect-- I had the Short Rib Pasta -- made with Pappardelle Pasta, moist flavorful short rib, mushroom cream sauce (yum!)--absolutely scrumptious! Bob had the Chicken Marsala, and he said the chicken was tender, very good! and of course (2) Glasses of Cabernet, from Paso Robles--The staff are always so amazing, fantastic customer service-- Thank you to the man, Leone!“
“Delicious, quality tasting food! I had the turkey, roast beef & avocado sandwich with tomato soup & everything tasted delectable. Bethany was our waitress & treated us beyond well with her genuine & kind personality. Will be returning whenever I’m in the area.“
“The happy hour here is amazing. If you love a good glass of wine but want the ability to try multiple different bottles without having to drink bottles, this is the place. The appetizers here are perfect as well. The ability to pour smaller amounts and getting to choose which bottle you like is perfect Service here is amazing and friendly. The ambiance is chill and relaxing. Perfect before a great dinner. The great start to a date night.“
“Our first time visiting this place. We went last Saturday night to watch the “Horseshoe Lucky Band”. This place was spacious and had several breweries offering a variety of drinks at reasonable prices, an urban winery, and burger joint. Enjoyed listening and dancing to country music.“
“Food was decent, the servers were friendly, but the overall Service was meh. We were a group of 6 guys who were celebrating a pal's birthday (cost was not an issue).We had issues receiving the following after many requests:* Additional Bread - requested 6 times* Red Pepper flakes - requested 4 times* Refilled water glass (never happened)Appreciated dining at Via Vai but they aren't the only restaurant in town. Won't be back for a very long while.“
“I ate here about a year ago and forgot to write a review. Here's the thing. I am afraid to go back. It was the best meal top to bottom I have had in 50 years. I spent 20 of those working in the restaurant industry. I am concerned that they will not be able to replicate the experience. The server ( French Accent) was a psychic. He was only there when wanted. Knew the menu down to the details. Scallops and whatever they were served on was perfect. Crazy dessert with pistachio something or other. Anyway, thanks for the finest dining evening I have ever had. Sorry for the late review.“
“We made a quick trip in on our way to a wedding party. The grounds, tasting room and views were very nice. The wines were ok, nothing I would be in a hurry to purchase to take home. The highlight was the cat "Pinot Grigio" who was adorable and welcomed some pets. Overall a nice boutique wine tasting experience.“
“My boyfriend is obsessed with this place so I had the chance to give it a try for dinner. Corner Pizza is located at a cute corner of South O'side with lots of street parking nearby, and it's always busy. All in all the pizza is very tasty and very fresh, but also very pricey. I ordered the mushroom queen with no modifications and my boyfriend got the pepperoni with everything bagel crust. The pepperoni is a classic, very good, high quality pepperoni, no complaints. The mushroom queen is also good but I feel as if it wasn't quite what I was expecting. For a pizza called the mushroom queen that has "seasonal mushrooms" I was expecting lots of mushrooms with more variety, but it's more like two types of mushrooms sprinkled on. I was hoping for maybe some oyster mushrooms, a bit of shiitake, king trumpet, etc., for the high price point. I was also disappointed that there was no sauce on this pizza, which made the flavor a bit lackluster. I didn't know that the only pizzas with sauces seem to be the ones that specifically list a sauce. The lemon marinated arugula on top was fantastic though, coming from someone who hates arugula. Whole pizzas are around the mid-$20 range, and if you add additional toppings it'll easily go to $30. So it's a fair price to share with friends, but if you have a large appetite like me then it's a bit high :') I think Corner Pizza is pretty solid, but I'll be coming back for the lunch slice specials from now on rather than whole pizzas.“
“To be honest, I actually had a pretty abysmal experience, but I think it was probably just an off night. I was super impressed with the way that Tori the owner handled the situation and would definitely recommend people giving this place a try simply due to how courteous they were, and I do feel like they went above, and beyond to make up for experience.“
“Great variety on kick-a** beers. The beer tender was so nice and helped us navigate the perfect beer. Also, thank god for the heater!! It was so comfortable having a great beer and not freezing.Definitely will be back! #burgeonbeer #kernriver“
“I live in Temecula and had never been here before. I just happened to be in the area and stopped by. I don’t post many reviews but felt compelled to do so due to their excellent service, food and atmosphere. It’s a hidden diamond in north SD County. I’m definitely going to make it one of my go to restaurants.“
Bar & Grill • $$
Recommended
“We recently held a beautiful event at the Privateer Marketplace and Wine bar for my mom's 90th birthday. We hosted 50 people at this affair, Sage is awesome to work with and his team were simply fantastic giving personal attention to making it extra special. This venue is perfect for hosting private events, the food and ambiance is great so give them a call for your next private event you'll be glad you did.“
“I like the applewood fire pizzas- the crusts are delicious!! The lemon ricotta and the margherita pizzas are my favorites. The poached pear arugula salad is also nice and refreshing. I've only ever ordered to go here but it's a cute joint and the food is really good.“
“My Boyfriend and I love this place. This time we tried Pizza and it didn't disappoint. It had tons of meat on it even filet mignon that melted in your mouth. That was a first for us. never have we had filet mignon on a pizza before.This is a gem of a place in the heart of the Village.Our Server Renaldo was excellent. We normally don't get dessert but we couldn't resist the limoncello cake. Yum!“
“Happy Hour Daily 4-6pm, great selection of drinks and appetizers and the bartenders are super chill. The music flows and creates such a vibe in the place, centrally located in the village in Carlsbad this place definitely merits your attention.“
“I was in the mood for Greek food and this place came highly recommended by my person. Our server was friendly and quick and the food was yummy. It was just what we wanted. We ordered the fried cheese to start. I got the Gyro plate and he ordered the chicken lunch special. Both plates came with salad, pita, rice, and their yummy yogurt sauce. I would come back here again.“
“We were here on a week night and it wasn't very busy at all. We we did expect a bit more with the meal since it's a bit pricey. We still enjoyed meeting our friends here. The waiter was very good and he worked hard. The salad was very good!“
“went to the Backdraft today been going there since they opened under the original owner. This is the worst I have ever seen it. the serve flat out SUCKS. unless you are in with "one of the mangers" then you get good service.I will not be back untill the change owners.“