“Ordering off a kiosk can suck, but at least ensures your customizations get in. Sometimes they see my order for added black beans and sub them for the refried, when I want both. Otherwise, not bad. They take EBT but seem annoying having to do the work to remove the taxes. But overall not bad. Your typical Taco Bell experience I suppose.Vegetarian options: With a little help from searches online, you can see what to remove to make Vegetarian options Vegan. Largely the Fresco option removes dairy & adds Pico de Gallo.“
“A lifetime of eating Mexican food, living in Mexico and speaking Spanish fluently couldn't have prepared me for the culinary whirlwind that I experienced last night at Damian. Accompanying friends who have been long time patrons of Damian served as personal tour guides through the labyrinth of menu selections that culminated in one of the most memorable meals I have ever had as a native Angelino. What makes Damian so remarkable is the layers of flavors that appear in every dish and the surprising combinations of ingredients that while seemingly so disparate, create a fusion of flavors that one wouldn't think possible in one cuisine. The service is impeccable and the environment relaxing, intimate and simply world class.“
“Great dining in a beautiful atmosphere. The service was very attentive. The food was spectacular and the cocktails were fantastic. Great selection of mezcals, tequila, and other Mexican alcohol. The portions of food are definitely to be shared.“
“This was my first Michelin star restaurant that I have experienced that I heard about from Tik Tok. It lived up to the hype. I recommend going early or after lunch as it packed during lunch time. The line is out the door. The food is delicious and I would recommend to any seafood lover. The prices are reasonable and you get a lot of food in each dish. If you are the the downtown area it definitely a must try. It right next door to the DMV so it not a lot of parking so you have to drive around to a spot open up if you go during lunch time. It is loud in there as it is a food hall with about 6 other restaurants in the same building. It is still a good experience and worth giving a try.“
“Yummy tacos! We had the lomo saltado, carnitas and fish tacos and all were Good! We also had the potato and cheese taquitos and the cara cara Olive oil cake. The Olive oil cake was warm and moist on the inside and was crunchy and crisp on the outside. Went well with the orange sherbet that came with it!“
“It's always such a fun time at GCF! They have an awesome selection of wines and our very knowledgeable on all of them. The food is absolutely amazing and the staff is always one of a kind. Ian and his team always make it memorable experience and this is by fat the best wine bar in LA!“
“My husband is from India, so we have eaten a lot of flavorful foods. We both thoroughly enjoyed our meal here. We ordered the five taco plate and sides of corn, mom‘s beans, the vegetarian beans, potatoes with chorizo, corn, and rice. We also tried the coconut rose milk lime drink, and the cucumber salad . My husband, especially like the jeera chicken and corn. I loved the Carne Asada and goat tacos. The green sauce is fabulous. The fresh house made corn tortillas also really take the tacos to the next level. We really enjoyed our meal here. Kudos to the owners for taking such an interesting fusion risk and executing it well.“
“Corn Man is my go-to spot in LA for satisfying late-night cravings with absolutely delicious corn on the cob. However, the surrounding neighborhood can be a bit sketchy, making it feel unsafe to hang around waiting for your order since there's only one corn man working.Despite encountering a few arguments with random passersby staring at me, the corn here is undeniably tasty and a definite must-try for those late-night munchies.“
“Mariscos Jalisco is a culinary gem that captivated my taste buds from the moment I arrived. With its unassuming exterior, this eatery surprises diners with a treasure trove of seafood delights. The menu boasts an impressive selection, from their famed crispy shrimp tacos to the mouthwatering aguachiles. Each dish showcases the freshest ingredients and expert culinary craftsmanship, leaving a lasting impression with every bite. The welcoming ambiance and friendly service only add to the charm of Mariscos Jalisco, making it a must-visit destination for anyone craving an authentic and unforgettable seafood experience.“
