9 Best Barbeque Restaurants in North Hollywood

“Unbelievably good food. I had the Memphis style pork rib meal. The dry rub is perfect and delicious. Add the occasion dip of their homemade BBQ sauce for more perfection. The beans were homemade and had a light smoke flavor with some meat in it. The potato salad was unique and delicious as well. They take real pride in their food as they should. Some of the best bbq I had had in a long time…and I try a lot of them! Go treat yourself. Take out only“

“Legitimately the best bbq in the valley . Meat smoked daily maybe even twice or thrice because that door is literally swinging all day. The decor and all that are homely there's a very comfy patio where you can see the smoker and you feel like you're back home smoking it up. Very nice people knowledgeable about their product and very fast at serving you although the food has such flavor that it seems it takes days to prepare . I'm a return customer been here many a time and I know my bbq and this is real good sit down eat and take some home to the family type bbq makes u wanna share with everyone will make u wanna slap your momma , joking of course . I think im boutta go right now lol“

“Place has a total revamp and upgraded feel to it. You can tell the guys that run it care. Makes good food and good vibe, great area they cook outside sometimes and it smells great ? try it out, really got that Local Burbank feel Traditional food with Eastern Flavor and care.“

“I've been to this little hole in the wall. It doesn't have many places to sit but u can always eat outside. They have tables set up around the grill, where they cook there meats. I've tried the pork belly wrap. Only $10. It's more than enough to fill u up. Great food. I've gone back with family and friends and we all love it!“

“One of my favorite restaurants to this day, have known the staff for quite some time and have always joined the food. Food is pretty cheap for the size portions as well. As for the ambiance of the place its not longer dine in but when it was it felt very home like and comfortable. As for now its only takeout.“

“I've had their food at Skate Oddity events and it is DELICIOUS! Worth the 20 minute wait. It's not fast food- made to order. So be patient. Yesterday I had the jerk "beef" tacos. The tortillas were grilled to be crispy and the beef filling and sauce was delicious. In the past, I had the pulled "pork" burrito which was also delicious. Very large portions. I always have leftovers or can share. I will definitely try more of their dishes. Excellent quality and taste.“

“For me, the menu highlights are the grilled meats, jambalaya, gumbo. I saw how the Pit-master grilled the meats. He was very clear about no shortcuts or rushing the process.The jambalaya and gumbo were the best items I ordered today (11/11). I will definitely order these again. They were the best I ever tasted. Perfectly seasoned with high-quality meats, and very good. It’s the best I’ve ever tasted. I’ve only had commercialized gumbo and jambalaya at chain restaurants.I didn’t order any grilled meats. I anticipate the grilled meats being tasty because I tasted some of the meat in my gumbo and jambalaya at it was good and cooked to perfection.The sides were disappointing and I will not order again:Mac and Cheese:A little dry. Too much salt, too much unmelted cheese. Lacked a creamy inside. The bottom and top were just globs of unmelted cheese. Will not order again.Collard Greens:Tasted bland as if from a can. Mixed with spinach and mainly tasted like spinach. Will not order again. I added the greens to my gumbo so I didn’t waste them. Let’s be clear, the greens weren’t horrible. I grew up picking and eating freshly picked collards so I have high standards for greens.Red Beans & Rice:Beans were cold and tasted like they were from a can. Not the Louisiana red beans and rice I was expecting at all. Rice was undercooked with a slight crunch. I added the rice to my gumbo when I reheated it on the stove. I will figure out what to do with the beans.Customer service was good. The lady was very attentive and went above and beyond to ensure every customer was taken care of. She even gave out peanut butter cookies while we waited. Bring your patience as this is a small-scale (lean) food-service establishment.I spent $30 for 2 half orders of gumbo and jambalaya ($10 each), and 3 sides. I probably could have saved a few dollars if I ordered a veggie plate. It was a little pricey for the portion sizes. I charge it to the gumbo and jambalaya which was $10 each and served in 8oz containers. I usually pay $8 for 12oz or 16oz of soup.On a positive note, I got to sample the menu. I know what I like and don’t like. I don’t expect to like every menu item at any restaurant. Bottomline, I will go again.“

“Ever since we visited Hawaii a couple years ago, I've been craving Hawaiian styled food. I saw Ono in passing one day, and finally was able to give it a try on Friday. I was not disappointed at all! I got the chicken katsu plate with two sides of rice and two sides of steamed veggies (I substituted the macaroni salad for more veggies). The food was fantastic. My only thing to remember for next time is instead of substituting for two sides of veggies, to do an extra side of rice instead because I definitely didn't need all that cabbage hahaParking: Depending on the time of day, it can be a little difficult to find parking. There is metered parking and free one hour parking down the street“

“Amazing food!!! Just on a whim, I stopped in. Service was friendly and prompt, and the food was incredible. I am a shawarma addict, and the meat was tender and juicy, loads of flavor. Love the garlic sauce! Will definitely be returning for more!“