“I highly recommend this restaurant to anyone who is looking for a hidden gem in Moorpark. It is a great place to enjoy a meal with your family or friends. You will not be disappointed by the food, the service, or the ambiance. The food is consistently delicious! My family have been there several times and we always leave happy and full.“
“The food was good, but a little pricey for breakfast. The service was pretty good until the waitress went on break and didn't tell us. There was no backup coverage. I would have preferred to sit inside because it was cold that day, but we would have waited longer since it was busy when we arrived. This was my first time dining at Sunrose.“
“Keyri made the cob salad, which was honestly the best salad I've ever had in my entire life. The lettuce was fresh and crispy and with dressing tossed in it was close to perfection. Giving 4 stars because trying the second time I got a piece of fatty pinkish chicken on my plate. I have a feeling it wasn't made by her, because the Cobb was different the second time around. “
“I had heard so many good things about Moody Rooster that I was worried it could be overhyped. Nope. Not at all. Amazing would be an understatement describing my recent visit to Moody Rooster. The place was poppin and really good energy on a Saturday night. The service was impeccable, and our servers recommendations were on point. I was feeling special so I ordered the ribeye special. This was by far one of the best steaks I've had in a really long time. It was cooked perfectly, and the sauce was so tasty. The duck fat potatoes have me drooling just thinking about them. The caramel budino was the perfect dessert to top off a truly delicious and impressive meal. I can't wait to come back.“
“I have been wanting to eat here for a long time. When my family asked me where I wanted to go for my birthday tonight, I said "Pearl District!" WOW! It was everything I imagined! There were five of us and some of the items aren't pictured below. We ordered a lot of food and shared it. The appetizer section is my favorite. We got the Braised Short Ribs, Salt and Pepper Shrimp, Lobster Tempura, Crispy Brussels Sprouts, Fried Chicken, Six Hour Braised Beef, and Spring Black Pepper Gnudi. Everything was magical. Our server was amazing, the food was amazing, and wow! The bread and rosemary butter was to die for! For dessert, we shared the Wonder Bar, Cobbler, and Salted Creme Caramel. The entire experience was simply wonderful. I will definitely be back! I would recommend getting a bunch of items and sharing so that you can experience a lot of the menu! Thank you for the fabulous food and top tier customer service! It's hard to receive both these days!“
“APPRECIATION for the STAFF, the professionals that took my order and prepared my food. YOU GUYS ROCK! Tonight was crazy busy with several youth sports teams parents and usual patrons. It was …BUSY, but my take out order was correct, fresh, and timely! All with a smile. Thank you for your hard work!“
“I’ve worked in the Thousand Oaks area for over 20 years and have gone to many different restaurants during those years. This one stands out as one of the very best in terms of service, freshness of menu selections, ability to have a conversation without overwhelming loud music and noise, and ambience. The menu selection is varied so there’s something for everyone. Boroka and Jorge have created something truly special with their gem of a restaurant. I rate it as my favorite.“
“Cork dork is one of the most incredible restaurants, the ingredients are all locally sourced and it shows in the taste + quality of the food!! Chefs Danny, Dom and Alejandro are beyond talented, everything they create is exceptional. Every dish is made with such creativity and the values Danny has given the restaurant is reflected in the incredible guest service and overall experience. I was eating foods I typically don't like and enjoying it....the Chefs really can do it all. Great service, setting, and even better food, highly recommend this place to everyone, especially foodies!! (Attached some of our favorites but you rlly can't go wrong with anything on the menu)“
“If you haven't been here what are you waiting for? From the moment that you walk in the door, you are greeted with the biggest smiles and open hearts. It's the best fine dining Simi Valley has. The service is spot on. Christina and her crew are always at your table checking on you. The food never disappoints. So many delicious options on the menu. My favorite is the filet mignon in peppercorn sauce it's top quality meat served with the fresh vegetables and mashed potatoes or sometimes I switch and have mushroom risotto delicious. The atmosphere is warm and cozy. Also excellent wine list and homemade desserts. Creative salads and freshly made soups. Like I said what are you waiting for? Call and make a reservation. bon appetit.“
“I never mind paying for good food at a restaurant .. as long as the service is good too. Slate is a bit pricey to be honest, however the service makes it all worth it. I come here every other month, and always leave happy. Met the owner last time I was there .. this guy LOVES his business .. and it shows.“