“A beautiful date night spot where you can sit beneath string lights nestled in an alleyway, listening to live music (plus, they have outdoor heaters!). Plates are tapas style and the bar is full, with an advantage for mezcal enthusiasts. Bonus- The wait staff is knowledgeable and friendly. They recommended some drinks for us to try and gave us some suggestions on the entrees. The drinks were great and we recommend the sea bass! Nice atmosphere with good service and lots of mezcal.“
“Best fish tacos on the east side. Could eat them once a week. Made to order from a taco truck so sometimes you have to wait a bit. Wish they were there later but great for an early dinner or lunch. My favorite is the recommended shrimp and cheese one and soft shell crab“
“Loreto is currently my favorite restaurant. I don’t even consider myself a seafood person but wow, every dish they have brings me closer to it. Drinks, food, desserts, and service are all impeccable. Tonight we got to do the omakase which was so unique and a really amazing experience. All the dishes were creatively thought out with seasonal ingredients in mind. I’ll definitely be coming back in the summer for their next one!!“
“Really delicious food. Tiny outside eating area. Valet parking, which is good because this isn't a neighborhood where you'd like to be walking around at night getting to your car.Kid-friendliness: NoWheelchair accessibility: Yes“
“We are from Brazil and happened to find this amazing spot in LA. Absolutely worth the wait. We suggest that you try both corn in the cup and in the spike. I’m pretty sure we will have dreams about it. Super tasty, soft and crunchy at the same time… thank you, Corn Man!“
“OMG! These are the best tacos I’ve had. I had a taco de carnitas with cilantro, onion and green salsa. They had other topping like nopales, guacamole, and three different salsas. The meat was flavorful and the corn tortillas were made from scratch. I am from the Bay Area visiting family- I will definitely return and tell my family back home.“
“Worth the drive all the way from Vegas. We found out this place from youtube and social medias.Decided to have a food day trip from Vegas and this was one of the stops.These pork tacos are Fire!! Very well worthy.The only downside is just hard or impossible to find street parking. But they said its allowed for double park.Will we come back? Heck yeah we will!!“
“The Burritos and tacos are good, the service is fast and flowing. The flour tortilla tastes good. They are well presented. The sauces are acceptable. All companions are charged extra. Acceptable prices. I went out of curiosity and gave them a like. It's worth the visit ?Kid-friendliness: Family atmosphereWheelchair accessibility: Disabled people can enter and sit ?“
“I ordered all of each tacos: Asada, Adobada, Pollo, Chorizo, Mushroom with Cebollitas with Aqua Fresca and it was the bomb! My boyfriend ordered Papa Loka with Adobada with Guacamole with Jamaica. I took a taste test and it was good and huge! Enough to share with two people.Vegetarian options: They have mushrooms tacos which are my favorite for vegan eaters.Parking: Come early to get a spot in front of the restaurant.Kid-friendliness: You can take your kids to eat here.“
“This Mercado has so much to offer. Your pallet will not be disappointed with the many different restaurants you'll fine in here from some of the best see food to Oxacan food. Artesanias de Mexico are one thing you'll be thrill to find here.“
“Authentic street style tacos in an authentic atmosphere, tried more than one of each meat and everything hits the spot. The Horchata was fantastic and refreshing after a good meal.Would try a burrito or quesadilla from here on my next visit!“
“Y'all... I've eaten tacos in Texas, New Mexico, Arizona, and Southern California before but never in my life have I had tacos this good. The chicken mole alone took me to a different dimension. But everything I got was incredible. Would also highly recommend the horchata with cold brew, it will save you. Do yourself a favor and eat here!“
“Food is really good you won't be disappointed just the parking & the seats are so so .Vegetarian options: Well you have beans , guacamole , rice , salsas on a handmade tortilla is pretty good .Dietary restrictions: I myself don't eat beef I'm a chicken fella myself . I love a pair of chicken tacos on handmade tortillas with guacamole feel good & not greasy either with a touch of salsa .“
“Great place to experience some new flavor combos. Service was top notch, but for us the flavors were a little dull. Maybe a case of having too high of expectations going in, but the street corn pasta dish was very underwhelming. We wouldn’t have known what it was going for. Again, food was still delicious, maybe worth another shot to try the rest of the menu.“
