“If you love duck, you'll love this place! The duck is cooked well and the portions are great for the price. The noodles are hand pulled and the broth brings it all together. The chili wontons are a must try as well.Plenty of seating and complimentary hot and sour soup that is pretty good. You get the restauranty quality food in a fast food ambiance“
“Seriously, please do yourself a favor and give this place an honest try. The staff is so nice and the service is incredible. The food is top notch and wonderfully priced for the portion size. Everything is big and made to share. It is an aboslute gem and should be a go to. Their frozen options are great as well, we normally keep a bag or two of their dumplings for a great dinner or lunch.“
“My experience at this restaurant was enjoyable, especially with the customizable stone pots and the option to personalize the broth with condiments and meats. The concept of individualized bowls was appealing, although I found the quality of the meat and fish to be average. The spicy broth was flavorful, but it felt like you get what you pay for - decent quality at an affordable price. Service was attentive, and the ambiance was laid-back. Although I returned once after my initial visit, my impressions remained unchanged, so I haven't revisited since. Despite this, I'd recommend giving it a try to form your own opinion--it might just hit the spot for you.“
“Did they change their noodles? This was one of my favorite ramen shops in San Diego, because of the fresh noodles, but they the texture has been different the past few times.Editing after the restaurant response: Thank you for letting us know of the shipment delays!“
“Tried this location for the first time. Enjoyed the food and the prices were more than reasonable for the portions. We did a combination of lunches and dinner plates as a to go order and everything was fresh and tasty. Our lunches with chicken was approx 12 each and included rice and a small soup. Soup was delicious!I also ordered their Beef Salad which thankfully they put the dressing on the side so the greens stayed crisp. (I’ve been to many Thai restaurants and they often put it on which makes the greens soggy by the time you get home and no good for leftovers). The flavors were right on.Will definitely return!“
“Our go-to place with friends and family. They have a lot of good dishes for everyone and can accommodate large groups. My little one loves the calamari appetizer, my other child always gets the Pho and my favorite dish is the vermicelli bowls. The staff is super friendly. It's the perfect spot for a casual and enjoyable meal.“
“Excellent service! The food was very fresh and tasty. The drinks (iced coffee and coconut water) were also delicious. They have whole coconuts as well! I ordered a to-go order that was very quick and still incredibly good after getting it home. The shrimp in the shrimp vermicelli was very flavorful and sauteed in a sauce, not just regular cooked shrimp. Very tasty with fresh mint, Lettuce, and sprouts. I really liked the steamed veggies as well, I added a little salt to taste but they were very fresh and a great mix of veggies. The chicken and steamed rice was also good. The prices were very reasonable too!“
“TL;DR good spot with some amazing items (e.g. intestine spicy noodles) albeit slightly lacking in depth of soup flavor but worthy of a late-night meal Spicy Noodle is a good spot with a small selection of noodle dishes with some accompanying side dishes like lamb skewers and other from the Chengdu region of China. Most of the staff here spoke fluent Mandarin and you have an ordering system similar to what you'd find in prototypical Chinese establishments. That shouldn't deter you, this place is a good spot to satisfy a noodle craving Here's where I'll be a little bit more critical. The meal itself was decently priced around $17 for a single person ordering one item after taxes/tip. The food wasn't spicy imo and barely broke a sweat albeit I do enjoy spice so this could also be an individual scenario. The broth was also somewhat lacking in depth of flavor. It could have been that the intestines soaked up most of the flavor as the intestines were much more flavor-packed, however, I enjoy a richer broth and this was slightly stronger than the seasoning you might get with some spicy noodle packet All that is to say, it wasn't the most impressive place but the intestines noodle dish was above satisfactory simply because it's a hard dish especially cleaning the intestines from having a gritty texture. I commend them for this alone, everything else are nitpicks for me but would definitely consider returning as they had some other dishes that caught my eye like their spicy beef noodle dish“
“This is a really authentic experience I loved the taste of the plates I tryed, the lamb fried noodle was amazing! It is also a popular dish in this restaurant.THEY MAKE THEIR OWN NOODLES and you can see through a glass window how they make them ✨“
