Customers` Favorites
Customers` Favorites
“Rice is good, beans are good, chips are good, meat is good, avocado is great. The one thing is that the meal is missing that flare, something to make it stand out. I would suggest to anyone planning to go there is to save your salsa and throw it into the mix. The chips are good but the salsa is more like hot sauce so doesn't really set the tone for chips and salsa. Unless you are into hot of course.“
Customers` Favorites
“Been coming here since they opened in late 70's. I've had pizza all over the world, including Chicago, NY, and throughout Italy, and always come back home here - this is the best, bar none. I always go for the double-crust, olive & mushroom, ask for pesto sauce on bottom layer and tomatoe for top, and add extra garlic. Over the years the crust on the bottom and middle has gotten a bit thinner, but it's still the best deep dish, double crust pie anywhere! Also, get a Lisa Isken salad to share, and finish with J.R. Rosen's cheesecake - you'll never have a better meal anywhere without a Michelin star. Prices have gone up over the years, but well worth it. Incredibly friendly & helpful staff. Genuine history in these walls, and oh so many great memories. (Look close at the brick walls, and you might see shells from where they dredged the Bay for sand to make the mortar. The bricks were made local too.) Downtown gets crowded so parking can be a challenge - be prepared to walk a block or two.“
“Get there 30 minutes early for trivia on Thursdays. The trivia host/bartender is not over bubbly and seems slightly uncomfortable hosting, but is super nice and that adds to the appeal for me. Great spot, highly recommend their original card game, Weed, Beer, Horse“
Customers` Favorites
“If you have not gone to Bingo & Burgers on Thursday evenings...GO! This bar is the best. Bartenders are always a joy to talk to, best drinks (they'll even make fun custom ones for you!) always somewhere comfortable to sit, really great ambiance, and they are always putting together fun nights to get the community together, which I can definitely appreciate as a young person trying to live in Sonoma county. Chef Noel makes the absolute best smash burgers which is "pop-up style" out back during bingo night. They welcome you to bring Vegetarian Pattie's if that's what you prefer as well super accommodating, and owned by the sweetest local couple.“
Customers` Favorites
“I don't care much for deep dish pizza so I get the thin crust pizza with red onion, olives, garlic, pepperoni, sausage, and tomatoes which is good. Crust was a little hard and chewy last time but still thick. Garlic bread was good. Real bread not like some pizza places do. They did their own delivery not using Doordash or Deliver Club.“
Customers` Favorites
“Beer Baron Bar & Kitchen is a beer enthusiast's dream come true! Their extensive selection of craft brews is impressive, featuring both local favorites and unique finds. The ambiance is lively and inviting, perfect for gathering with friends or catching a game. Pair your beer with their delicious pub fare for a complete experience. The staff is knowledgeable and friendly, making every visit enjoyable. Cheers to Beer Baron for offering a fantastic beer and dining experience!“
Customers` Favorites
“Great place! We went on a Sunday morning at 11:30. Ordered the Detroit pepperoni and it was delicious. Deep dish style, dough was light, good pepperoni and the crispy sides, oh yes.Service was friendly and efficient. Outside seating is cool, you can people watchAll in all a great place. We really enjoyed our lunch.“
Customers` Favorites
“Garrett not only made our food to order, but made it precisely to order and went above and beyond while serving us waters, and bringing us napkins. In between orders he never stop working and cleaning. As a small business owner, he is the type of human that I would employ.“
Customers` Favorites
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“We heard about the Taco Tuesday Special from a pal of mine and decided to come in the last two weeks for the deal.The atmosphere had a very welcoming feel especially since the Cashier was very nice and patient explaining which tacos were available for the special.My buddy said that the salsas were the best part and my concern was if my kids could try them because my kiddos don't like spicy.The other cashier despite the big rush stopped to explain which ones they could try(I loved the orange salsa) but yesterday(March 12th) when we came in we were surprised to see a different set of cashiers who weren't as available and patient as last time.My Kids tacos also came with cilantro,onion,and salsa on them when I asked for only meat on them since my kids like the other red salsa.I hope that next time my family and I come in we get treated with the same patience and kindness as the first time(March 5th).“