50 Best Mexican Restaurants in Los Angeles

“A lifetime of eating Mexican food, living in Mexico and speaking Spanish fluently couldn't have prepared me for the culinary whirlwind that I experienced last night at Damian. Accompanying friends who have been long time patrons of Damian served as personal tour guides through the labyrinth of menu selections that culminated in one of the most memorable meals I have ever had as a native Angelino. What makes Damian so remarkable is the layers of flavors that appear in every dish and the surprising combinations of ingredients that while seemingly so disparate, create a fusion of flavors that one wouldn't think possible in one cuisine. The service is impeccable and the environment relaxing, intimate and simply world class.“

“This past weekend, I had the chance to visit Mirate without a reservation. Given it was Coachella weekend, I imagine it's usually tough to get a table here without a wait. Right from the moment we walked in and were directed to the bar area, I felt like something special was about to unfold. The environment was both open and lush, creating a sense of bliss similar to the feeling of being on vacation. The drinks menu was impressive, and I thoroughly enjoyed the La Soñadora, a clarified milk punch, out of the two I tried. We ordered five dishes, and four really stood out. I would definitely order the pork belly tacos, kampachi aguachile, jalapeño cornbread, and the baby gems again. We were too full to try the churros, although we wanted to. Our server was wonderful and played a big part in making our afternoon at Mirate a 5-star experience.“

“This was my first Michelin star restaurant that I have experienced that I heard about from Tik Tok. It lived up to the hype. I recommend going early or after lunch as it packed during lunch time. The line is out the door. The food is delicious and I would recommend to any seafood lover. The prices are reasonable and you get a lot of food in each dish. If you are the the downtown area it definitely a must try. It right next door to the DMV so it not a lot of parking so you have to drive around to a spot open up if you go during lunch time. It is loud in there as it is a food hall with about 6 other restaurants in the same building. It is still a good experience and worth giving a try.“

“How this place isn’t the most talked about restaurant in LA will blow my mind. Incredible. Fantastic. I would eat here everyday if my wallet could afford.Get their Lomo Saltado taco and you will dream about it for the rest of your days. You’ve been warned.“

“My husband is from India, so we have eaten a lot of flavorful foods. We both thoroughly enjoyed our meal here. We ordered the five taco plate and sides of corn, mom‘s beans, the vegetarian beans, potatoes with chorizo, corn, and rice. We also tried the coconut rose milk lime drink, and the cucumber salad . My husband, especially like the jeera chicken and corn. I loved the Carne Asada and goat tacos. The green sauce is fabulous. The fresh house made corn tortillas also really take the tacos to the next level. We really enjoyed our meal here. Kudos to the owners for taking such an interesting fusion risk and executing it well.“

“After visiting Hijo de su Madre several times for their award winning and phenomenal Yucetecan vegan greatness I was quite excited when I saw on their IG they were adding a vegan burger menu. It just launched a few days ago, but is already my favorite burger (got the Phat Hass Burger) in LA and I have had them all. Even more profoundly, they have the best loaded frots I’ve ever had by a landslide! Run don’t walk to try the new menu (will be on the delivery apps soon!) and then keep coming back because everything on the menu is perfection. 5 stars!!!“

“Corn Man is my go-to spot in LA for satisfying late-night cravings with absolutely delicious corn on the cob. However, the surrounding neighborhood can be a bit sketchy, making it feel unsafe to hang around waiting for your order since there's only one corn man working.Despite encountering a few arguments with random passersby staring at me, the corn here is undeniably tasty and a definite must-try for those late-night munchies.“

“Mariscos Jalisco is a culinary gem that captivated my taste buds from the moment I arrived. With its unassuming exterior, this eatery surprises diners with a treasure trove of seafood delights. The menu boasts an impressive selection, from their famed crispy shrimp tacos to the mouthwatering aguachiles. Each dish showcases the freshest ingredients and expert culinary craftsmanship, leaving a lasting impression with every bite. The welcoming ambiance and friendly service only add to the charm of Mariscos Jalisco, making it a must-visit destination for anyone craving an authentic and unforgettable seafood experience.“

“I was blown away by Sonoratown. Everything we got there was incredible, especially the steak tacos, juicy with an incredible smoky flavor from the grill and the salsa. On that note, their salsa deserves a special shoutout. I had the pleasure of walking in just as a fresh batch of red salsa was made. Everyone working there was so excited about how good it came out, laughing and dancing around, and their excitement and enthusiasm was infectious. I could feel what a good working environment it was, and how much passion they put into their food. Please do yourself a favor and give Sonoratown a try.“

“Best fish tacos on the east side. Could eat them once a week. Made to order from a taco truck so sometimes you have to wait a bit. Wish they were there later but great for an early dinner or lunch. My favorite is the recommended shrimp and cheese one and soft shell crab“