“Came here for happy hour.(+) Cool vibes. Looks like an old ramen bar with some tables along the sides of the restaurant.(+) Awesome happy hour deals.(+) Chili wontons.(+) Beef roll. Super good, loved the sauces they used, the beef was very tender, and the scallion pancake was super crispy and delicious.(+) Popcorn chicken. Healthy serving size.(-) Pork over noodle. I really liked the noodles themselves but it was SO salty I couldn't eat it.(+) Cocktails were good - the lychee colada and the guava margarita.(-) I do question the cleanliness standards a bit. I saw the person serving us do two questionable things that made me ? while we were there. (1) He grabbed a bunch of dirty napkins full-handed while bussing a seat and didn't wash his hands afterwards. (2) Saw him sneeze into his hand and then proceed to serve without washing his hands.The beef noodle soup looked good. I'd be curious to try the sesame wontons. I definitely want more Taiwanese beef roll.“
“Our favorite pho restaurant in Escondido! Always super clean, food is so tasty and the owners are always there willing to accommodate if you need anything. Surprised us with some yummy drinks when we had our baby and waited in our car for our order. They’re the best!“
“It's my favorite ramen spot. I drive 35 minutes to get here! I highly recommend the newest special #1!I took my boyfriend and his mom and they loved it! It's great for fun dates, and family nights. The kids food options are great too.“
“The food was authentic and tasted great! The xiao long bao is one of the best I’ve ever had! Service was okay. You can’t really customize the food if it were for children. For example, we wanted the orange chicken but with the sauce on the side. They couldn’t do it or maybe they didn’t understand us but that’s okay. They could really improve by greeting you with a smile and thanking you as you walk out. A friendly demeanor is what I meant. We walked in right before dinner time so it was really busy right after we sat down and the place was a full house with lots of noise. Understandable, but overall, a good experience.“
“My family and I have been coming to this wonderful restaurant for well over a decade now, and every time we come the food is just as delicious as ever. Everything we have tried on the menu has been great, and this has been our go-to for Thai food since we first ate here years ago. The owner and staff are so incredibly kind and friendly, and we are forever patrons of this lovely restaurant. :)“
“We came here for Easter and the food was delicious. They go above and beyond. Atmosphere is warm and spacious, service extremely friendly.Vegetarian options: I’ve been vegetarian over a decade and nearly everything can be customized to be vegetarian with tofu or vegetables. Several vegetarian appetizers.“
“Our favorite in San Diego north county. Great quality, reasonable prices, friendly staff. On the rare occasion they made a mistake, they bc protected it and added something extra too :)They are also good with allergy customers, ensuring no gluten, dairy etc“
“One of my go to spots in San Diego. Every time I've been the food is always great and I find myself craving it when I haven't been. Highly recommend the eggplant with garlic sauce, probably the best eggplant I've had. The service is always quick and they staff is super friendly, the ordering is also self-service online vía a QR code which is convenient and easy to use. Overall 10/10 would absolutely recommend and will be back!“
“A hidden Thai place that hits the right spots for a delicious lunch and dinner venue. We had heard some great things about this local Thai restaurant and decided to give it a shot and it more than lived up to the hype! The ambiance is simple and decorative and sets the tone.We ordered off the lunch deal portion of the menu, but the rest of the menu covers everything you could want from a Thai place.The prices are very reasonable too!We ordered the pad Thai and another noodle dish, and a couple of Thai teas with boba as well. The lunch specials are great as you get soup with it, salad, dumplings, egg roll and a smaller dish sized main. Completely worth and will fill you up! Plus the food was delicious!The service was sharp and attentive, always keeping and eye on us!Check this place out before it gets too busy!“
“Very bold move to open a jack of all trades restaurant in a place where you can get almost the best of specialized asian cruisines.That being said, the tonkotsu ramen and Popcorn chicken were very impressive. I highly recommend. Especially because it's hard to find $15 dollar ramens nowadays that still gives you all the amenities that belong in a good bowl of ramen.Popcorn chicken was freshly fried, well seasoned and delicious. Very happy with those two purchases.My wife wasn't too happy with the curry udon, but imo it's her fault for ordering it in the first place. It's not the restaurant's fault that curry doesn't belong with noodles haha. But if curry with noodles is your thing, it's got everything you'd want in there, plus they add cheese too.Come give them a try. I'm sure I'm not the only one skeptical since they do a few different cuisines.“
Chinese • $
“Black bean noodle and deep-fried pork came out pretty fast. Both are delicious! The noodle is bouncy and chewy, the black bean sauce is sweet and not bitter at all. The tangsuyuk is crunchy and the sour sauce compliments it so well. This is a big serving for 2 people and it’s only $27. You can’t go wrong with this combo. 10/10“