“I've dined here a number of times especially when I worked in Agoura Hills. Urbane Cafe is my favorite place for healthy eating during lunch and dinner hours. I usually order the salads, but they have a great selection of soups and sandwiches, the sandwiches made with freshly baked focaccia bread. The bread is served with all meals. Recently had the Keto Cobb Salad with chicken and it was superb served with a blue cheese dressing. Plenty of good seating here, service is timely and overall ambiance is welcoming. There is a kids cafe and a nice vegetarian menu. Highly recommend the Urbane Cafe.“
“We had excellent service. The chicken & waffle sliders (3) are so flavorful and tender. I would definitely get them again after initially feeling that they wouldn't be my favorite appetizer. We always get bacon deviled eggs (5) for their simple goodness. Slider cheeseburgers (3) are another solid appetizer. We would have gotten the buffalo cauliflower except we had someone with us who doesn't like blue cheese. I was disappointed with the carnitas nachos thinking that was going to be my favorite appetizer, but they were just okay. The loaded tots were in a similar bucket where we all wanted to love them based on the description, but in the end, probably wouldn't get them again. They have such an extensive food menu that we will be trying even more next time. My biggest complaint about the atmosphere is the cramped layout and only having 1 bathroom for each gender where the sinks are located inside the restroom creating a backlog. I hope they can expand one day!“
“Arrived for a Friday lunch and were seated quickly in a booth. Server was Frank, and he was awesome!! I had signed up for the e club, so we chose the firecracker shrimp starter. It was delicious. My son ordered the bison burger with no lettuce or tomato and he enjoyed it. He said the bison was delicious. He really enjoyed the fries. I ordered the lunch size Kung pao chicken with brown rice and I enjoyed it. My son ordered a huckleberry beer and Frank brought him a taste of a similar beer, Walrus IPA, to try and my son actually preferred the one Frank suggested. We ended up also ordering the apple and huckleberry pie which we both enjoyed. Great service and delicious food!“
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“Came on a Saturday night for a karaoke date with the boyfriend and thought this was a totally cute spot! 20 or so beers on tap and I was stoked to see they had two sours! Really enjoyed the Strawberry Province. Bartenders were really sweet and knowledgeable about their beers. We were served by Hannah who was super friendly. Would definitely come back! Side note: Karaoke only on Saturdays.“
“This was my first visit and I'm happy to say that I was pleasantly surprised! I can understand the name, "Hidden Cafe". Our car GPS was even off by one street; I think this was the fault of poor phone reception on my part. This little gem of a restaurant was well worth the visit. The food was fantastic, with many choices to try on future visits. I'm my opinion the food was priced just right, no prices seemed out of line. The servers were very attentive and the refills on drinks and extra napkins were quick to arrive at our table. There is inside seating and patio seating. Space heaters too for chilly days. It's easy off and on the 101 freeway at the Camarillo Springs exit. I ordered chili Verde omelet with flour tortillas and O'brian (sp?) potatoes. Fresh salsa on request. So tasty ?“
“Wait staff is great, got us seated in under 5 mins & got all our orders in very quick. We ordered the mussles & were surprised by just how much we were given. The pork sliders were also great. Definitely a spot worth coming back to?“
“While I have never been to Urbane Cafe, today I ordered a salmon salad from DoorDash. The salad was made to perfection! The flavors were amazing and the quality of the ingredients was top-notch. This is definitely a must-try for anyone looking for a delicious and satisfying meal. Five stars!“
“Top shelf restaurant! Wonderful food and reasonably priced for a restaurant at The Four Seasons hotel in Westlake. You won’t be disappointed if you give it a go!Vegetarian options: Just ask and they will accommodate.Dietary restrictions: They will accommodate anything to the best of their ability. My wife is gluten and dairy free.Parking: Parking is validated and free if you bring the parking sticker with you and ask for it to validated.“
“The food is so freaking good! My new fav place. I ate here twice this week! That turkey brie sando & on gluten free the best foccacia I've ever had!Vegetarian options: Many optionsDietary restrictions: Best gluten free bread! Lots of celiac friendly options!“
“I have ordered from this restaurant before on DoorDash but today is the first time I have eaten inside the dog house I definitely recommend the dog house for a fresh variety of anything you want to eat from chili cheese tater tots to grape fresh grilled chicken with ranch any style hot dog The food here is really good and is worth the Wait which was not very long.“
“During this Lent season I've been getting my fix of fish tacos on. I've been to Snapper Jacks several times in the last few weeks. I keep planning to order something different but I'm hooked on the fish tacos. I go between the hard and soft shell. But the soft shell are winning me over. Delicious! Rice and beans tops it off.“