“I ate here for the first time today I had a burrito and my friend had a quesadilla. The food was delicious it had that real authentic Mexican taste &’ and you get a good portion for the price you pay they have good salsas overall everything was amazing. Their customer service was astonishing they made me feel at home super friendly staff they go above and beyond for their customers I will recommend this place to people from now on I can’t wait to come back :) such a hidden gem in LA best of all it’s Latinx-owned!“
“Family owned and operated truck located in Boyle Heights / East LA area that specializes in tacos arabes and goodies from Puebla in general. The tacos arabes were a result of Lebanese immigrants to the area and boy are they delicious. I came here later on a Thursday night so it wasn't very busy and it was pretty chill. Just a few other people around me. The folks here were friendly and helpful. I ordered:A taco arabe especiale- their signature taco with their marinated roast pork on this soft flower tortilla. This was topped Oaxacan cheese and slices of avocado (especiale). There was this chipotle sauce on top of everything. The sauce added some smokiness to an already great flavor and texture profile. I really liked that flour tortilla. Quesadilla de flor de calabaza - zucchini blossoms with melted Oaxacan cheese inside a blue corn tortilla. Love corn and I love this. Nice and chewy with earthy and slightly sweet flavors to go along with their delicious salsaDefinitely recommend for tacos/ quesadillas etc etc or if you are just in the mood for something a little different.“
“I tried out Playita Mariscos for lunch. I've been driving by for a long time. It is owned by the Guisados people so I expected the food to be good. I ordered the Campechana Mixta. The cold tomato broth was fantastic. I really like the raw shrimp, crab and fish. The Octopus was a little tough for my taste. They have a parking lot, which on Sunset, is a plus.“
“We live in Ventura but stopped by after my postoperative surgery appointment.. all I can say is AMAZING! The cafe de olla and Charro eggs are delicious! We will definitely be back if we're ever in the area! Their service is extraordinary! It's so rare to find exceptional customer service! Very kind and attentive“
“ButtonMash is the epitome of a gamer's paradise blended with delicious food and drinks. From the moment we stepped in, the vibrant atmosphere was palpable, with the sounds of laughter and the clinking of glasses mingling with the cheerful beeps and boops of arcade games.Our experience at ButtonMash was elevated by our incredible waitress, Victoria, whose warmth and charisma made us feel right at home. Despite the bustling crowd, Victoria ensured that our needs were met promptly, adding an extra touch of magic to my birthday celebration.The menu at ButtonMash is a delightful fusion of mouthwatering dishes and drinks, perfectly complementing the nostalgic ambiance. Whether you're craving classic comfort food or innovative culinary creations, there's something for every palate.But what truly sets ButtonMash apart is its impressive array of video games and pinball machines, transporting guests back to the golden age of arcade gaming. From iconic classics to modern favorites, there's no shortage of entertainment to accompany your meal and drinks.Overall, ButtonMash exceeded our expectations in every aspect, from the exceptional service to the delectable fare and endless gaming fun. Whether you're a hardcore gamer or simply looking for a unique dining experience, ButtonMash is the ultimate destination for food, drinks, and play.“
“The food is okay but the salsas are not too spicy.They need to do better tasty salsas.Service is not quite good , cashiers are never happy with their job, owners nee to pay them at least more or tell them the importance is to smile and give a good vibes.Atmosphere; is not too bad , besides that there's never parking lot and people are always in a hurry.The rest is good ?“
“you MUST visit this spot! Had an amazing experience at Tlayuda LA !! The food was delicious, I have never a caldo de pollo that tastes like the one back home in México! Also had mole and green enchiladas and everything had authentic flavors !Service was great and friendly! Definitely going back !“