“Really really tasty and authentic jajangmyeon. When I'm in the area grocery shopping I will make a special trip into Zion just to get noodles here. It's a cute little spot tucked away in a food court but don't be fooled - the quality and taste is superior to restaurant jajangmyeon! There's also a super nice guy at the register who genuinely wants to ensure everyone loves their food. He even checks with customers before they close to see if they need a box or want anything else!! If you want a hidden gem, this is it!“
“Came here to try their mapo tofu after having an extraordinary version of the dish at Taste of Chengdu in Orlando.?Although it didn’t reach the excellence of TOC’s version, this was nevertheless very good.?There’s a bit of a language barrier here, but communication was adequately achieved with pointing and gesturing of various sorts.?Ambiance was about as expected for a smallish strip-mall restaurant of this type.“
“Tim Ky Noodles provides an excellent and cost effective catering service for company lunches. We recently ordered lunch for 25 with 5 star service and delicious cuisine. Pricing was well within our budget of $25 per person, more than generous portions with leftovers for 10, flavorful selection of specialty noodles. The best part of our lunch experience…Tim provided exceptional customer service superior to any local Michelin restaurants which simply can’t compete given their disingenuous customer interactions. We’ll be back for our next business lunch if not before!“
“The seafood is absolutely fresh!!!! I ordered the Chirashi bowl; the sashimi is so fresh!!!!Loved the side dishes in the chirashi bowl. The table had chicken karaage (yummy), 1 of the popular appetizers to get, and sashimi. The clam sashimi is absolutely fresh as well as the yellowtail and salmon!!!! Will definitely come back when I visit. The service is great as well.“
“Love getting their jjajangmyeon (black bean noodle) and tang su yuk (deep fried pork with sweet & sour sauce)! It's a classic duo to get. If you happen to get it as a take-out and you have the fire noodle hot sauce on hand, add some to your noodles and it will take it to a whole other level!“
“Best sushi place ever! The food and service is amazing!! everyone is so nice and friendly. our food came out so fast and was soo good. The spicy garlic edamame is the best I’ve had and the Samurai roll was amazing ?? overall the place is so good me and my friends loved it! I recommend everyone to go!!“
“The food: 1. The mì quảng ếch was alright, the flavors were not as bold or captivating as I expected, I added a good amount of chili to it. The frog meat was very, very tender to my liking. 2. My friend ordered the bún mắm heo quay and this was way better than what I ordered tbh. Pork belly was very crispy, the fermented fish sauce was bold and rich with umami and acidity as I expected. The pickled carrots and daikon that came with the noodles added some pleasant sour taste as well. The service: Average, the waitress came to take our order and she asked us if we needed anything else. Nothing extraordinary. The ambiance: The music could be a little louder, I could clearly hear other people's voices in the restaurant. It was pretty empty on an early Saturday evening though. Be warned that it's a struggle to find parking in this plaza's parking lot.“
“This sushi spot is a great option for a speedy lunch or casual dinner. Their hour's are great: even opeb in-between L & D! They won't blow your mind w/ culinary innovation, but you get fresh, decent sushi in a clean & friendly atmosphere.The miso soup was a satisfying starter, hitting the spot with its savory warmth. The tempura was a bit standard but the gyoza pulled up their rating, but all still enjoyable. The sushi rolls were fresh BUT a little underl-constructed, nice choices.The the service & convenience are the best. The wait staff were incredibly friendly and attentive, making sure everything came out quickly. Plus, with a good selection of draft and bottled beers, it's was a relaxing and hassle-free experience.Overall, this restaurant won't be your next special occasion destination, but it's a reliable choice for a quick and tasty sushi fix. I'll definitely be back when I'm in the mood for a no-fuss, fresh meal.“
“This is definitely not my first time here and I really don't know why it took me so long to write a review. So lazy! Anyways.. the service here is always amazing. They have a huge craft beer selection and wines I believe. I only come here for the food! We had the chow mein with beef, spring rolls, fried tofu, combination noodle soup with flat rice noodles and roasted duck noodle soup with thin rice noodles. Al were delicious. The roasted duck was flavorful and not oily. Love the clean taste of the broth. Can't ever go wrong with spring rolls. The tofu might have been a tad bit over fried but it's not gonna hinder this review. The chow men was delicious. The noodles were deep fried and it held the gravy well. When ever we are in the area we always stop by.“
