“We had beef-lamb doner plate and lahmacun. The taste of doner was amazing. It has the perfect meat/fat ratio. We hesitated to eat lahmacun in the bay area. But this place is an excellent choice to eat lahmacun. They also serve homemade yogurt drink which is really good. But doner was the best. The staff was kind and friendly.“
“Insanely good bread. I stopped here randomly on my way to clinic. Definitely the most expensive pastrami sandwich I ever had but it was very very good. The meat was fantastic, not too salty and not that fatty. The bread is fresh out of the oven and melts in your mouth after a gentle crunch. No squeezing out of toppings. They know sandwiches. Too expensive to return but boy was it satisfying.“
“Nice to have a place in the area for a good salad and sandwich. Food came out fairly fast, even with a queue of to go orders. 12-130PM on a Sunday was very busy - all tables full, a number of families with small children. Quality and portions were good, like any other Mendo. Staff behind the counter were helpful if you needed something like silverware or to go containers. Two not so good things: * It's really loud inside. Combination of music being played plus concrete floors and floor to ceiling glass windows so all the sound bounces. I think most Mendo's are like this but this location is smaller than the others I've been to so it seems even louder. When it's warmer I would sit outside but I went on a chilly, wet day and preferred inside. * Bathroom floor was a bit wet. Usually wouldn't matter much to me but being on crutches or if you have people uneasy on their feet, could be unsafe in there.“
“We ordered spreadz for a birthday party and it did not disappoint! All of our party guests were going back for seconds and even thirds. Everyone kept mentioning how delicious the sandwiches were. Thanks again for helping us make our party a success!“
“The service hands down is the best here at this kebab shop location. Food is excellent taste fresh and prepared very well. This is a clean restaurant and meat is very tender and veggies are fresh and the sauces. Amazing. This is a must place for your wrap or kebab fries cravings.“
“This is my favorite Korean fried chicken spot in the Bay Area. The chicken is absolutely delicious and is super crunchy.I love the salad bar too. Not too many options but I love everything that they have. You can go up as many times as you like and get more salad and rice.The service is great too cause the folks working there are super nice. Please be patient with the staff though cause usually it's just one person that is directly helping customers.The one issue I had was the parking, but obviously that's not the restaurant's fault. We tried going on a Friday night but the parking lot was so packed. Plus the aisles were very narrow so we were stuck waiting to get out when two oncoming cars couldn't get past one another. We ended up leaving and coming back for lunch the next day and the parking was much better. Basically, I recommend going when it's not too busy.“
“The pesto pizza was good but contained too much oil. The soda was too small for the price. The showmanship of dough making was awesome. Workers were friendly and nice, especially the tall burly black-haired man with beard. This is probably one of the best eateries in food court with great food and service.“
“We wanted to eat something different from usual weekend lunch so we went this place and was pleasantly surprised with the aesthetics, very clean, neat and spacious and very beautifully decorated.Coming to the food, there were a lot of vegetarian options. What we ordered was way too delicious to leave behind anything. I requested for warm water and they were kind enough to accommodate it.The soup was just relaxing and the curry puff reminded me of an Indian snack but the best part of lunch was the drunk noodles it was just awesome. So overall the place is definitely worth going back again and again.“
“Ordered ribs and some brisket. Ribs were fall off the bone, brisket was pretty fatty but otherwise tasty. I also tried the corn salad, which was a nice complement to the meats - cool and with a little acid to break up the rich and savory BBQ. The corn bread muffin was also delicious.“
“Over the years, this location had been a few restaurants. Last time I passed through this door it was a Mexican restaurant. Sadly shortly thereafter that restaurant closed. Nevertheless, this Indian restaurant has occupied this space for probably 10 years. I must say dinning at an Indian restaurant is a new experience for my wife and I. We have been to one place in Central Valley numerous times, but it is high end. We decided to try this place yesterday and our overall experience was great! Apparently they are known for their buffet, but I had no interest. We ordered Butter Chicken, Jerra Rice, Lamb Biryani and Chili Garlic Naan. We had a difficult time trying to understand what was in Biryani dish other than it was spicy and had lamb. The guy who brought it to our table was friendly and spoke English well. Had we known the Biryani was more of a rice dish, we wouldn't have ordered the other rice. All was very good. The Butter Chicken looked different than the one I had before, but was very tender. Parts of the lamb dish were chewy and had a lot of rice. Very flavorful. I would definitely come back to try other dishes.“
“We visited Tomatina with some coworkers after a week of on-site work. As someone who had never been to a franchise Italian restaurant before, I was initially skeptical about the quality of the food. However, my assumptions were quickly proven wrong. The inviting happy hour drew us in, and I decided to try a Negroni. As a connoisseur of them, I can attest that this one was truly great.Our table also ordered garlic bread and bruschetta, both of which looked absolutely mouthwatering. The garlic bread were puffy bread pillows smothered in garlic oil, super tempting that I unfortunately had to resist due to my diet. Nonetheless, my Mixta salad was a delightful surprise - it was fantastic, filling, and incredibly delicious. Everyone at the table agreed that all the meals looked good and were enjoyed.However, despite the food and drinks, the service fell short during our 1.5-hour visit. We were never offered a water refill throughout our meal, which was a noticeable flaw in an otherwise enjoyable experience at Tomatina.“
“My salads are perfect every time!?Love this place and the service is excellent. The staff specifically at the Santa Clara location is always super friendly and accommodating ✨?Dietary restrictions: Make your own salad allows you to accommodate your diet restrictions“