Customers` Favorites
Customers` Favorites
“Thank you Ichika for presenting us with a really special night!!The servers were friendly and perfectly escorted us between dishes. I really appreciated our server helping us choose a sake: letting us taste some and recommending a carafe of our favorite. Also, since we sat at the sushi bar, we got to know the chefs! They were delightful and watching them prepare the courses was a bonus.I was very happy with the meal! Each dish was delicious and featured interesting, varying ingredients. While my favorites are always sashimi and sushi, my date prefers warm, prepared dishes. This menu suited us well since we had some of both.The atmosphere was lovely and clearly well thought out. The lighting was just right to see our beautiful plated dishes!We’re looking forward to returning in a few months. The chef said the menu changes every 3-4 months.“
Customers` Favorites
“The place is one of the rare halal chinese places in the bay area. It is quite popular, but the service is on the slower side. However the food is mostly decently priced and tastes good if you are okay with food that is a tad oily.Parking: Multiple parking spots in a large lot catering to multiple shops.“
Customers` Favorites
“This is not Vegas, but the presentation felt like it! Xian Steam Pot & Yakiniku took over the old Gen building in Milpitas. You have two dining options - Steam Pot or Yakiniku. Although the Steam Pot looked really interesting, we opted for the good ol' Japanese BBQ. This is not your everyday kind of JBBQ, but more of a place to come to for big celebrations.Fuji 富士 - $199 (serves 2-3 people)• Australian Wagyu BMS9 Short Loin• US Wagyu Gold Line Kalbi• US Wagyu Beef Tongue• US Wagyu Sirloin Steak• Kalbi Short Rib w/ Bone• Kurobuta Tontoro• Australian Lobster Tail• Garlic Shrimp• Veggie Plate (seasonal)• Clay Pot Wagyu Rice (MY FAV!! Soooo good, definitely the winner)“
Customers` Favorites
“My friends and I came here and were able to be seated immediately. Menu has a large variety of food to choose from, from soups to rice dishes to noodle dishes and dessert too! The ambiance is nice, it can get loud due to large parties, they are family style dishes and all food came out quickly.“
Customers` Favorites
“I tried their brand name flavor and Chongqing flavors, and both tasted good! The brand name one is a little sour and special, which is the same as I tried in Liu Roast Fish in LA haha. The Chongqing flavor didn't disappoint me (woohoo!) and tasted similar to my old memory in Chengdu.“
Customers` Favorites
“Koi Palace in Milpitas is perpetually bustling, particularly on weekends, often with a wait of one to two hours for a table. While it offers high-quality dim sum, it comes at a steep price. For those willing to splurge, it's a worthwhile choice.However, San Francisco boasts better-priced and tastier alternatives but it’s a trek from the South Bay. Despite the crowds, the service remains commendable, though there may be long wait time during peak times.Parking in the plaza is usually hassle-free, surrounded by a variety of Asian eateries and businesses. Overall, I'd recommend it if you have both the budget and the patience.“
Customers` Favorites
“Went for lunch with a friend today. We didn't have to wait for a table but the restaurant was packed. It wasn't too noisy except for when the tables on both sides of us talked to each other in really loud voices. The service was excellent and the food was very good. You can eat as much as you want. ?“
Customers` Favorites
“Dinner on a business trip to the US.Today it's Korean food. Two people shared it, and the pancake appetizer was a pancake, and I was blown away. The seafood jjigae and stone grilled bibimbap were just right. The staff recommended a small plate of kimchi, which was also delicious. I am full. Thank you for the meal.“
Customers` Favorites
“Finding myself in the midst of a garden cleanup on a serene Sunday morning, my cravings for dimsum became impossible to ignore. Fortunately, DoorDash was there to save the day. With a few quick taps, my order was placed, and in what felt like the blink of an eye, a friendly DoorDash driver was greeting me at my door, handling my food with the utmost care and a smile that matched the sunny day.I had chosen eight different dishes, each promising a taste of Hong Kong’s authentic culinary landscape. And promise they did! The quality and flavors of the food were outstanding, capturing the essence of traditional Hong Kong dimsum with every bite. Whether it was the tender, flavorful dumplings, the perfectly steamed buns, or the savory rolls, each dish was a testament to the chef’s expertise and the rich culinary culture they represent.The fair pricing was the cherry on top, making this indulgent feast feel all the more satisfying. It’s not often that you find a place that delivers not only on taste but also on value, and this restaurant nailed it.For anyone looking to explore authentic dimsum or simply in need of a delicious meal without the hassle of dining out, I cannot recommend this restaurant enough. Thanks to DoorDash, my Sunday gardening chore turned into an unexpected culinary adventure, making for a truly memorable morning. Five stars all around for the incredible food, swift delivery, and the joy of discovering a new favorite.“
Customers` Favorites
“I ordered a pozole and it was actually very good and very well served. Not greasy at all and has good seasoning, a Mexican flavor. They also have glass Coca so that adds points so very good. I didn't try other things but the pozole was really very good.“
Customers` Favorites
“This place it's amazing has such a big big selection of seafood any style in every style although my favorite I go for are the barbecue ribs??? they also have this corn on the cob that was roasted first and then cooked and butter that it's beyond words that one is in the side of the sushi along with the pizza It can easily be missed I have a little bit of this and a tiny taste of that but I think I could not try everything if I went three times in a row ...their inventory is huge !!! ??and they do have a sushi bar noodle bowl prep station as well ? yesterday we drove from Salinas specifically for the buffet and came back home ☺️ that's how good it is!!! Kid-friendliness: Definitely kiss friendly!!!??I saw several families dining while we were there and others waiting in line! “
Customers` Favorites
“Came here for Dim Sum lunch and got more than we bargained. In addition to Dim Sum, we tried their soup of the day (double boiled chicken with young coconut) and their lobster; both wonderful for way overkill for lunch. Dim Sum selection are on par with the rest of the high end Koi's Palace and Mayflower. On a Monday lunch rush, place was almost packed. You don't see that many wait staff, but the ones that work there are attentive to your needs. As typical with other Dim Sum place, expect a a lively lunch folks talking and laughing to remind you of the good old times. The chairs and tables are dated, and the carpet can use a good deep cleaning.“
Customers` Favorites
“We love coming here, it is our favorite place for my daughter and my husband. We always leave happy with the food and the service. I don't give 5 stars because sometimes they bring us bread when we are about to come and that is supposed to happen when one arrives otherwise ok.Parking: It has a lot of parking and you don't have to pay for it.“
Customers` Favorites
“Enjoyed everything we ordered from traditional dim sum dishes to lobster and fish. Never noticed anything particularly bad or good with the service. Ambience was lovely. The front doors constantly being propped open by thoughtless customers was very annoying which allowed a cold brisk wind to chill everyone waiting was very annoying.“
Customers` Favorites
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“This is the typical spacious seafood boil place with brews, a full bar, and TVs to watch games. They have happy hour and it definitely has a fun vibe without being too hectic as the tables are nicely spaced.The bib with the crab is too cute and they have a large metal bucket on the floor for your shellings. We went for the weekday lunch specials but they also have $1 oysters on Tuesdays/Wednesdays.Between the two soup options, I liked the Cajun chowder better than the gumbo which is a rare occurence. The $13 shrimp seafood boil had 9 pieces of very large shrimp which is better than what I usually see. I got medium spicy which tasted mild, so you can definitely crank the spiciness up a notch. The only thing I wasn't a big fan of was the fried oysters. They were quite small and had a lot of breading.The service was amazing from the hostess who helped me adjust my hair clip to the two servers.“