“Walking Santee Alleys makes you hungry and Mex Peru Gipsy is EXCELLENT, 5 star for food and service. My family ordered a little bit of everything - the gotta has a chipotle sauce which brings together the flavors perfectly. The menudo was authentic and they bring out all the condiments. The lomo saltado and tallarín was perfect. The serve is fast and friendly as if you're eating with family. Everyone here takes great pride in what they serve. Worth driving to even if you're not shopping the alleys.“
“Just finished eating here. Everything was DELICIOUS. Everyone is so welcoming, and make sure you're well taken care of. ? The food was beyond my expectations. As a Mexican and home cook, this place exceeded my expectations, and my taste buds were beyond happy. The spicy sauce actually had a great kick ?. The menu is simple, but it doesn't need anything else. The Aguas frescas had just the right amount of sweetness. They were actually refreshing, I only wish some ice was added. The presentation of the food was BEAUTIFUL. The chef definitely takes pride in the food served, and the attention to detail is evident . I'm so glad we live so close. Will definitely continue to come to this hidden gem. Thank you for such a pleasant experience. I can't wait to try the rest of the dishes here.“
“Nice place. Its complexity, its structure, a little piece of land far from its place of origin, is great. That's what it feels like to be there. Its decoration also adds a touch of memories. I loved the band that was playing that night. The diversity of people in this place is fantastic.“
“Horchata was bomb. Tacos are small usually its two tortillas and spill-over meat makes a second. Tortillas were somewhat undercooked. Other than being small gourmet playhouse looking portions it was good. It was more once in a lifetime kinda meal not beefy hearty get full go to work filling kinda meal. Its more like a Go alone buy a second round of the sampler kind of meal. Its pricey but worth it.Parking: Dont wear plaid or red or blue. There was a face tattoo guy leaving the parking lot.“
“First time here and we loved it. Everything from the food to the service, to the best margaritas we have had in ages was in a battle for what we were trying to judge as the highlight of the visit. Throw in a festive and lively atmosphere and a beautiful patio and you have a can’t miss restaurant. All the attention is well deserved and we’ll definitely be back.“
“Nice Mexican restaurant in the Los Feliz neighborhood in LA. The restaurant had great ambiance and attentive service. We had an assortment of vegan and vegetarian sides, including flautas (made vegan), beans, rice, and fingerling potatoes. The dessert options included vegan sorbets and vegetarian churros.Vegetarian options: Good vegetarian options with a clearly labeled menu. Many of the Vegetarian items can be made vegan.“
“I would give this tiny restaurant a 4.75 out of 5 to be honest.I had the fajitas with mixed meats of chicken, asada and shrimp, it was cooked perfectly. The rice was good, though I thought it was a little bland.The only thing I didn’t care for were the refried beans. They were watery and lacked flavor, but the rest of my food was great! The staff were so nice and so friendly it made up for the beans.If I were to visit again I would definitely try the cocktails, they looked delicious!It is a very small restaurant from the outside, if you’re not paying attention you could miss it. Once inside it’s a good size and beautiful space. Very clean too.“
“Found this little eatery which served Mexican food. Looked like a family run business. Their tacos were so good and tasty. Burritos too hot and fresh!! Nice little place to eat and hang out. Just by the street. I wanted the sour cream and Chipotle sauce off my taco. The lady happily obliged to the request. Definitely recommend them.“
“Location a bit unusual, but I am not from the area, so maybe it is not. The service was fine. The prices were good. Our foreign exchange student had pollo and asada, which he enjoyed, but said the steak was the better of the two. My partner had the vampiro, which she loved. Finally, I had the quesataco with chivo. It had just the right amount of juice and gaminess. The offer a wide variety of tasty salsas and drinks. With the countless options in the LA area, I would have to be near it or have a goat craving to eat here again.“
“Los dorados are one of my top 3 taco spots in Los Angeles, their taco it's just crispy like my grandma used to make them and the salsas are delicious, they make you feel very welcome at their spot in el sereno and the ambience is just perfect, you get to dine just like in Mexico out doors and enjoy their delicious tacos“