“Such a cute little wine bar in the heart of DTLA! My friend and I decided to catch up over early dinner here. We ordered the coldbrew martini and the non-alcoholic prosecco. We also shared the caesar salad, meatballs, piquillo peppers, and the margherita flatbread. Everything was delicious and tasty. We were pleased with everything we ordered. There's indoor and outdoor seating available. Our service was efficient. There is no free parking available, but we paid to park in a lot nearby.“

“Loreto is currently my favorite restaurant. I don’t even consider myself a seafood person but wow, every dish they have brings me closer to it. Drinks, food, desserts, and service are all impeccable. Tonight we got to do the omakase which was so unique and a really amazing experience. All the dishes were creatively thought out with seasonal ingredients in mind. I’ll definitely be coming back in the summer for their next one!!“

“Really delicious food. Tiny outside eating area. Valet parking, which is good because this isn't a neighborhood where you'd like to be walking around at night getting to your car.Kid-friendliness: NoWheelchair accessibility: Yes“

“We are from Brazil and happened to find this amazing spot in LA. Absolutely worth the wait. We suggest that you try both corn in the cup and in the spike. I’m pretty sure we will have dreams about it. Super tasty, soft and crunchy at the same time… thank you, Corn Man!“

“OMG! These are the best tacos I’ve had. I had a taco de carnitas with cilantro, onion and green salsa. They had other topping like nopales, guacamole, and three different salsas. The meat was flavorful and the corn tortillas were made from scratch. I am from the Bay Area visiting family- I will definitely return and tell my family back home.“

“I've googled myself into this place. After I ate I acknowledged it happened to be ranked 12th on the best 101 LA restaurants out there. Definitely earned spot. End up there eating twice during my short 10-day LA visit. Everything was fresh and superdelicious. And their salsas are an export quality. I ate a burito, and on the next visit i ate a chivichanga with guacamole and chips. Unfortunately, I didn't make any picture of it.“

“Just stumbled onto this place, what a Mexican taco place should be. A simple hole in the wall with some phenomenal excellent food. Coming from a Mexican I will tell you that this is good authentic Mexican food. Their tacos are Stupendous‼️ Best place for Mexican food on Melrose.“

“Best Carnitas in town!! I been going to el momo for 6 years and it’s the best!!! Just go try it! You’re not going to regret it ?????? it’s a family owned restaurant and the carnitas are the best!! Thank you to el Momo Family for the delicious carnitas ?????????“

“This Mercado has so much to offer. Your pallet will not be disappointed with the many different restaurants you'll fine in here from some of the best see food to Oxacan food. Artesanias de Mexico are one thing you'll be thrill to find here.“

“Authentic street style tacos in an authentic atmosphere, tried more than one of each meat and everything hits the spot. The Horchata was fantastic and refreshing after a good meal.Would try a burrito or quesadilla from here on my next visit!“

“Y'all... I've eaten tacos in Texas, New Mexico, Arizona, and Southern California before but never in my life have I had tacos this good. The chicken mole alone took me to a different dimension. But everything I got was incredible. Would also highly recommend the horchata with cold brew, it will save you. Do yourself a favor and eat here!“

“My favorite taco place. Please blow this place up so it can survive!!! It’s in a slightly difficult place due to the traffic at that intersection but the food is sooooooo good and the workers are all so friendly. Cute space inside and out. Get your tacos/burrito gogo “

“Great place to experience some new flavor combos. Service was top notch, but for us the flavors were a little dull. Maybe a case of having too high of expectations going in, but the street corn pasta dish was very underwhelming. We wouldn’t have known what it was going for. Again, food was still delicious, maybe worth another shot to try the rest of the menu.“

“Food is really good you won't be disappointed just the parking & the seats are so so .Vegetarian options: Well you have beans , guacamole , rice , salsas on a handmade tortilla is pretty good .Dietary restrictions: I myself don't eat beef I'm a chicken fella myself . I love a pair of chicken tacos on handmade tortillas with guacamole feel good & not greasy either with a touch of salsa .“

“Family owned and operated truck located in Boyle Heights / East LA area that specializes in tacos arabes and goodies from Puebla in general. The tacos arabes were a result of Lebanese immigrants to the area and boy are they delicious. I came here later on a Thursday night so it wasn't very busy and it was pretty chill. Just a few other people around me. The folks here were friendly and helpful. I ordered:A taco arabe especiale- their signature taco with their marinated roast pork on this soft flower tortilla. This was topped Oaxacan cheese and slices of avocado (especiale). There was this chipotle sauce on top of everything. The sauce added some smokiness to an already great flavor and texture profile. I really liked that flour tortilla. Quesadilla de flor de calabaza - zucchini blossoms with melted Oaxacan cheese inside a blue corn tortilla. Love corn and I love this. Nice and chewy with earthy and slightly sweet flavors to go along with their delicious salsaDefinitely recommend for tacos/ quesadillas etc etc or if you are just in the mood for something a little different.“