“Everything was spectacular. Our server, Felipe, was insightful, clear and overall outstanding. The bread service was the best I had thus far. Their signature salad was amazing. The lobster bisque, was good, but not my favorite. We had the filet with garlic mashed potatoes and the lobster mac n cheese. All were fabulous. They made the best virgin mojito I have had, and we loved the dark and quiet ambiance ( we sat in the back dining space). We will definitely dine here again.“
“Food is always amazing. Had the steak with shrimp wrapped bacon and it was amazing. Service was spot on. They were attentive and constantly making sure we had everything we needed and the food was prepared properly. The restaurant is a little on the dark side but it gives it a nice ambiance. Can be very romantic. Also not very load inside which is nice. Don't have to talk load to hear each other.“
“Very comfortable leather seats. Adjustable to recline. Went there on a not busy day of the week. Get there early so waiter can take your order for the food if you prefer. Check their menus. So far very pleasant staff. Will go back of course“
“I come here once a year for the past 5 years because I drive up all the way from the South Bay to do reign of terror which is located within this Janss marketplace First time when I came out to that event I got there a little early so I had time to kill and was hungry and I'm going to be honest not much was open because the marketplace looked pretty dead on the weekend and nothing much was open so I ran into this place and honestly it's become tradition now to come here to get drinks and food which to me is both good I've never had issues with service and the vibe is totally what it should be for being a sport dive bar I wish I had pics but honestly I never have taken pics but the prices are decent“
“Came in for the first time yesterday. Our server Craig gave excellent service, was very attentive and answered all the questions I had regarding the menu. I had the 6oz Filet and my grandparents had the French dip sandwich. We all enjoyed our food. Everything was very delicious. We will definitely be back again soon.“
“Went on a Sunday to try their brunch menu. I was surprised it wasn't packed at first because their food and service is amazing. I tried the New York Steak and Eggs - tender grilled New York strip, guajillo sauce, over-easy eggs, breakfast potatoes and fresh fruit. The steak was perfectly cooked and was nice and juicy. The guajillo sauce really made the dish. It complimented the eggs and steak perfectly. The fresh fruit on the side was a nice addition as well... (I'd ask for it on a separate plate next time as I don't like my cold fruit to touch my hot food). We also got the DIY Mimosas - a bottle of Zonin prosecco and a trio of orange, pomegranate and peach juices. The prosecco by itself was really good (I'm not a big drinker). The peach juice had to be my favorite of the three juices. Would definitely recommend.“
“Wow! The food was great- all of it. My sea bass was moist and well seasoned and in a super hot little mini square cast iron skillet-too cute. My mashed potatoes were well seasoned and HOT and with lots of flavor. The asparagus was ok, but still yummy. I also had a small cup of clam chowder that was well great tasting. Service with Andrew was great. He was attos d informative since this was our first time here. Food was hot and came out in a timely manner. Ambiance is nothing to write home about. Mostly booths with a few tables and chairs located towards the bar area. There is a bar with sitting. I recommend trying MB Grill and as far as I am concerned reasonable in cost for the delicious meal.“
“The famous American style all-day brunch in town. Come here late at around 15:30 then it has changed to the dinner menu as the Benedict are no longer available. Tried the chicken pasta as the sauce is creamy while the chicken breast stripe is fully seasoned and cooked, it comes out to be a huge bowl. Tried the prime rib in the french dip as the rib slices are sauced while additional sauce is offered. I had to say the bread is not as crispy as I thought which comes out to be a soft one. The Tiramisu is great as the staff tells me they make it everyday at the store. It comes out to be a huge one, which makes me totally full but with much happiness. The staff are really welcome, offering the refill for the tasty lemon juice and always ask about my dining experience. Might come back for brunch next time!“
“This place hits every single time. No matter what time I go, what I order, or how many people we have in our party we have never had an experience short of excellent. Everything about this place will leave you feeling full and taken care of. The Horchata is the best around and I love to try every place I go. The nachos, enchiladas, tamales, and fajitas all recommend. One time I went there for one of my kids birthdays and they made it So special. 10/10 recommend. Our favorite sit down Mexican in Newbury ParkZ.“
“My friend and I came here for the 1st time. We had heard many good things. This place did not disappoint. The food was very good. We really enjoyed each item we got. I recommended this establishment. Please note because of the shape of the building it can get quite loud inside.“