“Delia's has been our favorite lunch spot for years now, and for good reason! Their chile verde special is absolutely to die for - it's our go-to dish every time. The customer service is top-notch, with the owner and kids being incredibly sweet and welcoming. The food quality and flavor are consistently amazing, and the outdoor seating creates a charming atmosphere that feels like you're enjoying a meal in your grandma's backyard, surrounded by beautiful plants. This hidden gem comes highly recommended - a must-visit for anyone looking for a delightful dining experience!“
“Really good food for the price being pretty low. Customer service was nice. They answered my question on a recommendation on what to eat which was very helpful. Just be aware that it's a small restaurant so seating is limited especially during the lunch rush. Besides that it's a great place to eat in or takeout.“
“I went to Tirzah’s for the first time today and I have been wanting to come for years! Don’t wait! Go now! It was very delicious! I got the LA burrito and my friend got the chili relleno burrito and she said it was awesome! The chili relleno is a Friday only burrito just fyi. I can’t wait to go again and try something from the Mediterranean part of the menu.“
“I placed an order to go and it was ready on time, which is super important for me. The burrito i ordered initially seemed a little pricey for me, but when I took that thought back when I saw how huge my burrito was. It was freshly made and so delicious! It also came with a side of chips and salsa, which I appreciated. Worth every penny, 10/10.“
“Im super picky when it comes to Mexican food and let me tell you this place really does not disappoint. We waited a while for the food but you have to keep in mind that good food takes time and energy to make. I ordered the chilaquiles con mole and a side of papas, the chilaquiles were so delicious. The mole tastes amazing it’s not too sweet and has no bitter notes. Super filling. The papas are amazing they’re so crispy on the outside and soft on the inside. Will def be coming back, I personally really appreciate the ambiance in there it reminds me of eating in a home or in my dads down in MX. The people here really value and love food.“
“Fave spot in LA and order here at least 2-3x a week. Best, most creamiest hummus I’ve had in my life. Rice is cooked to perfection every time. Both their salads are delicious and refreshing, Tabouleh Oaxaca Salad is a must try. Taco plate with chicken and cauliflower is my go-to. Everything is fresh and packed with flavor. Prices are affordable/reasonable and portions are perfect. Owners are super friendly and you can tell they put a lot of care and passion into their food.Dietary restrictions: Vegan and vegetarian friendly.Parking: Has its own parking lot. About 7 spaces.“
“This was our first time at this restaurant and it was very good. There was a wide variety of items on the menu, and it was difficult to choose because everything sounded so good. We decided on the enchiladas Suizas & quesadilla Lito with chicken, which were delicious. Our server was very friendly & attentiveand made sure we had everything we needed. We will definitely be back to try more items on the menu.“
“Without a doubt the best lunch truck in Cali!! Being a truck driver who has been coming to Cali for 30 years and have visted lunch trucks thru out the state makes me an authority on the subject. So you can believe me when I say they're the best. I've eaten here for over a decade and have never been disappointed once. The team that operates it are also the best. Give it a try. You will definitely not go anywhere else again if you do.“
“Everything was a little too spicy for me, but hey a good flavorWaitress didn't bring me a plate even when I called "ma'am" at least 4 times, and finally flagged down a different staff. (we ordered the shared meal)Hubby used his appetizer plate.“
“Taco Tuesday! Great prices for tacos on Tuesdays. There's a huge variety of seafood tacos and burritos, but there are also non-seafood options. The fish tacos were super yum! The chicken burrito was also tasty and filling. There are six 2-person tables that line one side of the shop and 2 booths that can fit six persons each. Before 7pm, the shop was empty with a few take away pick ups. After 7pm, however, the shop was full and seats were scarce. The lady taking the orders was super nice and helpful. Spanish and English. Shared parking in the strip mall.“