“The menu is a delightful exploration of fresh, high-quality ingredients prepared with exceptional skill and care. From the succulent lobster tacos to the tender octopus, and the delightfully refreshing ceviches, each dish is a testament to the chefs' mastery of combining bold flavors and textures. While the prices may be somewhat steep, the quality of the food justifies the cost.“

“I tried out Playita Mariscos for lunch. I've been driving by for a long time. It is owned by the Guisados people so I expected the food to be good. I ordered the Campechana Mixta. The cold tomato broth was fantastic. I really like the raw shrimp, crab and fish. The Octopus was a little tough for my taste. They have a parking lot, which on Sunset, is a plus.“

“We live in Ventura but stopped by after my postoperative surgery appointment.. all I can say is AMAZING! The cafe de olla and Charro eggs are delicious! We will definitely be back if we're ever in the area! Their service is extraordinary! It's so rare to find exceptional customer service! Very kind and attentive“

“ButtonMash is the epitome of a gamer's paradise blended with delicious food and drinks. From the moment we stepped in, the vibrant atmosphere was palpable, with the sounds of laughter and the clinking of glasses mingling with the cheerful beeps and boops of arcade games.Our experience at ButtonMash was elevated by our incredible waitress, Victoria, whose warmth and charisma made us feel right at home. Despite the bustling crowd, Victoria ensured that our needs were met promptly, adding an extra touch of magic to my birthday celebration.The menu at ButtonMash is a delightful fusion of mouthwatering dishes and drinks, perfectly complementing the nostalgic ambiance. Whether you're craving classic comfort food or innovative culinary creations, there's something for every palate.But what truly sets ButtonMash apart is its impressive array of video games and pinball machines, transporting guests back to the golden age of arcade gaming. From iconic classics to modern favorites, there's no shortage of entertainment to accompany your meal and drinks.Overall, ButtonMash exceeded our expectations in every aspect, from the exceptional service to the delectable fare and endless gaming fun. Whether you're a hardcore gamer or simply looking for a unique dining experience, ButtonMash is the ultimate destination for food, drinks, and play.“

“you MUST visit this spot! Had an amazing experience at Tlayuda LA !! The food was delicious, I have never a caldo de pollo that tastes like the one back home in México! Also had mole and green enchiladas and everything had authentic flavors !Service was great and friendly! Definitely going back !“

“The food is okay but the salsas are not too spicy.They need to do better tasty salsas.Service is not quite good , cashiers are never happy with their job, owners nee to pay them at least more or tell them the importance is to smile and give a good vibes.Atmosphere; is not too bad , besides that there's never parking lot and people are always in a hurry.The rest is good ?“

“One of the best Mexican spots in the states!Been blown away by their chilaquiles & machaca burrito! Literally the best chilaquiles I’ve had in the states and I’ve had over 30 different spots from, Cali to New Mexico to Texas.Service is great as well! Highly recommend if you’re looking for the highest of quality Mexican food.“

“This was easily one of the best dinner experiences of my entire trip to California.The queue is long, but who cares? Just stand in line and salivate at the thought of insane tacos, or perhaps a stupidly large burrito that can feed a family of three. Or you know, just get there earlier. The servers were super cheery and helpful as well, which is always a pleasure.The food is so flavourful, it even managed to retain its flavour when cold! Did I mention the food is amazing? It's amazing.“

“Nice place. Its complexity, its structure, a little piece of land far from its place of origin, is great. That's what it feels like to be there. Its decoration also adds a touch of memories. I loved the band that was playing that night. The diversity of people in this place is fantastic.“

“Excellent food! So happy we found this place. Staff is great and they offer indoor/outdoor seating. Great selection of coffee, drinks, baked goods. Yummy and fresh Mexican fusion menu, delicious breakfast offerings as well. Street parking, small below ground lot and small parking lot.Vegetarian options: You can make most things veggie with easeWheelchair accessibility: If you have wheels you can easily enter and exit“

“The food was so delicious. I recommend the chorizo and frijoles. We had two servers one was exceptional however the other server made us very uncomfortable with his aggressive, bad attitude and rude behavior. I'd like to say I would come back but if I saw him I would RUN!“

“Horchata was bomb. Tacos are small usually its two tortillas and spill-over meat makes a second. Tortillas were somewhat undercooked. Other than being small gourmet playhouse looking portions it was good. It was more once in a lifetime kinda meal not beefy hearty get full go to work filling kinda meal. Its more like a Go alone buy a second round of the sampler kind of meal. Its pricey but worth it.Parking: Dont wear plaid or red or blue. There was a face tattoo guy leaving the parking lot.“