“I ordered the Kimchi & Pork Dumplings, the Signature Potstickers, and the Taiwanese Beef Noodle Soup. The dumplings and potstickers were pretty bland- they didn't taste bad, they just didn't taste like much, especially when you're expecting kimchi. The Taiwanese Beef Noodle Soup was better, and that's what I mostly enjoyed. In terms of asian food in San Diego, I wouldn't go out of my way to go here, but it does okay if you're in the area and don't want to travel all the way to Convoy. Nothing to say about the service, since the style is mostly self-serve. Very casual place, meant for quick dining. Glad I came, but I don't think I'd come back.“
“Nice place ! Really good food , very traditional and good servers ! I read some reviews about this place and I saw people complaining about salt or stuff like that which I don't think it's accurate. From my perspective everything was awesome If you are looking for a good spot this is the place“
“Amazing Taiwanese food! For those who don't know, the food here is a variant of Chinese food. Some slight differences compared to typical Mandarin or Cantonese cuisine. Noodles and dumplings were incredibly delicious.But even more incredible than the food and more impressive than ever was the fact that there were 2 male employees that were speaking fluent Chinese and they weren't even Chinese!!! They were both White! And they were speaking Mandarin to each other and to the kitchen employees, which were actual Chinese people. It blew my mind! So I had to dig. Turns out one of them is the manager and he grew up in China. The other guy, who was younger and seemed like a new employee, also grew up in China. I'm ethically Chinese and can speak at a conversional level, so I asked him (in Chinese) where he learned to speak Chinese? This blue eyed blonde guy responded back to me in Chinese, without a split hesitation, "I'm Chinese!". And he was serious. Hilarious and impressive!! He said his parents were Chinese. So maybe he was adopted?Any way, if you want good Taiwanese food, this is the place to go!“
“Every time I visit, the food comes out so quick. I tried the brisket pho, and it was great. It comes with a lot of noodles, and the broth flavor is delicious. I also got a Thai tea boba which was a little too sweet for me, and the boba pearls had a weird texture but overall still good. They have plenty of tables, so it's usually not a long wait. The staff is very attentive and quick. I've been here a few times already and plan on coming back.“
“Been here twice already. First time with a large group of friends and another with just the hubs. We didn't have that big of a problem when there were 6 of us. We came before the dinner rush and were seated immediately and were asked what drink we would like. They do give physical menus but if it's super busy, you can just scan the QR code, view the menu on your phone, as well as order through the phone. Pretty efficient, no complaints. The servers are nice too. We really liked the variety of food that we ordered from here. We got the XLB, and it was good. The skin is a little thicker than I like but overall, there was soup inside and the skin didn't break. Oh, and the flavor was good. We also ordered the pan fried chicken dumplings and those were crispy outside and bursting with flavor inside. It was a good plump dumpling. There is chili oil, vinegar and soy on the table, if you want to make a dipping sauce. We also ordered the green beans and that was just okay to me. The bok choy with garlic was crispy and light in flavor, it's almost like a palate cleanser, which was nice. We also had the popcorn chicken and that had a good crunch to it. Another dish we ordered was the fried rice and it actually had a good amount of toppings in it. It just wasn't all rice. It also wasn't oily. We also ordered the eggplant dish and that was slightly sweet and a hint of spicy, from what I could remember. You need some plain rice to eat it with. And my favorite dish would be the mapo tofu. It had that numbing flavor and it had a great kick to it. It's nice that it comes with plain rice but man, you need more rice than what they give because it's nice to soak up all the sauce. I love it. Two other dishes we ordered were the shrimp and pork wonton soup and pork spare ribs with garlic. The soup had a nice clean broth that was packed with sesame oil and white pepper flavor, among other things I tasted in the broth. The dumplings were plump and had a good amount of filling inside. It was also nice to have some fresh crisp bok choy as well. The pork spare ribs were crispy outside and soft and tender inside. Not a lot had bone and I appreciated that. They top it off with jalapeño, onion, garlic bits and that was good with the pork and rice, all eaten in one bite. The prices are a little on the pricier side. But the portions were fair and the flavor of the dishes we've had were really really good. Oh wait, we also have had the beef roll. And my friends and husband have said that it rivals a decent LA version. So I'll take their word for it. I realize that we also had the cumin lamb, which they said wasn't very game, but you can tell it's lamb. They said it was tender and a good amount of cumin flavor. The cucumber side dish was crisp and had a good amount of garlic and vinegar. At least that's what I tasted. We will definitely come back here again and again.“