“I recently dined at Kateen restaurant and had a wonderful experience. The food was absolutely delicious, with each dish presenting a burst of flavor and expertly prepared. The atmosphere of the restaurant added to the enjoyment, offering a welcoming and comfortable setting. I would highly recommend Kateen to anyone looking for a delightful culinary experience.“

“Quiadaiyn is one of my favorite restaurants in Los Angeles, truly. The food is excellent. I love the vegan mole enchiladas, molcajete quesadilla and fajitas.The service from everyone is exceptional. Kind, friendly, attentive. I’m always happy to see them and they’re always very happy to see my mother!The decor is fun and lively, make sure to come around Dias de los muertos!I’m sad to be moving away from Quiadaiyn, yet I will be back to visit!Bendiciones Quiadaiyn familia!Vegetarian options: Vegan mole. Enough said!!“

“Nice Mexican restaurant in the Los Feliz neighborhood in LA. The restaurant had great ambiance and attentive service. We had an assortment of vegan and vegetarian sides, including flautas (made vegan), beans, rice, and fingerling potatoes. The dessert options included vegan sorbets and vegetarian churros.Vegetarian options: Good vegetarian options with a clearly labeled menu. Many of the Vegetarian items can be made vegan.“

“I frequent this place. Their homemade tortillas are incredible and elevates the breakfast burrito experience. The Chile relleno option in the burrito is out of this world—I think someone posted a review saying that the poblano lacked flavor and I’m convinced that specific person was having a bad day. Their burritos are exceptional in flavor and quality. East LA gem, don’t sleep on it.“

“Location a bit unusual, but I am not from the area, so maybe it is not. The service was fine. The prices were good. Our foreign exchange student had pollo and asada, which he enjoyed, but said the steak was the better of the two. My partner had the vampiro, which she loved. Finally, I had the quesataco with chivo. It had just the right amount of juice and gaminess. The offer a wide variety of tasty salsas and drinks. With the countless options in the LA area, I would have to be near it or have a goat craving to eat here again.“

“Got the fish special, lobster tacos, mushroom cheese dip and Guacamole of course. Everything was amazing. Ended up making nachos with the appetizers. We devoured everything. Service was great! I have anxiety for no good reason so when they sat me by the fire place, I asked to sit by the window. They made it happen no problem. Had to wait but I was grateful ?“

“Found this little eatery which served Mexican food. Looked like a family run business. Their tacos were so good and tasty. Burritos too hot and fresh!! Nice little place to eat and hang out. Just by the street. I wanted the sour cream and Chipotle sauce off my taco. The lady happily obliged to the request. Definitely recommend them.“

“Los dorados are one of my top 3 taco spots in Los Angeles, their taco it's just crispy like my grandma used to make them and the salsas are delicious, they make you feel very welcome at their spot in el sereno and the ambience is just perfect, you get to dine just like in Mexico out doors and enjoy their delicious tacos“

“SOOOOO soo good!! Always look forward to stopping by whoever the truck is at. Highly recommend the Classic burger and also the Chicken katsu sandwich. Thé gorgonzola on thé burger is DELICIOUS. The veggies are crisp and fresh. And the sauces are homemade, so so delicious. A MUST try“

“Delia's has been our favorite lunch spot for years now, and for good reason! Their chile verde special is absolutely to die for - it's our go-to dish every time. The customer service is top-notch, with the owner and kids being incredibly sweet and welcoming. The food quality and flavor are consistently amazing, and the outdoor seating creates a charming atmosphere that feels like you're enjoying a meal in your grandma's backyard, surrounded by beautiful plants. This hidden gem comes highly recommended - a must-visit for anyone looking for a delightful dining experience!“

“Third time here and we're loving it. The staff are all amazing, very friendly and attentive. The food is absolutely delicious and the vibe and the happy hour makes it top-notch. Beautiful decor! We are in love with the pool table. We had the chicken flautas this time and the chicken tacos but I forgot to get a picture of the flautas. We scarfed them down so fast lol. Fresh ingredients and good portions. Sophia was our server and she was perfect and then TJ and Casey just made the whole experience wonderful! Shout out to Ray as well. She's our favorite! Highly recommend this place! See you soon!“

“I went to Tirzah’s for the first time today and I have been wanting to come for years! Don’t wait! Go now! It was very delicious! I got the LA burrito and my friend got the chili relleno burrito and she said it was awesome! The chili relleno is a Friday only burrito just fyi. I can’t wait to go again and try something from the Mediterranean part of the menu.“

“The food was very good. My favorite thing was the spicy Pescado tacos. The chorizo scramble on toast was not as good as I was hoping it would be, but I did love the mimosa option with a flight of juices to kind of make your own mimosa. got there fairly early so there weren't many people and there, so the noise level was low and the atmosphere there is very charming and warm..“